Chicken fajitas are a popular Mexican-inspired dish typically made with grilled or sautéed chicken strips, bell peppers, and onions. They are seasoned with a flavorful blend of spices, including cumin, chilli powder, and coriander, giving them a smoky and spicy taste 🌶. The ingredients are usually served on warm tortillas, but this recipe switches it up and these ingredients are then combined with cooked pasta transforming into a delicious choice for a meal- a flavour explosion in every bite💥 ENJOY!
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10 Minute Prep Time
20 minutes Cooking Time
Gluten Free (use GF Pasta)
Dairy Free
Ingredients
• 300g Sliced Chicken Breast
• 400g Dried Pasta
• 1 tbsp Cumin Powder
• 1 tbsp Coriander Powder
• 1 tsp Chilli Powder🌶
• Half tsp Dried Chilli flakes 🌶
• 2 tbsp tomato puree 🍅
• 2 Peppers 🫑
• 1 Onion 🌰
• 200ml water 💧
This recipe is from the new Pinch Of Nom budget book 📖.
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