ConnecTALKs: Exploring Korea's Unique Gastronomy with Chef Joseph Lidgerwood
Discover the rich and diverse world of Korean cuisine in our upcoming ConnecTALKs session, "Exploring Korea's Unique Gastronomy." We are excited to welcome Chef Joseph Lidgerwood, who will share his fascinating journey from travelling the globe to settling in Korea. Chef Joseph will provide an in-depth look at the Korean ingredients, food culture, and people that have inspired his culinary creations, as well as the philosophy behind his acclaimed restaurant, EVETT.
At EVETT, Chef Joseph and his team craft a tasting menu deeply rooted in Korean ingredients and traditional cuisine, enhanced by global techniques and perspectives. From foraging wild ingredients to crafting his own soy sauce and soybean paste, Chef Joseph transforms everyday components into innovative dishes that celebrate Korea’s seasonal essence.
Following the talk, we'll break into roundtable workshops to explore various themes related to Korean gastronomy, including guest experiences, innovation, education, and sustainability.
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