Yes, perfect pang regalo👍😊

Gifts like this are the best, because they show true love....

yum!! i just made chocolate crinkles too!

Done watching no skipping adds,god bless po🙏😊

@mommychoccokusinerangbulakenya

2 жыл бұрын

Maraming salamat mare!

Thanks for sharing. Godbless

Been wanting to try baking and prolly gonna try this. Thank you for sharing po! ❤️

@mommychoccokusinerangbulakenya

2 жыл бұрын

My pleasure! Hope you like this recipe.

Mukhang madali sis! Masubukan nga pag nagkalakas loob ako! Thanks for sharing ❤️

@mommychoccokusinerangbulakenya

2 жыл бұрын

Kayang kaya mo yan sis Marie, kaw pa lahat ng recipe na naitry mo perfect.

wow! looks like you are ready for a wonderful Christmas this year! Beautifully baked pastry!

@mommychoccokusinerangbulakenya

2 жыл бұрын

Thank you so much kabayan!

Very nice 😊

I saw this video this morning then sabi ko gagawin ko agad. im so happy sa result. may dadagdag na ako sa ibebenta ko 😍

@mommychoccokusinerangbulakenya

Жыл бұрын

Thank you Archie for the feedback! i'm glad that you had a success with this recipe. Gandahan mo din ang packing para mas mabenta. Good luck!

Thank you for sharing your recipe.iloveit

@mommychoccokusinerangbulakenya

11 ай бұрын

You're welcome, Rose!

It's really good! How about ube crinkles? What will be the changes in the ingredients? Thank you!!!!

Waaah! Thank you so much for this recipe. I tried it, and it's my 1st time baking crinkles. It was successful! I got the texture that I want, yung pagka moist niya, and all I could say, ang sarap! 😊 Thank you!

@mommychoccokusinerangbulakenya

2 жыл бұрын

Great job! I'm glad that this recipe work well with you. For sure mapapa dalas ng ang pag bake mo ng choco crinkles.

@educating2703

2 жыл бұрын

@@mommychoccokusinerangbulakenya hehe yes po, and I will add to my products po. 😊 Thank you po ulit!

@thedabawenya

Жыл бұрын

Ilan po ang yield ng recipe na ito?

@sarahlynne3225

Жыл бұрын

At least 38-45 po, 23-26 grams each

@noreeneagler1756

9 ай бұрын

May sukat b ang flour mo

Thanks for the recipe

@mommychoccokusinerangbulakenya

Жыл бұрын

You’re welcome Kezie! ❤️

I want to use half the sugar. Do i need to use less oil too?

1st ♥️

@mommychoccokusinerangbulakenya

2 жыл бұрын

Thanks Marie! 😘

just want to ask how much you sell the cho crinkle cookies thank you

Hi ask kulang po maam kung sa chiller moba nilagay or sa freezer?

Hi, i just want to ask, if I want half of the serving size, do i just cut all ingredients portions intk half? Thanks so much.

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes, just cut the recipe in half if you want a small batch of chocolate crinkles.

Hello thanks for the recipe

@mommychoccokusinerangbulakenya

5 ай бұрын

You're welcome! Hope you enjoy!

Yummy

@mommychoccokusinerangbulakenya

2 жыл бұрын

Thank you nana Celia.

I tried making it I used hersheys powder and instead of using white sugar I used brown sugar, I used avocado oil instead of vegetable/canola oil. I didnt have vanilla extract and it came out really hard. I didnt know what I did wrong. I followed the measurements but it didnt came out great.

@mommychoccokusinerangbulakenya

Жыл бұрын

May be you over baked them a little bit, try to bake them a minute less next time.

@marymasalkovski147

8 ай бұрын

Yes! They’ll be soft when they come out! But the quickly harden slightly and there chewy and fuggy 👍

Trying this recipe rn! :>

@mommychoccokusinerangbulakenya

Жыл бұрын

Hope you like it!

cakey texture

hi there, this recipe really works great for me, it's my go to chocolate crinkle recipe, can i use this recipe for a matcha crinkle? what do i need to adjust for the matcha crinkle? thanks you for wonderful videos.

