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Coconut mawa burfi : Naariyal burfi recipe in kannada , Quick and simple kaayi burfi recipe

With fresh flavour of fresh coconut and richness of mawa or khoya this recipe is very easy and super quick to make when you have guests..Also you can store at room temperature upto 4-5 days :) Please do try the recipe...
Ingredients
2 cups ( heaped) fresh scraped coconut
1.5 cup sugar ( increase or decrease according to taste)
1 cup mawa or khoya
2-3 tbsp ghee (optional)
1/4 cup chopped almonds or any dry fruits ( optional)
1 tsp cardamom powder
Desset recipes
kaati burfi recipe in kannada
kaayi burfi recipe by manepaaka
coconut burfi recipe by manepaaka
coconut burfi recipe in kannada
dessert recipes with mawa
burfi recipes in kannda
coconut recipes in kannada
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nariyal burfi in kannada
नारीयल मावा बर्फी

Пікірлер: 7

  • @harishbsharishbs4706
    @harishbsharishbs47064 жыл бұрын

    ಬರ್ಫಿ 👌

  • @ManePaaka

    @ManePaaka

    4 жыл бұрын

    Dhanyavaadagalu :)

  • @ushahegde9173
    @ushahegde91734 жыл бұрын

    Thanku madam..

  • @r.u.pbossvgaming5788
    @r.u.pbossvgaming57884 жыл бұрын

    Can we make it without kova

  • @ManePaaka

    @ManePaaka

    4 жыл бұрын

    Yes you can skip khova, instead you can use 1/2 cup milk

  • @ushahegde9173
    @ushahegde91734 жыл бұрын

    Kova sikta illa En madodu?

  • @ManePaaka

    @ManePaaka

    4 жыл бұрын

    You can skip khova, bare kaayi hagu sakkare haki madabahudu, athva khova badalu 1/2 cup haalu use madabahudu

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