If you're looking for a comprehensive list of all the tools I use to make hot sauce, make sure to check out my Amazon storefront! Amazon Link: a.co/6UObPA0 (As an Amazon Affiliate, I earn from qualifying purchases. Thanks for your support!)

This is such a great sauce! I made it to go with dinner and my husband’s response, when asked if it was good or not, was “I think you can quit your day job, with a sauce like this”. 😂

@outdoorindoortexan

2 жыл бұрын

Haha that’s high praise! Thanks for sharing, Brittney!

Made this today, it blows the doors off of most Mexican food restaurants green sauces, creamy and flavorful with the perfect amount of heat. 5 Stars, Thank you!

@outdoorindoortexan

2 жыл бұрын

Thanks for the kind words, Justin! Enjoy!

I've been searching for this recipe for the last two years. Growing up in Houston, this salsa is a staple of all great taco shops. Thank you for sharing! Made this tonight and it exceeded my heavy expectations.

@outdoorindoortexan

3 жыл бұрын

I’m so happy to hear it, Mike! Thanks for sharing how it turned out. Enjoy and spread the word!

@PapaKin83

3 жыл бұрын

@@outdoorindoortexan Most definitely will! As a former Texan now living in the Pacific Northwest your channel is going to save me from going crazy. No one cooks like a Texan.

@outdoorindoortexan

3 жыл бұрын

Thank you! Let me know if there’s anything other recipe you’ve been missing or searching for. Happy to help.

@magnit3

2 жыл бұрын

If you like more heat I mix half and half serrano and jalapeno.

@magnit3

2 жыл бұрын

Also my co workers form mexico use more oil in the pan and then use that oil in the blender rather than add more neutral oil. I have not tried that yet

6/12/2023 Little late to the party here .... like by 2 years ... but just made this just as described..... including the Mexican oregano and cilantro. It is wonderful! Probably one of the best KZread recipes I've come across. In spite of the jalapeños (I thought it would be hot) ..... it's mild and full of flavor. Thank you Outdoor Indoor Texan!

@outdoorindoortexan

Жыл бұрын

Never too late to add your two cents. Thanks so much for leaving the feedback! It makes my day to hear it. People often think the jalapeños are going to be killer but it turns out surprisingly mild.

It’s amazing on eggs and cream cheese avocado bagel!! Thanks so much for the recipe!!

@outdoorindoortexan

3 жыл бұрын

That sounds delicious! Thanks for sharing, Gilbert, and thank you for watching!

We got hooked on the green sauce from our local taqueria and have been trying to recreate it, this is PERFECT! It's great on tacos, of course, but we make it for EGGS. You have not enjoyed eggs properly until you use this green sauce on it, just incredible. Thanks for the recipe sir!

@outdoorindoortexan

Жыл бұрын

I haven’t tried it on eggs so I’m definitely giving that a go. Thanks for watching, Nell!

I just made it and my family loves it! Tastes just like the green hot sauce at our favorite Mexican restaurant! Thanks for the recipe!

@outdoorindoortexan

3 жыл бұрын

Thanks so much for the feedback and I’m so happy y’all loved it!

@ernestzavier2377

3 жыл бұрын

you all probably dont give a shit but does anybody know a method to log back into an Instagram account?? I somehow forgot my account password. I would appreciate any assistance you can give me!

@korbinkylo1921

3 жыл бұрын

@Ernest Zavier instablaster =)

Oh my goodness! Thank you! You’ve gained a follower! This is exactly what I was looking for…I’ve seen a lot of green salsa recipes and have made many batches of green salsa and could never get them to taste just like the ones from the taco trucks. You highlighted ALL the things I was doing wrong-the type of oregano, I was adding dairy, I used olive oil, I used white onions! All the recipes I saw used avocados and tomatillos and so it would always come out thicker than I’d like so I’d add more milk or water sometimes. So thank you! Can’t wait to try this today!

@outdoorindoortexan

5 ай бұрын

I’m so happy you found the recipe you’ve been searching high and low for! Thanks so much for the kind words and double thanks for subscribing. Let me know what you think of the sauce when you give it a go!

One of my favorite sauces, thanks for the recipe.

@outdoorindoortexan

2 ай бұрын

Thanks for circling back, Misty! Enjoy and spread the word!!

