Dhaba Style Dal Fry Tadka | Yellow Dal Tadka Recipe | ढाबे जैसी दाल फ्राई तड़का | Chef Sanjyot Keer
Full Written recipe of Dal Fry Tadka
Prep time: 10-15 minutes
Cooking time: 35-40 minutes
Serves: 4-5 people
Ingredients:
Soaking
YELLOW MOONG DAL | पीली मूंग दाल 3/4 CUP
WATER | पानी AS REQUIRED
Birista
OIL | तेल 1/2 CUP - 3/4 CUP
ONION | प्याज़ 2 NOS. (SLICED)
Final cooking
WATER | पानी AS REQUIRED (1 INCH ABOVE THE DAL)
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
GHEE | घी 1 TSP
GINGER | अदरक 1 INCH (JULIENNE)
HOT WATER | गरम पानी AS REQUIRED
GHEE | घी 2 TBSP
CUMIN SEEDS | जीरा 1/2 TSP
CURRY LEAVES | कड़ी पत्ता 5-6 NOS.
GREEN CHILLI | हरी मिर्च 2 NOS. (CHOPPED)
GINGER | अदरक 1 INCH (JULIENNE)
ASAFOETIDA | हींग 1/4 TSP
SALT | नमक TO TASTE
Tempering
BUTTER | नमक 2 TBSP
CUMIN SEEDS | जीरा 1/2 TSP
GREEN CHILLI | हरी मिर्च 2 NOS. (SLICED)
DEGI RED CHILLI POWDER | देगी लाल मिर्च पाउडर 1/2 TSP
Method:
Add the dal into a bowl & wash it 3-4 times using water until the added water turns clear then let the dal soak for 20-25 minutes.
While the dal is soaking you can make the barista, add the oil into a deep pan & heat it up until it gets moderately hot (150 C), carefully add the sliced onions once the oil reaches the right temperature, stir well & let the onions fry over medium flame.
Fry the onions until they turn almost light golden brown then remove them from the hot oil using a sieve, squeeze all the excess oil out of the onions using a spatula & transfer them into a bowl, separate the fried onions using forks & let them cool down, your barista is ready.
Once the dal is soaked, discard the water & add the dal into a pressure cooker, then add water, turmeric powder, ghee & ginger, put the lid on & pressure cook the dal over high flame for 1 whistle then cook over low flame for 2-3 more whistles.
Once cooked, switch off the flame & let the cooker depressurize naturally.
Open the lid & whisk the dal while its still hot, then add hot water to adjust the consistency.
In a separate kadhai, add ghee & let it get hot, then add cumin seeds & let them crackle.
Further add curry leaves, green chilli, ginger, asafoetida, stir well & add the cooked dal, make sure that the flame is high, the dal should sizzle when you add it into the kadhai.
Mix the dal with the tempering, add salt & bring it to a boil, discard any scum that forms on the surface.
Taste & adjust salt if required.
To make the second tempering, set a pan over high heat & let it get hot.
Add the butter & let it melt over medium flame, then add cumin seeds, green chilli & barista, stir well & add red chilli powder, stir again & immediately pour the tempering over the dal & mix.
Your delicious moong dal tadka is ready.
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Intro 0:00
Dal Soaking 2:00
Birista 2:29
Cooking Dal 4:07
1st Tempering 5:31
Plating + 2nd Tempering 7:28
Outro 9:39
Пікірлер: 438
आज आपको भले ही Creator Award प्रोग्राम में अवार्ड नही मिला, पर कई लोगो के दिलो में बहुत जगह मिली हुई है। ऐसे ही मेहनत से अपना काम करते रहे, प्रभु श्री राम आपको और सफल करेंगे।❤
@YourFoodLab
4 ай бұрын
Bohot shukriya! Hamesha aap log ka support bana rahe wohi bohot hai mere liye ❤️🥰🥰
@Home_Baker_Sangeeta
4 ай бұрын
Aap acche cook ho aage aapko success jarur milegi
@suhelsm2477
4 ай бұрын
सबी डिश आपके अच्छे होतेहै आप जो डिश बनाते है बात करते करते बहुत अच्छा लगाता है हमे डिश बनाने मे ओर आप जेसे दिखा ते है वेसेही डिश बनती है सर वैरी नाईस सर आपका बहुत बहुत दिल से शुक्रिया ❤❤❤❤❤ मेरा फेवरेट your food lab मेरे घर पे कोई भी डिश बनाना होती है तो मे आपका चाईनल देख कर ही बानाता हु
@akankshapandey2543
4 ай бұрын
so sweet
@Harpreet_kaur01
4 ай бұрын
@@YourFoodLabYou are Heart winning chef with tremendous skill .
