Now i learned how to make pork broth as well.Thanks for sharing cooking Ah Pa 🙂

Cooking Ah Pa, thank you very much for your kind cooking suggestions. Have been following you for quite some time. Would like to know if can use back the water after filtering away the impurities for soup after the blanching? Why, if "no"

@CookingAhPa

6 жыл бұрын

Lily Chong nope, must throw away the water used for blenching because it contains the unwanted odour of the meat

Can i use pressure cooker instead of boiling 1-2hrs? Meaning to cooking in pressure cooker for yr chicken/pork broth.

Hi. Is it the same if pork bones is added to cold water to boil to remove the impurities. Tx

@CookingAhPa

6 жыл бұрын

Day Geok Luo yes

Do I need to pre boil if I’m using lean pork and not bones for stock?

@CookingAhPa

4 жыл бұрын

Lean pork is not really suitable for pork stock as it doesn’t contain fats

Hi ah pa. Thanks for this video. Just asking. If I use pressure cooker. Will it be more flavourful?

@CookingAhPa

5 жыл бұрын

Cynthia Goh of coz if will be more flavourful

@kanzakicyn

5 жыл бұрын

@@CookingAhPa THANK U! 🎉

Can i use pressure cooker instead of boiling 1-2hrs?

@CookingAhPa

4 жыл бұрын

Can

Hi may i know whether i can use a slow cooker to make the broth? Thanks.

@CookingAhPa

5 жыл бұрын

Jean Chan it’s up to u

Yeah, I have also noticed a difference between European pork and SEA pork. The SEA pork has better flavours. China pork has a stronger smell and a litttle strong flavour. Maybe it has something to do with temperature. The colder the region, the stronger the pork taste and stronger smell.

@CookingAhPa

5 жыл бұрын

I agree with u

I feel video without the irritating music would be so much better. Your voice is good enough!

Hi how do u portion out the broth for future use? what will be ur recommended ratio of the pork broth versus water when u are using it? How Long can we keep this pork broth too?

@CookingAhPa

5 жыл бұрын

ohmygosh 2 There’s no rules to it really. U can do 1:1 for a start?

Hi, how do you wash the bones/meat after the blanching process?

@CookingAhPa

3 жыл бұрын

After blanching will throw the bones away

thank you Cooking Ah Pa..

Thank you for the recipe, i wonder, is this broth is suit if combine with pork meatballs?

@CookingAhPa

4 жыл бұрын

This is broth, not soup, meaning this broth is made for u to cook other dishes in future

@imadeagustana5357

4 жыл бұрын

@@CookingAhPa okay thank you Sir

Hi cooking Ah Pa I dont know which blog add to send my msg to you. Recently I watched your video on the boiling of pork broth. I wish to thank you for showing the video on making pork broth which I don't know how to make it perfectly until I saw your show. Woa my whole family enjoyed and praised me so much and since then I haven't stop boiling this broth. Thank you very much I enjoy to watch your video please continue to post your cooking ..

@CookingAhPa

5 жыл бұрын

Vivienne Wan u can try making other broths as well, such as chicken broth, anchovies broths and so on.

@CookingAhPa

5 жыл бұрын

Vivienne Wan u can find me at facebook.com/cookingahpa

@Wanyann

5 жыл бұрын

Thank you cooking Ah Pa I saw your facebook awhile ago. Next week I will try the chicken broth. Today is my 3rd time making this pork broth and it is very successfully very nice soup. Thank you for your recipe wish you have many viewership subscriptions ahead

@liewpg2266

5 жыл бұрын

All the way using medium heat?

So what if the broth is not clear. By throwing out the first boil, you remove a lot of nutrition.

@wendygoh2241

4 жыл бұрын

The first batch of water does not have nutrition.. it contains the blood and dirty particles of the pork bone..

can i freeze my pork broth for future use.is it ok to keep it for 1 month.thank you.

@CookingAhPa

6 жыл бұрын

Ester Lau one month shud be ok if u keep it in the frozen state

Hi Ah Pa, can i exclude the celery? My kids don’t like the flavour of celery. Would this affect the broth? What can be used to replace the celery? Leek?

@CookingAhPa

5 жыл бұрын

Yesi Can just omit the celery, no issue

@liewpg2266

5 жыл бұрын

@@CookingAhPa how about adding green onion leaves?Will it change the taste of pork broth?

@CookingAhPa

5 жыл бұрын

Liew Pg can, no problem

Thank you very much for this informative video. It helps me a lot to cook nicer food. One question: you mention in your video that you don't add lamb to the broth. Is there a specific reason not to add lamb to broth?

@CookingAhPa

4 жыл бұрын

Lamb?

@FS-dv1zi

4 жыл бұрын

@@CookingAhPa Yes, lamb bones. As from 10.25 you explain what kind of bones you might use for this broth and at 10.40 you mention: "....it doesn't really matter what kind of bones you want to use, may be not lamb (bones), not lamb........". Do lamb bones have a pronounced taste which is not very suitable for a basic broth?

Can I mix chicken and pork bones together to make broth？

@CookingAhPa

3 жыл бұрын

Of course u can

In your another video on blanching chicken bones & feet, u said put in the chicken bones & feet before the pot of water was at boiling point. Then now in this video of blanching the pork bones, u said put in the pork bones when the pot of water is boiled?

@CookingAhPa

4 жыл бұрын

This is one of my oldest video, at that time, I didn’t know yet it’s best to add bones into cold water first, then only bring it to boil.

thank u i like the way u cook❤❤❤

@CookingAhPa

6 жыл бұрын

Airen Basinang thanks for watching my videos, i have more than 160 videos here in this channel, do check it out ya

@hikariruby4311

6 жыл бұрын

Cooking Ah Pa yes i do share some of your videos,thank u so much!more power to u.😍😘😚

@CookingAhPa

6 жыл бұрын

Airen Basinang ur very kind words will definitely motivate me to continue make more videos for u all

@hikariruby4311

6 жыл бұрын

Cooking Ah Pa yes,thank u!😍 id been watching so much cooking videos here in youtube & for me you are the best!!👏👏👏so simple & yes so delicious!!😍😚

@agnesteo8548

6 жыл бұрын

Hi Cooking Ah Pa, may I use double boil pot to do the broth. Tks

New Subbie! Thank you for sharing your wonderful recipes. I like your videos. No editing and wonderful information. How long to blanch bones or chicken?

@CookingAhPa

4 жыл бұрын

Put the meat in cold water and bring it to boil, once it’s boiling, it’s done

@everythingmckate9905

4 жыл бұрын

@@CookingAhPa thks so much!

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