Could This Be the Peach Cobbler Recipe to End All Recipes?

Тәжірибелік нұсқаулар және стиль

Learn how to make the perfect Peach Cobbler with a moist batter and flaky pie crust topping! This recipe is easy to follow and will make the most delicious and irresistible dessert. The juicy peaches and flaky crust will have everyone asking for seconds. Make sure to watch the video and follow the instructions to achieve the perfect Peach Cobbler. Save this recipe and try it out today! Don't forget to like and subscribe for more delicious recipes.
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📢This video is a follow up to the original video that I created two years ago.
Ingredients
Batter:
1 1/2 cups all purpose flour
1 1/4 cups sugar
1 tsp cinnamon
1/2 tsp salt
1 1/2 tsp baking powder
1 1/2 cups milk
1 stick unsalted butter
Peach filling:
4 cups sliced peaches (2 16oz frozen bags of peaches)
1 1/2 cups sugar
2 tsp cinnamon
1/4 tsp nutmeg
1 tbs flour
Egg wash:
1 egg
1 tsp water
Pie crust:
1 1/4 cups all-purpose flour
1 stick unsalted butter, cubed
1 tsp granulated sugar
4 tablespoons cold water
Pie Crust Instructions:
1. In a food processor, combine the flour and sugar. Pulse several times to mix.
2. Add half of the cubed butter to the flour mixture, then pulse several times until the mixture is
crumbly.
3. Add the remaining butter and 4 tablespoons of cold water. Pulse several times until crumbly.
4. Transfer the dough onto a sheet of parchment paper.
5. Use your hands to press and fold the dough until it comes together. Press using the parchment to avoid sticking to bare hands. This will create layers.
6. Shape into a disk and wrap tightly in plastic wrap.
7. Refrigerate the dough for at least 1 hour.
8. When ready to use, remove the dough from the refrigerator and let it sit at room temperature for
10-15 minutes to soften slightly before rolling it out.
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Пікірлер: 92

  • @JESUSISLORDforever888
    @JESUSISLORDforever888 Жыл бұрын

    I luv a peach cobbler with the pie dough and not the cakey mixture. I like lots of crust too

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Check out this one then : The Best Double Crust Peach Cobbler You’ll Ever Try! kzread.info/dash/bejne/pZ540dasp7bHlrw.html

  • @JESUSISLORDforever888

    @JESUSISLORDforever888

    Жыл бұрын

    @@CookWithLeo Do you have a video on how you make your crust? Do you use milk or water? I think I am going to “attempt” to make a PEACH COBBLER from scratch. I do not want to buy the already made pie crust/dough. If I remember well, I think my grandmother baked her dough a little and then added pieces of the cooked dough into the peaches, 🤔 hmmm????? I want to make this but do not want to waste or mess it up. I like the way you make your cobbler. I bet it is DELICIOUS. Thank you for responding. Aloha from Hawaii🤙🤙🤙🤙🌴🌺

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    @@JESUSISLORDforever888 I sure do! Make Pie Dough for Crust in 5 Easy Minutes! kzread.infonl7E4nEQsMQ?feature=share Also, you can see the recipe and directions here: www.cookwithleo.com/perfect-homemade-buttery-flaky-pie-crust-recipe/

  • @JESUSISLORDforever888

    @JESUSISLORDforever888

    Жыл бұрын

    @@CookWithLeo Thank you so much. will watch.

  • @michaelpardue2400

    @michaelpardue2400

    3 күн бұрын

    Look great for sure

  • @tieshahenson2460
    @tieshahenson24607 ай бұрын

    This recipe is bomb I just tried it and I highly recommend it, I made half the recipe in a 8x8 pan so I cooked it for 10 more minutes for a total of 30 mins when I put the crust on top. Thank you again!

  • @CookWithLeo

    @CookWithLeo

    7 ай бұрын

    🥰

  • @mindybui6631
    @mindybui66318 ай бұрын

    Oh. My. Goodness! I made a persimmon Cobbler with your recipe idea of batter and crust. It is amazing.

  • @CookWithLeo

    @CookWithLeo

    8 ай бұрын

    That sounds amazing! I’m glad that it turned out well for you!

  • @jadeh2699
    @jadeh26997 ай бұрын

    The best of both worlds! Cannot wait to give this a try. Wish I'd thought to have both batter and crust! Love it!

  • @lytorajackson9105
    @lytorajackson91056 күн бұрын

    I been looking for a good recipe for peach cobbler i am going to do it next week

  • @honeybee8929
    @honeybee892925 күн бұрын

    Thank you for sharing ❤️👏🏽

  • @cynthialong688
    @cynthialong6883 ай бұрын

    This is an excellent tutorial and a great recipe.

  • @tamerianriese3441
    @tamerianriese3441 Жыл бұрын

    That looks so easy and delicious! Thanks for keeping it simple.

