Great review Chef! I would like to improve my cooking on a charcoal BBQ.

@chefkevinashton

Ай бұрын

Happy to help you Sophie. My first Barbecue video kzread.info/dash/bejne/oJ2L1LxsdKXfidI.htmlsi=G9DS0lbZSLksTZ7w Would be a great place to start. It explains (indirect and direct) cooking methods on a charcoal BBQ. You use indirect when you want to cook a whole chicken or some other joint of meat. It shows how to set up your BBQ, what charcoal I use and why. It talks about how to use woodchips to get smoked flavour on your food and also includes a great vegetarian recipe. Happy to answer any further questions you have. Best Wishes Kevin

@sophiemulford3435

Ай бұрын

@@chefkevinashton thank you 😊. I'll be sure to check it out

Great review Chef! 😊

@chefkevinashton

Ай бұрын

Thanks Mo glad you liked my review, best wishes Kevin👍

Excellent review of a nice bit of kit

@chefkevinashton

Ай бұрын

Thank you for your compliment, when comes from a fellow youtuber it is very much appreciated. Best Wishes Kevin 👍

Wonderful!

@chefkevinashton

Ай бұрын

Thanks Elvira, your kind support is very much appreciated. Best Wishes Kevin

@hassentidoque3133

Ай бұрын

@@chefkevinashton Always a pleasure watch your videos Kevin. Thank's. All the best too. Elvira

Hello, I have a question, the charcoal is only put in the cooking process ?

@chefkevinashton

10 күн бұрын

Hi Sylvio and thank you for watching my video. The charcoal should be put in and lit about 40 minutes before beginning to cook, to temper the coals. To control the heat on a charcoal grill you need to create heat zones. Here is a link to one of my videos that explains heat zones and different types of charcoal. kzread.info/dash/bejne/oJ2L1LxsdKXfidI.htmlsi=MsSyuL_X6a8ydkOJ Or you can read my blog post here. chefkevinashton.com/2015/06/13/the-art-of-cooking-on-a-barbecue-part-one/ I hope that helps you, please feel free to ask more questions. Best Wishes Kevin

@sylvio1323

10 күн бұрын

​​@@chefkevinashtonso , the charcoal should be put in the cooking process and create heat zones . Thanks for the answer chef , you convinced me to buy one . Great review