Chef Steve serves up a delicious treasure from #Japan that you will savor and relish! The fabulously rich and delectable entree of #Yakisoba #Spicy #Noodles will tantalize your palate with an out of this world taste! Its an exciting culinary delight that will leave you craving for many more servings!
Follow along and learn with Chef Steve, as he both entertains the audience and teaches the preparation of this incredible feast of taste! Based on #ramen noodles - this dish combines #onions, #carrots, #dill, #parsley, and #shrimp into a flavorsome amount of #chili powder, Worcester sauce, soy sauce, and olive oil. All simmered to a golden color and texture of divine proportions! One forkful and you will find yourself hypnotized by its scrumptious and succulent taste!
This is a food that's sure to be a blockbuster success with your guests and sense of taste! Yakisoba Spicy Noodles are relatively inexpensive, moderately easy to make, and verbose in terms of the type of ingredients you can decide to add. Whether its for your home or for serving at banquets and events, its a perfect food to present as a side dish or main course. It will keep your guests demanding you give them the recipe.
IF you're looking to reduce fat or sodium levels, you can use low sodium Worcester and soy sauce and also lessen the amount used. This video infact used a low sodium soy sauce. Also, opt for whole wheat ramen noodles. Experimentation is strongly encouraged, however in doing so - taste may be sacrificed. It is advisable to use the type and amount of ingredients as featured by Chef Steve if you're trying to directly replicate the entree featured in this video.
So do watch the video, watch it again, follow along and "Let's Get Cooking!"
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