Bulgur wheat kofte stuffed with minced beef , walnuts, almonds and raisins.
Жүктеу.....
Пікірлер: 29
@nigarmustafa82302 жыл бұрын
I tried it when I was on my holidays in Cyprus and it was absolutely delicious. Thank you for sharing it with us.
@theeverydaycook4409
2 жыл бұрын
Thank you. I am glad you enjoyed it. It is one of my favourites too.
@fofahosny6131 Жыл бұрын
It resembles the Syrian kebeh very much and in many ways...looks so delicious...thanks for the recipe.
@theeverydaycook4409
Жыл бұрын
I am pleased you like it. Enjoy.
@IvanValerioCortesi Жыл бұрын
I love Cyprus food ...North and south Cyprus 🇨🇾
@theeverydaycook4409
Жыл бұрын
I am glad you enjoy it.
@sevay222 жыл бұрын
Wow!!
@SmallKitchen7 Жыл бұрын
It looks a nice recipe. I will try at home. Thanks
@theeverydaycook4409
Жыл бұрын
I am glad you liked it. Enjoy.
@taskinkenan85702 жыл бұрын
Amazing!
@theeverydaycook4409
2 жыл бұрын
Thank you. Enjoy
@sarahch10562 жыл бұрын
I Will try the recipie looks soo good 😍😍
@theeverydaycook4409
2 жыл бұрын
I am glad you like it. Enjoy.
@maxofthetitans Жыл бұрын
My Cypriot friend gave me these once to try theyre so good
@theeverydaycook4409
Жыл бұрын
They are very tasty. I am glad you enjoyed it.
@sidratanoli4086 Жыл бұрын
Thank you so much for awesome recipe
@theeverydaycook4409
Жыл бұрын
You are very welcome. Enjoy.
@mariaandrews112411 ай бұрын
Excellent
@theeverydaycook4409
11 ай бұрын
I am pleased you enjoyed it.
@fjordhellas4077 Жыл бұрын
Lovely recipe! But It’s simply incredible how much Cyprus has been influenced by the Levant ( Lebanon, Syria,Palestine p, Jordan) and also Greece ( where my grandma comes from) after all, for those who studied history, we learned that part of Cyprus was founded by the Phoenicians, the ancient civilization that was part of what is today Lebanon. My Greek friends told me how many Greek and especially Turkish dishes were inspired and taken from Syria and Lebanon.. I got to have a first hand taste of their delicious food when I was studying ( for one year) at the American University of Beirut. By the way, do you know that Kofte means nothing in Turkish or Greek? That’s because Kofte is taken directly from those countries that left a lasting influence on all of us, including Italy,Spain, Malta, Portugal and France.
@theeverydaycook4409
Жыл бұрын
Thank you. Very interesting. Enjoy the video.
@denizislek5304 Жыл бұрын
What can you use instead of the nuts?
@theeverydaycook4409
Жыл бұрын
You do not have to include nuts. It is just as tasty without nuts. Enjoy it.
@ginashoukri59592 жыл бұрын
Best gubes from aroma in Palmers Green
@theeverydaycook4409
2 жыл бұрын
I am pleased you like it. It is always good to have an open mind with tastes.
Пікірлер: 29
I tried it when I was on my holidays in Cyprus and it was absolutely delicious. Thank you for sharing it with us.
@theeverydaycook4409
2 жыл бұрын
Thank you. I am glad you enjoyed it. It is one of my favourites too.
It resembles the Syrian kebeh very much and in many ways...looks so delicious...thanks for the recipe.
@theeverydaycook4409
Жыл бұрын
I am pleased you like it. Enjoy.
I love Cyprus food ...North and south Cyprus 🇨🇾
@theeverydaycook4409
Жыл бұрын
I am glad you enjoy it.
Wow!!
It looks a nice recipe. I will try at home. Thanks
@theeverydaycook4409
Жыл бұрын
I am glad you liked it. Enjoy.
Amazing!
@theeverydaycook4409
2 жыл бұрын
Thank you. Enjoy
I Will try the recipie looks soo good 😍😍
@theeverydaycook4409
2 жыл бұрын
I am glad you like it. Enjoy.
My Cypriot friend gave me these once to try theyre so good
@theeverydaycook4409
Жыл бұрын
They are very tasty. I am glad you enjoyed it.
Thank you so much for awesome recipe
@theeverydaycook4409
Жыл бұрын
You are very welcome. Enjoy.
Excellent
@theeverydaycook4409
11 ай бұрын
I am pleased you enjoyed it.
Lovely recipe! But It’s simply incredible how much Cyprus has been influenced by the Levant ( Lebanon, Syria,Palestine p, Jordan) and also Greece ( where my grandma comes from) after all, for those who studied history, we learned that part of Cyprus was founded by the Phoenicians, the ancient civilization that was part of what is today Lebanon. My Greek friends told me how many Greek and especially Turkish dishes were inspired and taken from Syria and Lebanon.. I got to have a first hand taste of their delicious food when I was studying ( for one year) at the American University of Beirut. By the way, do you know that Kofte means nothing in Turkish or Greek? That’s because Kofte is taken directly from those countries that left a lasting influence on all of us, including Italy,Spain, Malta, Portugal and France.
@theeverydaycook4409
Жыл бұрын
Thank you. Very interesting. Enjoy the video.
What can you use instead of the nuts?
@theeverydaycook4409
Жыл бұрын
You do not have to include nuts. It is just as tasty without nuts. Enjoy it.
Best gubes from aroma in Palmers Green
@theeverydaycook4409
2 жыл бұрын
I am pleased you like it. It is always good to have an open mind with tastes.
Wow!!
@theeverydaycook4409
2 жыл бұрын
Glad you enjoyed it
Wow!!
@theeverydaycook4409
Жыл бұрын
I am pleased you like it. Enjoy.