Got addicted to this when I had it at a Mexican place! I saved extras and found out the sauce is FANTASTIC with a burger and fries!!! Try it!

@outdoorindoortexan

Жыл бұрын

Oooh haven’t tried it on burgers but now I will have to! Thanks for watching, Lorena!

Also adding a little bit of honey, some water, and one green onion makes this recipe perfect! Thanks for sharing!

@outdoorindoortexan

3 жыл бұрын

Interesting tweak! Thanks so much for watching!

@abigailyogendra

Жыл бұрын

Ooooo that sounds amazing. How much honey 👀

@j-roy6939

6 ай бұрын

⁠a touch of sweet, honey or sugar will definitely bring this sauce to another dimension

Gotta have this on my sopes and street tacos.

@outdoorindoortexan

3 жыл бұрын

Yeah buddy!

I just made this and followed it to the letter (no cilantro for me) and OMG, it’s everything I was hoping it would be. Thank you so much for sharing. Thumbs up, comment, subscribe👍

@outdoorindoortexan

Жыл бұрын

Thanks so much! I’m really happy you liked it. Don’t be a stranger!

I've had many versions of this sauce and have never had a bad one. Thanks for sharing yours. I fry my vegetables in the oil and add some tomatillos too. So long as you cook the onion, white and red are preferred by me. I usually cook the garlic to mellow it out a bit, but raw is good too. Try a scoop of chicken bouillon next time. So good!

@outdoorindoortexan

Жыл бұрын

Thanks for all this! I’m definitely going to try the chicken bouillon next time.

@YavuzAlavi

10 ай бұрын

Agreed on the garlic

This is by far the best salsa thank you for the recipe

@outdoorindoortexan

6 ай бұрын

Thanks so much. That's very kind of you to say. Spread the word!

Dude! I have been looking for this recipe for so long. Thank u so much for your work.

@outdoorindoortexan

3 жыл бұрын

Happy to help! Thanks so much for watching!

I've made this multiple times over the past couple of years. A few changes I've made that i think improve it: Add a poblano and an Anaheim, if you can find one. Or two poblano. It adds depth of flavor instead of the one note of jalapeño. And i turn the cast iron to medium high to high and cook till the veggies have tons of color. This, again, adds a lot of depth to the flavor. Almost always, i add extra cilantro. Lol I always make at least a double batch. Right now it's quadrupled and in my 13" cast iron because I'm making extra to give some friends who are visiting soon. They adore it.

@outdoorindoortexan

Ай бұрын

I love this! Thanks for sharing your tweaks, I’ll have to give them a try on my next batch. I’m so happy you like it and thanks so much for circling back to leave the comment.

@vegangelist

Ай бұрын

@outdoorindoortexan oh... and just a little bit of cumin (I used a generous tsp for my quadruple batch) Because... cumin. :)

I just love this recipe 😋, I've been making it for a long time now . I really appreciate that you shared this with us .

@outdoorindoortexan

2 жыл бұрын

I’m so happy to hear it, Aleyshia! Thanks so much for leaving the kind comment and thanks for watching!

Okay, this guy is legit! Anyone who can clearly tell you Mexican oregano is not the same as Italian knows their stuff lol!

@outdoorindoortexan

Жыл бұрын

Haha thanks, Crystal! Obvious to some but I’ve had people leave negative feedback on other recipes saying they subbed for regular oregano and it’s awful/bad recipe don’t listen to this guy etc. Thanks for watching!

I've been trying to figure out what, "That amazing green sauce," was for so long. Thanks so much! It's my favorite sauce in the world!

@outdoorindoortexan

3 жыл бұрын

Happy to help and thanks for watching!

I just made this sauce & let me tell you too bomb! It taste like no other salsa I’ve ever made ☺️ I made it without the cilantro (bcuz Hubby’s not a fan of it) & it still came it 🔥Thank u for sharing your recipe, I will definitely be making it again 💯

@outdoorindoortexan

2 жыл бұрын

Thank you so much for leaving the feedback! I love hearing it! Enjoy and tell your friends.

I'm in love with your voice. You should be hosting a radio or podcast.

@outdoorindoortexan

3 жыл бұрын

Ha thank you! Theres been a few people that have pointed this out since I started my channel. It’s something I’ve never heard before I started making these videos, so I really appreciate it. If you know anyone looking for a voice over guy, send them my way.

