DIY Whipped Tallow Balm | Natural Skincare

If you haven't made DIY Whipped Tallow Balm, you need to give this a try. Natural skincare products can get expensive, but you can make this recipe for just a few dollars. Tallow is wonderful for our skin as the composition of tallow is so similar to our sebum. Tallow is incredibly hydrating and absorbs quickly into the skin without leaving a greasy residue. It is rich in vitamins A, D, E & K. This tallow balm recipe is great for most skin types and can help with a variety of skin issues.
DIY Whipped Tallow Balm Recipe:
1/2 cup Tallow
2 tbsp Olive Oil
Essential Oils (Optional)
Melt tallow over medium low heat. Add to a bowl with olive oil and let cool until it has solidified. You can speed up this process by putting the bowl in the fridge or freezer for just a few minutes. In a stand mixer or with a handheld mixer, beat the mixture on low, slowly increasing to high. Beat until the tallow mixture is light, fluffy, and white in color.
Oil Substitutions:
Feel free to use an alternate oil based on your skin type or preference. Jojoba Oil, Rosehip Oil, Apricot Kernel Oil, Argan Oil, Sweet Almond Oil, and Grapeseed Oil are some other options.
A Note on Essential Oils:
Consider how you intend to use this tallow balm recipe before adding essential oils. It is important to avoid using essential oils around the eyes. Citrus oils can be phototoxic, meaning if they are applied to skin which is then exposed to sunlight, a reaction such as a rash or red skin may occur.
Grass Fed Rendered Tallow:
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Olive Oil:
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Jojoba Oil:
amzn.to/435QEqL
Rosehip Oil:
amzn.to/3C0wa6N
Apricot Kernel Oil:
amzn.to/425084g
Argan Oil:
amzn.to/3ICHqu1
Sweet Almond Oil:
amzn.to/3MSyQtw
Grapeseed Oil:
amzn.to/426NLog
Please note that the above links are affiliate links. At no additional cost to you, I earn a small commission. Your support is greatly appreciated!
Thank you for watching!
Abbey
Follow On Instagram:
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www.abbeyverigin.com
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#diyskincare #naturalskincare #tallow #tallowbalm #tallowrecipe #homesteading #homestead #homesteadingskills

Пікірлер: 153

  • @denisewalsh9873
    @denisewalsh9873 Жыл бұрын

    Important to make sure it is grass fed or clean beef or the tallow will be tainted

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Thank you - I will pin this comment :) this is all we source so I don’t have experience with anything else.

  • @genlec8645

    @genlec8645

    4 ай бұрын

    I'm sure the beauty skin products on store shelves are much more tainted than skin cream made from tallow that has come from grass fed, grain finished beef. Not everyone has access or can afford grass fed but still a better choice than skin cream full of chemicals from store shelves.

  • @timzulf

    @timzulf

    14 күн бұрын

    More important to consider pesticide use in the area. Even certified organic products can be contaminated through groundwater. States like Illinois should be avoided imo

  • @Caleb-vy4kk

    @Caleb-vy4kk

    11 күн бұрын

    Has anyone on the “grass fed grass finish” train considered the fact that pastures and any type of planted grass (for colder months) has to be fertilized and chemically sprayed with a herbicide to prevent weeds from taking over? And fertilize is made by extracting raw materials (potassium and phosphorus) and chemically mixed with nitrogen turned into a powder then compressed into a granular form. As a prime angus beef producer, there is absolutely nothing wrong with supplementing beef with grain. As far as grass fed having more Omega 3’s, that would be a fact. But it’s STILL only a fraction of what your body needs per day. So you still are required to get your fatty acids from another source. Here’s another tidbit of info, grass fed cattle must walk and walk….and walk and walk to consume their 3% of food per day. It takes so much longer for that steer (or heifer) to get up to proper weight for any processor. (Usually around 1,300-1,400lbs) our steers reach processing weight in 16 months and are MUCH more tender, plus grade prime. The flavor is better and you can even cut the sirloins with a fork. If you ask a meat cutter or butcher what a better beef is, they will tell you grain. If you ask a social media influencer, they will tell you grass fed. The choice is yours to make. But that’s why Prime beef is much more expensive than choice or select.

