Chicken Seekh Kabab - By VahChef @ VahRehVah.com

Тәжірибелік нұсқаулар және стиль

Seekh kabab or kebab are made of any type of minced meat with spices and grilled on skewers.
www.vahrehvah.com/chicken-shee...
ingredients
2 tsp cheese ( optional)
500 grams chicken
3 number chilli pdr
pinch coriander leaves
1 tsp coriander pdr
1 number egg
20 grams fat chicken
1/2 tsp garam masala pdr
4 numbe garlic
1 piece ginger
1 pinch kabab masala(mint and chat pdr)
0 lime
20 grams onions fried
to taste salt
Directions
• Take boneless chicken add garlic ginger,red chilli powder,garam masala,coriander powder,fried onions,cheese,coriander leaves.
• Now take this mixture and blend till it becomes a fine paste, and add egg,salt into it and blend once more.transfer it to a bowl if required add bread crumbs and mix well.
• take Sheek spread the minced chicken and put it in the oven or if you don't have oven take oil for frying, take wooden spoon spread chicken and remove it from the spoon very slowly and deep fry them it it becomes golden brown colour
this is a dish in which minced chicken meat and spices are mixed together bound with egg and then baked/grilled. "Reach vahrehvah at -
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Пікірлер: 260

  • @DeepakSethRhea
    @DeepakSethRhea5 жыл бұрын

    I've been in the USA for over 12 years, came here without even know how to cook rice or simple curry, Today I am the master chef in our community, Most important my wife from Mysore, a very conservative woman, is a big fan of my food, Thanks to Sanjay and Vah Reh Vah.

  • @drruchisahni
    @drruchisahni16 жыл бұрын

    excellent.........i made this kabab at home but i did something different i pressure cook the chicken before i minced it so it was easy to minced the chicken after pressure cooking...

  • @linkinpark2336
    @linkinpark23367 жыл бұрын

    Going to make this today!

  • @utdhar
    @utdhar6 жыл бұрын

    Love how u say the guest's reaction

  • @bob123khan
    @bob123khan12 жыл бұрын

    Awesome! I'm going to try it right away.

  • @mamtakapoor8952
    @mamtakapoor89525 жыл бұрын

    Thankyou so much. I tried your recipe today and the kababs were delicious.

  • @chandnee
    @chandnee14 жыл бұрын

    Thanks for the awesome frying tip ;)

  • @luthrasonam
    @luthrasonam10 жыл бұрын

    U ways to teach things r superb:)

  • @asimpasha5932
    @asimpasha59327 жыл бұрын

    jazak allah...sir

  • @saminajaan5240
    @saminajaan52409 жыл бұрын

    Great job, love ur cooking tips n recipes! I use instead of breadcrumbs mashed potato powder, gives is a good taste, binds and get's crispy!

  • @pinkypower2023
    @pinkypower20239 жыл бұрын

    I love this guys cooking

  • @hemsudha
    @hemsudha6 жыл бұрын

    Awesome Sanjay ji all your recipes are watering the mouth

  • @rashidahyderabadwala1726
    @rashidahyderabadwala17264 жыл бұрын

    Amazing recipe... have tried it

  • @mdashadurzaman
    @mdashadurzaman9 жыл бұрын

    Thanks for the recipe sir.. Will try soon. They way you deliver is just awesome :)

  • @qartaki
    @qartaki14 жыл бұрын

    ur awsome man ! i love all ur videos !

  • @anuradhachatterjee3420
    @anuradhachatterjee342010 жыл бұрын

    Ultimate recipe.thanks.

  • @eshanpatvardhan
    @eshanpatvardhan14 жыл бұрын

    Sanjay - You are awesome man.... you truly inspired me to cook!

  • @kafilkhanaseels9680
    @kafilkhanaseels96807 жыл бұрын

    chef I like the way you tell Wah, wah, while tasting the food. you r excellent chef no body taste the food like u taste. awesome.

  • @meenalsatoor7692
    @meenalsatoor76926 жыл бұрын

    Exllent taste. I will try them whenever guest come.

