Chinoti Biryani & Chinoti Kheer | Masala Morning | Shireen Anwar | 31 Aug 2023 | MasalaTv ‪@MasalaTVRecipes‬
CHINOTI KHEER WRITTEN RECIPE :
Ingredients :
Milk 1 ½ kg
Rice soaked for 4 hours ½ cup
Khoya ½ cup
Green cardamom grinded 1 tsp
Sugar ¾ cup
Screw pine 1 tsp
Almonds and pistachio sliced as required
Silver paper as required
METHOD :
Boil milk, add in soaked rice, cook stirring for 15 mins, add in khoya, and cook till rice tender, add green cardamom, and kewra water, cool, sprinkle with almonds, pistachio, and garnish with silver paper.
CHINOTI BIRYANI WRITTEN RECIPE :
Ingredients :
Chicken 1 kg
Rice 750 gm
Oil ¾ cup
Brown onion crushed ½ cup
Chili powder 1 tbsp
Yogurt 1 cup
Whole green chilies 8 - 10
Cloves 6
Green cardamoms 6
Green cardamom grinded ½ tsp
Nutmeg grinded ¼ tsp
Mace grinded ¼ tsp
Dried plumps 12
Water 2 cups
Water 2 cups
Salt 1 tsp
Allspice powder 1 ½ tsp
Screw pine 1 tsp
METHOD FOR RICE :
Boil water with salt, cook rice till half done, and strain.
METHOD
Heat oil, add in brown onion, yogurt, chicken, cloves, green cardamom, green chilies, chili powder, and salt, cook the chicken covered for 20 mins with 1 cup water, when the water dries, fry chicken, add aalu Bukhara, grinded cardamom, mace, and nutmeg powder, cook on medium flame. Lastly add allspice and kewra, top with boiled rice, put yellow color, and leave it on dum for 15 mins.
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