  • @anakamhi7097
    @anakamhi70972 ай бұрын

    I bet putting manuka honey in the mixture would be awesome

  • @mcbacareza
    @mcbacareza27 күн бұрын

    Love this! How long will the whip last and how do you store it? Thank you :)

  • @WanieB
    @WanieBАй бұрын

    I love the simplicity, less is better for our skin. I can’t wait to make this!! I make some with olive oil and bees wax but this seems like it would be creamier.

  • @cherylpresleigh6403
    @cherylpresleigh6403 Жыл бұрын

    Love this.

  • @mbnew1
    @mbnew1 Жыл бұрын

    I’d definitely love learning how to make more DIY personal care products! Thanks so much for the info!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    I’ll be sure to share more :) thanks for watching!

  • @amandalynn1480
    @amandalynn1480 Жыл бұрын

    Thank you for sharing! Yes please bring us along, I would love to learn!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    I definitely can! Thanks for watching!

  • @JM-wp7te
    @JM-wp7te5 ай бұрын

    Thank You for sharing

  • @melissa.heying
    @melissa.heying5 ай бұрын

    I appreciate the tip about using essential oils for your face! I bought so many essential oils to put in my whipped tallow but decided to watch one more random video on youtube and yours saved me, haha!

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    Awesome! Happy it helped :)

  • @luciem180
    @luciem1805 ай бұрын

    Votre peau est vraiment très belle. Je vais essayer cette recette ❤

  • @staceya.8779
    @staceya.8779 Жыл бұрын

    Keep ‘em coming!! I love it!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Thank you! 🤍

  • @ADAMREES-GRITGYM
    @ADAMREES-GRITGYM5 ай бұрын

    Thanks

  • @judys1340
    @judys1340Ай бұрын

    I am making this right now! I used cocnut oil and it smells great. No Tallow smell. I think it matters what tallow you use. I found a good one on Amazon.😊

  • @PlowAndPantryHomestead
    @PlowAndPantryHomestead Жыл бұрын

    I've been looking for a recipe just like this!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Perfect! Let me know if you give it a try!

  • @SophieBelton-qw8fg
    @SophieBelton-qw8fg3 ай бұрын

    Love it. Curious why you melt it down only to cool it again, why can’t I just whip the room temp tallow without that step?

  • @umairsaqib2012
    @umairsaqib20125 ай бұрын

    I am from india Thanks a lot for this video

  • @JohannaVeerenhuis
    @JohannaVeerenhuis19 күн бұрын

    Thank you! One question, will the whipping effect the shelf life, because of adding air to the balm?

  • @katherinebenton7562
    @katherinebenton75625 ай бұрын

    love yo see more diy

  • @RHPutri
    @RHPutri2 ай бұрын

    Hi, Abbey... Thanks for sharing this tallow balm recipe. I have combination skin. So I made this recipe with combination oils n split it into two. In the first half, I add arrowroot powder n I find it less oily n setter on my skin during the day. While in the other half I just leave it as it is n use it at night. Both of them give me automatically glowing skin!!! Oh there is a fun fact about it, someone smells me using the tallow like a meat ball. Yummy isn't it?🤣🤣🤣 I consider it as a compliment 😁

  • @christyklein856
    @christyklein85611 ай бұрын

    I would love to see more of this!

  • @abbeyverigin

    @abbeyverigin

    11 ай бұрын

    I plan to share more soon. Thanks for the feedback Christy!

  • @ladywhipple
    @ladywhipple Жыл бұрын

    That looks amazing! Please share more.

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Thank you! Will do!

  • @TheHealthyChickenProject
    @TheHealthyChickenProject Жыл бұрын

    I love this video! I want to make natural body butters. I just for the first time made lip balms. I love it so much better than store bought, because it is natural! Natural is best!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Thank you! That is awesome! I love that we can control the ingredients by making at home and I find it satisfying

  • @Fhernanda-qv2rk
    @Fhernanda-qv2rk2 ай бұрын

    Hi! Is it possible to substitute olive oil for shea butter? Thanks

  • @traci6728
    @traci6728 Жыл бұрын

    I would love to see more DIY self care videos!