  • @MiszzHajar
    @MiszzHajar11 жыл бұрын

    Hlmmmm that looks goooooooooooood

  • @missjoshi418
    @missjoshi4187 жыл бұрын

    I love ur recipes

  • @tanyasahoo4303
    @tanyasahoo43036 жыл бұрын

    Love ❤️ u love ❤️ u love u so much ur presentation is so gud 👍

  • @atifsamad9118
    @atifsamad91187 жыл бұрын

    hi i m your big big big fan i like your recipies and also followed your recipes..

  • @humairayouth
    @humairayouth15 жыл бұрын

    Allah Kasam , keya lajawab hai !

  • @abymathew4905
    @abymathew490516 жыл бұрын

    WOW! New tricks everyday!!!

  • @momOftwo673
    @momOftwo6736 жыл бұрын

    I always get motivated/inspired with this professional /skilled and intelligent #CHEF! I respect this guy fully! Hat's off! & May God always bless you!

  • @poltua8419
    @poltua841914 жыл бұрын

    thank u brother u are making the indians proud of you.you r awesome

  • @amdhbb1674
    @amdhbb16747 жыл бұрын

    i like his energy lol . keep up the good work

  • @venkimach
    @venkimach14 жыл бұрын

    Hi Vah Chef, u the best in showing the videos.. it's easy to learn anything by anyone.. superb!! nd finally Thank u!!!

  • @ranjit3o
    @ranjit3o13 жыл бұрын

    I like the Fry1..easy to make

  • @abk2260
    @abk22604 жыл бұрын

    Scientific approach Nice recepy

  • @sprinklesshine8291
    @sprinklesshine829110 жыл бұрын

    chef u talk so sweetly :)

  • @SWXSTXK
    @SWXSTXK5 жыл бұрын

    U r always great

  • @abdullahmughal1611
    @abdullahmughal16115 жыл бұрын

    Zbrdast method

  • @dineshsaxena9153
    @dineshsaxena91534 жыл бұрын

    How nice is your presention Sanjay. You make difficult preperation look so easy and within the reach of the common man. May God bless you.

  • @madhavimithu
    @madhavimithu9 жыл бұрын

    you are by far becoming my most favorite chef really fast. I really like your sense of humor. I made the lamb chops you had in another recipe and they came out really well. i shall try this also. thanks for keeping our spirits up. may god bless you.

  • @annamariashaikh2282
    @annamariashaikh22825 жыл бұрын

    I like to watch yours n your wife receipes because you give down your receipe thank u

  • @tsubasayohashire5599
    @tsubasayohashire55998 жыл бұрын

    I have tried it today and its really awesome.I have tried both the procedures and the end result is good specially the fried one.

  • @roxhana2
    @roxhana214 жыл бұрын

    Dear Vah Chef, u're simply amazing. Thank you for such a great recipe. I cant wait to let my son (8 year old) eat the recipe which i m going to cook it soon. Salam from Malaysia.

  • @estrellita614
    @estrellita61414 жыл бұрын

    YOU ARE A GENIOUS!

  • @junkmana
    @junkmana12 жыл бұрын

    looks delicious

  • @drssuk
    @drssuk14 жыл бұрын

    wow thanks!

  • @pindi2009
    @pindi200914 жыл бұрын

    thanks again for a good recepie .. do u have one for CHABLI KEBAB??

  • @bibikhan5325
    @bibikhan5325 Жыл бұрын

    I make it on the grill. It come out very delicious.

  • @nitishverma3133
    @nitishverma313311 жыл бұрын

    Delicious recipies. Excellent cook. What you see here is the passion to eat and equally fascinating the passion to cook. Thank-you...keep it up

  • @sifavlsi
    @sifavlsi13 жыл бұрын

    good recipe...this guy enjoys cooking and especially eating :) ... feeling jealous!!

  • @faisalalmas
    @faisalalmas7 жыл бұрын

    Wah chief

  • @farhanaameem3134
    @farhanaameem31347 жыл бұрын

    Nice explanation

  • @sanaali5598
    @sanaali559811 жыл бұрын

    its really very tasty huuuuuuuuuuuuuuuuuuuuum thanx

  • @doh1959
    @doh195915 жыл бұрын

    chef u the king

  • @tanisha12339
    @tanisha1233912 жыл бұрын

    THANK U SO I ALWAYS COOK AS U SAID AND IT COMES VERY NICE MY HUBBY LIKE IT ,HE SAID THANKS 2 U ......

