Cripsy Pakoda 3 type | ब्रेड पकौड़े का secret | कांदा भजिया | monsoon sp Palak pakora | Chef Ranveer
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3 TYPES OF PAKODA - Rains without cripsy snacks are incomplete! And for the perfect cripsiness, I trust Tata Sampann Besan. बाकी swaad ki guarantee मेरी :)
#collab #pakodarecipe #bhajiya #tatasampann
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/41Z6eUg
🛒RB Store - www.amazon.in/shop/chefranveer
📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Potato Nuggets - • Cheesy Potato Nuggets ...
Cheese balls - • Crispy Cheese Balls (s...
Moong Dal Pakoda - • Moong Dal Pakoda | कुर...
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3 TYPES PAKODA
Preparation time 10-15 minutes
Cooking time 15-20 minutes
Serve 2-4
Ingredients
For Green Chilli Garlic Paste
3 no. Green chilies (less spicy & chopped)
6-7 no. Garlic cloves, chopped, लहसुन
2 tbsp Tender Coriander stems, chopped
For Vada Pav Filling
2 tsp Oil, तेल
1 tsp small Mustard seeds, बारीक राई
2 sprig Curry leaves, करी पत्ते
Prepared Green Chilli Garlic paste
½ tsp Turmeric powder
2 no. Potatoes (boiled & mashed)
Little water
1 tbsp Coriander leaves, chopped
For Bhajiya
2 medium Onion, sliced
1 medium Potato, sliced
2 tbsp Coriander leaves, chopped
Salt to taste
A pinch of asafoetida
½ tsp Degi red chili powder
1 tsp Turmeric powder
½ cup Jackfruit (peeled & chopped)
½ cup Tata sampann Gram flour, टाटा संपन्न बेसन
¼ tsp Carom seeds
½ tsp Turmeric powder
A pinch of Asafoetida
1 tsp Degi red chili powder
Prepared Masala, roughly crushed
For Palak Patta Pakoda
1 cup Chana dal (soaked & paste)
A pinch of asafoetida
½ tsp Degi red chili powder
¼ tsp Turmeric powder
A pinch of Garam masala
Salt to taste
½ tbsp Coriander leaves, chopped
1 small bunch Spinach
For Assembling Bread Pakoda
5-6 no. Bread Slices, ब्रेड स्लाइस
Green chutney, हरी चटनी
3 no. Cheese slice, चीज
Prepared Pakoda filling, तैयार किया हुआ पकौड़े का मिश्रण
Paneer, grated, पनीर
Nylon sev, नायलॉन सेव
For Batter
2 cups Tata sampann Gram flour, टाटा संपन्न बेसन
¼ tsp Carom seeds, अजवाइन
½ tsp Turmeric powder, हल्दी पाउडर
A pinch of asafoetida, हिंग
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
Prepared Masala, roughly crushed, तैयार किया हुआ मसाला
⅓ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
For Masala
2 tsp Coriander seeds, धनिये के बीज
½ tsp Fennel seeds, सौंफ
1 tsp Cumin seeds, जीरा
Oil for frying, तेल तलने के लिए
Process
For Garlic Green Chili Paste
In a mortar pestle, add garlic, green chili, coriander stems, salt to taste and make a coarse paste.
Keep it aside for further use.
For Vada Pav Filling
In a kadai or shallow pan, heat oil, add mustard seeds and let it splutter.
Add curry leaves, prepared garlic green chili paste and saute it for a minute.
Add turmeric powder, add boiled potatoes, splash of water and mash it well together.
Transfer it to a tray and add coriander leaves.
Keep it aside for further use.
For Bhajiya
In a parat, add onions, potatoes, coriander leaves, salt to taste, asafoetida, degi red chili powder, turmeric powder and mix it well.
Add jackfruit and leave it aside to lose its moisture.
Add tata sampann gram flour, carom seeds, asafoetida, turmeric powder, degi red chili powder, prepared masala and mix it well.
Give it a desired shape and place it into a hot oil.
Fry until half cooked and transfer it to an absorbent paper.
Cut the fried patties into four parts and refry until golden brown.
Transfer it to a serving dish and serve hot with green chutney.