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    I’ll be sure to share more!

  • @mariasmith6498
    @mariasmith64984 ай бұрын

    what is the shelf life? does it need refrigeration after it's made?

  • @nbritton7114
    @nbritton71142 ай бұрын

    Could you please provide recipe for making facial cleanser serum without beef odor? Thank you for your great recipes.

  • @napufromguam
    @napufromguam2 ай бұрын

    How do you store the extras?

  • @simple.motion
    @simple.motion26 күн бұрын

    is it shelf stable? do you need to keep it in the freezer?

  • @NuvoVision
    @NuvoVision3 ай бұрын

    What ingredient can you add to make it a thicker/paste like substance? Thanks

  • @firequeen2194
    @firequeen2194 Жыл бұрын

    I have so much rendered tallow jarred up. So easy to render in a crockpot or even an IP. I am lucky enough to still have a real butcher counter at one of our local grocers. If I give them a week, they will save the beef fat (or pig fat for lard) and I get it for about $2/pound. I just tell them how much I want. It renders down beautifully. So glad to see this video, had no clue I could do this. Does it need to be refrigerated after making or is it shelf stable?

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    That’s amazing! It is shelf stable, should be good for 6+ months.

  • @susantaylor8507
    @susantaylor85073 ай бұрын

    Yes show more

  • @patricia19551
    @patricia195513 ай бұрын

    This is so helpful, and very good information as I have not used Tallow before, but I will now, Thank you so much.

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    So happy it was helpful!

  • @utopicconfections5257
    @utopicconfections5257 Жыл бұрын

    Wonderful idea - thank you! I just so happen to have home-rendered tallow. I think I'll give this a try and maybe add lavender and frankinsence for something relaxing before bed.

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    That sounds lovely!

  • @utopicconfections5257

    @utopicconfections5257

    Жыл бұрын

    @@abbeyverigin I made this yesterday. It is so nice! I ended up using some st. john's wort-cayenne infused oil that I made some time ago and some EO so I can rub it on my husband's back. It is so smooth and your skin feels so nice. I told him - hey, let me run this cow fat on you. haha He likes it.

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    @@utopicconfections5257 the cayenne infused oil sounds great!

  • @fganddogs
    @fganddogs2 ай бұрын

    Thank you!! Im adding castor oil and a drop of tea tree oil😊

  • @theonenonly122

    @theonenonly122

    Ай бұрын

    how much castor oil did you use?

  • @brandibizzle3676

    @brandibizzle3676

    10 күн бұрын

    I’d like to know how much castor oil you used, too and how did it turn out?

  • @gianny2977
    @gianny29772 ай бұрын

    can you make tallow balm with the fat from bone broth as well?

  • @Jess.gardensandstuff
    @Jess.gardensandstuff18 күн бұрын

    How long does it need to be mixed on high before it gets the whipped consistency? Mine has been in the mixer a long time and I'm starting to worry I did something wrong 😅

  • @alexdesbarres
    @alexdesbarres4 ай бұрын

    No to olive oil (higher linoleic acid content), yes to cononut oil

  • @kellykern4771

    @kellykern4771

    2 ай бұрын

    That’s what I’m going to use coconut oil.🌸

  • @fganddogs

    @fganddogs

    2 ай бұрын

    Castor oil😊

  • @timzulf

    @timzulf

    14 күн бұрын

    It's perfectly fine on skin, it's not going to oxidize if well sourced. Also olive oil contains high amounts of vitamin e which is profylactic against oxidation as well as a necessary nutrient for skin health and overall function

  • @martasarber7133
    @martasarber71332 ай бұрын

    How long does this last in the jar?

  • @WestCoastTip1
    @WestCoastTip12 ай бұрын

    How long does this last? Does it need to be refrigerated?

  • @christinaogles7881
    @christinaogles78817 ай бұрын

    Hi, I’m excited to try this today! Would love to see more homemade self care products. Do you make your own face wash/face moisturizer? I have a preteen boy that is wanting to start a skincare routine. I would like to get him clean ingredient skincare but they are so expensive. If I could make it that would be amazing. Any tips would be greatly appreciated! Hope that you have a happy thanksgiving!

