Cutting boards need seasoning? (how to)
Cutting boards need seasonings? YES! This term just means to preserve wooden boards, utensils, etc, by cleaning and oiling them.
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Cutting boards need seasonings? YES! This term just means to preserve wooden boards, utensils, etc, by cleaning and oiling them.
JOIN EL COOKS ⬇️
/ @jose.elcook
insta- / jose.elcook
tiktok- / jose.elcook
Пікірлер: 148
Excellent reminder. Don't forget kitchen knives with wooden handles. Those take beating with constant washing. Best food/cooking channel!!!💪
@ohnoyce
22 күн бұрын
Wooden spoons too - keeps them from picking up stains.
I would never get angry at the cute mug. Thanks Jose ❤
May I take a moment to recommend using some food grade citrus solvent and some other oils that don't go rancid like walnut oil or even 100% tung oil. I like to set my board and oil out in the sun (Arizona) for about 10 or 15 minutes each side to open up the pores of the wood and warming the oil helps it to sink in. otherwise you are spot on. I also appreciate your recipes featuring the molkajete. I need to get me one of those. I also appreciate my brown neighbors that know how to use some spice like yourself. keep up the excellent work holms. Peace
@TheShurikenZone
Ай бұрын
Raw flax oil does better with moisture than tung, and polymerizes faster (as well as tweaks less allergies) than walnut. Just something to consider. 👍👍 EDIT: And you DO need to get a molcajete, pronto. It truly will make the best salsa you can get.
Love your vibe and your videos fellow chef Jose.elcook keep up the amazing work you put out for us. I appreciate it.
@Jose.elCook
Ай бұрын
just being me with my people!
Buddy, you’re wholesome as heck. Love your cooking and your channel. Good job showing how to take care of your things (cutting boards). A+! 😊
I actually make cutting boards and i didnt really know you had to season them. Thank you for the great info Jose❤
@Jose.elCook
Ай бұрын
of course!
Get outta my head! This morning I thought to myself, I need to oil my cutting boards. I bought these pretty ones from IKEA and they came wrapped in cellophane. When I unwrapped them, they’re full of hairs/slivers and completely raw. But my old ones need some love too! ❤ Thanks for the tutorial!
Thanks for the coffee, Joselito, much appreciated even over here in the New Zealand winter! Chur bro.
Very much appreciate the love you send out in every video! Feels like I’ve got an abuelo looking out for me as I’m cooking
Honestly I get so happy when you post any short or video ! I’m sure there isn’t anybody that doesn’t appreciate your work and knowledge ❤
I've always known wooden cooking tools needed to be oiled like this, but I didn't know much about the process. I just had this mental block about learning it, too. So even though its a very easy process, fhis video was very helpful to me! Now I can finally fix up our old wooden utensils. (I had put them away in a separate drawer to keep family from using them haha...)
Where have you been?!? I missed your sense of humor and fabulous instructions. Thanks for the tip.
"It's a sign of symbolism" is now my life motto
Your timing is impeccable. Glad to learn about the mineral oil cause I def would have used cooking oil like I do with my cast iron 😅
Every time you poor us a cuppa I raise my cup to you. The symbolism comes “through” for me! ❤ Thank you for sharing a cup!
Thank you! I learned something new and I am glad I know how to preserve the cutting board my mom gave me 35 years ago!
@Jose.elCook
Ай бұрын
gotta keep them boards up and running
The ultimate "why I season my board and not my steak"
Two things, afaik you should not use hot water on a wooden board, the wood expands when hot and water and soap get deeper into the wood And you shouldnt use mineral oil for food safety reasons and it doesn't last as long as natural wood oils intended for this use
Been wanting to get a decent cutting board but saw many conflicting ways of up keeping it. Thank you!! This will be the first step
@ohnoyce
22 күн бұрын
I picked up a pint of dark half tung oil/citrus and am waiting for my mineral oil to need touching up. Tung oil involves a longer process/more coats but it cures and lasts way longer than the mineral oil.
Mira no mas! I’ve never cleaned my cutting boards as suave as you have! I’m going to try this! Thanks friend! 😊👍🏼
❤❤❤ Thanks for the awesome tutorial...and coffee! Yummy!
This guy is such a cutie. Thanks for the tips.
Nope, just to listen and watch el cook do his thing. 😂😂❤
Thanks for including me bud! 😊
I appreciate you letting me drink from the cute cup! I love My Melody ~
Definitely doing this as my lil cutting board is looking a bit raggedy. Thanks for the café, but I need Leche in mine. BLESSINGS HERMANITO! Great vid. 👍🏼
I like using walrus oil and their wax. First i sand down the cut marks with 220 grit sanding sponge. I like a nice smooth board. I use my board not just for cutting, but also to work bread and pasta dough. Dust will help fill any cracks. The wax acts as a sealant. Brings it back to looking new after getting beat up after heavy use from chopping.
Awesome. Mucho gracias❤
@Jose.elCook
Ай бұрын
de nada
Love your humor. And the advis care!e on cutting board care!
I miss you Jose. Sure Jose let's have coffee. Gotta get some treatment oil José I love you more. You cook.💜
@Jose.elCook
Ай бұрын
haha love me some joe and love from el cook!
Thank you for the cutting board reminder! And for the coffee!
I'm used to the chaotic shorts and this video was so calm I was on edge looking out for the chaos but it never came
1:52 Two words: walnut oil. It gets sold as a seasoning oil, just buy some walnut oil sold for cooking at a low price.
@ohnoyce
22 күн бұрын
Walnut will rancid. Any nut oil will.
