I am 71 and never in my life have I had beef tongue or ox heart. After watching your video I ordered a tongue online and cooked it the way you explain it in your video. Amazing to say the least. I gave some to my 2 grandkids (I didn't tell them what it was until afterwards) and they loved it too.

@ancestralhealing

11 күн бұрын

That is SOOO amazing to hear!!!!

I grew up eating this and always loved it! I haven’t had it for some time because my mom (who has been gone for awhile now) would make it. It’s time for me to make it now, so thank you for the reminder and the recipe! Here’s a suggestion for those who might have others turned off by saying they are making and eating “tongue”. Being of Mexican background we never said tongue but said the Spanish word for it: “Lengua” (pronounced “LEN-gwah”). Maybe you can have some otherwise apprehensive friends and family try it if you say you’re cooking lengua tonight. They’ll think you’re cooking up an exotic dish, lol.

@Max-rc1wb

2 жыл бұрын

it might as well be an exotic dish with how much it costs nowadays

beef heart is also really good as well. i slice it up raw and grill it like steak. it's amazing.

@ancestralhealing

3 жыл бұрын

I LOVE beef heart!

I just tried beef tongue today. Where has this been all my life? It is so good! My husband smoked a pork butt yesterday. He cut off a bunch of fat and saved it for me. I did have to pressure Cooke my tongue about twice the amount you did. I crisped up the fat while I peeled and sliced the tongue. Then I browned up slices of the tongue. Unbelievably good! I will be getting tongue again!!

@ancestralhealing

3 жыл бұрын

So happy to hear! I love beef tongue and will be making it again soon!

@HappyBeeTV-BeeHappy

3 жыл бұрын

Wow… Twice amount of time that she did? 110 minutes?

My local farm has beef tongue and I've been wanting to try it. I will now!

Lovely. My father would make beef tongue once a year for New Year’s Eve. I tasted it first when I was about 7 or 8. Loved it. I have 3 brothers and 2 sisters. They wouldn’t even try it. Neither would my Mom. That’s OK. More for me and Dad!

@hoboonwheels9289

2 жыл бұрын

My mom and one sister (although she denies it) ate tongue, dad and the other five of us must have gotten something else. I only remember being horrified by that tongue, unskinned, unsliced on the table by mom.

@ancestralhealing

2 жыл бұрын

Yes more for you!

something you should try that's one of my favorites is halibut cheeks. it's just white fish meat that's just like the rest of the fish with 2 exceptions, it's stringy like chicken unlike flaky like the rest of the fish meat, and it's a tad sweeter than the rest of the meat too. it's so good. no need to cook it special either. you can bake it, pan sear it, fry it, grill it. it's really good. i like what's called "halibut olympia" where you mix together seasonings, garlic, onion, cooked bacon, sour cream, mayo, cream cheese and shredded cheese and spread that mixture on top of it and bake it. it's so good.

@ancestralhealing

3 жыл бұрын

I look forward to trying halibut cheeks!

@hoboonwheels9289

2 жыл бұрын

Cods cheeks, first heard of eating cheeks when I was in NFLD.

@lancasterritzyescargotdine2602

2 жыл бұрын

Zandergar You had my attention up until you said "mayo", that's when I burped and tossed my cookies. Mayonnaise might be good for fixing flat tires but it's like oven cleaner on fine food!

I really enjoy your videos but I wish you could turn down the music a bit. I watch them on the TV and the Music Volume blows me out. But in saying that keep up your good work making videos.

@ancestralhealing

3 жыл бұрын

I know! My apologies - at the beginning I was just learning how to edit my own videos and didn’t know that I could edit the volume on the music. In my more recent videos the volume is much lower. Appreciate the feedback :) sorry for blasting your eardrums!!

Wonderful! I've had a tongue in my freezer for 3 weeks and I didn't know how to cook it. Now I do, Thanks!

@ancestralhealing

3 жыл бұрын

That’s so great to hear, perfect timing! Are you going to do the crispy method too?

@Jrodmcn

3 жыл бұрын

@@ancestralhealing yes. My wife won't eat tongue so I'll be eating it for a few days. I might try frying it with suet and get some steric acid! Delicious

OMG...sooo surprisingly good .the texture is so tender! I sliced it sort of diagonally lengthwise and made thin steaks. Adding freshly ground sea salt on that hot crispiness was awesome. Tho I'm likely to go dairy-free soon...organic sour cream paired super well..and if someone is still seasoning w a bit of herbs ..cilantro! Peeling the skin of the tongue was just as you said...very weirdly satisfying...Ha! My kitties loved the water left over and the chewier parts all dices up. Kitties are goin carnivore too! Thanks so much for the clean healthy recipes for those of us who have more limitations. I'm inching towards that super clean goal...with zero sacrifice on flavor thanks to your videos!

