Hello~ Hello everyone, I am Sunny ’s mother who makes bread for Sunny.
"With recipe"
Crispy Salt Bread
High gluten flour 170g
Low gluten flour 40g
water 135g
fine sugar 8g
Dry yeast 2.5g
Unsalted butter 10g
salt 3g
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Wrap in butter 10×6 pieces
Baking temperature:
Gobic t60s wind stove oven 200℃ 14 minutes
Cass 750s open-hearth oven 220℃ 19 minutes
I love bread🍞 and I love baking🍰
I love cooking it even more for Sunny to taste the delicious food~
I hope you who also love making bread can come and share with me
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#Bread #Baking #Crispy Salt Bread