  • @abbeyverigin

    @abbeyverigin

    7 ай бұрын

    Hello! I don’t make my own face wash. I often just oil cleanse, there is a lot of info online about what oil to use based on skin type. Otherwise I keep it simple and use a tallow based soap from a local farm. I actually use this tallow balm as my moisturizer every day. Let me know how it went! Happy thanksgiving!

  • @joydeva6385
    @joydeva63858 ай бұрын

    Without beef fat what else can add tallow make

  • @rebsp6849
    @rebsp68493 ай бұрын

    Thank you for the video! How long will the whipped tallow last? And would you happen to have any suggestions on how to store the left over tallow?

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    Tallow is usually shelf stable at least 6-12 months. I have whipped tallow from over a year ago that I keep in a cool cabinet and it is still totally fine :) I usually store my tallow in the fridge just to extend its life

  • @Ganjaboy227
    @Ganjaboy22710 күн бұрын

    how does it smell?

  • @arshiakhan4568
    @arshiakhan456817 күн бұрын

    Is tallow balm is close to butter ghee ? Or desi ghee ?

  • @KingdomLifeDec
    @KingdomLifeDec5 ай бұрын

    Can food extracts be used? Since itll be dor skin care. Im gessing since its food grade, it should be safe to use as a scent?🤔 Also, can the whipped tallow, than be stored in fridge? Or will it affect its texture. How long does it last? Once whipped?

  • @annaburns5382
    @annaburns53825 ай бұрын

    hi Abbey, in your demo what tallow did you use? I looked at the tallow in the link that you gave to amazon and there were a lot of complaints in the reviews that it was brown and smelled strongly of beef. In your demo, your tallow looked nice and whitish.

  • @barblehmicke6097

    @barblehmicke6097

    5 ай бұрын

    I've been rendering beef fat for tallow. It needs to be melted with water and salt then strained several times. The water and salt help to remove the beef smell and when strained with a double cheese cloth in a strainer it removes the impurities from the fat. You are left with very little smell and adding a touch of essential oils helps as well. Hope this helps ☺️

  • @madelinebarnes5864
    @madelinebarnes58646 ай бұрын

    Hi! Such a helpful video. Is it possible to use the tallow when I make bone broth for skincare?

  • @abbeyverigin

    @abbeyverigin

    6 ай бұрын

    Hello! I’m glad it was helpful. I’m sure you could but I feel like it would potentially be more beef-y smelling since it cooked with the bones vs just the fat rendering if that makes sense

  • @peacefulpasturessanctuar-qc2fe

    @peacefulpasturessanctuar-qc2fe

    5 ай бұрын

    Absolutely, purify first with water and salt to cleanse of beefy odour. There will still be a light odour, but is dissipates shortly after being rubbed in the skin.

  • @EOShorts
    @EOShorts4 ай бұрын

    Can you tell us how to store it? Should it be refrigerated and does it have a “shelf life”, where it might go bad after a certain amount of time? Thank you!

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    It can be stored at room temp. Tallow should be good a year at room temp, you could store it in the fridge to extend it but it will be much more firm

  • @sylviawilton-cc8qb
    @sylviawilton-cc8qb10 ай бұрын

    I love your video. I tried making it with 1 cup tallow and 1/4 c avocado oil ( someone else’s recipe). I mixed it for 10 minutes and it did not whip up so I put it in the fridge to firm it up. After put it in my jar and left on the counter, it softened to a runny texture. Is it supposed to stay refrigerated? Hope you can help. Thank you

  • @barblehmicke6097

    @barblehmicke6097

    5 ай бұрын

    Warmer temperatures will soften the tallow when left on counter. Keep in dark cool place or yes, you can put in fridge if in house temperature is too warm. Tips I've learned along the journey of homemade ☺️

  • @lindsaytupper3480
    @lindsaytupper34804 күн бұрын

    What's the purpose of the olive oil? Could you just do strictly tallow?