Dipping, a delicious quesadilla in this is divine

@outdoorindoortexan

Жыл бұрын

Oooh yum. I made a new batch of this sauce yesterday so now I need to go and make some quesadillas! Thanks for watching!

I can’t wait to try this! I had something similar at a taco stand last week. Best salsa I’ve ever had.

@outdoorindoortexan

8 ай бұрын

Thanks John! Let me know what you think!

Well done my frnd. Your creamy green jalapeno salsa looks absolutely scrumptious. Keep up the good work. 😁😀😎

@outdoorindoortexan

3 жыл бұрын

Thanks so much!

I made this 2 times already with avocado oil and it's amazing. I saute the garlic with the veggies. I will say though that for some reason, it's not rly spicy. I left the seeds in also. Maybe next time, i will add a couple of Serrano peppers.

@outdoorindoortexan

2 ай бұрын

You’re right I’ve always found it to be pretty mild. A Serrano or two will definitely help and keep just keep adding until it hits your preferred level of heat. Thanks for watching and thanks for leaving the comment!

@adamo36532

2 ай бұрын

@outdoorindoortexan It's a good recipie though. The ones with the boiling makes the ugly brown green, when I made it with yours it's vibrant. 👍

@outdoorindoortexan

2 ай бұрын

Thank you! I much prefer the neon green of my sauce compared to the faded look of the ones that call for boiling.

Making a batch tonight thank you so much for sharing!

@outdoorindoortexan

Ай бұрын

Enjoy!! Thanks so much for watching and leaving the comment. Let me know what you think!

Omg... I just made this sauce with my home grown Jalapenos and its so delicious! Thanks for sharing this recipe

@outdoorindoortexan

Жыл бұрын

I'm so happy y'all liked it! Thanks for watching and leaving the kind feedback. Make sure to check out my channel for many many more recipes!

@DiannasHomestead

Жыл бұрын

@@outdoorindoortexan I sure will 👍🏼

I love a variation of this which uses habanero. I love both of these sauces

@outdoorindoortexan

6 ай бұрын

Habanero is for the pepper heat lovers. They’re both fantastic!

I modified your recipe slightly and it was delicious. I used 4oz of Jalopenos along with 4oz of an Anaheim chile. Everything else was the same. WOW! Thanks for posting the video.

@outdoorindoortexan

2 жыл бұрын

Thanks so much for sharing your feedback, and tweak, Steve! Half the fun is hearing how folks play with the recipe to make it their own. Enjoy!

Yay, Green Sauce, thank you!

@outdoorindoortexan

Жыл бұрын

Thanks so much for watching and leaving the kind words!

Tried this last night and it was absolute 🔥. Loved it. Mine didn't seem as creamy as this one but was still creamy and delicious. Might have been the ninja blender I used. I will pull my traditional blender out next time I make it. This will be my go-to salsa from now on. Thanks for sharing!

@outdoorindoortexan

Жыл бұрын

Thanks for leaving the comment, Kevin! You may have needed a touch more oil to get that creamy result, or like you said, it might be the blender. Hopefully it’ll figure itself out as you continue to make it. Thanks for watching and report back!

I will definitely try this. This looks great. Great job. You made it easy for all of us.

@outdoorindoortexan

10 ай бұрын

Thanks so much! Let me know what you think!

This looks yum…I love green sauce from the local taqueria but they never give me enough lol… I will certainly try this recipe out, thanks!

@outdoorindoortexan

2 ай бұрын

Thanks, Kimberly! You now can roll up to the taco truck with your own bottle lol Let me know what you think and thanks again for watching!

Made this today, delicious. Thanks. Darlington, South Carolina

@outdoorindoortexan

2 жыл бұрын

I'm so happy you like it! Thanks for watching and thanks for leaving the kind feedback.

This is the recipe I've been looking for! Tyvm! There is a local restaurant that serves this sauce and I have been searching for this recipe.

@outdoorindoortexan

Жыл бұрын

I’m so happy I was able to help! Thanks for watching and leaving the kind words.

Looks delicious I love that pepper sauce I will prepare some very simple thanks 👍 for sharing my friend

@outdoorindoortexan

2 жыл бұрын

Thanks so much!!

What a great sauce for chicken tamales. Mmmm!

