プチっと鍋を使った超簡単！豆もやしナムル。プチっと鍋なので、味は自由☺️
今回は『丸鶏塩ちゃんこ鍋』を使いました👍
火も使わずに鍋で茹でることもないので、すごく簡単です☺️
でも、ちゃんと茹でたような感じで、本格的なナムルになりました👍
※お好みで胡椒を入れると味がしまります😉
Super easy with a small pot! Bean sprout namul. It's a small pot, so the taste is free ☺️
This time I used "Maru chicken salt chanko nabe" 👍
It's very easy because it doesn't boil in a pot without using fire ☺️
However, it felt like it was boiled properly, and it became a full-fledged namul 👍
* Add pepper to taste to taste 😉