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Awesome recipe Rus!!! I have to make these for Irina someday!!! I just need a good deep fryer!!!

@SmokyRibsBBQ

Жыл бұрын

Thanks Jeff! You, Irina and the boys will love these! Cheers brother!

@Jeeptj1300

Жыл бұрын

I BET NEXT WEEK YOU WILL BE REVIEWING ONE LOL

@DeadBrokeBBQ

Жыл бұрын

@@Jeeptj1300 hahahah I hope so Rod!!!! hahah

Rus .. I don't know how you do it EVERYTHING you make comes out AWESOME my friend. You make it all look so easy. THANK YOU FRANK FROM MONTANA......

@SmokyRibsBBQ

Жыл бұрын

Thanks Frank! I appreciate the comment!

These were so good!

Fantastic Rus! Those are definitely a party pleaser! Cheers 🍻

@SmokyRibsBBQ

Жыл бұрын

Thanks for checking it out

It may be a little bit of work, but well worth it, Rus!!! Those look absolutely delicious! I need to make some of those, except probably without the crayfish, unless I order some online...😋😋😋

@SmokyRibsBBQ

Жыл бұрын

Thanks Kevin! When I do these again off camera. I will make the mac & Cheese, cover it and put in the fridge a day or two in advance. That kind of splits the work up, so all you have to do is make the balls and fry when cooking for a party or something. Thanks for watching Kevin!

Oh yum, my friends will enjoy this one.

Awesome recipe! I have to try it out!

@SmokyRibsBBQ

Жыл бұрын

Hope you enjoy and thanks for watching!

Great recipe Rus, these really looked good

@SmokyRibsBBQ

Жыл бұрын

Thanks Lance! Just got finished eating more of the mac & cheese. Good stuff!

Wow nice! Crawfish with that boil flavour, mmmmmmm mm!

Master craftsmen right there fella..

Awesome rus. Thanks for that great tip on the cheese.

@SmokyRibsBBQ

Жыл бұрын

You bet

Excellent cook Rus! - Great béchamel shortcut with the condensed milk - Thanks! Cheers!

@SmokyRibsBBQ

Жыл бұрын

Thanks Garry! It's evaporated milk and sodium citrate. Cheers!

Amazing Rus.. this looks crazy good.

@SmokyRibsBBQ

Жыл бұрын

Thanks Randy! We loved em! Cheers!

I’m so hungry after watching this! Definitely going to have to try these Rus!

@SmokyRibsBBQ

Жыл бұрын

They are awesome Christy! Thanks for watching!

Damn Rus, this is a bonafide bub bub bouncer!!! These little bites are certainly a delight! Be careful because these could surely burn your mouth up if you don’t let them cool down.

@SmokyRibsBBQ

Жыл бұрын

Thanks, I appreciate you checking the video out!

Hey bro....that's one killa recipe....a definite 'HOMERUN'...the perfect finger food for football season. Cheers ✌️ 🍻

@SmokyRibsBBQ

Жыл бұрын

Thanks Stephen, as always I appreciate your continued support! Cheers brother 🍻

That looks great Rus.

@SmokyRibsBBQ

Жыл бұрын

Thanks, I appreciate you watching John John

Those look awesome!! I'm gonna have to make some!!!

@SmokyRibsBBQ

Жыл бұрын

Thanks Mike! Good eats!

Those came out awesome Rus. Gonna try using evaporated milk with the mac and cheese next time I make it. Good stuff, thanks!

@SmokyRibsBBQ

11 ай бұрын

Thanks Troy! Don't forget the sodium citrate. That is actually what emulsifies the cheese so it doesn't separate. You can use the evaporated milk, whole milk, beer or water for the same result.

GREAT LOOKING RECIPE RUS , THOSE LOOK GREAT

@SmokyRibsBBQ

Жыл бұрын

Thank you kindly

awesome Russ

Those look awesome Rus.

@SmokyRibsBBQ

11 ай бұрын

Thank Bo! Great eats for sure!

These are some tasty bites Rus! I need that fryer and some of those crawfish. Beers and Bites sound awesome!! Cheers Bud!

@SmokyRibsBBQ

Жыл бұрын

It's good stuff Rob! Thanks for checking it out! Cheers!