@mommychoccokusinerangbulakenya

2 жыл бұрын

Glad to hear you had success with this recipe. I haven't tried it but i'm sure you can use this for matcha crinckles. Try to adjust the amount of sugar.

@knlmstr

2 жыл бұрын

@@mommychoccokusinerangbulakenya love ur accent

كتشهي الله يسلم يدك احلى بصمة ومشاهدة انتظر زيارتك مرحبا واصلي بالتوفيق 🤲👌😋👍👀❤🌹👍930

Hi, is brown sugar okay to use for this since I only have brown sugar right now and been wanting to bake this recipe right now. By the way it looks very delicious I’ve been craving for it.😂❤️

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes you can use brown sugar in this recipe.

How long does it stay fresh after baking?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Angela! Cookies stay fresh covered at room temperature for up to 1 week.

you can write how many grams of accuracy?

Hi this looks good. How long po ba ilagay ang cookie mix sa fridge ? Thanks po

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Jessa! Just freeze for 1 to 2 hours o kaya pwede mo ring i-chill overnight the next day mo na ibake.

Pwede po bang hindi i-chill for 1-2 hrs?

Ask lng po kung anong unsweetened cocoa powder po ang gamit nila. Thank you for answering.

@mommychoccokusinerangbulakenya

Жыл бұрын

I used cacao puro ( brand dito sa Spain ) any brand will work basta unsweetened cocoa powder.

Hi! What brand of cocoa powder did you use for this recipe?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Earl! I used cacao puro ( la chocolatera ) but you can use any brand of your choice as long as it is unsweetened cocoa powder.

ilang pcs po magagawa nito mam?

Tried this, and i really love it. Thanks for sharing! By the way, how can you make the outside crunchy?

@mommychoccokusinerangbulakenya

Жыл бұрын

Thanks for the feedback, Lala! Glad that you liked it. Depende sa icing sugar na ginamit mo or if you let the sugared dough sit in the counter for too long before baking, the icing sugar melts and gets absorbed by the dough that’s why yung texture sa labas ay hindi crunchy.

@lalasantos7074

Жыл бұрын

@@mommychoccokusinerangbulakenya thanks for the response. Appreciate it ☺️ What can you recommend to make it crunchy outside? Ilagay po agad sa air tight container?

Can I ask, kung pwede isa lang yung gamitin like baking powder lang?. A lot's of people ay starting palang kaya kulang kukang ang ingredients..

@mommychoccokusinerangbulakenya

2 жыл бұрын

What you mean po na isa lang yung gagamitin which is baking powder?

Hello Ma’am up & down heat po ba gamit nyo saka naka on po ba fan? Thank you❤

@mommychoccokusinerangbulakenya

Жыл бұрын

Monique, up and down heat ang gamit ko sa oven.

i need to know the ingredients in grams

I dont have vanilla, what will I adjust in the ingredients? Thanks

@mommychoccokusinerangbulakenya

6 ай бұрын

If you dont have any on hand, you can omit the vanilla extract without impacting the final texture of your choco crinkles.

Pwede po bond paper gamitin instead of parchment?

@mommychoccokusinerangbulakenya

Жыл бұрын

Parchment paper or baking paper ang mas mainam na gamitin. Ang pagbe-bake ay nangangailangan ng espesyal na papel na kayang tiisin ang oven temperature nang hindi nasusunog o nasisira.

Hello po! Pwede po bang unsalted butter yung gamitin instead of oil po?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Mas maganda ang resulta ng choco crinkles mo kung oil ang gagamitin.

@kytv3513

2 жыл бұрын

@@mommychoccokusinerangbulakenya can i use coconut oil?

Can I use butter instead of oil?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes, you can use butter in place of oil.

Been searching for a choco crinkles recipe to add in my small business.. May I ask po if sof and fudgy po sya??

