Favorite ko rin Yan ❤, totoo yong sabi ni chef d dapat mag depend na pag lumitaw I luto na 😅 na experience ko din Yan Ning nagluto Ako. Thanks chef for sharing good tips ❤

Simple kakanin but very delicious ..Lalo na pg c Chef RV na maglluto ..

Chef, first I would like to thank you with your easy to follow recipes. Last Christmas I made your kikiam and embutido. And it was a great success. My daughter’s future mother in law just loved them ( she’s white). She said it was the best tasting meat loaf she’s ever eaten. As for the kikiam you’re right about the Chinese 5 spice . It gave the dish a different “umami”. Now, I need to make this. Live your recipes 🥰

Napakadetalye mong magsalita chef salamat sa pagshare ng palitaw mo

One of my paboritong miryenda..thank you Chef Rv👏💐💖🥂

Chef Galing mo Naman gumawa Ng palitaw lahat Ng niluluto mo sobra mong ayos magpaliwanag

Yummy palitaw. From Texas USA. I love palitaw Chef RV MANABAT. Thanks

one of my favorite na kakanin easy to cook pero napakasarap nyan chef❤❤❤.

One of my favorite kakanin!! Thanks for sharing Chef❤ definitely I will try this👍

I like palitaw super....lalo na yung amoy

Wow ang sarap naman nyan Chef RV 😋 nakakagutom sa sarap

Hopefully makagawa din Ako ng mga tutorial nyo chef😊

One of my favorite food. Thanks Chef Rv for Sharing

Yummy i love it..thanks chef RV for sharing ur recipe❤❤❤

wow sarap naman nyan,na miss ko yan😚☺️

Wow...easy malagkit recipe😊

My favorite snacks .. Chef thank you for sharing this recipe. ❤❤❤❤❤

Hello Chef, I love this recipe. Thank you for sharing 😍😍😍

Hi po chef.our favorite meryenda "PALITAW"

Favorite palitaw ♥️♥️

Request po for siopao and hopia recipe Salamat po Chef RV

Ang freshness ng aura mo Chef RV

Palitaw is one of my favorite delicacies from my hometown Cebu. Visiting Cebu end of February Chef RV. We have some of the best variations of Lechon also according to its size, flavor and amount of fat. LOL. #NYC 🇺🇸🇵🇭

Yammy💝💝💝

Wow you made it so easy for me Chef!I will try it soon👍 perfect & good for merienda❤thanks

One of my favorites! ❤

Wow!miss ko n yan

Naalala ko yung mama ko gumagawa nito and best seller ito sa mga paninda niya laging ubos. JUST A TIP, Yung mama ko binababad niya sa tubig yung malagkit at ipapagiling niya, tapos bibilugin iflat niya lahat sa dahon ng saging tapos syaka niya ilulublob sa boiling water, kapag humiwalay na yung palitaw sa dahon okay na. Kasi sticky yung galapong kung direct sa kamay tapos direcho sa boiling water.

Hi Chef Rv, gumagawa po kame palitaw... Ung extra po na toppings dun sa recipe nyo sa biko masarap din po na filling sa palitaw. Winner po sa family hindi lang ung biko recipe nyo po but also ung filling nagamit sa palitaw. Thank you po sa mga recipes nyo.

Loved Palitaw, lagi ko yan hinahanap sa mga handaan n fiesta. I discovered a new technique from ur cooking palitaw, hehe, Thamk you ChefRV, more power GODBless u n d fambam 🙏 HappyNewYear 💞

Ganda maam👍🙏♥️

I miss it ... greetings from UK 🇬🇧 😊

One of my favorite merienda❤ thank u Chef RV❤

Yummy 😋

Hey chef thanks for this better style of palitaw coz i make them with no sugar just put regular sugar with the grated coconut and i just buy mochico from pinoy store and mix ...yours looks more delicious with sesame but i will still cook them with no sugar in the rice flour just on ground sesame 🙏🙏🙏🙏👍👍👍👍😋😋😋😋

Masarap din po yung palitaw sa latik ng mga ilocano ,

Thank u Chef sa recipe .. ♥️

my favorite❤

Yummy favorite ko yan

Gayahin ko yan sa birthday ko ♥️😋

Yummy nyan chef

Hello Chef Rv 💛 hugot mo ay parang palitaw lng na dumidikit din sa mga isip namin hehe 💖💙...