*Rus, you've given me a few idea's for next weekend, thanks brother...* 💡

@SmokyRibsBBQ

Жыл бұрын

Your welcome and thank you for watching! Much appreciated as always

That is a great recipe Rus !! Great idea about the cheese keeping it smooth. I must try it, looks to good not too !!

@SmokyRibsBBQ

Жыл бұрын

Thanks for watching Gary!

You got to be kidding me Russ! Those look fantastic! Wow!!🔥🔥🔥

@SmokyRibsBBQ

Жыл бұрын

They are so good Luis. Hope you give em a whirl one day

Very nice Rus 🎉

@SmokyRibsBBQ

Жыл бұрын

Thanks 👍

Dang those look unreal!

@SmokyRibsBBQ

11 ай бұрын

Thanks for checking it out!

Looks so delicious my friend

@SmokyRibsBBQ

Жыл бұрын

Thank you Sheena!

watching now!

That's an amazing recipe Rus. I'm thinking replace the craws with lobster. No crews here in Jersey! Cheers!

@SmokyRibsBBQ

Жыл бұрын

Thanks Tommy! Lobster would be divine in these! Cheers!

looks amazing.. it does sounds a bit over salty for me and i love salt, but it looks great!

@SmokyRibsBBQ

Жыл бұрын

The only salt I used was for the macaroni while boiling. Keith's Knee Deep seasonings are not heavy in salt at all. I didn't detect any over saltiness what so ever, actually they were perfectly balanced. The Sodium Citrate has more of a citrus flavor which also helps the overall flavor. Thanks for watching

@gailsfoodandstuff

Жыл бұрын

@@SmokyRibsBBQ wow, cool! then that sounds great!!!! heck, the hubby and i ate at red lobster yesterday and felt like water balloons after all that salt and msg, lol. so i dont cut salt out at all but sometimes some stuff is so much that we feel it. if you want, im happy to remove the post, just let me know. i just saw a lot of seasonings and wondered was all. love ya!

@SmokyRibsBBQ

Жыл бұрын

No need to remove the comment. I felt I needed to explain. The 2 pounds of bagged crawfish that I used are fully cooked, but not seasoned at all, and even though cheese has salt in it, it was not overpowered with salt at all and quite the opposite.

Top notch Russ!

@SmokyRibsBBQ

Жыл бұрын

Thanks!

Looks delicious...👍👍

@SmokyRibsBBQ

Жыл бұрын

Thank you so much 👍

Shoot yeah!! Those look delicious!! Thanks for sharing...

Labor of love right there,Man O Man Those Look Delicious.

@SmokyRibsBBQ

Жыл бұрын

Thanks! I appreciate you watching!

Have to be real careful, those could be addictive lol. Great recipe and video Rus. 😎👍

@SmokyRibsBBQ

Жыл бұрын

You got that right Jack! Thanks, I appreciate it!

Man, do those ever look good. Cheers, Russ! 👍🏻👍🏻✌️

@SmokyRibsBBQ

Жыл бұрын

Thanks Dwayne! Cheers!

Looks delicious can I get the recipe please

@SmokyRibsBBQ

Жыл бұрын

Thanks! The video is the recipe

Hey Rus! I love both and glad you put these together! Looks amazing! Have a great week my friend! Chef John & Rebecca

@SmokyRibsBBQ

Жыл бұрын

Thank you! You too!

Tasty.

@SmokyRibsBBQ

Жыл бұрын

Very much so

Man I think I’ll do it with pulled pork or brisket

@SmokyRibsBBQ

Жыл бұрын

Heck yeah, anything you want will work Simon.

I can tell just by your accent that your from the South will you please invite me to your next cookout? Lol

@SmokyRibsBBQ

Жыл бұрын

Yep, I'm in the deep south. Born and raised

what time is supper. LOL

@SmokyRibsBBQ

Жыл бұрын

Thanks for watching. Supper was this past Wednesday LOL

I mis the frog bone says

@SmokyRibsBBQ

Жыл бұрын

Frog Bone products are still available

I’d love to send you a license plate from Canada, how can i send you one Rus?

@SmokyRibsBBQ

Жыл бұрын

Email me at russbjones58@gmail.com and I'll let you know where to send it. Thanks so much, a Canada plate would be very cool to hang up.