  • @hafsatufailkhan
    @hafsatufailkhan4 ай бұрын

    Love from Pakistan 🇵🇰❤️

  • @hackinglife9710
    @hackinglife9710Ай бұрын

    Arrow root makes it less oily. Add 1 tbsp at mixing stage

  • @susethmorales3101
    @susethmorales31015 ай бұрын

    Does the tallow you buy from the farm have a beefy smell to it? If so how do you get rid of the smell?

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    I don't find that it does. Usually that means it needed to be rendered longer.

  • @Georgetappoo-tu8vb
    @Georgetappoo-tu8vb5 ай бұрын

    Can i use my everyday use stand mixer for balm? Or need to have separate for this purpose

  • @abbeyverigin

    @abbeyverigin

    5 ай бұрын

    You can use your regular one

  • @dawndefrance9070
    @dawndefrance90704 ай бұрын

    Mya I ask, how are you storing this. Is it shelf stable with no refrigeration or is refrigeration needed, and what is the shelf life in the various ways to store it? Thank you in advance.

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    Not necessary to store in the fridge, should last about a year. You could store in the fridge to extend that but it will firm up.

  • @sadafkhan5730
    @sadafkhan5730Ай бұрын

    Hi! I've been watching ur videos for a very long time and really love them very much. Now i forced myself to give a try to one of urs tallow balm recipes. But am confused about the measurements as I also want to use castor oil with it because of it countless benefits. So kindly help me to measure oils accurately. For one cup of tallow, 1/4 cup of sweet almond oil, 30 to 40 drops of lavender oil, how much castor oil should i use? kindly tell in tablespoons. Is adding 2 tablespoons of castor oil a good idea or not? Anxiously waiting for ur kind reply.

  • @abbeyverigin

    @abbeyverigin

    Ай бұрын

    Hello, I would do less sweet almond oil and replace some of it with castor oil. You just want 1 cup of tallow to 1/4 cup of whatever liquid oil you prefer

  • @dannysaavedra3980
    @dannysaavedra39805 ай бұрын

    Hello there ...I did a mixture of tallow, olive oil, and jasmine essential oil. A couple hours later my face started feeling tingly and mild burning sensation and also mild redness on my cheeks. What do you think that's happening? Too much olive oil? Thanks.

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    Hmm I would think that would be from the jasmine essential oil vs the olive oil or tallow unless you have an allergy to one of those

  • @fionmor4893
    @fionmor48935 ай бұрын

    I was thinking about also using Bees wax along with the tallow what do you think?

  • @abbeyverigin

    @abbeyverigin

    5 ай бұрын

    I haven’t tried this but would be curious to. Beeswax really helps to lock in moisture I find. The end result would be more firm. I will have to try that some time, let me know if you do!

  • @fionmor4893

    @fionmor4893

    5 ай бұрын

    @@abbeyverigin I used Tallow, Coconut oil, beeswax, castor oil, tea tree oil, I whipped it up and it is wonderful, not too hard

  • @susantaylor8507
    @susantaylor85073 ай бұрын

    I live down south I haven't found any of our butchers to sell tallo here

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    You could try contacting local farms as well. A lot of times you can get it for quite cheap as often they don't use it.

  • @jadaablue2744
    @jadaablue27444 ай бұрын

    Can you use vitamin c or E oil instead of the olive oil?? Just wondering! I’m so excited to try this recipe out

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    I haven't tried it. Vitamin E oil is quite a bit heavier than olive oil so you might want to do a mix of the two. It should work if anything the texture might be a little heavier

  • @delanofwb
    @delanofwb6 ай бұрын

    How do I store the tallow once it's made? Also before whipping it?

  • @dinao4018

    @dinao4018

    Ай бұрын

    I’d like to know too, how do you store it? In the fridge or on counter is fine?

  • @phantomzz23
    @phantomzz235 ай бұрын

    Could u also add coconut oil to this batch on top of the tallow and olive oil. If i could then how much coconut oil eould i need. Pls answer

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    I haven't tried it, you'd just have to experiment with it. I don't see why it wouldn't work though, the end texture just might be a bit different.