Chef RV good morning nagpunta kami kahapon sa Binan sa shop bumili kamili kami ng bibingka ang SARAP babalikan namin wish ko sa makapagpapicture sa iyo pero wala ka 😍😍😍 lagi ko pipanoon ang mga vlog mo lalo sa Japan trip sarap ng mga food sa Japan i went to Japan 3X ang sarap mag food trip sana makapicture sana ako sa iyo wish ko lang😍😍😍

my fave😋

chef Yung una mong recipe Hindi ganyan Ang pag gawa mo Ng sesame sugar. pero ganyang ganyan Ang pag gawa ko Ng pang toppings ko.sa iyo ko nkuha Yung idea na I dissolve first Ang sugar sa water.may suki ako na gustong gusto nya Yung palitaw ko. salamat sa recipe mo chef.

Thanks for sharing chef rv. May recipe po ba kayo ng diabetic-friendly cake/cookie? 😊

I love palitaw ❤ Wag didikit sa wrong people!! 😂 love it!

God blessyou sirchefrv

i love your patirik-tirik ng mata 😅😅😅😅

Kahit mga Chinese, may kakanin din na binibigay cila, Tikoy. Malagkti siya :)

2nd, I guess? Hahahahaha 😆😆😆😆😆😆😆😆 I love palitaw ♥♥♥♥♥♥♥♥

Bakit po kaya halos lahat nagawa sa utube eh hindi gumagamit nang galapong? But it's look yummy po.

Peborit❤

My favorite

Hello! I am the manager of the cosmetics store QUEENHOLIDAY that you visited. Thank you so much for visiting our QUEENHOLIDAY store. 💕💕 Next time in Korea If you come, please come to QUENHOLIDAY again. ^^ I always welcome you 😍😍 and I will share your channel with my friends and always support you 🤩 🤩 I will cook with a bright smile and passion You are so lovely and wonderful 👍👍🤩🤩💐💐

Yummy😋

chef rv, gawin mo poh ung putli mandi kakanin ng tausog same as palitaw but there’s a filling made of coconut with mascubado sugar that we call it hinte..you already taste it and i watch your vlog during your basilan trip.❤❤❤

Wow

Kakanin is life

@ChefRv Japanese traditions eating MOCHI for new years is good luck!

Chef rv First time ko magcomment sa video mo 🥰🥰🥰 I'm your follower and subscriber since 2021 po baka naman po pwede mag request na gumawa ka ng loaf bread 💙 Please, from Puerto princesa palawan po ako 😘

Ummm yummmy

Thank you again Chef. ❤

Chef, many thanls for this recipe❤ Luv it chef💕 Chef, favor nmn po, pde po malaman brand ng glutinous rice nyo?😊 Salamat chef💕

Watchingyoufromf4ance europe

Hi I used fresh grated coconut 🥥 but I think yours is better than mine sir

Ilove soon muchpalitaw

Chef, ang lantik ng karat nyo!

This is my fave kakanin. E try ko to Chef.. Thank you for sharing ❤❤❤❤

peanut butter also masarap

Chef gusto ko yung casserole red mo. Ano po tawag sa ganyan? 😁

faaaaaave 😭😭

❤

❤❤❤😊

Bonjour chef rv

Palitaw is my favorite kakanin.. piso pa yan nung bata pa ako. Hehehe 34 years old nako hehehe share ko lang 🤣🤣 Ewan ko kung magkano na isa nyan ngayon?

@rizabue6763

5 ай бұрын

5pesos po pero super liit

🤤🤤🤤

Sarap! Try ko din yan Blind po ako pa support din po ng mga luto ko hehe salamat po. Mga ka Raket nakaka 8 dishes na tayo na pang masa. Salamat po sa suporta! #RaketerongNoLook

I make it with cheese, chocolate and plain.

😮❤❤❤❤❤❤❤

🥰😍🤩

Let's Eat 😋

Chef nasa Korea po ba kau?prang kau un nasakubong ko knina late ko lng naisip na bkabikaw un...

Pwde po magpagiling nalang ng malagkit na bigas kung walang available sa store na glutenous rice flour? Salamat

chef, ano po brand n gamit nyong food processor? ntnx po, God bless❤

Ok pa ba gamitin mga nestle cream (unopened) na 1 month ng nasa ref?

MAS LIKE K BUO UNG SESAME SEEDS ❤

Saan po ba nakakabili ng glutinous rice flour

Gaano po kalakas Ang apoy sir? Medium lang ba

Im ilokanofromviganilocos surchefrv

Can you please sell aprons too!

Love ko rin ang palitaw. I’ll make that soon . Have you made Piaya?

But im résidence infrancenow

Sinundan ko naman ingredients pero parang mabasa tapos parang natutunaw. Hindi tuloy perfect kapag binilog. Naging oblong saka nadedeform. Nabad trip lng ako gawin 😢

I like palitaw super....lalo na yung amoy