  • @humnahawaa
    @humnahawaa6 жыл бұрын

    You are good chief.

  • @doh1959
    @doh195915 жыл бұрын

    wow looks great im on the phone now ordering some lol

  • @MajidKhan-op9ww
    @MajidKhan-op9ww4 жыл бұрын

    Hats off to you sir

  • @shreyasdeore8870
    @shreyasdeore88708 жыл бұрын

    vha chef vha

  • @ramandeep220387
    @ramandeep22038711 жыл бұрын

    Thanks chef :)

  • @myradicuisine
    @myradicuisine8 жыл бұрын

    your cooking is every time fabulous thank you sooo much

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +Radia Brahiti Thanks. happy cooking

  • @zoclox
    @zoclox11 жыл бұрын

    Thnx a lot..nw i got it...thnx agn.

  • @seriously...4614
    @seriously...46148 жыл бұрын

    Thanks Sunjay great recipe like your presentation mate ! will definitely try it today.

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +Rashid Siddiqui Thanks. Happy cooking

  • @abusfn
    @abusfn12 жыл бұрын

    nice ,,,,,like it

  • @riyasmk
    @riyasmk16 жыл бұрын

    That was great chef...... I really enjoyed ur presentation. And the best part in it was the way u fries the kabab in oil. That was a new idea to me and am sure its going to work. Thanks a lot..

  • @sherminbhimani4034
    @sherminbhimani40348 жыл бұрын

    Thank you Vah Chef.

  • @peuroyroy4941
    @peuroyroy49413 жыл бұрын

    Nice

  • @arrychitnis165
    @arrychitnis1654 жыл бұрын

    Sanjay tried ur sheek kebab recipe & believe me they were amazing . U guys have made our lives easy ....... thanks once again .

  • @tikamahuja
    @tikamahuja15 жыл бұрын

    I m jealous .... and hungry too... will definitely make this today

  • @vibasajan
    @vibasajan15 жыл бұрын

    sanjay again ,u r really excellent cook,the way which i like is ur innocent presentation,,,u will rockkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk

  • @akihirokurosawa9153
    @akihirokurosawa91537 жыл бұрын

    Best Seekh Kabab cooking demo by the great Vahchef, no other reputable Indian cuisine cooking channels come close until now. Absolutely no contest.

  • @meenalsatoor7692

    @meenalsatoor7692

    6 жыл бұрын

    I want recipe for veg. Seekh kabab

  • @drsuraksha
    @drsuraksha14 жыл бұрын

    YOU ARE GREAT

  • @laluna424
    @laluna4249 жыл бұрын

    Allah kasam kia lajawab hai...lol u r my favorite chef...I have seen many chefs but nobody can beat u ...ur dishes have oodles of flavors ..just by watching I cn imagine the flavor punch....I have been waiting fr the mutton curry recipe which is served at hindu wedding receptions in hyderabad...I did request u several times on fb aswell on your page. ..but sad my wish is nevr answered. ..but all I cn say is u ROCK...

  • @lucydsouza7538

    @lucydsouza7538

    6 жыл бұрын

    Anis Fatima Konami songs

  • @lucydsouza7538

    @lucydsouza7538

    6 жыл бұрын

    Konami songs

  • @moizakram2394

    @moizakram2394

    5 жыл бұрын

    Plz tell us how make Saag

  • @sanaali5598
    @sanaali559811 жыл бұрын

    nice taste

  • @amnascooking1094
    @amnascooking1094 Жыл бұрын

    Sir you are my inspiration . I was a lil girl who love your video n you made me realize that I can cook ❤

  • @fakheraayesha
    @fakheraayesha7 жыл бұрын

    Yes, I have enjoyed to learn about sheekh kababs, Thank You.

  • @vahrehvah

    @vahrehvah

    7 жыл бұрын

    Ur welcome.

  • @sweetishalley1
    @sweetishalley114 жыл бұрын

    awesumm 1!!!! specially ...da part of cookin in frypan......finger lickin gud

  • @patelp2928
    @patelp29284 жыл бұрын

    Hey Sanjay, can you please make chicken cheesesteak Indian style and share the recipe with us...

  • @SmitaTrevino
    @SmitaTrevino14 жыл бұрын

    Can I make this with store bought ground chicken? I am such fan of you.

