This makes my Polish husband happy for days. Thank you, Anja.

I never had this before. But it looks yummy and easy to make so I'll give it a try.❤

Looks amazing. When i was a kid, i had this dish at my Polish friends house and it was so good that I still remember it till this day and i am now in my 30’s. I will try your recipe. Thank you for the great video

@AniasKitchen

3 жыл бұрын

you are very welcome! Thank you for watching!

My favourite polish burger my grandmother and mum always made this ❤❤

These look delicious! Good video!

Super, ciesze sie, ze sie podoba:) wrocilam juz z wakacji i zabieram sie za nowe filmiki!

Aniu, dziekujemy za przepis!

Nobody cooks Kotlety like Babcia. Thanks for the video, I will definitely try your recipe this fall 🤠

I followed your recipe and it was delicious, thanks for sharing!

Thank you ...Dziękuję

Amazing! Will definitely try it!

this is so adorable!! and thank you for this recipe, it looks delicious :)

I just tried my first polish food yesterday and it was super yummy. Thanks for share your cooking bible. Will try it soon :)

yummy, pędzę do kuchni robić moje mielone, bardzo miło się ogląda, muszę spojrzeć na Twoje inne filmiki, pozdrawiam

My mother made these, and more, all the time when I was growing up. She made them with ground beef and ground pork mixed, never coated them with bread crumbs though and used just sliced bread instead of a roll. Left the best smell throughout the house. Watching this video makes me glad I learned to cook from her over the years all the traditional Polish dinners before she passed away last year.

@AniasKitchen

7 жыл бұрын

I don't always coat them in bread crumbs but my mom does :) Thank you so much for watching!

Jestes super!!!

Thank you very much for answering. Pork sounds good to me and I will be trying these soon.

I could do that! I am finding Polish food very tasty. thank you

@AniasKitchen

4 жыл бұрын

You are very welcome! Thank you for watching!

Very tasty recipes!

great idea with the onion, I will try it this way next time :) I am glad to know you liked them!

We ALWAYS ate these growing up. I love them.

@AniasKitchen

6 жыл бұрын

So do I!

thanks alooot aniaaa for the easy recipeee :)

love your presentation gourmet chef

@AniasKitchen

10 жыл бұрын

Thank you so much !

I tried this with ground chicken breast,a little nutmeg and dried dill.I stuffed the chicken mixture with slices of Havarti and coated them in Panko/Japanese breadcrumbs.They were mild,fantastic with sautéed mushrooms,thanks!

thank you very much

very nice presentation- helpful a lot :)

Dziękuje.

My God, it looks delicious

@AniasKitchen

8 жыл бұрын

Thank you so much :)

Ania, I made the kotlety today, they are amazing. I have a polish husband, he was very happy. Thank you for sharing. 😀

@AniasKitchen

4 жыл бұрын

You are so welcome!

That looks great and so simple. I often make my own burgers and meatballs so I must try this also. Thanks! :)

@AniasKitchen

10 жыл бұрын

You are very welcome! Thank you so much for watching!

to zapraszam do kuchni i smacznego :)

I make these with the same ingredients except I use a box grater for the onion. So tasty! Very affordable too :)

@AniasKitchen

9 жыл бұрын

I need to use the grater next time cuz sometimes my daughter is complaining she can feel the onion! Thank you!

@DabneyFountain - I use often extra virgin olive oil, especially in salads and pasta dishes. Cutlets would go perfectly with mashed potatoes and some fresh salad. My favorite salad for that would be "mizeria" made from fresh cucumbers with bit of cream and baby dill.

Big fan from Barcelona!!

@AniasKitchen

5 жыл бұрын

thank you!

I use pork or chicken, my mom tends to mix it from time to time as well but she would still keep the main portion pork and then to make it a bit less fat she would add lean veal or chicken or turkey :)

That brings back my childhood memories. I must try to make kotlety

@AniasKitchen

4 жыл бұрын

I try to make them once a week :)))

you are very welcome :)

Ania, thanks again for a delicious looking recipe. I can't smell it, but your photography is just wonderful! I don't remember eating this growing up, and I'm thinking hard!!!LOL.. Definitely not mom, I have to ask my Ciocia Teresa. She is a fantastic Polish cook and used to cook at our local Polish Hall for events. Love your son acting silly:)

you are very welcome!

Na smalcu się smaży

Hi miss Ania :) Your tutorial is really helpful :) Thank you so much :) When coating the cutlets with the bread crumbs , can i use some eggs to make it stick with the bread crumbs even more? :)

Kalupsy in Polish? Not sure of spelling. My Bapcia made this. So good.