@mommychoccokusinerangbulakenya

8 ай бұрын

Hi! Yes try mong gawin Kazel, chewy and fudgy yang choco crinkles.

Hi mommy chocco ask ko lang bgo nio po ba ipasok sa oven ipress nio pa b un top ng crinkles??tnx

@mommychoccokusinerangbulakenya

2 жыл бұрын

You can fresh the top using a spoon kung nais mo na medyo flat ang result

@leanaflores7381

2 жыл бұрын

@@mommychoccokusinerangbulakenya thanks po ❤

@mommychoccokusinerangbulakenya

2 жыл бұрын

@@leanaflores7381 You're welcome Leana!

Hi whats the reason why room temp eggs? Thank you

@mommychoccokusinerangbulakenya

Жыл бұрын

I recommended using room temp eggs, as this helps to mix much better into the cookie batter.

@crzsxychilngal9895

Жыл бұрын

Recipes that call for room temperature anything is to ensure all your ingredients are the same temp for better blending and emulsion. If temperatures differ it can cause your ingredients to split in some recipes.

Maitry nga..anung size ng box mo.?

@mommychoccokusinerangbulakenya

2 жыл бұрын

20 x 20 cm po yung size ng box.

How many pieces does this recipe yield at that cookie size(1tbsp)?

@mommychoccokusinerangbulakenya

6 ай бұрын

I made 40 cookies in this recipe, i used small ice cream scoop ( 1 tbsp ).

@mommychoccokusinerangbulakenya

6 ай бұрын

I made 40 pcs of cookies in this recipe using small ice cream scoop ( 1 tbsp ).

Can you use a different oil like coconut oil?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes you can!

@pointsofviewbyglendy5378

Жыл бұрын

I trued using olive oil and its ok din po.

Can i make this without eggs? Planning to sell

@mommychoccokusinerangbulakenya

2 жыл бұрын

Not yet try making eggless choco crinckles.

hi po. .ok lng ba both upper and bottom nkaon ang heat ng oven?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes Annah, upper and bottom heat ang naka on.

Hi po ma’am, ask ko lang po fire heat kasi yung oven na gamit ko, up and down po ba dapat ang fire? Or ilalim lang ang fire ? Sana po masagot. Thank you!

@mommychoccokusinerangbulakenya

Жыл бұрын

Up and down kasi ang heat ng ginamit ko na oven hindi ko na try yung sa baba lang ang init.

What if gamit po semi sweet cocoa,will reduce sugar?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes, you should reduce the amount of sugar.

hello, pwd pobang lutuin ung crinkles sa oven toaster? thank you po sa sagot

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes Jessica pwede sa oven toaster make sure lang to keep an eye while baking.

Pwede Po ba gamitin Ang oven toaster sa pag gawa ng crinkles ?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes Karla pwede kaya lang matagal ang baking process kasi by batch ang gagawing mong pag bake dahil maliit lang ang oven toaster.

Hi po,new subscriber po.pede po kayang 2days ciang nasa fridge bago ibake?

@mommychoccokusinerangbulakenya

Жыл бұрын

Baka masyadong tumigas kapag dough kapag nagtagal na fridge.

Diba po may init sa taas at baba ng oven. Ano isset baba lang or taas lang or both po?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Pareho, baba at taas ang init ng oven.

My batter turned out to be doughy and dry. Can I add another egg?

@mommychoccokusinerangbulakenya

2 жыл бұрын

May be you over-baked them a little bit, try to bake them a minutes less next time or may be you over mixed it or may be there is not enough fat in the batter try to add a bit of oil instead of egg.

Tried the recipe now and it was really messy forming it into balls. Recipe calls for 4 eggs and I used large ones which is what I always use for baking. When I read the comments, turns out she used medium size eggs. The size of the eggs made mine so sticky and moist even after leaving it on the freezer for a few hours. The cookies came out flat

@mommychoccokusinerangbulakenya

8 ай бұрын

Sorry to hear that, make sure to stick to the ingredient amount the recipe calls for otherwise the dough could be too sticky to work with. Try using med size egg next time and refrigerate for 4 to 6 hours, or freezing them for minutes to an hour makes them more manageable to work.

hi po ung heat for the oven po ba bottom and up?