  • @nasirahmed9536
    @nasirahmed95369 жыл бұрын

    Excellent. i like to try this my home. I am chef my self but western food but i adore Indian food. i like ask chef Mr V .I like make Tandoori oven at home out side on my patio. How i do that? Thanks/Merci.

  • @esportgaming5112
    @esportgaming511210 жыл бұрын

    very nice

  • @cynden3846
    @cynden38464 жыл бұрын

    Great Vah chef from Canada

  • @princessamnemuhamad3755
    @princessamnemuhamad37553 жыл бұрын

    Walekum salaam

  • @deadlydal2
    @deadlydal28 жыл бұрын

    love u vahchef

  • @shenaslam2705
    @shenaslam27058 жыл бұрын

    Thank you shef for such delicious recipee

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +shen aslam Ur welcome.

  • @hussainanoordeen5754
    @hussainanoordeen57544 жыл бұрын

    Great video.👍👍

  • @vahrehvah

    @vahrehvah

    4 жыл бұрын

    Thanks

  • @klimisseimiris
    @klimisseimiris14 жыл бұрын

    very good

  • @kapoor1954
    @kapoor19548 жыл бұрын

    I like the way you do the teasting, you are grate

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +Rajan Kapoor Thanks. Happy cooking

  • @Js-ff9zk
    @Js-ff9zk8 жыл бұрын

    Fabulous recipe!

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +shamsah jiwani Thanks. Happy cooking

  • @lovevicks
    @lovevicks16 жыл бұрын

    this chef is bloody amazing... i am 8 months pregnent and in sydney... oh god i am running to the kitchen noooww....

  • @noonmanji2086
    @noonmanji20867 жыл бұрын

    Thanks for sharing this fantastic recipe, I hope my husband will love my new creation( Im not Indian and I ve never cooked kebabs before.)😂😂

  • @priya1719
    @priya171913 жыл бұрын

    Hi Sanjay...Are the recepies listed anywhere with quantitie's ?? Your show is excellent..

  • @venky299
    @venky29912 жыл бұрын

    tastyyyyyyyyyyyyy

  • @tnraghu
    @tnraghu16 жыл бұрын

    I am hooked on to your videos. I hav eone question. What if you get the minced chicken from store? Do I need to prepare the masala separately and mix? Thanks for all the videos.

  • @siribellamkonda3228
    @siribellamkonda32288 жыл бұрын

    very nice I like ur recipe's thank you

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +Siri Bellamkonda Thanks. Happy cooking

  • @PrasadNaik008
    @PrasadNaik00811 жыл бұрын

    also we can make this kabab like utappam on pan

  • @PrasadNaik008
    @PrasadNaik00811 жыл бұрын

    well done

  • @WMohanty
    @WMohanty8 жыл бұрын

    Amazing explanation.

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +Santosujit Mohanty Thanks. Happy cooking

  • @metallicmnm
    @metallicmnm11 жыл бұрын

    Wish I was the guest to your house.... yummy yummy

  • @MsTaby123
    @MsTaby12311 жыл бұрын

    hi can we fry these instead of using an oven or tandoor?

  • @Jatinderbhamrah
    @Jatinderbhamrah4 жыл бұрын

    Liked the trick to add cheese if there is no fat available

  • @Jess-mw7ez
    @Jess-mw7ez7 жыл бұрын

    very nice..thank you from Texas

  • @vahrehvah

    @vahrehvah

    7 жыл бұрын

    Thanks.

  • @xTheImposter
    @xTheImposter13 жыл бұрын

    Hey, i love your recipes naaku ishtam undi

  • @THEDEVIL-fl3cg

    @THEDEVIL-fl3cg

    6 жыл бұрын

    Liam Willis.

  • @THEDEVIL-fl3cg

    @THEDEVIL-fl3cg

    6 жыл бұрын

    Llp

  • @rumpanuthabetha
    @rumpanuthabetha16 жыл бұрын

    Thanks for the excellent recipe for sheekh kababs. Mine turned out fabulous. They looked amazing and tasted even better. My family is so glad that I spend so much time watching your vid clips. I made mine out of mutton and didn't add egg. I shaped on the wooden spoon and then baked at 500. About 20 mins and Voila! They were nicely charred and succulent too. Thanks Sanjay

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