For Palak Patta Pakoda
In a bowl, add chana dal paste, asafoetida, degi red chili powder, turmeric powder, garam masala, salt to taste, coriander leaves, prepared masala and mix it well.
In a spinach leaf, add prepared filling, cover it with another spinach leaf like sandwich and keep it aside for further use.
Dip palak patta into prepared batter and place it in hot oil.
Fry until half cooked and transfer it to an absorbent paper.
Refry the palak patta until crispy and golden brown in color.
Transfer it to a serving dish and serve hot with green chutney.
For Bread Pakoda
Take bread slices, apply green chutney on the bread slices, add cheese slice, prepared vada pav filling, paneer, nylon sev and cover it with another bread slice.
Dip the sandwich in the prepared batter and place it into hot oil.
Fry until half cooked and transfer it to an absorbent paper.
Refry the bread pakodas until golden in color.
Transfer it to a serving dish and serve hot with green chutney.
For Batter
In a bowl, add tata sampann gram flour, carom seeds, turmeric powder, asafoetida, degi red chili powder, prepared masala, water, salt to taste and make smooth batter.
Keep it aside for further use.
For Masala
In a mortar pestle, add coriander leaves, fennel seeds, cumin seeds and make it coarse powder.
Keep it aside for further use.
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#tatasampannbesan #ranveerbrar #kandabhajiya #palakpattachaat #bhajiya #chaatrecipes
Пікірлер: 554
Sasti whiskey, aur sutta, roadside pakoda and all those friends with low income and savings. Those nights were wonderful.
@seekerloveneet
Жыл бұрын
❤❤😂 bhaisaab mood bna diya. Ab office k baad jugad krna pdega 😂😂
@SaurabhSingh-jt9ip
Жыл бұрын
Tum bade ajib admi ho yaar pakode ban rahe hai tumhe sasti whiskey aur sutta yaad aa raha hai .... 😂😂
@suhasa1907
Жыл бұрын
Sasta matlab konsa?
@wolfie351
Жыл бұрын
@@suhasa1907satsa matlab 5-6k whiskey.
@HindiKahaniTV69
Жыл бұрын
Itna bhi sach nahi bolna tha bhaiya 😂
Mouthwatering recipes… perfect for monsoon season…platter looks yummy and beautiful…loved it👌🏽👍🏼😋
Wow so mouthwatering bhajiyas, loved it 😋😋😋😍😍😍
It's raining here and seeing this yummy recipe of pakoda. .😋😋 Chef knows everything about our mood 😄😄
Very delicious 😋 barish ka Mausam or chai or garma garam pakode ...😋😋 Thank you chef for this lovely recipe..
Muje bhjiya bahot pasand he... Ye mere liye kafi sare achhe vikalp hai....😊😊😊👌👌👌
Got water in mouth. Delicious recipes, Thank you so much sir. ❤
Rain n pakode are match made in heaven Thanks Veerji for sharing such amazing types of pakodas❤
Swaad aa gaya 🤌🏻🩷😁
पाणी सुटले तोंडाला😋😋खूपच सुंदर आणि काहीतरी वेगळे❤
Very nicely explained, that's the beauty of Ranveer Brar🎉
Soch rahi thi aaj apne husband ke liye kya banau.... Thanku so much sir meri help karne ke liye.. Aaj to kaanda pakoda banega ❤❤😅😅
Nice.... Bahut badhiya...
Wow very yummy and declious recipe. Thanks🌹 a lot.
Your all recipes are amazing🤩🤩 Can't resist to make all them☺☺ Thank you so much sir
The equation you share with food is just precious❤
LOVE THE WAY YOU DESCRIBE AND COOK....❤
I really liked this unique creative idea of introducing the stuffed spinach pakora. Great idea!
Yummy 😋 Pakoda Recipe. Thanks 😊
Mouthwatering recipe! Wish I could just pick up the pakodas from the plate…so good and yummy!
apka food bhi acha hai or apki baatein bhi achi hai... cooking ko kitni creativity se banate hai ap video kab khtm hojati hai pata ni chalta... always watch ur vedios
Very tempting, yummy 🤤
I can't wait to try this at home.🥰 Your cooking is always the best. ❤
It’s sooo tempting and mouth watering 😋
Perfect recipe for monsoon season 👌
Same as ever... Superb pakoda recipes... Love you Ranveer
Aaj humare bhi baarish ho rahi hai....aur mai abhi iss recipe ko try karungi....amazing recipe 😋 😄
Wow mouth watering..very yummy.Thku Ranveerji
Thanks, बहुत कुछ सीखा
A truly amazing chef... Perfect recipe to match the Current weather.. thank u !!