@outdoorindoortexan

11 ай бұрын

Oh heck yes! Thanks for watching, Henry!

Thanks. I go to about a dozen different Mexican restaurants and only one makes this so I will use your recipe at home 👍🏻

@outdoorindoortexan

Жыл бұрын

Thanks so much for watching and enjoy!

This is literally one of my favorite sauces of all time. Thanks for the recipe I plan on making this soon.

@outdoorindoortexan

3 жыл бұрын

Awesome to hear! Let me know how it turns out!

@giselakihega4511

3 жыл бұрын

@@outdoorindoortexan can I get the all ingredients and it's ratio plz

@outdoorindoortexan

3 жыл бұрын

Hi Gisela, click on the description below the video where it says, Show More, and the ingredient list is listed there.

@dr.scanlan6112

2 жыл бұрын

-Whats the shelf life of this sauce?

@outdoorindoortexan

2 жыл бұрын

It’ll stay fresh for about a week, but you could possibly push it further. There’s also freezing option. The other thing to look out for is that the sauce may settle over a few days and you’d have to whip it back together.

Thank you so much. I've wanted this sauce for the longest time. Thank you.

@outdoorindoortexan

2 жыл бұрын

My pleasure. Thanks for leaving the kind comment and tell your friends! :)

just made it! amazing!!

@outdoorindoortexan

Жыл бұрын

Great to hear, Bill! Thanks for circling back!

Wow this looks delicious! Can't wait to make it!

@outdoorindoortexan

2 жыл бұрын

Thanks so much!

Thank you for this amazing sauce ! I make it over and over again!

@outdoorindoortexan

11 ай бұрын

That’s awesome, Cristina! Thanks for watching and leaving the feedback! Make sure to check out some of my other recipes on the channel. There’s plenty more sauces where this one came from!

A teaspoon of mustard will keep it emulsified and won't change the flavor just like with vinagrettes. Definitely going to have to try this one. Thank you!

@outdoorindoortexan

3 жыл бұрын

Thanks for the input! I haven’t tried mustard before, so will definitely tinker with it. Thanks hanks for watching!

L.O.V.E. this sauce!!!

@outdoorindoortexan

11 ай бұрын

Thank you, Judy!! Tell your friends :)

This is the only green sauce I'll ever make now, thanks! 🙌🏻

@outdoorindoortexan

Жыл бұрын

I love hearing it, Liz! Thanks for leaving the kind words and enjoy!

Thank you I will try this for Christmas Eve Dinner.

@outdoorindoortexan

8 ай бұрын

Happy to help! Let me know what you think when you get around to making it, and thanks for watching!

Idea! Add a can of drained chickpeas drained a little more oil and a dash of salt to the blender for a great chip dip!

@outdoorindoortexan

2 жыл бұрын

Great call! That’ll probably firm up nicely. Let me know how it turns out and thanks for watching!

This recipe rocks! Definitely roast the peppers & garlic on the grill. Thank you for this awesomeness!!!

@outdoorindoortexan

3 жыл бұрын

Absolutely! Thanks for watching and leaving the kind comment. (Roasting over a fire/grill always wins in my book)

Using this for sashimi sauce, people love it 😊

@outdoorindoortexan

Жыл бұрын

That sounds fantastic! Now I’ll have to go buy some sushi grade filets for some R&D at home. Thanks for leaving the comment!

Yummm cant wait to try this! Been looking for this sauce since I tasted at this little taco place in a gas station near my job. 😋😋

@outdoorindoortexan

Жыл бұрын

Enjoy! Hope you like it and thanks for watching!

We made this, will definitely do it again. Thanks

@outdoorindoortexan

Жыл бұрын

I’m so happy y’all like it! Thanks for watching and leaving the comment!

this looks good...and i already have all the ingredients...gonna give this a try to go with Sunday dinner tomorrow. Thanks!

@outdoorindoortexan

Жыл бұрын

Let me know how y’all like it! Thanks so much for watching.

Excellent sauce and great video thanks! I do mine a little differently in that I add a couple of Serrano Chilies to the pot, use fresh lemon juice instead of lime and use avocado oil that I get at Costco for a healthier alternative to canola oil. I do boil my jalapeños and onion because it’s faster and makes clean up easier!

@outdoorindoortexan

2 жыл бұрын

Thanks for sharing, Neil! I like the avocado oil idea. I just happened to have canola on hand when filming.

