I gotta say, Nagi, out of all the cooking programs I follow on KZread, you are the very best of the best 👌 PS Hello from across the ditch in NZ.

I appreciate your mini videos so much. Thank you for sharing another must-try recipe. :)

I love your recipe ideas, they're so savory and hearty.

I made this last night for my family! It was so good! Ty for the recipe!

I make this 1-2 times a month since I first tried it in January. My family loves it.

Made this last year and it was yum and easy! Added Worcestershire and hot sauce for extra flavor. Have to make it again !

I made this a few weeks ago!! Best recipe ever!! Thank you!!

This was amazing. I accidentally doubled the meat so I increased the spices by a third. However, it came out great. Very tasty and hearty. I am definitely keeping this recipe for the future. Next time, I will add some dices tomatoes.

@bitburg40

Жыл бұрын

I doubled the meat and skipped the beans. I used my homemade chili spice mix and smoked sharp cheddar. Very tasty. I’m going to make it again today.😁

@marnetzgt4492

7 ай бұрын

Porfis pasen la receta ya que hablamos otro idioma y es difícil de entender.y la verdad se antoja

One of the things I love about Tin Eats is that the recipes are quick to prepare and tasty. For a man, that is gooood!

@coconutgirl3623

2 ай бұрын

Good for women too😊

Made this today awesome! Thank you!

Hello. I’ve recently discovered your channel and the recipes look amazing. I’m very excited. I have your 12 hour lamb shoulder in the oven now and looking forward to having it tonight. Well done and thanks. I look forward to trying lots more.🇦🇺❤️

I am going to make this! Looks amazing!

Now I know what to do with the cans of chili that I have in my pantry. I'm going to try this. Thanks!

Whoa. Brilliant.

Super yummy and spicy yess

I love it.♥️♥️

Wish i could pop round to your house for dinner.. looks delicious 😁

This looks scrumptious

can i do this in a dutch oven

My tastes.

Yummy 😋

THE MUSIC😎

What is the brand of the pot you cooked in

Good morning hope you all well thank you for your recipe very good presentation not wasting time and getting bored to present you recipe you had every item ready because we all how to cop onions and vegetables some other people recipes I’m going to do you recipe today thank you Good bless 🌈💖🇦🇺🦘🐨👍🏻

Is it advisable to use water instead of broth?

I would love to make it but what are the exact measurements for the ingredients??

@infinitygens

Жыл бұрын

The recipient is linked in description.

where does one get broth

What kind of broth?

🔥🔥🔥

Is the macaroni pre boiled or do you do it straight from the box

@santosangel143

3 ай бұрын

I believe its cooked, but ardente since we have to mix iall ingredients at the end.

Just chili with elbow macaroni and cheese on top. Needs way more cheese!!! lol

What if you cold smoke the cheese b4 hand?? 🤤🤤

@bitburg40

2 жыл бұрын

Great idea. I still have some hickory cold smoked sharp cheddar I did in winter and froze.

Alguien que pase la receta en español porfavor se los agradecería

looks great, but I would need WAY more cheese lol

Plain ol' kidney beans don't absorb the flavor of the chili until they soak in it for a couple of days...so, I use Bush's chili beans.

I wonder how food-processed kidney beans put into the chili would work?

My dad used to make this growing up and called it Alpo because it looked like dog food lmao.

Hamburguer lady

Lose the beans add some chili powder and put some sour cream in there

This is just chili with macaroni not mac and cheese with chili???

who's here after the walking dead?