Wow.. Best me best. Pakode
Sir àp bahut achha sikhate hai recipe
Tooooo good mouth watering bless you
Wow Chef , ideal for the monsoons ❤
Very innovative bhajia. will try will this recipe
Yaar bhai tumne aag lagadi pet mai bhajiya banaker. Waise Pune se hu Wada paav hamari jaan hai. Burger to kuch nahi uske samne. Or jo jugad kiya bhai jabardast wada stuff + Paav+ cheese + Panee= Pakoda., Naya Aavishkar kiya. Abhi bhi moo se pani tapk raha hai. In short Only Ranveer can do Superb, delicious, Amazing, craving, Jee lalchane wali recipes.
Chef ki cooking aur taste ki style different
Perfect for a Sunday party 😊❤
Bhot acha idea sir mast
Cripsy, cripsy, cripsy!!!!! Wah ustad wah!!! Muh se paani beh raha hai, chef!
संपन्न होगये 😊look so delicious 🤤🤤 yumm yumm
Wow,mouthwatering yummy varieties pakode. You did an excellent job.
Dear Chef! Along with your recipes, techniques, variations & skill, it is your quirky humour & super fitness that is simply engaging & captivating! Nazar-e-badd duur 🧿 khush rahien, salamat rahien, A'meen Lots of love, respect & blessings for you and your loved ones 🤍 P.S. Corrected a spelling & lost the Chef's acknowledgement "❤️" , which makes me feel happy like a preschooler 🤦🏻♀️😭
look delicious..amazing food tips.. great work Ranveer Brar👌👌
this is so tempting to watch ya.
Rain and pakodas are match made in heaven. Just yummy for my tummy. Love from Canada
Chef Ranveer Brar makes cooking lessons so interesting and engaging 🎉🎉
Apkay hatho may jadu ha Pur jis dil say app hamray say apni recipe share kartay ho Or koi nhi siway apkay chef I m big fan of u chef
Very nice will cook soon thanks
Love you yr ranveer ❤❤ Kitna tasty lg rha h dekhne se hi kaas ye plate mere pas aa jaye.. 😋😋
Chef u never fail to read our minds 😊 thanks for the recipe now waiting for the rain to eat pakodas ❤ in ur style 🤙🏻 rainy season + pakodas & a cup of tea/coffee is a heavenly feeling ✨
Ki dekhaile provu jonmo jonmantoreo vulibar nohe. Bohot achha recipe sir😋😋😍😍
Mazedaar yummm recipe ❤❤❤🤤🤤
Ohh my God...such an awesome and out of the box recipe " vadapao bread pakora"👌👌👌 Made it today....super yummy...delicious....introduction of cheese in it, took it to next level...super soft and yummilicious bread pakoras.. I have ever eaten. Thanks Chef Brar...you are top chef👨🍳
Just amazing ,so wonderful perfect for monsoon's evening snacks.Kathaal ka use , palak ka filling both are new to me.dikhne me jitna sundor khaneme crunchi.😮😮👌👌😍🤤🤤🤤🤤🤤🤤
Just Wow. I will try
Mouthwatering dish .Rainy season about to start .pakodas dekhkar ekdum khane ka mood ho gaya . can't wait for rain
God bless you Ranveer you give healthy and hygienic cooking may God bless you with good health and happiness
Very yummy..especially palak wala.excellent 👌
hello sir three types k pakode apne mausam ka mizaz dekhkr jo bnaye h maza hi aa gya h ..felling hame nyi li .bhighi hui chana dal ki ,it was amazing ,paneer chess bread pakoda so yummmm.sath m kanda bhajiya k sath kathal dalkr jo bhajiya bna h ,sooo,sooo tasty thanks for tasty,mouth watering,coming moonsoon dish......thanku bhajiya brarji........