@bajalife7830

2 жыл бұрын

Try substituting fresh lemon for lime too. We live in Baja so we use a lot of limes down here but lemon really does taste better! It gives the sauce a bright citrus note without the slight bitter taste you get from limes. The Serrano’s also add a nice complexity to the sauce and only increase the heat a little bit.

@outdoorindoortexan

2 жыл бұрын

I have in the past but personally prefer limes 🤷‍♂️. That’s the fun of recipes like these though, you can substitute and tweak like crazy. I have a completely separate recipe for a green Serrano hot sauce you should check out if you’re a fan of those peppers.

That looks good brother definitely going to have to try it myself. Thank you for the recipe.

@outdoorindoortexan

Жыл бұрын

Thanks, Nole! This has been a huge hit every time I make it. Let me know what you think!

This is a great video. Fantastic sauce I always reach for when it’s available. Thank you for sharing this with us.

@outdoorindoortexan

3 жыл бұрын

Thanks for stopping by, my friend! We are plowing through this sauce as I type 😂

I’m cooking carnitas in my crockpot and about to blend this recipe up to go w it. I’m super excited!!

@outdoorindoortexan

2 жыл бұрын

Oooh I love carnitas! Let me know how it turns out!

@nachomomma9612

2 жыл бұрын

@@outdoorindoortexan it was amazing on the carnitas last night !! The only issue is when I pulled it out today to use for breakfast is was incredibly thick. Not sure what I did. Should I just add a little water or?

@outdoorindoortexan

2 жыл бұрын

Happy to hear the feedback! As far as today’s problem, the sauce thickens up and/or separated when it sits in the fridge. Leave it out to warm up try it then maybe with a quick whisk. If still thick, you can always blend it again. Should be back to normal.

Well done that is a fantastic creamy sauce👍😋👌🍻🌶🌶🌶🌶🌶🧅🧄

@outdoorindoortexan

Жыл бұрын

Thanks so much!

Thank you so much for this recipe

@outdoorindoortexan

10 ай бұрын

Happy to help. Thanks for watching and leaving the kind words!

Guess I'm guna give this a go. Looks great and easy enough.

@outdoorindoortexan

3 жыл бұрын

It’s really straightforward and takes no time at all. Let me know how it turns out!

Thanks for this excellent vid, bro. Clear and to the point. Looking forward to making this soon.

@outdoorindoortexan

Жыл бұрын

Thanks so much for watching, Dillan! Let me know what you think when you give a try.

@DillanOttawa

Жыл бұрын

@@outdoorindoortexan Dude, I just made the sauce and it's excellent! Spicy and a good hit of the (Mexican) oregano and lime.

@outdoorindoortexan

Жыл бұрын

Man that’s awesome to hear! Thanks so much for circling back and enjoy! I make this all the time now and it never gets old lol

Nice... excellent production/video/commentary...

@outdoorindoortexan

3 жыл бұрын

Thanks so much for watching and leaving the kind comment!

Looks fantastic!! 👌

@outdoorindoortexan

4 ай бұрын

Thank you! I hope you like it!

Great recipe!!! I was nervous because I used jalapenos I vaccuum sealed and froze from the garden... it came out great, even the color was spot on (which I wasn't sure about since the peppers were frozen). Definitely making again!!

@outdoorindoortexan

2 жыл бұрын

Great to hear, Janice! Thanks so much for watching and leaving the feedback.

Wow! Made this up and it's outstanding! Didn't have any Mexican Oregano (on order with Amazon) so that's not in there. This is as good if not better than anything I've ever eaten out or got from a store. This will be a regular like the pickled red onions. Thanks for sharing cause this is amazing...

@outdoorindoortexan

3 жыл бұрын

I love hearing it! Thanks so much for sharing your feedback. It made my night.

Can't wait to try this my jalepenos are starting to come in

@outdoorindoortexan

Жыл бұрын

Report back! Thanks so much for watching.

Thank you for sharing this. I’m currently exploring recipes from different parts of the world. Glad I landed on your channel.

@outdoorindoortexan

3 жыл бұрын

Well, hello from Texas! Thanks for stopping by.

This recipe looks great. I cant wait to try it out.

@outdoorindoortexan

3 жыл бұрын

Thanks for dropping by my friend. Let me know how it turns out if you get around to making it.

