You were so calm when your focaccia dough didn’t work out. And then , you had a wonderful idea with the pita bread! I love the resilience and patience you exhibit and I’m so glad it was a successful morning despite the rain, yay!! 🙌🏼🎉😊

Love the day in the life videos. Best wishes for your microbakery! 🎉

@LilysLoaf

Жыл бұрын

thank you so much!

Good thing I'm on the wrong side of the pond, I'd be in a Diabetic coma for sure. Those morning buns and pita sandwiches look absolutely irresistible. 😋

Sisters! Gotta luv ‘em 😆

So lovely to watch, lily... Your sisters really funny...

@LilysLoaf

Жыл бұрын

she's a very funny girl, lucky to have her!

much respect for holding your composure, every time something goes wrong in my bakery i lose it lolol

@LilysLoaf

Жыл бұрын

it can be mega stressful can't it?!! thank you Ian

your calm and relaxed way of working fascinates me. wow bravo! I make my sourdough breads too and you inspire me a lot. thank you for sharing different videos and with a slow food side. From Québec, Canada

@LilysLoaf

Жыл бұрын

ahh thank you, so kind! there's always a way when things go wrong...calm & zen is the way forward!

Lovely video as always

@LilysLoaf

Жыл бұрын

thank you Edgar!

I really like these video’s in which you show a day in your life. That you even found time to film on such a hectic day amazes me! Great that your sister wants to help. I watch you from the very beginning and I am so happy for you how things are going with your bakery. And amazing how you came up with a plan B when it turned out the focaccia didn’t rise. Those filled pita’s looked very good! And those mornings buns, I would love to taste one of those ☺. Have a wonderful day and I am looking forward to the next video.

@LilysLoaf

Жыл бұрын

thank you so much, so kind!

Haven’t watched your videos for a while. Nice how the ‘kitchen’ evolved 😉 You’re getting more and more professional I think. Even handling catastrophic doughs. Would love to try one of your tasty looking emergency pita. A pleasure to see your success. Keep on going and best wishes from Germany.

@LilysLoaf

Жыл бұрын

thank you Wolfgang!!

You are so calm even though the focaccia didn’t rise. It’s good to hear what your process is and how to problem solve it. Bravo!

@LilysLoaf

Жыл бұрын

ahh thank you Katy, it can be mega stressful but try to stay calm and figure out a way! x

@katyyung6247

Жыл бұрын

@@LilysLoaf well it’s impressive AND you vlog, AND you have time to talk about your day, AND you have time to walk your dog. Superwoman!

I love your ‘A Day in the Life’ videos.

@LilysLoaf

Жыл бұрын

thank you Donna! x

Hello Lily! Thanks for the videos

@LilysLoaf

Жыл бұрын

my pleasure Matt!

I like your sister. She’s silly

@LilysLoaf

Жыл бұрын

ahh she's the funniest person I know!

“The great focaccia incident of 2022”. I’m sitting here at a safe distance behind a computer completely freaking out on your behalf while you gracefully pivot with pita bread 😂 Thank you for sharing your journey and experiences.

@LilysLoaf

Жыл бұрын

haha thank you Scott! Never a good idea to attempt a new recipe the day before a market!

falafel is the last thing i expected to see here :D but wow there is no better breakfast than falafel on such a rainy day BTW i had the same problem with my sourdough ciabatta dough yesterday and it took forever to final proof even though it never came out the same .

@LilysLoaf

Жыл бұрын

Falafels are the BEST!! Thank you Ahmed, hopefully your next ciabatta is more succesful!

more sister cam please, she is very funny :)

@LilysLoaf

Жыл бұрын

she always makes me laugh like no one else, lucky to have her

Love following your microbakery journey Lily :-) What is that bit of equipment you have that marks the dough for the buns? That would be really helpful :-)

@LilysLoaf

Жыл бұрын

thank you Caroline! It's a pastry wheel x

What type of oven do you use for you baking!?

@LilysLoaf

Жыл бұрын

for breads, sourdough, focaccia, buns, cookies etc my RM2020 oven (www.pntrs.com/t/8-12416-286463-206096?url=https%3A%2F%2Fpleasanthillgrain.com%2Frackmaster-rm2020-electric-brick-bread-oven-bakery) I've done a few videos all about it too on my channel!

i can't make decisions at that time of day