hamare liye to aap he best hain chef🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🎉🎉🎉
Fine method of daal tadka ❤❤❤❤❤
Aap itni achhi resipe batate hai ki kya kahu...aap best ho aur itna simply samjate ho ki hum asani se bana lete hai
Wow what simple yet delicious Dal tadka!!!
Aapke recipe bahot masst rahti hai thanks sir
I haven't even watched your video yet and have already commented because I know every recipe of yours is amazing whether is simple or fancy❤
@YourFoodLab
4 ай бұрын
So sweet! Thank you so much 😊 Do watch & try this recipe soonnn
@srinivasma4677
4 ай бұрын
Yummy chef I am jealous of you because u eat alonr😂❤
मुँह मे पानी आ गया Best लग रही है😮😮❤
लय भारी नाद खुळा तुम्ही केलेली रेसिपी
God bless you sir❤
Chef you really know how to make us drool... That sprinkling of the lemon on the dal vat..ufff.❤
लय भारी रेसिपी
Tried it 2 days back everyone just loved it....making it again today❤❤❤
I m very big fan of you and your recipes very nice keep it up dear God bless you always
संज्योतभाई , tussi great ho!!!
Sir aap great ho
Amazing dal tadka thank you sir, you are best chief 😊😊❤❤❤❤
Well cooked dal tadka recipe beautiful superb 👌👌👌
Just tried it today. Loved it ❤❤❤❤❤❤
Thanks , I tried this recipe, and everyone liked it very much. Your explanation is perfect 😊 Thanks once again 🙏
Looking so0 yummy. I feel there is nothing more delicious and comforting than a simple dal. Vegetarian !!!
Great, thank you🎉
You are amazing love you all recipe ❤️
Thanks for your simple and delicious moong dal fry God bless you
Chef yeh video ki bohat zarurat thi❤ shukran
Yummy tasty.....Daal and plain rice is my all time favourite..... very soothing
Simply delicious thanks chef for sharing your recipe🙏
I just love the way you nod your head at the end !! It’s shows how much you enjoyed the making of the recipe and it turned out delicious 👌🏻 please open a restaurant so that we can nod the same way 😋
I like mung daal very Much I will definitely try this recipe 😋
You are a great chef
Ekdam mast 👍🏻👌🏻
Best chef🙏
Delicious dal tadka. Ill give a try.
Yamm 😊
Amazing as always sanjyot ji
खुपच सुंदर! फार छान सांगता तुम्ही.
Best receipe
Thank you chef this is my favorite
I love this recipe very much l love soo much ❤
U are great every recipe is delicious ❤❤❤❤
Sachi me ap world best chef ho ❤👌🙏
Very tasty banai apne
I'm gonna make it tomorrow looking delicious 😋
Delicious outcome
Really , I'm very lucky for subscribed to your channel ❤😍
The best dal inever tried....thank U yfl....U r the best chef☺️☺️☺️
@YourFoodLab
4 ай бұрын
So nice of you! Thanks 😍😍
mouthwatering
Yummy! Class apart.
Simple but great preparation for Moong daal lovers like me.