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thank you! I appreciate that! 🙌🏾

  • @Dontletthemchangeyou
    @Dontletthemchangeyou19 сағат бұрын

    I loveeee a lot of cost so this is perfect

  • @lorettarambo2245
    @lorettarambo22459 ай бұрын

    This is next level peach cobbler and then some. Looks absolutely yummy and delicious. Great with apples too I'll bet! Wonderful Leo!

  • @CookWithLeo

    @CookWithLeo

    9 ай бұрын

    Thanks! Apples sound pretty good too! I just might try that.

  • @joykennedyhughes6269
    @joykennedyhughes626910 ай бұрын

    Love how you prepared this peach cobbler. The pie crust on top, seals the deal for me. Thanks!

  • @CookWithLeo

    @CookWithLeo

    10 ай бұрын

    Thanks! Let me know how it turns out for you!

  • @Brianna-qq1oc
    @Brianna-qq1oc Жыл бұрын

    Looks good

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    🥰

  • @wandamcmorris6255
    @wandamcmorris6255 Жыл бұрын

    Golden flaky deliciousness 😋😋

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    🥰

  • @29wondercat
    @29wondercat Жыл бұрын

    Best peach cobbler !!!!

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    ☺️ thank you sooo much!!!! 🥰

  • @coniwright1281
    @coniwright1281 Жыл бұрын

    Loved the pace in you teaching 😊

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Aaaw 😊 Thank you so much!

  • @TheDreamhouse2010
    @TheDreamhouse20106 ай бұрын

    Delicious!!

  • @CookWithLeo

    @CookWithLeo

    5 ай бұрын

    I’m glad that you enjoyed it!

  • @4islandbeauty
    @4islandbeauty7 ай бұрын

    This looks so bomb....gotta run out and get my pie crusts

  • @MontrasMantras
    @MontrasMantras Жыл бұрын

    Look so good I can smell it thru the screen!

  • @CookWithLeo

    @CookWithLeo

    11 ай бұрын

    And it is good 😋

  • @lettiegrant9447
    @lettiegrant94478 ай бұрын

    That looks really good! I think I'll try my best to make it.😊

  • @CookWithLeo

    @CookWithLeo

    8 ай бұрын

    You’ll love it 🥰

  • @bettyburneywilson1221
    @bettyburneywilson12214 ай бұрын

    WOW ❤❤❤❤❤

  • @lexuscobb5377
    @lexuscobb5377 Жыл бұрын

    Baby this peach cobbler was so bomb followed it to the letter 😮 you did that!!

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Awwwww THANK YOU!!!! 🥰

  • @reginaldmccutcheon7372
    @reginaldmccutcheon7372 Жыл бұрын

    Looks delicious 🤤

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thanks! 🙏🏾

  • @reginaldmccutcheon7372

    @reginaldmccutcheon7372

    Жыл бұрын

    You’re welcome

  • @hersheyb.509
    @hersheyb.5099 ай бұрын

    This is it!!!!

  • @CookWithLeo

    @CookWithLeo

    9 ай бұрын

    Yes it is! You’ll have to try it out! 😃

  • @manibeenails
    @manibeenails11 ай бұрын

    Yesss this is what I wanted everyone kept making it cake like and to me it’s gross I grew up on pie crust 🔥

  • @CookWithLeo

    @CookWithLeo

    11 ай бұрын

    Thanks for watching and glad that I could help! I think you’ll like them both combined. I also have a peach cobbler video that has just double pie crust 😋

  • @MzJones-wo4oj
    @MzJones-wo4oj7 ай бұрын

    Leo you haven’t posted a German chocolate cake video yet please do one And you are the best chef cook on KZread if you didn’t know

  • @CookWithLeo

    @CookWithLeo

    7 ай бұрын

    🥰

  • @LadeeLibra1018
    @LadeeLibra1018 Жыл бұрын

    Ran over here from TikTok.

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thank you!

  • @googleuser5654

    @googleuser5654

    Жыл бұрын

    Me too ran right over from 🍴🍴TikTok too

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    @@googleuser5654 thanks for checking it out! I very much appreciate it!

  • @suga802

    @suga802

    Жыл бұрын

    Lol 😂

  • @ireneoligher59
    @ireneoligher598 ай бұрын

    I am so going to make this! Made my mouth water.

  • @CookWithLeo

    @CookWithLeo

    8 ай бұрын

    I think you’ll love it! ❤️

  • @ushadevi7165
    @ushadevi71658 ай бұрын

    Chef will you write all the ingredients & information please because I’m getting what did you add in this recipe thanks

  • @CookWithLeo

    @CookWithLeo

    8 ай бұрын

    Here’s the link to the recipe www.cookwithleo.com/peach-cobbler-with-batter-and-pie-crust-recipe/

  • @Phyllis7769
    @Phyllis77692 ай бұрын

    Can you use can peaches

  • @MzJones-wo4oj
    @MzJones-wo4oj7 ай бұрын

    This is one of the best cobblers I made it…it’s on another level I was wondering could I use one layer of pie crust at bottom of pan cook that a lil and then add my batter I want some of that crust at bottom too will that bottom layer crust be ok with that batter on top I think it will what you think My mom use to put pie crust at bottom and just add dough pieces inside the peaches and pie crust on top was delicious and my favorite cobbler ever

  • @CookWithLeo

    @CookWithLeo

    7 ай бұрын

    I appreciate that you liked it! I haven’t tried it with the crust on the bottom. I might have to do that and see how it turns out.