  • @pennysantana7809
    @pennysantana7809 Жыл бұрын

    Omg yes , I would love to see your process. I do have a question: With the amount of oil, does your skin get oily ? I have used oils on my skin, but not every day. And do you use it on just your face or as a body lotion as well ? I laughed when you said you rubbed meat on your skin 😂. But, you look like you have beautiful skin, so keep doing it 😍. God bless and stay safe 🙏 ❤️

  • @abbeyverigin

    @abbeyverigin

    Жыл бұрын

    Haha thank you! I don’t find it gets oily, it absorbs very well. You could leave out the olive oil you just won’t get quite as fluffy as a texture which is no big deal. I use it for everything! Face, body, cuts/scrapes. I also often use it to remove my makeup like you would an oil cleanser. It works great and my skin is happiest when I use this!

  • @pennysantana7809

    @pennysantana7809

    Жыл бұрын

    @Abbey Verigin I am definitely going to try it , thank you

  • @violetrosegold
    @violetrosegold5 ай бұрын

    I just learned about tallow. Have not seen it in real life. Just started looking at Amazon products today. Does it have a scent? Does it need to be refrigerated? Does the whip need to be refrigerated? Thank you for sharing your instructions!

  • @abbeyverigin

    @abbeyverigin

    5 ай бұрын

    I don’t find it usually has a scent. I think if you render it at home not long enough it can. It is shelf stable. The whip does not need to be refrigerated but to try to keep it somewhere cool so it doesn’t melt/separate.

  • @KingdomLifeDec
    @KingdomLifeDec5 ай бұрын

    Does this have smell

  • @justcici7069
    @justcici70697 ай бұрын

    I made your recipe about a month ago, it is amazing! I has started to separate and I'm wondering if I did something wrong. Is it supposed to be kept in the refrigerator?

  • @justcici7069

    @justcici7069

    7 ай бұрын

    Grass fed tallow.

  • @abbeyverigin

    @abbeyverigin

    7 ай бұрын

    Im glad you've enjoyed it! I don't keep it in the fridge. How much is it separating? I haven't had this issue, maybe it is too warm where it has been stored?

  • @deanne609
    @deanne6095 ай бұрын

    How long does this store for and does it have to be refrigerated ?

  • @anamta3469

    @anamta3469

    2 ай бұрын

    I have same question.

  • @robbymiller740
    @robbymiller7403 ай бұрын

    Do you have to use other oil? Can I just whip the tallow?

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    You don't have to but the texture will be firmer

  • @ellemannix1674
    @ellemannix16743 ай бұрын

    Would vanilla extract be ok/safe to put in this for scent?

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    Yes!

  • @theonenonly122
    @theonenonly122Ай бұрын

    Does this tallow have you walking around perpetually smelling like beef or like olive oil? I am trying to find a way to moisturize with beef tallow but not walk around smelling like food. I am also a man so I would like to avoid feminine scents as well

  • @abbeyverigin

    @abbeyverigin

    Ай бұрын

    I don't find that it does at all but it really depends on how it was rendered. If it is rendered at too high a temp then yes it can smell beefy, low and slow is the best way to go. If I add essential oils its just to add a scent not to cover up the scent of the tallow

  • @annette3233
    @annette32334 ай бұрын

    I made my own tallow. I cannot get it to a thick whipped texture. Its just like a runny body lotion. Any tips? I started with refrigerated tallow.

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    Hmm I am not sure. Did you add additional oil? Have you tried putting it back in the fridge or freezer then whipping again?

  • @annette3233

    @annette3233

    3 ай бұрын

    @@abbeyverigin thank you for your reply! I actually warmed it all back up to liquid and made sure there was not water left because I used the wet method for rendering. It is definitely better and made good lotion, but the tallow is still a little soft at room temperature. I did not use grassfed or suet so I might try one of those just to see if there's a difference.

  • @Kim-vi3zl
    @Kim-vi3zl3 ай бұрын

    I've seen some recipes that show you have to filter it through cheese cloth once or twice. Is that part of the normal process?

