Chilli Garlic Noodles & Schezwan Sauce I चिली गार्लिक नूडलज़ & शेजवान सॉस I Pankaj Bhadouria
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Chilli Garlic Noodles & Schezwan Sauce I चिली गार्लिक नूडलज़ & शेजवान सॉस I Pankaj Bhadouria
Sharing here the popular Chilli Garlic Noodles and also how to make Schezwan sauce at home. Chilli Garlic Noodles or Hot Garlic Noodles, also known as Schezwan Noodles are a popular restaurant noodles which are very hot thanks to the addition of the chili paste.
You can adjust the heat in the Chilli Garlic noodles to your taste by increasing or decreasing the quantity of chili paste. Use deseeded Kashmiri Red Chillies for a good colour and less heat. So let’s make schezwan sauce and then hot chili garlic noodles with it!
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Recipe :
Chilli Garlic Noodles & Schezwan Sauce
Preparation time: 30 minutes
Cooking time: 20 minutes
Serves: 2-3
Ingredients:
Shezwan sauce:
20-22 whole red chilies
2 tbsp garlic, chopped
2 tbsp vinegar
1 tsp sugar
2 tsp salt
Hot Garlic Noodles:
200g noodles
Salt to taste
2 tbsp oil
1 tbsp garlic, chopped
2 tsp schezwan paste
1 red bell pepper, sliced
1 green bell pepper, sliced
1 large onion, sliced
½ tsp bleack pepper powder
½ tsp white pepper powder
1 tsp Aromat powder
Method:
Bring 2 Litre water to a rolling boil. Add 1 tbsp oil and 1 tsp salt. Then add in the noodles. Boil the noodles for 3-4 minutes till al-dante, they should have a bite left. Do not overcook the noodles at all. Immediately drain the noodles and refresh in running water. Toss with 1 tbsp oil and set aside for an hour.
Meanwhile, soak the red chilies in 1 cup hot water for 30 minutes. Boil the red chilies with 1 tbsp chopped garlic till the chilli are tender. Cool and grind to a paste with 2 tbsp vinegar, 1 tsp salt and 1 tsp sugar.
Heat I tbsp oil in a pan till snoking hot. Add the chopped garlic, allow to turn golden. Add in 2 broken red chillies followed by the sliced onions and toss for a minute. Add in the sliced bell peppers and toss till tender crisp.
Add in the schezwan paste, boiled noodles, salt to taste, white peepr powder, black pepper powder, Aromat powder and vinegar. Toss all the ingredients well, mixing to ensure the noodles are coated with the fragrant oil.
Serve hot.
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Пікірлер: 72
Thank you so much. Mouth watering.
Pankaj mam make the recipe of chilli garlic paneer noodles and chilli garlic chicken noodles and chilli garlic chicken fried rice and chilli garlic paneer fried rice.
@harshrupani7196
2 жыл бұрын
Bhai ye hi recipe me wo sab add kardo na
@heenabhardwaj318
2 жыл бұрын
Lol 😆
Very yummy Mam aapki dishes bahut yummy hoti h
Very nice ma'am...its always a pleasure to see your new recipes. Your all recipe's are amazing... So yum.. lots of love to u.
Very Nice recipe 👌 thanks chef pankaj 🙏🏼
It looks very delicious
Soo tasty mam😋👌 apki baate bhut achi lgti hai jo aap explain kr k Khna bnate ho mjaa aa jata h 😇😇❤️❤️
Noodles and sauce supurb excellent 👌👌👌👌👍👍
Thank you Maam for sharing this deliciously awesome recipe. Noodles are my all time favorite and I am definitely going to make them like this. 😊👍🎊🎸
Great recipes mam
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay blessed ♥️
Awesome
Great recipe Madam. What is a best book hotels management.
Nice noodles
Good one mam
Very nice way to cook. Good job. Mam. Enjoy.
Bhaut acha h
Can u share a good brand of noodles which are thin and easily available
Very taste 😋thank you mam 👍
Thank you for this yummy and delicious recipe definitely I will try this recipe out
@Rohinicookdesign
2 жыл бұрын
Hi Ayushi. 😊 kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
Wow ma'am 🤩
Please may I know what's aromat powder? Is it possible to make at home?
Very very spicy noodles
I've used to watch many different Videos before trying any new recipe but now Pankaj Bhadouria simple and affordable recipes always helps me trying new recipe just watching Your Videos 👍❤ . And I've tried many recipes of Yours now and my passion for cooking is on its peak now. Thanks to u ❤ hope u read it❤ Noodles are my all time favorite and I am definitely going to make them with Some Tulsi Green Tea. 😊👍🎊🎸
Awesome 🙏🙏
Bravooooo!!!!!
Yummy mam. Y r great mam.
Wow I like it Thank you mam for the recipe Mam thakyou so much Just love it🥰🥰🥰🥰😊😊😊😊👏👏👏👏👏😍😍😍
Very tasty recipe mem yummy yummy 😋🤤🤤😋
Awesome 👍😎😎😎
good job mam
Yummy
Arometic power and chicken bruth powder me ajinomoto hota ha ki ni Please mam bataye
It looks delicious 😋
@Rohinicookdesign
2 жыл бұрын
Hi Simran. 😊 kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
Nice
I don't open any recipe though I have, just start your KZread recipe, very unique style, I really enjoy cooking, But I am beginner,
Nice video
yummy 👌👌
SEEMS VERY TASTY AND DELICIOUS 😋
@Rohinicookdesign
2 жыл бұрын
Hi Rashmi. 😊 kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
What is the noodles brand name
How preserve muramba? allow or not allow to add sodium benzoit with Water
Mam thanks for the best noodles . expecting a heart
Love u mam
Love from Pakistan 🇵🇰🇵🇰🇵🇰
Aromatic powder me ajinomoto hota. Ha ki ni
How long did you soak red chili 🌶 S
@Rohinicookdesign
2 жыл бұрын
Hi Priyanka. kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
Recipe kya, Jo bhi sikhna he me pankaj bhadoriya ko ghar par bula leta hu, ha bhai KZread se,,,
What are the aromats used in this recipe? You only said aromat powder.... but did not tell what it is
what is aromat powder
@Rohinicookdesign
2 жыл бұрын
Hi Aradhya. kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
I liked this recipe so much! ❤️
@Rohinicookdesign
2 жыл бұрын
Hi Isita. kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
Namaste ma'am 🙏 bahut hi tasty tasty recipe h thankyou very much ❤️
@Rohinicookdesign
2 жыл бұрын
Hi Anju. kzread.info/dash/bejne/lJOZvMamkrXFeJc.html #rohinicookdesign.
🤤
You are soooooo sweet mam
I am big fun for you😘😘😘
itna slow video😢
Thoda sa oyester sauce or sesame oil ki kami hai isme maza nhi aya
'Wok': Pronounced 'Wok' (like 'clock'), and not 'woke' (like 'soak' or 'cloak').
Babe, you need a larger colander/sieve to drain your noddles. Especially if you are demonstrating a noodle/pasta dish. Looked quite clumsy.
@panderichthys_rhombolepis
2 жыл бұрын
Also, a bigger (and more professional looking) chopping board. Why do Indians always have such measly looking equipment and utensils?
Please don't ever ever ever put oil in your water when boiling noodles
all good but except long loose hairs are unethical while cooking.
Nice
Nice