@mommychoccokusinerangbulakenya

Жыл бұрын

Yes Elaine, up and bottom yung heat ng oven.

Hello po sana po mapansin :) Ilang Degree celcius & minutes po ipapre-heat ung oven po? thanks po

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Rachel! Preheat the oven for 15 mins at 175C and bake it for about 10 to 11 minutes.

Hello, nagtry po ako maggawa ng crinkles, bkit po kaya parang naging bread sya,?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Baka yung oven ay masyadong malakas yung temp or baka rin nasobrahan ng oras sa pag bake.

How many cookies you make

@mommychoccokusinerangbulakenya

Жыл бұрын

The recipe yield 40 cookies pero depende parin kung gano kalaki ang gagawin mo.

What can I use insted of eggs pls reply me

@mommychoccokusinerangbulakenya

Жыл бұрын

You can use milk in place of eggs.

@bhavikabcgamer6820

Жыл бұрын

Thank u soooooo much

Pano po pag naihalo yung sugar sa dry ing. ? May resolba pa po ba? O reject na?

@mommychoccokusinerangbulakenya

9 ай бұрын

Hindi pa naman nangyari sa akin yan when baking chocolate crinkles. I'm not sure kung okey ang resulta kung sa dry ingredients mo naihalo yung sugar. Importante kasi ma melt yung sugar kasama ng oil, eggs at vanilla.

Hi po mga ilang pcs. Po nagawa niyo sa isang set ng mixture?

@mommychoccokusinerangbulakenya

2 жыл бұрын

In this recipe naka gawa ako ng 40 pieces ng choco crinkles pero depende pa rin yon kung gaano kalaking crinkles ang gagawin mo.

@sherlynabalos5900

2 жыл бұрын

@@mommychoccokusinerangbulakenya thank you po ❤️

hi there! thank you for sharing your delicious recipe 😊 but I just want to ask kasi yung gawa ko ay slightly cakey. I was actually aiming for chewy and fudgy. I followed everything naman, saan kaya ako may pagkakamali? thank you ☺️❤️

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Christine! Thanks for tying out this recipe. May be you over-baked them a little bit, try to bake them a minutes less next time.

@christine_hp6665

Жыл бұрын

@@mommychoccokusinerangbulakenya omg! thank you sa reply po😊 very appreciated ko po. 10 minutes ko po sya binake. Nakagawa po rin po ako ng 44pcs. from 20g each dough.😊 ang sarap nya talaga kaso slightly cakey lang talaga hehe. Okay lang po ba if 9 minutes ko lang sya i bake? wala po bang magiging kaso yun? thank you ☺️ naka subscribe na po kami ng mommy ko sa inyo😊 ihabol ko na rin po, pano po kaya hindi mawawala yung confectioner sugar sa dough habang hindi ko pa sya nai lalagay sa oven kasi nag ro roll pa po ako ng ibang dough. thank you so much ma'am😊

@mommychoccokusinerangbulakenya

Жыл бұрын

@@christine_hp6665 Thanks for subscribing, Christine! Mag bake ka muna ng ilang batch check mo kung fudgy ang result kapag 9 minutes ang baking time. Every oven kasi is different in terms of temperature, it vary from oven to oven. To make the crinkles stay white after baking at hindi ma absorb ng dough try mong i roll muna sa granulated sugar before powdered sugar or confectioner sugar. O kaya i -form mo muna silang lahat into a ball saka mo sunod sunod na i-coat ng confectioner sugar. i hope this info will help you to make your crinkles perfect next time.

