Very nice recepi vidio .. क्रिस्पी करेला very teasty yummy 😋

❤❤❤❤❤❤❤❤❤ maja aaya

@MeghnasFoodMagic

2 ай бұрын

Thank you ❤️

Bahut badhiya hua hai fry karaila.Mai bhi banaunga Ghar me.Testy laga mujhe preparation dekh kar.

@MeghnasFoodMagic

4 ай бұрын

Thank u so much

Behtreen delicious recipe ❤❤❤ nice sharing ❤❤new friend ❤

@MeghnasFoodMagic

3 ай бұрын

Aww thank you Sangeeta

मेरे घर में सबसे ज्यादा पसंद की जाने वाली सब्जी है करेला 😋😋😋

@MeghnasFoodMagic

11 ай бұрын

Kya baat hai! Enjoy

@rekhadixit5814

11 ай бұрын

5:32

@rekhadixit5814

11 ай бұрын

😢😂

@rekhasr3287

9 ай бұрын

😄

👍👍👍👍

@MeghnasFoodMagic

3 ай бұрын

Enjoy

Muje or mere beteko karele ki subji bhut achi lgti he me weekme Ek Barto jrur bnati hu

@MeghnasFoodMagic

11 ай бұрын

Nice yeh bhi try kijiye

So nice video Thank you so much Megha

@MeghnasFoodMagic

11 ай бұрын

My pleasure 😊

Very nice your karala batie .maza aa gaya .thanks gkp .

@MeghnasFoodMagic

11 ай бұрын

Thank you dear

मेरा बहुत पसंदीदा करेला

@MeghnasFoodMagic

9 ай бұрын

Badhiya. Zaroor try kijiye

Very simple recipe but unique.thanks.

@MeghnasFoodMagic

11 ай бұрын

Enjoy

Looks delicious. Let me try.

@MeghnasFoodMagic

8 ай бұрын

Go ahead

Very nice recipe 👌 😋 👍 😍 😉 😊🎉

@MeghnasFoodMagic

11 ай бұрын

Thanks a lot

Very nice recipe❤😂🎉❤

@MeghnasFoodMagic

2 ай бұрын

Thanks a lot ❤️

Mast 👌 crispy karela 😊

@MeghnasFoodMagic

11 ай бұрын

Enjoy

Kareleki sabji mari favroite he muze bahot bhati he ise kai tarikese banaye jatye he my fevroite 😋😋

@MeghnasFoodMagic

11 ай бұрын

Jee bilkul. Enjoy 👍

Superb I'll try this surely

@MeghnasFoodMagic

11 ай бұрын

Yea tastes yum with dal rice

Tumba olleya karela recipe 😊

@MeghnasFoodMagic

11 ай бұрын

??

Hai sister very beutiful cooking 🙏🙏🙏💐🌼🌼🌼very very love.. From Kreala 🌹🌹🌹🌹

@MeghnasFoodMagic

11 ай бұрын

Thank you 😊

Super Mam

@MeghnasFoodMagic

9 ай бұрын

Thank you

Nice recipe 😋 very nice 👍👍🙂🙂❤❤🎉🎉

@MeghnasFoodMagic

11 ай бұрын

Enjoy

Thanx Dear

@MeghnasFoodMagic

11 ай бұрын

Welcome

bhari ekdam

@MeghnasFoodMagic

4 ай бұрын

Enjoy

Very smartly cooked… truly amazing… will try ! Loved your golden plate too in which you were eating , Meghna… the plate is very beautiful

@MeghnasFoodMagic

11 ай бұрын

Thank you

Nice recipe wao kya baat hai

@MeghnasFoodMagic

11 ай бұрын

Many thanks 😊

@surekhamahale5658

Ай бұрын

😂

Super

@MeghnasFoodMagic

8 ай бұрын

Thank you

Supar❤

@MeghnasFoodMagic

11 ай бұрын

Thank you 😊

Hi mam , I like your ceramic utensils very much , from where to purchase it online

