HOW TO MAKE CHICKEN PIE WITH VERY CREAMY COUGH CHEESE!
This casserole is a great option to serve as a snack or a complete meal, as it is tasty and nutritious, with all the nutrients needed for a good meal, it contains carbohydrates, proteins, vitamins, calcium and everything a meal needs. For the dough you will need wheat flour, egg, butter, milk and salt, mix all the dough ingredients until it forms a smooth and homogeneous dough. For the chicken filling, you will need chicken breast, onion, tomato, tomato paste, garlic, pepper, oil, green chilli, cream, salt, corn and cream cheese. Sauté the chicken with the seasonings in a pan until well cooked and shred, let it cool, line the mold with the dough and place the filling, cover with dough and brush with a beaten egg yolk and place in the preheated oven at 180 degrees to bake until become golden and crispy. Remove from the oven and serve hot or cold and enjoy! 😋 And so you don't miss any details, watch the video to follow the step-by-step guide on how to make this delicious casserole. I hope you like this recipe. If you want to see more delicious recipes like this! Below there are several videos that may interest you.
INGREDIENTS
PASTA
- 500g wheat flour or until the dough reaches the point
- 250g of butter
- 1 egg
- 50ml of milk
- 6g salt or to taste
FILLING
- 1,300kg of chicken breast
- 300g of tomato paste
- 200g of green corn (can be canned corn)
- 200ml of cream
- Green onion
- 60ml of oil
- 3 chopped garlic cloves
- 1 medium onion chopped
- 1 chopped skinless tomato
- pepper to taste
- 8g salt or to taste
- 1 tablespoon of cornstarch or wheat flour
TO PLACE IN THE MIDDLE OF THE FILLING
- 400g of cottage cheese or (cream cheese or mozzarella)
- 1 pan to bake the casserole, measuring 24x24 and 7cm high
- 1 egg yolk for brushing
Baking time of approximately 1 hour at 180 degrees will depend on the oven
WAY OF DOING
Watch the video and follow the step-by-step guide on how to make this delicious CHICKEN PATCH WITH VERY CREAMY REQUEIJON
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