  • @Positinkly

    @Positinkly

    3 ай бұрын

    no that isn't nor necessary. That also sound messy working with oils

  • @davidjones-wy3ln
    @davidjones-wy3lnАй бұрын

    ive been using beef fat for a while but stopped because I got sick of the smell. What can we do so it stinks less and I mean the stuff is pretty vile. sometiems reheating helps but what else? you never commented on the smell

  • @abbeyverigin

    @abbeyverigin

    Ай бұрын

    If the tallow is rendered at low heat for long enough it should not have any beefy smell. I don't find mine does otherwise I would not be able to use it

  • @davidjones-wy3ln

    @davidjones-wy3ln

    Ай бұрын

    @@abbeyverigin thankyou for your time, I will try this when I can

  • @racineflora9535
    @racineflora95354 ай бұрын

    I made tallow balm, but it leaves a greasy sheen on my skin when I spread it on. I used organic castor oil instead of olive oil. The balm I’ve bought in the past from a tallow skincare company does not spread on greasy. What am I doing wrong?

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    Castor oil might just be too heavy of an oil or you could be using too much of it

  • @ajooni6154
    @ajooni61545 ай бұрын

    Do you have to add oil?

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    You don't have to, I often use tallow for skincare just straight out of the jar but it is much firmer then.

  • @allan_0307
    @allan_03075 ай бұрын

    Can we use coconut oil as substitute?

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    I don't think you'd get a similar texture

  • @carlahavens5096
    @carlahavens50963 ай бұрын

    Can you buy beef tallow at a locker

  • @donnat2793
    @donnat27937 ай бұрын

    Do I need to refrigerate this so that it doesn't go bad? How long can I leave it out? Thank you so much. 🙂

  • @abbeyverigin

    @abbeyverigin

    7 ай бұрын

    Hi Donna! Tallow is shelf stable so this does not need to be refrigerated. It should last a year however I always go through it much faster than that :)

  • @donnat2793

    @donnat2793

    7 ай бұрын

    @@abbeyverigin Oh, thank you so much. I can't wait to make this. 🙂

  • @anniep1511
    @anniep15115 ай бұрын

    Is deer tallow ok?

  • @Lauren-vd4qe

    @Lauren-vd4qe

    4 ай бұрын

    deer etc are full of parasites, why wd u want to put that on your skin!

  • @Tsjoosie
    @Tsjoosie4 ай бұрын

    Have you ever tried making this with emu oil?

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    I haven't but I don't see why it wouldn't work! I love using emu oil for skincare, mixed with tallow sounds great.

  • @deborahjones6066
    @deborahjones60663 ай бұрын

    CAN YOU USE A CASTER OIL WITH THE TALLOW?

  • @abbeyverigin

    @abbeyverigin

    3 ай бұрын

    Yes that would work!

  • @deborahjones6066

    @deborahjones6066

    3 ай бұрын

    IT TURNED OUT SUPER GOOD! I LOVE IT! THANKS FOR SHARING =)

  • @user-yx5go8th5f
    @user-yx5go8th5f5 ай бұрын

    How many days can we keep it out side.

  • @abbeyverigin

    @abbeyverigin

    4 ай бұрын

    Tallow is shelf stable up to a year, you could keep in the fridge to store longer but the texture would of course be firmer.

  • @floras7826
    @floras78268 ай бұрын

    doesnt heating up the tallow destroy some vitamins?

  • @abbeyverigin

    @abbeyverigin

    8 ай бұрын

    To render tallow you are heating suet for a long time, so the tallow has already been heated. Some might be lost but it’s just a part of the process. To make the tallow balm we are heating this at a temperature lower than what would’ve been used to render the tallow.

  • @floras7826

    @floras7826

    8 ай бұрын

    oh i am so dumb of course that is the case, thank you :d@@abbeyverigin

  • @TRUTHandANSWERS
    @TRUTHandANSWERS7 ай бұрын

    I’m Thinking coconut oil

  • @moremula4060

    @moremula4060

    5 ай бұрын

    Coconut oil clogs pores

  • @TheHealthyChickenProject
    @TheHealthyChickenProject Жыл бұрын

    Also, you can get a better whip if you froze it slightly prior to whipping…😊

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