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CUSTARD RECIPE (for cake filling and frosting)
CUSTAR RECIPE
2 eggyolks
1/2 cup condensed milk
1/2 cup heavy cream
1/4 cup evaporated milk
2 tablespoons butter, softened
1/2 tablespoon + 1 teaspoon cornstarch
zest of 1 lemon
Music by MYSM - Ready For This - thmatc.co/?l=EEF5C95E
Пікірлер: 2
I don't understand your measurement here -1/2 tablespoon 1 1 teaspoon cornstarch. Can you clarify?
@craftyconfections1005
Жыл бұрын
Hi Rachel! That is 1/2 tablespoon + 1 teaspoon of cornstarch. Thanks for informing me :)