Carolina Reaper Pickled eggs Challenge Can I eat it.

Тәжірибелік нұсқаулар және стиль

Please watch: "Epic Smoked Deviled Eggs on The Oklahoma Joe"
kzread.info/dash/bejne/n4B9u5KPk9LOhNY.html --~--
In this video I try out my pickled eggs that are made with The Hottest pepper in the word Carolina Reaper Pepper. Can I take it.

Пікірлер: 53

  • @EzDuZit2012
    @EzDuZit20122 жыл бұрын

    LoL @ "there should be a warning label on that" I've been trying to get pepper to infiltrate the egg as well with no luck. Thank u for the video.

  • @ghoulware5351
    @ghoulware53514 жыл бұрын

    Thank you very much for the follow up taste test. Most don't.

  • @sundragon1976
    @sundragon19764 жыл бұрын

    You added MORE peppers?! 😱it’s just going to get too hot to enjoy lol!!! I’m making these but I think I’ll try 2 peppers and just let them sit for a month 👍 lol Awesome stuff, thanks! I pickle and make a lot of stuff but have never done the spicy eggs

  • @UT33200
    @UT332006 жыл бұрын

    Those look crazy hot. Thanks for the share!

  • @practicallyIndependent
    @practicallyIndependent6 жыл бұрын

    Yum! Looks very tasty!

  • @sharondonelow5364
    @sharondonelow53642 жыл бұрын

    Thank you for posting the taste test! Looks torturous! Lol

  • @ILoveMyCreativeSpirit
    @ILoveMyCreativeSpirit6 жыл бұрын

    Awesome 🔥🔥🔥🔥

  • @RangerKooky
    @RangerKooky6 жыл бұрын

    Ty for the share

  • @GazianoOutdoors
    @GazianoOutdoors6 жыл бұрын

    Bet that was spicy but wouldn't mind trying one, good stuff 👍

  • @omgkidstoychannel6602
    @omgkidstoychannel66026 жыл бұрын

    Yummy. Thank you for sharing. I subscribed. Like # 26

  • @ltlbnsgarden
    @ltlbnsgarden6 жыл бұрын

    That actually looked delicious! Lol I thought you were not going to finish the egg, but you did! 😊

  • @deefaskitchen
    @deefaskitchen6 жыл бұрын

    Mouth watering

  • @Jeckenstein
    @Jeckenstein4 жыл бұрын

    Cracked me up when you said warning label ha ha, what a great recipe man.

  • @loreleie3749
    @loreleie37496 жыл бұрын

    You're a champ 😂. Ya struggled. But you made It! Lol

  • @virginiasmith1336
    @virginiasmith13363 ай бұрын

    How do you store pickled eggs? Shelf, refrigerator?? Curious tuank you

  • @deefaskitchen
    @deefaskitchen6 жыл бұрын

    👌😋😋😋😋 My favorite pickle eggs 🥚

  • @lynofficialvlog9642
    @lynofficialvlog96426 жыл бұрын

    Its my first time see pickled egss here my friend

  • @TheTrueRae
    @TheTrueRae6 жыл бұрын

    "Warning label" indeed. I have to be honest, I was laughing like crazy watching this, ... looks HOT! You are very brave. I never believed that smoke would come out of the ears until now. rofl ....

  • @SimplyShannan
    @SimplyShannan6 жыл бұрын

    I'll take your word for it!!! Reaper peppers sound dangerous!!

  • @Unknown-Updog
    @Unknown-Updog4 жыл бұрын

    Making these right now. Thanks to all the comments I've learned I'm gonna poke the hell out of the eggs to catch the heat. Gracias

  • @TheHerson1981
    @TheHerson19814 жыл бұрын

    how long do the eggs last for in that jar pickled ? , do they go off ?

  • @boggs6155
    @boggs61554 жыл бұрын

    Were those kept in your pantry or fridge

  • @rollinghomesteadandwildedi4204

    @rollinghomesteadandwildedi4204

    4 жыл бұрын

    WE HAVE SOME IN BOTH. tHANKS FOR WATCHING.

  • @theresa121075
    @theresa1210756 жыл бұрын

    THEY LOOK GOOD MARK, YOU TURN RED REAL WELL. LOL

  • @IreneTivz
    @IreneTivz6 жыл бұрын

    Hi! Nice intro. I like it. 👍👍 For the challenge. New friend here. Let's stay connected 😀

  • @docglock3300
    @docglock33002 жыл бұрын

    Think I’ll make small batches starting with one pepper and work my way up. Carolina Reaper: Dance with the Devil and you’re gonna get burned!