Thank you so much for sharing this easy ,lovely recipe.,defn gonna try it!! Much appreciated

@outdoorindoortexan

3 жыл бұрын

Thanks so much for watching!

This is great! Even if you mess it up, which I likely did, it stills tastes awesome!

@outdoorindoortexan

2 жыл бұрын

Haha good way of looking at it. There’s definitely a wide range of success with the ingredients involved. Thanks for watching and leaving the comment, Ryan!

I use coconut cream for something similar! I will be trying this!

@outdoorindoortexan

2 жыл бұрын

Interesting! Thanks for sharing. May try that out to see the difference.

@ter8330

2 жыл бұрын

@@outdoorindoortexan I don't do well with milk products unless it's raw so I had to come up with an alternative! I have used coconut cream or coconut milk for years and no one can tell. The spice/herbs mask the flavour but I use it in most of my cream sauces and dishes and it is really, really good!

@outdoorindoortexan

2 жыл бұрын

Makes me think of Indian cooking. I’m sure it works well! Thanks again for sharing.

@trailerparkcryptoking5213

2 жыл бұрын

@@ter8330 where is a milk product in this recipe?

@ter8330

2 жыл бұрын

@@trailerparkcryptoking5213 I posted coconut cream because that's what I PERSONALLY USE. Goat's milk can be used as well at times, which I have also used. I am all over these cooking channels and people write and ask what can they use besides milk so I just post early, what I use.

Definitely a keeper for a great mild sauce. This stuff is beautiful if I made any change it might be substituting the salt for a chicken broth. Nice job man thanks. I'm heading back into the kitchen for more..

@outdoorindoortexan

3 жыл бұрын

Thanks so much for watching! Also I love the chicken broth idea!

@gussygatlin3093

2 жыл бұрын

What about lime juice? Yay or Nay...

@ybarabbas2201

2 жыл бұрын

@@gussygatlin3093 Always looked at it as a preserving agent. I don't mind the flavor it gives personally I think it takes a little bite out of the peppers too. I just think it allows the salsa to last longer when in the fridge. If you have a lot of people it probably won't last.

Definitely on my to make list!

@outdoorindoortexan

2 жыл бұрын

It’s one of our favorite’s at the house. Let me know how you like it!

Thanks so much for the awesome sauce. Looks amazing.

@outdoorindoortexan

3 жыл бұрын

Thanks so much for watching, Neil!

Thanks so much for this recipe. I made it yesterday but the jalapenos were not hot so I added a couple of green chillies. Love it

@outdoorindoortexan

3 жыл бұрын

Thanks for watching and thanks so much for circling back! I love hearing the feedback.

I like your cutting board, I actually live in Kennard, TX, I searched a recipe for creamy jalapeno sauce and did double take when I saw Kennard, lol.

@outdoorindoortexan

2 жыл бұрын

lol that’s great! My grandad always said there’s some relation from a branch of our family. Has to be some tie in there! Thanks for stopping by, Mark!

Just made it…… wow amazing

@outdoorindoortexan

2 жыл бұрын

Happy to hear it DJ!

New friend this looks amazing I love spicy sauces and rubs that don't involve additives thank you for sharing I look forward to watching 😊

@outdoorindoortexan

2 жыл бұрын

Thanks so much, Sheena!

@Sheenasalesthriftytreasures

2 жыл бұрын

@@outdoorindoortexan your welcome

Made this according to the recipe and it came out great, but it’s a little spicy for me. I’m going to add some of it to a plain Greek yogurt to add some creaminess. Love the recipe! Thanks for sharing.

@outdoorindoortexan

2 жыл бұрын

Thanks for watching and leaving the feedback, Raina! Sorry about the spice 🥵. Yogurt should help though! Enjoy!

@vegangelist

Жыл бұрын

If you want to reduce the spice for the future, split the jalapenos and seed half to 3/4 of them and then slice and cook. Most of the heat is in the seeds so minimizing the amount of seeds minimizes the heat. You could also sub some of the jalapenos for a milder pepper such as Anaheim or poblano, either of which has a more complex flavor than jalapeno, imo. But they are also milder so that will reduce the sharp bite of the sauce.

Emulsifying the oil reminds me of an aioli. Nice

@outdoorindoortexan

Жыл бұрын

Exactly my thought as well!