@christine_hp6665

Жыл бұрын

@@mommychoccokusinerangbulakenya thank you so much ma'am😊 super happy po ako kasi sumasagot po kayo agad sa aming mga questions. Napaka Unselfish nyo po na tao🥰 Last question nalang ma'am, example po na ipang regalo ko sya at gawin ko sya ngayon at ide deliver ko po bukas, saan po sya mas better ilagay, kasi balak ko na sya ilagay sa box po. Mas better po ba na ilagay ko yung crinkles outside the refrigerator or dapat sa refrigerator ko na po sya ilagay? thank you po ma'am🥰

@mommychoccokusinerangbulakenya

Жыл бұрын

@@christine_hp6665 You're welcome, Christine! Kung hindi naman masyadong mainit ang panahon okey lang na ilagay mo sa box kung idedeliver mo naman kinabukasan.

how to preheat the oven how many degrees and minutes?

@mommychoccokusinerangbulakenya

Жыл бұрын

Preheat the oven for 15 mins at 175C and bake it for about 10 to 11 minutes.

Pwede bang I chiller overnight yong dough Tapos kinabukasan I bake? Or not? Gusto ko kasi snaa sya I sideline kaso baka magahol Ako sa Oras. Umaga pa Naman mabenta samin Ang crinkles 😂

@mommychoccokusinerangbulakenya

Жыл бұрын

Kung overnight lang, yes pwede! Goodluck!

dapt po b mlamig p ung batter kpg ibebake n?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Once na roll mo na sa confectioner sugar it need to be bake immediately.

1 cup of flour is how nany grams?. Mine turned out like a dough. It was so dry not like the ine you make

@mommychoccokusinerangbulakenya

8 ай бұрын

1 cup of flour is 120g. Sorry to hear that, I've made this recipe over a dozen times and consistent result. I also received positive feedback to those who already tried this recipe. May be you over-baked them, try to bake them a minutes less next time.

Ilang mins nyo po pre heat bago nyo binake?

@maritesalvarado7591

2 жыл бұрын

And san po ang heat lower or upper heat?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Preheated for 15 min yung oven bago mo ibake yung choco crinkles at yung heat lower and upper.

@kayeangelynalejo8692

2 жыл бұрын

@@mommychoccokusinerangbulakenya ilang temperature po kapag ipepreheat ang oven?

Looks delicious cookies, and easy to make, how many grams of flour did you used? Please measuring cups to gram.

@mommychoccokusinerangbulakenya

Жыл бұрын

2 cups of APF is approximately 250g. I hope you give this recipe a try.

@flowerleys2357

Жыл бұрын

@@mommychoccokusinerangbulakenya thanks and i will make it for my family tea time, i let you know when its baked

@jjangjjang4041

Жыл бұрын

Thanks for this comment im also having a hard time converting sorry po pero iba iba talaga ang measurements pag cups ang ginagamit lalo na search sa google it will give you diff measures nag try ko to measure sa 1cup it gives me 143g using spoon to fill so it wont get pressed hard google give me 120g,113g.up to 150g hehe anyways thanks again ill try this

@flowerleys2357

Жыл бұрын

@@jjangjjang4041 thanks for the explanation

Hi. Ask ko lang pwede ba iref ang choco crinkles? Or titigas sya? And also convection bake po ba gamit nyo function? I've already make and finally perfect❤ yung second batch medyo masunog lang sa ilalim nasobrahan ko sa timer😁 pero yung 1st and 3rd batch. They already perfect❤❤❤ Same with other na nag cocomment na nag-thick sya to the point ang hirap haluhin😅 pero nung na-bake okay naman sya nasa tamang temperature lang tlaga and minutes. Thank you for this recipe🥳 PS: I'm not professional baker or taking culinary arts pero this is the 1st successful bake ng chocolate crinkle😊 Follow the instructions and ingredients. Kakayanin🙏🙏🙏🙏

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Jenelyn! Thanks for trying out these recipe. Store mo lang sa airtight container at room temperature yung choco crinckles. Yes, medyo tricky ang pag bake ng chocolate crinkles make sure na tama ang temperature and make sure din not to overbake so it will stay moist and chewy. Kapag medyo sumobra ka lang ng ilang minuto maapektuhan na ang texture ng crinkles mo. Trial and error talaga ang baking maski ako bago ma perfect ang isang recipe i had multiple errors. Try and try lang hanggang ma perfect!