@JagHoff7787 half to one teaspoon depending on how salty food you like! I am putting around half a teaspoon but we don't eat too salty:) I will add more precise measurements for spices next time :) Happy cooking!

❤

Nice presentation Ania , I would fry onions just a bit before mixing them, I think that would make them less noticeable and sweeter as well. Thank you for doing Polish food in English for and from all my friends

@AniasKitchen

6 жыл бұрын

You are so very welcome!

Ania, do you mix beef or chuck and pork? my mom also adds some dill and maggi when mixing. use very little of the maggi, a small pinch will do. I will try your version next week! dziękuję

Polskie mieloniaki najlepsze 😋

lol, he seems to be more silly than not :) I guess different families are have different favourite recipes. We would have kotlety mielone at least once a month :) when I feel home sick that's what I go for :) Thank you for your nice words :)

Looks amazing. What mixture of the ground meat do you use? Pork, beef, combination of both? Thank you soo much.

@AniasKitchen

9 жыл бұрын

originally it is with pork only but i like to mix it with chicken or make it from chicken only, sometimes i will use half and half beef and pork :) Thank you for watching!

Ania, I made these and they were wonderful. Could I ask if you could pronounce the Polish names of the recipe's slower? I'm trying to learn the names in Polish. Thank you so much.

So nicely presented Annia, I am making some for guests tomorrow, anything against adding a hint of garlic and some finely chopped mushrooms?

@AniasKitchen

2 жыл бұрын

Great idea!

Which meat do you use? My mother mixed 2 kinds. I can't remember, maybe one was veal.

you can use any minced meat but in this video I used pork. I like to make them from chicken as well. Beef might be a little bit different, I would suggest mixing it with pork :)

Hello Ania, I was wondering if the minced meat was all beef OR a combination of pork/beef

Hi Ania, please share ur tuna kotlets receipe pls. Much love Nerissa :)

@AniasKitchen

6 жыл бұрын

ok, added to the list!

can you share a gravy sauce recipe for the cutlets? :)

What kind of meat did you use for these? Beef, pork, turkey?

zjadlbym sobie takiego kotlecika lub dwa :/

This how I make them exactly from my babci's recipe except for the one thing...i dont roll in breadcrumbs..i try it next time TY :P

@AniasKitchen

6 жыл бұрын

you are very welcome and let me know how did you liked it with breadcrumbs!

Are you using olive oil to fry them?

Dzenkuje Anjo

@AniasKitchen

3 жыл бұрын

bardzo prosze :)

Aniu do kotletów dodaj także ziemniaka startego tak jak do placków ziemniaczanych. Wtedy kotlet bedzie pulchny i mięciutki w środku a na zewnątrz chrupki. Pozdrawiam

@AniasKitchen

7 жыл бұрын

hm, bardzo mi sie ten pomysl podoba :) przetestuje! slicznie dziekuje i pozdrawiam!

I remember these from years back. I'm going to make them. Are they traditionally made with just pork? Also, is the frying enough to cook them through or do you need to put in oven after frying for a short while?

@AniasKitchen

4 жыл бұрын

only fry but can reheat in the oven. Traditionally pork but the best are with chicken in my opinion :) or mix

@MsAd1968

4 жыл бұрын

@@AniasKitchen I made them they were amazing. Thank you for sharing your recipe

@MsAd1968

3 жыл бұрын

@@AniasKitchen I used to eat these in the Polish Club in Birmingham and they were served with the best gravy ever. Do you have any idea how this is made please?

i ja serdecznie pozdrawiam i zapraszam :)

Was the bread that was soaked in the milk dry/stale?

@AniasKitchen

9 жыл бұрын

Yes it was. Thank you for watching!

i don't see why not :)

Anno moglabys napisac gdzie kupilas mieso, bo wiem ze te polskie mieszanki nie sa zbyt dobrej jakosci ;) z gory dziekuje

@AniasKitchen

10 жыл бұрын

Ja jestem w Kanadzie i kupuje mieso mielone w Costco zazwyczaj. Dziele na mniejsze porcje bo duze paczki sa i mroze w mojej zamrazalce. Serdecznie pozdrawiam!

What if I order a pizza?

what country is this food came from?

@AniasKitchen

7 жыл бұрын

Poland

Hey Ania, this recipe is missing from your website. 404 error.

@AniasKitchen

4 жыл бұрын

I had an issue with web service transfer! Here it is: www.inaniaskitchen.com/2012/03/10/2012-03-cutlets-kotlety-mielone-anias-polish-html/

My Polish Grandmother added sugar. A bit nicer that way

@AniasKitchen

10 жыл бұрын

I need to try it next time! Thank you.

@AniasKitchen

10 жыл бұрын

rjj1965 thank you

you are very welcome :)

you are very welcome :)