  • @MzJones-wo4oj

    @MzJones-wo4oj

    7 ай бұрын

    @@CookWithLeo post it if you do

  • @sadialara5175
    @sadialara5175 Жыл бұрын

    Share a video of how to mke pie dough

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Here you go: kzread.infonl7E4nEQsMQ?feature=share

  • @cameronmartin679
    @cameronmartin679Ай бұрын

    Leeeeo, noooo I needed the dough roll out tutorial and you skipped over it😢 lol I'm trying to perfect mine and yours was absolutley beautiful Any tips? Thanks in advance

  • @denisela3403

    @denisela3403

    29 күн бұрын

    Lay Saran Wrap down. Put dough in middle, lay another Saran on top and roll out. Keep it cold. So if it becomes room temp, when it about to lay on top, just pop back on fridge for 5-10 min until stiff.

  • @cameronmartin679

    @cameronmartin679

    28 күн бұрын

    @@denisela3403 Awww Thank you so much Denise! I will start practicing this way until I perfect it ☺ Have a great day!!

  • @denisela3403

    @denisela3403

    28 күн бұрын

    @@cameronmartin679 ur welcome. look up Phyllis stokes pie crust just so u can watch her roll it out. I couldn’t think of her name in the first comment I wrote you.

  • @evmcevil6669
    @evmcevil66697 ай бұрын

    Add graham cracker crumbs to the bottom and you'll have peach pie!

  • @ForevaLaTrelle
    @ForevaLaTrelle23 күн бұрын

    Can I use canned peaches in light syrup instead?

  • @debrawestbrook2763
    @debrawestbrook2763 Жыл бұрын

    Hi, thanks so much I want to try your pie. Your crust is so flaky. Do you have the recipe listed for the top crust

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thank you! The recipe is printed here: www.cookwithleo.com/perfect-homemade-buttery-flaky-pie-crust-recipe/

  • @debrawestbrook2763

    @debrawestbrook2763

    Жыл бұрын

    Thanks so much

  • @ushadevi7165
    @ushadevi71658 ай бұрын

    Chef instead egg can I brush milk on the top isn’t working

  • @J0LyTEkNyCo
    @J0LyTEkNyCo11 ай бұрын

    Chef Leo, Ah Looooooooove This Peach CobbLer fLick righT Cheeyah buT::::::::ThaT BEAT Tho!!!!!! ♾️💰🎛🎶🎵🎵

  • @CookWithLeo

    @CookWithLeo

    11 ай бұрын

    🙏🏾

  • @Danielle-we2nc
    @Danielle-we2nc18 күн бұрын

    Can you tell us the crust recipe please?

  • @ChefVicCuisine
    @ChefVicCuisine Жыл бұрын

    Wow! You got a new sub from me! I recently made a Key Lime Pie on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thanks!

  • @susannepelletier8292
    @susannepelletier82929 ай бұрын

    Can i sub almond milk for whole?

  • @CookWithLeo

    @CookWithLeo

    9 ай бұрын

    Yes, you can use substitute almond milk for whole.

  • @my.kookin.channel333
    @my.kookin.channel333 Жыл бұрын

    👍🏾🧑🏾‍🍳🏆

  • @LF-wi9uq

    @LF-wi9uq

    Жыл бұрын

    🥰🙏🏾

  • @nickcolerobinson6153
    @nickcolerobinson615311 ай бұрын

    This is peach cobbler

  • @CocoTeeTV
    @CocoTeeTV Жыл бұрын

    Here from Tik Tok!

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Thank you so much!!! 🥰

  • @DrHen-xd3rv
    @DrHen-xd3rv Жыл бұрын

    So how to make the pie dough???

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    Here you go: www.cookwithleo.com/perfect-homemade-buttery-flaky-pie-crust-recipe/

  • @DrHen-xd3rv

    @DrHen-xd3rv

    Жыл бұрын

    @@CookWithLeo thank you for your prompt response.

  • @sadialara5175
    @sadialara5175 Жыл бұрын

    Do u like it without ice cream?

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    I do! Most of the time I eat it without ice cream.

  • @intentionallynala
    @intentionallynala Жыл бұрын

    if you wanted me to gain weight; you could've just said that ...cus what in the world, that looks BOMBBBBBB sir !!

  • @CookWithLeo

    @CookWithLeo

    Жыл бұрын

    😂 thank you!!!

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