DIY Biscuit Train | How to make Biscuit Train | Wedding Rukhwat | Arty Crafty Prajakta

Тәжірибелік нұсқаулар және стиль

#biscuitTrain #weddingrukhwat #gauraispecial #withoutsugar #withoutchocolate #gond #edibleglue #howtomakeedibleglueathome #howtomakebiscuittrainathome #birthdaypartyfooddecoration #partyfoodideas #Gauraispecialbiscuittrain #prajakta #artycrafty #artycraftyPrajakta #Biscuitdecorationidea #fooddecorationidea #fridayfoodspecial #youtuber #youtubechannel #dekhovideo

Пікірлер: 29

  • @joyful_jiyaan
    @joyful_jiyaan Жыл бұрын

    Superb .. thanks for sharing

  • @dipaliyerawar7491
    @dipaliyerawar74912 жыл бұрын

    Waw. Khupch Chan

  • @anaghajadhav6935
    @anaghajadhav69356 ай бұрын

    Do we have e to reheat this like sugar syrup again amd again to stick the biscuits together? In a previous video, some people said that augar syrup needs to heated again and again for sticking the biscuits. Please confirm this. Thankyou 🙏

  • @rupalideshmukh8329
    @rupalideshmukh83292 жыл бұрын

    Sundar👌

  • @anitarao22
    @anitarao222 жыл бұрын

    Wow 🤩🤩

  • @radhikanilawar4241
    @radhikanilawar42412 жыл бұрын

    Nice

  • @aaryavikrant7540
    @aaryavikrant7540 Жыл бұрын

    Superb👌👌

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    Thank you 😊

  • @ashwinibhadke9635
    @ashwinibhadke96353 ай бұрын

    Kitna time lgta hai sukhne me

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    3 ай бұрын

    Depending upon weather. But jyada time nahi lagta.

  • @rathnavalipatne1309
    @rathnavalipatne1309 Жыл бұрын

    Waaaah

  • @nidhiverma7266
    @nidhiverma7266 Жыл бұрын

    Mai agr school competition mai bana ho toh suger sirp ki jaga kya use kare plz reply

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    Khane ka gond. Ise use karne ka tarika video me bataya hai maine. I hope this will help you. Thank you. 😊🙏

  • @saipriyanka4066
    @saipriyanka40666 ай бұрын

    What are that stone name for sticking biscuits you have used it

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    6 ай бұрын

    That is gond(dink in marathi) we used to make gond ke laddu.

  • @shivanigarg7438
    @shivanigarg7438 Жыл бұрын

    Mam kya ise 2 days phehle bna k rkh skte h ye kharab toh nai hogi

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    Rainy season me weather ki wajah se biscuits soft ho jayenge. Baki season me aap ise Aram se 3 -5 days rakh sakte hai. 😊

  • @supraja466
    @supraja466 Жыл бұрын

    Can we make biscuit train six days before and keep in deep fridge.pls answer

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    I Never kept it in fridge. But in this season this train can be store in room temperature for around a week.

  • @shanaya_8
    @shanaya_8 Жыл бұрын

    Hey dear plss reply that can i use sugar syrup to stick once again plss reply

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    Yes definitely you can use. But you have to put it away from sunlight or in cool place. 🙂

  • @joyful_jiyaan
    @joyful_jiyaan Жыл бұрын

    Hello can we prepare this train one day before and keep?

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    Жыл бұрын

    Yes you can.

  • @supraja1997

    @supraja1997

    Жыл бұрын

    How many days can keep out side, wouldn't be soft if we keep outside

  • @jyostnagaikwad8357
    @jyostnagaikwad83575 ай бұрын

    3 diwas adhi banvle tr rahatil ka..

  • @ArtyCraftyPrajakta

    @ArtyCraftyPrajakta

    5 ай бұрын

    Ho rahil👍🙏

  • @PurvasArt
    @PurvasArt2 жыл бұрын

    Mast

  • @reenamaheshwari5056
    @reenamaheshwari5056 Жыл бұрын

    Nice

  • @vishcreativecorner3356
    @vishcreativecorner33562 жыл бұрын

    Nice

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