Hi po, ilan pcs po nagawa nyo sa recipe?

@mommychoccokusinerangbulakenya

5 ай бұрын

Naka gawa ako ng 40 pcs dito s recipe using 1 tbsp small ice cream scoop.

I made this.why powder sugar melt in oven???

@mommychoccokusinerangbulakenya

5 ай бұрын

I hope this will help, you can roll the cookies in granulated sugar first then in powdered sugar to prevent it from melting when baking.

Ahhhhhhhh sa tingin ko KayA ko salamat iyong red velvet food coloring lang Ang difference tanong medyo Wala Akong basic training eh sorry 😐

@mommychoccokusinerangbulakenya

2 жыл бұрын

Subukan mong gawin sis Monette, kahit walang stand or hand mixer basta may wire whisk at spatula makaka gawa kana nyan.

Anong size po ng egg..new subscriber po..

@mommychoccokusinerangbulakenya

3 ай бұрын

Thank you for subscribing! I used large egg in this recipe.

Shelf life po ng crinkles na nasa airtight container?

@mommychoccokusinerangbulakenya

Жыл бұрын

Chocolate crinkles will last about 6 days when stored in an airtight container at room temp. Kapag nilagay mo sa refrigerator it will last up to two weeks.

i've been tried this recipe but my cookie it doesn't look like same on this vidio, final look my cookie the sugar burn and the color is yellow on the outside its make my cookie doesn't look delicious. i dont know what wrong with my cookie. can you give me a tips for final look like you cookie? because my cookie the sugar is burn

@mommychoccokusinerangbulakenya

6 ай бұрын

Sorry to hear that! What kind of sugar did you used to coat the cookies?

Hi ano po brand ng cocoa powder?

@mommychoccokusinerangbulakenya

7 ай бұрын

Dito kasi sa Spain yung brand ng cocoa powder. You can use any brand basta unsweetened cocoa powder.

Hi, tnry kopo itong recipe mo. Nhirapan ako haluin, mbigat ata kamay ko hehe. Saka hndi din siya nagflatten. Na-bake sia na bumpy. Panu po kya magfflat? Pero ung lasa masarap na msrap po. Thankyou

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Nacer! Mahirap talagang haluin dahil medyo sticky yung dough. Next time try mo na I-flatten ng konti yung ibabaw ng crinkles bago mo i-bake.

Any size po ba ng egg ay pwede?

@mommychoccokusinerangbulakenya

Жыл бұрын

I used med size eggs dito sa recipe.

how much po pag binibenta niyo po yan at how many pieces?

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi! Iba kasi ang costing dito sa ibang bansa kaya hindi ako makag bigay ng idea kung magkano mo pwedeng ibenta.

Hello po what size po ng egg ginamit nyo dito Madam?😊

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Velinda! Medium eggs ang ginamit ko sa recipe.

How long is the shelf life po?

@mommychoccokusinerangbulakenya

8 ай бұрын

Shelf life will last about 5 days up to 1 week when stored in an airtight container at room temp.

175 C po ba up and down sa oven?

@mommychoccokusinerangbulakenya

5 ай бұрын

Yes, up and down yung heat ng oven.

Hello po pwede po bang gumamit ng brown sugar instead of white sugar ?

@mommychoccokusinerangbulakenya

2 жыл бұрын

Yes, you can use light or brown sugar both work great in this recipe.

How much Bents nyo mam

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Kristine! Iba kasi ang presyo ng ingredients dito sa ibang bansa kaya hindi kita mabibigyan ng idea kung magkano ito ibenta.

Ask lang po sana bakit yung akin hindi fully covered ng powdered sugar after baking? Like madami siya spaces hahaha may tips po ba kayo?

@mommychoccokusinerangbulakenya

Жыл бұрын

Depende kasi sa klase ng powder sugar na ginagamit or sometimes, kung nasa pinas ka masyadong mainit madaling i absorb ng dough yung powder sugar. Ang gawin mo i-shape mo muna lahat into a ball para sunod sunod mong ma iroll sa powder sugar then bake it right away.