❤ delicious ❤
My favorite recipe 😋
Hi sanjayot ji very devious dishes .I am waiting to see your new receipes .very amazing .your decorations also looking so beautiful.thank so much
Very nice thanks God bless you
Tried it. It was yummmmmmmmmm!❤
No words to say about all u recipes.really God bless u and give u all sucesssssss and really u have made a place in our hearts❤.aap ki baate aur baat karne ka style bhi bhaut accha hai.
Best recipe sir thank you
Wowww...... looking so delicious 😋😋
This is an excellent recipe, thank you for sharing it. I have many dal recipes, but this one stood out for its simplicity. I was not feeling well a few days ago, so I made this and it was perfect. It was easy to eat and digest, but it’s not bland at all. It was full of flavor and is the best comfort food. Not only is it warming and comforting, it happens to be nutritious at the same time. I will make this recipe over and over again, I am sure of it.
Awesome😍😍
Ap mere liye Guru ho me apki sb recipe banati hu try karti hu ap k jaisi hi bane.❤ Ap k jaisa koi nai hai or na hoga ❤
😊✨👍Thank you chef for sharing this mouthwatering recipe😊
Just Delicious ❤
Wow. Very much needed recipe ❤
One fourth haldi desi ghee adrak. High flame low flame🥰🥰sanjyot
Vah superb as usual ❤😊
This is the exact dal that Bhagat Tarachand restaurant serves!
Simple and comforting recipe ❤
I tried this recipe. It came out so good.
U r osam Bhai or aap ki veg recipe supar sa b upar h
@YourFoodLab
4 ай бұрын
Shukriya ❤️❤️❤️
I'm searching for this receipe thanks shef ❤
Thanks for sharing
Daal Tadka+ rice + papad and lime pickle is just heavenly food on earth ❤
Mouth watering 😢
You are the BEST 😍😍❤️😍
Mouth watering 😋 recipe
Suprb❤❤
Super❤🎉 the way you cut the onions simply marvelous😊😮
App ki recipe oowsam rahti hai 👌👌👌👑👑
Wow 👌 looks so amazing mouthwatering yummy yummy tasty 😋 😍 thanks chef for sharing this 👌 unique recipe with tips 😀 😊
@YourFoodLab
4 ай бұрын
Thanks a lot ❤️❤️❤️
U r a perfectionist. Just awesome, amazing I am wordless ❤
@YourFoodLab
4 ай бұрын
Thank you so much 😀
Delicious
Yummy dal
Yummy 😋❤
Bahut badia simply delicious
@YourFoodLab
4 ай бұрын
Thank youu so much 🥰❤️✨
Wow 👌👌😀
This is an excellent recipe, thank you for sharing. I was not feeling well a few days ago, so I made your dal. It was easy to eat and digest, but it wasn’t bland at all. It is perfect comfort food that has the benefit of being healthy at the same time. I will make this recipe again and again, I am sure of it.
Radhey Radhey
U wont believe in span of 2 week i made this dal 5 time.. My mum loved it... ❤ thank u chef for such amazing recipe
Brilliant, delicious. Many thanks. Cheers!!
@YourFoodLab
4 ай бұрын
Thank you🥰❤️
Awasome
Aap world ke best se best cook ho❤❤❤❤❤
Yummy 😋 superb 👌👍
Aap jis tarah recipe banate hai o hamesha achi hoti hai Hum aapko vahi makam par dekhte hai 🎉🎉
The best food channel ever❤❤
Looking nice... before days maine bhi upload ki thi
I like ur cooking
Very tasty sir ji aap hamesha hi bahut achcha khana banate hain main aapka dekh kar ke apne channel mein banakar dalti hun thank you sir
Delicious Dal recipe sir.... ❤❤❤❤❤❤❤
It was some function at my place .... I had to make food for 15 ppl ... N trust me i made this quantity of food first time.... I tried food lab panner labbadar.... N it was a super hit recipe.... Thank you🙏🙏🙏
Aap ke liye kya hi likhu mai aap sabdo ke nahi salute ke hakdar ho chef sahhab❤