I love this sauce! ❤️

@outdoorindoortexan

2 жыл бұрын

I love hearing it! Thanks so much for watching!

Made this today for my tacos and man thank you!!! I added one serrano pepper along with the jalapeño to ensure i get my required heat and man it’s 🔥 !!!

@outdoorindoortexan

3 жыл бұрын

That’s awesome to hear! Haha yeah it’ll heat up quick! Happy to help and thanks so much for watching!

I always wondered how they make that !!!!!!!!!!!!!!!!!!!!!!!!!!!

@outdoorindoortexan

3 жыл бұрын

Now you'll have it in the fridge ready to rock at all times. Thanks for watching!

To me cilantro taste like soap.. so I sub with mix of parsley and thyme.. it's sooooo delicious

@outdoorindoortexan

Жыл бұрын

Great tip! I’ll suggest that for others who have the same issue. Thanks for watching and leaving the comment!

This was a great recipe

@outdoorindoortexan

Жыл бұрын

I’m so happy to hear y’all liked it! Thanks for watching!

Great vid all around. Thank you!!!

@outdoorindoortexan

Жыл бұрын

Thank you, Dave!

I make this sauce for my Amigos in the kitchen!

@outdoorindoortexan

2 жыл бұрын

That’s awesome! Spread the love one jalapeño at a time. Thanks for leaving the comment.

@Liquidgrin

2 жыл бұрын

@@outdoorindoortexan I made sure to subscribe to your channel as well! I like your content and the way that you present it. I hope your channel explodes!

@outdoorindoortexan

2 жыл бұрын

I really appreciate it!

İt is very very tastefull . Thanks form Turkey

@outdoorindoortexan

Жыл бұрын

I’m so happy to hear you like it! Thanks so much for watching.

Thank you sir I appreciate it. Love from Houston

@outdoorindoortexan

2 жыл бұрын

Thanks for watching and howdy!

@joesmoke530

2 жыл бұрын

@@outdoorindoortexan I made it and it’s delicious! My family loves it too.

@outdoorindoortexan

2 жыл бұрын

Awesome to hear!!

Thank you for sharing I'm gonna try it it looks delicious 😋

@outdoorindoortexan

3 жыл бұрын

Absolutely! Thanks for watching!

L♡VE this recipe because you explained Mexican Oregano being different from the European/Mediterranean oregano. also, the use of cilantro. those 2 ingredients takes your salsa to the next level. sabroso!!

@outdoorindoortexan

3 жыл бұрын

Thank you so much!!

Heck yeah, looks good that's one way i make mine sauce.👍

@outdoorindoortexan

3 жыл бұрын

It's such a great and simple sauce to throw together. Thanks for watching!

That looks amazing!! Also congrats on 1K!!

@outdoorindoortexan

3 жыл бұрын

Thanks so much Lala!

Fantastic recipe

@outdoorindoortexan

3 жыл бұрын

Thanks so much!

Just made this! Had a bunch of homegrown jalapenos and wanted to know what to do with them, thanks for sharing your recipe. Mine didn't seem to come out as creamy as yours seemed, as it didn't quite drizzle off the spoon smoothly like your video shows. But it was still good, really packs a punch with the heat!!

@outdoorindoortexan

2 жыл бұрын

Thanks so much for watching and leaving the comment. It may have been not enough oil or the blender wasn’t high enough? It can sometimes be fussy, but I hope overall you liked the flavor, heat and all 😂

@4DChess

2 жыл бұрын

@@outdoorindoortexan I plan on enjoying it with some taco salad tonight 😋. Yeah I slowly poured 1/2 cup of canola oil into my food processor as it blended on high speed, since that technique seems to be popular with emulsifications. Maybe next time I'll try using more or try putting it all at once in my blender like you did. Cheers for the recipe!!

looks good and I am sure that it tastes good

@outdoorindoortexan

3 жыл бұрын

Thanks so much, Said! It’s a big hit at parties. Let me know if you try it out!

@imakethatsauce5320

3 жыл бұрын

@@outdoorindoortexan my pleasure, of course, I will

Nice job

@outdoorindoortexan

Жыл бұрын

Thank you!

I can almost feel that airborne heat! 🔥😊

@outdoorindoortexan

3 жыл бұрын

Haha it’s something to prepare for.