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Coconut mawa burfi : Naariyal burfi recipe in kannada , Quick and simple kaayi burfi recipe
With fresh flavour of fresh coconut and richness of mawa or khoya this recipe is very easy and super quick to make when you have guests..Also you can store at room temperature upto 4-5 days :) Please do try the recipe...
Ingredients
2 cups ( heaped) fresh scraped coconut
1.5 cup sugar ( increase or decrease according to taste)
1 cup mawa or khoya
2-3 tbsp ghee (optional)
1/4 cup chopped almonds or any dry fruits ( optional)
1 tsp cardamom powder
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नारीयल मावा बर्फी
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ಬರ್ಫಿ 👌
@ManePaaka
4 жыл бұрын
Dhanyavaadagalu :)
Thanku madam..
Can we make it without kova
@ManePaaka
4 жыл бұрын
Yes you can skip khova, instead you can use 1/2 cup milk
Kova sikta illa En madodu?
@ManePaaka
4 жыл бұрын
You can skip khova, bare kaayi hagu sakkare haki madabahudu, athva khova badalu 1/2 cup haalu use madabahudu