@MeghnasFoodMagic

11 ай бұрын

I have been collecting them from different places I visited

But I love u 😘😘❤️

@MeghnasFoodMagic

11 ай бұрын

Thank u

@MoneyMaker-rg4qg

11 ай бұрын

😍😍

Yummy😋 👌

@MeghnasFoodMagic

11 ай бұрын

Enjoy

👌👌🎉

@MeghnasFoodMagic

11 ай бұрын

Enjoy

❤

@MeghnasFoodMagic

11 ай бұрын

Thank u

Ham karalka ko nechod ta nahe ferbe kadva nahe hota

Aap mujhe bahut pyari lagti ho miss pata nahi q ❤❤❤❤

@MeghnasFoodMagic

Ай бұрын

Thank you

ਬਹੁਤ ਵਧੀਆ ਜੀ ਧੰਨਵਾਦ

@MeghnasFoodMagic

11 ай бұрын

Enjoy

I like this new video editing style 😂

@MeghnasFoodMagic

11 ай бұрын

😅 thank you .. we are celebrating the milestone coming up soon.. 1 million subs

Sabji wala aapko bhabhi bolta Uski aisi ki taisi

@MeghnasFoodMagic

11 ай бұрын

Hahahhahah 😂

Good

@MeghnasFoodMagic

11 ай бұрын

Thanks

Supar

@MeghnasFoodMagic

11 ай бұрын

Thank you

Very nice

@MeghnasFoodMagic

11 ай бұрын

Thank you

Very nice method 👌 surely try it 👍 Due to memes it became more delicious 😀

@MeghnasFoodMagic

11 ай бұрын

Go ahead 😀

@bhavnapathak7747

11 ай бұрын

@@MeghnasFoodMagic I made it today and it was so delicious 👍

Try this recipe turnout testy but it became soft please give some tips

@MeghnasFoodMagic

11 ай бұрын

It becoming soft is because of monsoon dear. after making it if you keep for long then the moisture in air makes it soft..just like it would make papad soft in few minutes. best to have in few hours. Chawal ka atta keeps it crispy for longer

@jeroobhathena4050

11 ай бұрын

Thank you

Nice resipi 👍

@MeghnasFoodMagic

11 ай бұрын

Enjoy

Nice recipe 👌👌

@MeghnasFoodMagic

11 ай бұрын

Thank u Geeta

Hlo mam, Mera cake bake hone ke bad middle se andar ki side chala jata hai.. Baki sides sahi rehti hai par cake middle se andar ki.taraf chala jata hai

@MeghnasFoodMagic

11 ай бұрын

Aap please yeh video dekhiye aur saare instructions follow kijiye kzread.info/dash/bejne/hKqfpLCmj5PgdZs.html

@LONDON.BREW1990

11 ай бұрын

@@MeghnasFoodMagic already seen , but vaha iske liye nahi btaya. My cake baked perfectly but middle se andar dab jata hai

@justzuburecipe3388

11 ай бұрын

@@LONDON.BREW1990 oven ko acche se preheat karke ...

@LONDON.BREW1990

11 ай бұрын

@@justzuburecipe3388 ye bhi kar liya .. Brown sugar reason ho skta hai ?

Cooking ke baad kitne din rahegi

@MeghnasFoodMagic

11 ай бұрын

Means crispy? Rice flour se 2-3 hours but if monsoon time mein kuch keh nahi sakte dear

The memes are on point😂😂😂 btw love your recipes ❤❤❤

@MeghnasFoodMagic

11 ай бұрын

😀 just an attempt to bring a smile on my lovely subscribers’ faces ..

Crispy and tasty 😋

@MeghnasFoodMagic

11 ай бұрын

Thank you

We actually cut them round and dry it with turmeric, and rock salt .Then we dry it in the sun during summer like pappad till they r crispy. Then we fry it in oil whenever we want throughout the year.

@accsltd6978

11 ай бұрын

Bitterness is the core property, very healthy for body. If ooz and drain it out, we lose actual benefit of eating Karela.

@MeghnasFoodMagic

11 ай бұрын

Well some bitterness still remains. It doesn’t completely go.

@MeghnasFoodMagic

11 ай бұрын

I see thanks for sharing dear

@k.dineshpillay.6455

11 ай бұрын

@@MeghnasFoodMagic u r ✅ but where its snowing in winter and no veggies, this is the other alternative. Ur dish was superb

@rajbalashivhare9777

10 ай бұрын

@@k.dineshpillay.6455 .

5:32

@MeghnasFoodMagic

11 ай бұрын

?

Hiii

@MeghnasFoodMagic

11 ай бұрын

Hello

It is commonly use in kerela. The seed also used to make this

@MeghnasFoodMagic

8 ай бұрын

Nice

@Ambadi165

8 ай бұрын

My mother make pickle using bitter gouard. It's really delicious. I like that very much

jab bhi meri mammi humko karela deti hai toh mera face ka expression kuch aisa hota hai 🥴🥴😵‍💫😣🥴🥵

@MeghnasFoodMagic

11 ай бұрын

Hahaha ab yeh try karke bataiyega

@RockyBhai-lz7kd

9 ай бұрын

😊 L😊 😊lp😊p😊p 0

@laxmilanke2505

9 ай бұрын

​@@MeghnasFoodMagic❤

Chi Chi karela 😕😠

@MeghnasFoodMagic

11 ай бұрын

Don't insult food by saying such words

Nonsense

@MeghnasFoodMagic

3 ай бұрын

What's wrong with it?