I just got a cutting board and then your video pops up. Thank you.
I use milk paints cutting board oil and it's pretty good, I don't trust anything with mineral oil that touches my food.
Thank you for doing these amazing videos. I have learned a lot from your channel and I appreciate you so much!
Perfect timing! I just ordered a cutting board from Amazon and it needs to be seasoned before I use it.
Love El Cook. Gracias for the good information.😁
Thank you so much for this! The cutting board we have is so pale looking, definitely gonna do this
Great information and the coffee ☕ was a nice touch 🤗
Love your longer form videos!
Don't worry, I drank my water and pretended it was your coffee you poured for me. I got your back homie 😜😂
I like your content, its really nice, clear, and ya it feels like i im there in the kitchen and help you prepare the meal
Thanks so much I needed that!❤
Thank you for this info! I will defiantly do this!!
2:04 I'm in Cali🤌🔥
U R AN AWESOME YOUNG MAN FULL OF KNOWLEDGE & GREAT RECIPES 😂❤❤❤❤
Great video! Thanks for the coffee to too! Cheers from Australia!
Love your content brother!
A cute cup of scalding hot black coffee in June? Yes please!
@Jose.elCook
Ай бұрын
Hot coffee gang
I very much enjoy all your awesome videos 👏💪
Your videos are always fun to watch ❤
@Jose.elCook
Ай бұрын
Aww thank you so much
I've been lazy with my wooden cutting board. Used to be my parents but I took it when I moved out. Dry af... guess this is another reminder to oil it.
Love your videos ❤️
@Jose.elCook
Ай бұрын
thank you so much
First we learned how to season our cutting board and not our steak, now we learned how to actually season our cutting board
The household thanks you Jose!
Nice, thanks for sharing.
me, who just seasoned her board last week: "oh, I need to watch this!" but to be fair I watched it also just to be sure I havent done anything wrong.
@Jose.elCook
Ай бұрын
haha love it. enjoy making your boards last longer
Thank you for the cute cup.
@Jose.elCook
Ай бұрын
of course! gotta have the cute cup
I have the cutting board my brother made in high school wood shop class, late 60s. It looks to be the size of your big board.
Boos makes a wood cutting board conditioning oil. It’s really nice. 👍
They sure do. I have a teak board and give it a good soaking with some sort of minerall oil .
I love your channel.
bro gave me the cute mug. i feel so special
What's the best wood you would recommend for a board
@Jose.elCook
Ай бұрын
most wooden boards work well, i use oak
Hey pookie I love your videos
@Jose.elCook
Ай бұрын
pookie loves making it for you!
Will be doing this soon
When I want to oil my board, which is maybe twice a month, I will wait until right after I bake something, clean and dry the board thoroughly, and put it in the still warm oven for about 30 minutes to make sure it is absolutely bone dry.
i work for John Boos. while they have established their name for their cutting boards (and other wood products) i feel they are not as worried about the quality of their product as they used to be. it seems to me that they’re more worried about production numbers and profit more than anything. if you buy something from them and its good quality, then good, im glad. but i’d be wary.
@Jose.elCook
Ай бұрын
thank you for the advice, good to know info right here
What's the best type of cutting board for general purpose? I hope to get hubby/sculptor to make me one!
That water was looked hot as hell coming out of that sink 😂.
☕️CHEERS ENJOY YOUR COFFEE
Thnx 4 the coffee 🙂 ☕️
How do you clean your cutting board every use without taking the seasoning all the way off?
@Jose.elCook
Ай бұрын
you can clean it like normal after uses, season the board monthly
What a nice guy
@Jose.elCook
Ай бұрын
thank you!
Why can I buy block oil? Your awesome
You are my hero 😎
@Jose.elCook
Ай бұрын
Honored
Show us how to prepare and season a molcajete, made from porous stone from Mexico.
This is why I season my cutting board and not my steak
I love your video's
was that a reference to the adam ragusea "Why I season my cutting board" meme at the start?
💚💚💚
What about bamboo boards? Same process?
Could you do a video on making sourdough starter please
QUESTION 🙋🏽♂️ I always see cooks wipe their cutting boards with a disinfectant spray, wipe and then they’ll cut other foods on it again ? Shouldn’t you always wash it cause then it’ll give your food that taste of your spray ? And you do you always wash your board or only if you use meat on it ? 😭🤔🙏🏽 lmk please
didnt know were gonna eat cuttingboards today
@Jose.elCook
Ай бұрын
belly bout to be a square
Blessings
100 miles away? Bro I live in Germany🥲
Do you put raw proteins on your wood board? Can you show how you clean the board afterwards.😊
BEST
@Jose.elCook
Ай бұрын
youre the best audience
@DaLameRodent
Ай бұрын
@@Jose.elCookdankeschön Jose.
I can't bring myself to use petroleum products on my cutting surfaces - any plant or animal based oil to recommend?
What kinds of stores can I find mineral bloc oil?
Uh-oh I've only been using salt and a spent lemon
💙
But how often should this be done?
❤❤❤❤❤❤❤❤❤❤❤❤
I have the same exact fan
100 miles 😅😅, I wish! 👍🇭🇲
First!!! Love your videos bro!!
@Jose.elCook
Ай бұрын
el cook loves you my friend
@hiya-peeps
Ай бұрын
@@Jose.elCook I’ve been following for a little while now and look up to you man!! Keep it up!! 😁
Hola 👋 please hit the 👍👍👍👍 & BEAUTIFUL BLESSINGS for US ALL!!! 🙏🙏🙏✌🏼