@ArjonAmirahElissonElrica

Жыл бұрын

@@mommychoccokusinerangbulakenya thanks for the advice maam✨

Hi po, shelf life po niya? Thank you ❤

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Mary! Chocolate crinkles will last for about 6 days when stored in an airtight container at room temp. Kapag nilagay mo sa refrigerator it will last up to two weeks.

Ilang minutes po eto e bake? Salamat po

@mommychoccokusinerangbulakenya

2 жыл бұрын

Bake it for 11 minutes para medyo fudgy ang texture nya.

Bale yong recipe na to good for ilan?

@mommychoccokusinerangbulakenya

Жыл бұрын

You can make 40 cookies in this recipe pero depende pa rin yan sa size na gusto mong gawin.

Nag try ako nito sa ibang recipe. Pero failed cya. Same ingredients lng naman. Ang dry niya at ang hirap imix. Tas di siya nag spread. Bakit kaya? But i will try this again.😊

@mommychoccokusinerangbulakenya

2 жыл бұрын

Hi Mabel! When you added too much flour this will cause the mixture to have a dry texture. Kung mapapansin mo yung mixture ko medyo sticky, nilagay ko pa yung cookie mixture sa ref before ko bilugin. I hope these recipe will turn out successful to you.

Hi. May i know po shelf life nito?

@mommychoccokusinerangbulakenya

Жыл бұрын

At room temperature they will last up to 1 week basta they kept in airtight container or sealed bag. If you want to keep them longer keep them in the refrigerator.

Hi can i ask po if Ilang mins po pg 180℃ po?

@jhinkytakeda3764

Жыл бұрын

Sna po mpansin 🙏🙏

@mommychoccokusinerangbulakenya

Жыл бұрын

Hi Jhinky much better if you bake it at 175C for best result.

@jhinkytakeda3764

Жыл бұрын

@@mommychoccokusinerangbulakenya hello po. By 10 po ksi bilang ng oven po nmin pero ok n po.. I did your recipe at 170℃ for 7mins. It turns out chewy and fudgy 😍😍😍 thankyou for sharing your recipe its delicious 🥰🥰

@jhinkytakeda3764

11 ай бұрын

​@@mommychoccokusinerangbulakenyahello maam. Ung crinkles dough po ntn hanggang ilang arw po lifetime nya s pg chichilled?

is it okay po if hindi ko ifridge for an hour?

@mommychoccokusinerangbulakenya

Жыл бұрын

Kung manageble bilugin, okey lang na hindi ilagay sa fridge.

Bakit di po nag flat sa akin?

@mommychoccokusinerangbulakenya

Жыл бұрын

Kapag gusto mo na medyo flat yung choco crinkles, before baking lightly flatten the top with back of the spoon.

Hindi ko sya mabilog. Very sticky po. Huhu

@mommychoccokusinerangbulakenya

Жыл бұрын

Nilagay mo po ba sa freezer bago mo hulmahin?

Bakit pag ako gumagawa hindi moist? Pwede po pakisabi ang secret

@mommychoccokusinerangbulakenya

Жыл бұрын

The most likely reason kung bakit hindi moist yung chocolate crinkles is that they've been overbaked. Kapag sumobra kasi kahit isang minuto lang, it will result in dry or slightly hard cookies. Mainam na mag timer ka sa phone mo para accurate ang baking time.

Hi, I just tried this recipe and then it got watery, anong pong pwede kong gawin para di po siya mag watery? Like ano pong pwede kong iadd? Sana makapag replay po kayo agad, like right na po Gusto ko na po kasing ibake e

@mommychoccokusinerangbulakenya

8 ай бұрын

Sorry for late reply, you can add 1 or two tablespoons of flour to thickened. Madalas ko pong gawin yang recipe pero hindi naman nagiging runny yung cookie dough. Nilagay mo ba sa ref or sa freezer bago mo bilugin?