  • @lonelyprepperhomestead911
    @lonelyprepperhomestead9116 жыл бұрын

    Better you than me ... Don’t know if that’s one of the peppers I’m allergic to nor will I ever know. LOL

  • @DeEagle
    @DeEagle6 жыл бұрын

    They looked pretty hot my friend. LOL. But no tears. LOL. Thumbs up.

  • @Forever-411
    @Forever-4112 жыл бұрын

    How much for a jar!?

  • @moonpatrol1912
    @moonpatrol19123 жыл бұрын

    what's the point of making them this hot? if you can only eat 1 at each sitting and they get hotter the longer they sit, by the 4th egg, you will be throwing these away. I say use 3 peppers and a mayonnaise jar. I would like to see some habanero eggs or even proper jalapeno eggs. Something you can eat more than 1 at a sitting. Good job by the way.

  • @raythompson6151
    @raythompson61515 жыл бұрын

    Ok. Found yhe vid. Lookin hot! Probably be great sittin around the fire in camp....

  • @DigwellGreenfingers
    @DigwellGreenfingers6 жыл бұрын

    Pickled onions next? LOL Steve

  • @Circa1775
    @Circa17756 жыл бұрын

    Do you have to refrigerate the jar after you make them?

  • @richard66754

    @richard66754

    5 жыл бұрын

    Circa1775 I make these, and I do refrigerate them because I don’t want to take a chance on food poisoning.

  • @LowCarbHangout
    @LowCarbHangout6 жыл бұрын

    Yikes! That looks painful!

  • @jimmieburleigh9549
    @jimmieburleigh95494 жыл бұрын

    How the other eggs come out when you made these.

  • @rollinghomesteadandwildedi4204

    @rollinghomesteadandwildedi4204

    4 жыл бұрын

    Both were good. But the other batch had very little heat when I tried them out. So I added some dried reaper peppers to them. It has been a fight to find a pepper that we give the eggs some heat. Thank for watching

  • @jimmieburleigh9549

    @jimmieburleigh9549

    4 жыл бұрын

    @@rollinghomesteadandwildedi4204 boil the brine and pour that on eggs that makes it suck go faster and sick the flavor in. Even more if you water bath them like you do canned tomatoes. Then you want need such a hot pepper to get good heat and flavor without soaking supper long.

  • @FranknCarriesHomestead
    @FranknCarriesHomestead6 жыл бұрын

    Wow, too hot for this old man. Thanks for the video.

  • @lynofficialvlog9642
    @lynofficialvlog96426 жыл бұрын

    Pickled eggs?

  • @ILoveMyCreativeSpirit

    @ILoveMyCreativeSpirit

    6 жыл бұрын

    Lyn Personal Channel Pickled eggs are pretty much a big thing in the south, in the US.

  • @tonyaturner4081
    @tonyaturner40816 жыл бұрын

    MARK. HONEY YOUR FACE IS TURNING RED............LOL

  • @michaelhollis2791
    @michaelhollis27912 жыл бұрын

    Made some sauce from them, dubbed it satan's sauce. one drop will do on anything.

  • @billschock5467
    @billschock54674 жыл бұрын

    12-1/2 hours later I don't wana hear you screaming on the shitter...

  • @sperrinoutdoors7642
    @sperrinoutdoors76426 жыл бұрын

    Hot hot hot lol

  • @amylouava5134
    @amylouava51344 жыл бұрын

    Your gorgeous by the way. 😍I would have drank some of the juice. I love hot stuff and pickles and eggs!🥒🌶🥚🔥

  • @madmex8000
    @madmex80004 жыл бұрын

    To bad that's not the reaper eggs i watched the video of when you made them you wrote on the lids that lid has two words plus the date the reaper jar was one word (reaper) plus the date sorry bud but your not fooling me.

  • @madmex8000

    @madmex8000

    4 жыл бұрын

    Check out the video when he made them and go to 14:30 proof is in the video

  • @patriciahandy7760

    @patriciahandy7760

    3 жыл бұрын

    He said he tasted them and they weren’t hot enough so he added more peppers