Very nice chef and this recipe is perfect for rainy season. 👌👌👌👌
Just love the way he present his content in every single video I m a punjabi residing in Newzealand , alone at home and spend time by watching ranveeer’s cooking videos And feels like he is talking to me😅❤ Love listening his stories
Wow
Bahar Baarish, Andar pakode and paas mein Ranveer Brar baithe khaane ke kisse suna rahe hon! Waah! Kya combination hai!
❤👌🏻👍🏻😋 yummy recipes i note down all recipes. Jaisa ap kehty hn 1 dafa watch krty hn recipe 2 time ingredients likhty hn 3rd time method likhty hn 3 times dekhty hn😊🌹💐♥ Love and prayers from karachi pakistan
Sir I just love your way of cooking....you are so adorable sir❤️.... watching you while cooking is best time for me❤️
Superb 👌 Ur conversation is Mind-blowing Automatic the food becomes tastey Thanks for innovative recipes 😋
Arre Dada , Khub Sundor Hoyeche.
Ohoo mashallah mashallah superb kitna mast banaye ak number RB
Bharat ke bahar baithe hue bharat ki yaad dila di iss video ne. Live long RB.
Rainy season perfect snacks thanks ranveer
Perfect recipe when it's raining awesome sir😊
Aap jab khana bnana btate ho to bilkul aasaan lagta h nahi to dar lagta h ki khana khrab na ban jaye aap bhot aasaan tarike se sikhate ho thanks sir
बहुत ही सुंदर ❤
Your all recipes.. So delicious.... I always like your recipes... Easy.. & tasty😋.. Great sir
Fry aap kar rahe ho smell hume aa rahi hai... Great
Chef recipes ke sath itni sari tips dete hain ki sab kuchh seekhne ka mun krta hai teeno recipes kmal ki hain thanku
I like your different types of pakora recipes looking yummy
I'd advise you to visit Sinhgad fort near Pune to taste amazing Kanda bhaji and spicy onion chutney served with it. Also try out pithal bhakari and vangi bhakari over there. You won't get any negative review of this.
Wow sir, Kamal creativity 👍👍♥️♥️
Pre monsoon mey hi monsoon ko malaamal ek dum cripsy (crispy) banaa diyaa tabhi toh Ranveer Brar Ranveer Brar hi hain laajawab bemisaal, God bless you, live a healthy happy long prosperous life,all the very best 🙏😊
Perfectttt Golden recipes, so so so yummmyyy, ji. Mouth watering 👏👏👏😋😋😋.
Hello sir wow recipe thank you so much😊🙏
yes rain ,Potato pakodas and paneer sandwich
@police522lastavatar
16 күн бұрын
Haan chal😁
Surprise today chef😍 wonderful recipe with this sampann pakoda, awesome, tasty, yummy looking 👍❤️ just waiting for rain now😄
Bhut achi lgi recipe
Wow yummy yummy tasty very nice recipe superb 👍👍 thank you sir ji for sharing 🙏😍
I liked it thank you so much 🙏... So crunchy.. And tasty indeed
@sagarikasarkar2594
Жыл бұрын
Thank you🙏 🙂
खुप छान रेसिपी पालक पकोडे बढिया वडापाव यम्मी
Excellent & exclusive
Sir ap tata ka ad kiye ....me apko pure mind samajh ra tha......proffesor of cook samajh ra tha ........kher sabko apna parivar chalana padta hai......
All 3 awesome recipes
Perfect measurements, perfect recipe, well cooked, amazing results! My ancestor belongs to Dehli-India. We still make pakoras like this. Love from Karachi Pakistan 🇵🇰❤
Thanks a lot sir...
Tasty❤ sar Jaise palak ki stuffing ki hai usi tarah arbi ke patte ki staffing karke banta hai bahut acchi recipe hai👌🏼👌🏼❤️❤️
After seeing yours cooking videos..pyar sa ho jatha hai cooking se
❤wow mouth watering pakodas. I liked palak double coatings..and Kanda bajiya. Lekin abb takh barish nahi. Beautiful.Thank u. Kal recipe nahi hai kya.
I like your recipes
Wow.....Its mouth-watering.... My little son watching all your recipes. he finds you very funny and entertaining❤ superb recipe.
Monsoon osam wah...