Hello, my friends! Today we are going to prepare a very simple and delicious dish of Indian cuisine. For the dish, you can prepare flatbreads with garlic butter. You will find the link to the recipe at the end of the description under the video. Enjoy your meal!
Ingredients:
100 g red lentils, dried
60 ml olive oil
2 onions
2 tbsp turmeric
2 tbsp Сurry
1 tbsp garam masala
1 tsp sweet paprika
1 tsp ground cumin
1 tsp cinnamon
20 g ginger
1.3 L tomato passata
1 tsp salt
1 tsp pepper
2 tbsp honey
1 tinned chickpeas
400 ml coconut milk
- Soak the red lentils in water for 30 minutes
- Heat the spices over a low heat
- Sauté the onions with the spices over a low heat until the onions are soft
- Cook for 30 minutes over a medium heat
- Add the coconut milk and simmer for 5 minutes
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