@ancestralhealing

3 жыл бұрын

OMG the organic sour cream idea is geeeenius. I am going to try that for sure. Glad you enjoyed this recipe Dani :)

I love your plate when everthing is finished. Even as I am not carnivore yet it looks so yummy to me! I have to try beef tongue! The other stuff on your plate I love anyway :) I hope you'll do further videos.

@ancestralhealing

2 жыл бұрын

I love to hear this!!! Non-meaters and meaters unite! Haha

Wow… Great video! I see beef tongue in the supermarket all the time and never understood why. Bcuz I never seen anyone cook or eat one. But this demonstration helps so much! And looks like delicious tender meat to eat! And sort of resembles ham.

@ancestralhealing

2 жыл бұрын

Thank you!

Hi there, just stumbled to your channel I have to say, you're going far. Growing in the country side of Haiti we ate every part of the animals. I remember I used to fight with my siblings for the tongues and balls they are the best part and delicious. I'm not 100% carnivore I eat rice once or twice a week because I cook for my family I can't resist the white rice. You have a good thing going don't give up, also you're a natural beauty and so calm. God bless you.

@ancestralhealing

2 жыл бұрын

Thank you so much. You are a sweetheart 🤍

Love your channel! I stumbled on it while beginning my own carnivore journey. Keep making videos :)

@ancestralhealing

2 жыл бұрын

Thank you! I am back. I'll be posting 2 new videos next week.

Great video! Love the quick Cumbia beats @10:45 😎😎😎😎

@ancestralhealing

2 жыл бұрын

Thank you!!

Happy new subscriber here! I love how you demonstrate your cooking techniques and the recipes you offer us. Awesome channel! 🌹💗

I love this video. You are easy to understand and so relaxed. I finally got a tongue and am following along right now.

First time making this today and first time ever eating it too! Very nice! I used my Ninja Foodi too and followed your directions. I think it turned out very nice. Though mine was definitely not as big as the one you've got there. But that's OK. I like how it turned out. Now I'm just sad that it's so expensive here. Hopefully we can find a farm that maybe sells them for cheaper.

That looks great! I am actually cooking tongue for my daughter tomorrow and she is very excited.

@ancestralhealing

3 жыл бұрын

Let me know how you like it!

@CarnivoreRonin

3 жыл бұрын

@@ancestralhealing I think she'll love it. She hasn't eaten it since she was little. It is one of my favorites, especially tacos de lengua. Since I've been carnivore for 14 months though, I've not had those and I've not had it roasted in many years.

Excited to try this tonight!

Now that's adventurous. While it's common in many cultures, you definitely deserve credit for doing this in the West.

@ancestralhealing

2 жыл бұрын

Haha I remember the first time I ate tongue...I was a bit creeped out. Now it's a typical meal for us!

This looking so appetising, can’t wait to cook this myself!!!

@ancestralhealing

3 жыл бұрын

Let me know how you like it!

Looks great, gonna have to try this. Thanks.

@ancestralhealing

2 жыл бұрын

Did you ever try it?!

I've always wondered how to make beef tongue, this was a really helpful video! im hungry now

@ancestralhealing

3 жыл бұрын

Glad it was helpful! Did you end up making this recipe?

I love crispy tongue. We make it often. My grass fed tongue is so small compared to yours.

@ancestralhealing

3 жыл бұрын

I've had smaller ones too, but this one was particularly big!

OMG!!! That is freaking delicious!

@ancestralhealing

2 жыл бұрын

It really is!

I’ve just discovered you and I love your content you are a natural- also love your clothing style - that beautiful cropped blue t shirt in your pancake video

@ancestralhealing

2 жыл бұрын

Thank you Mary! I appreciate it.

More great music. :D That looks totally different to the processed tongue we sell on deli counter.

I just ordered some tongue, can't wait to try this!

@ancestralhealing

3 жыл бұрын

That’s awesome! Let us know how it turns out.

I used to eat this sliced as a chilled I think it was boiled and sliced into looking like pepperoni. She used to make tongue sandwich the jelly bits used to freak me out but now yum yum. Will you show me how to cook beef cheeks?

Thanks for this! I'm now less scared to try tongue. Gonna seek it out next time I'm at the store, I have def seen it many times.

@ancestralhealing

3 жыл бұрын

Have you tried it yet?!

@Sean2046

3 жыл бұрын

@@ancestralhealing no, keep looking for it. I haven't seen it in a bit. I might check out farms this weekend with a friend, so will ask about it. I've had a hard time finding heart lately as well.

@Sean2046

3 жыл бұрын

@@ancestralhealing Found some, one of my favorite cuts of beef hands down. I get why it's kind of expensive now, ha! Searing in tallow worked great too! sent pics to friends and they wanted some.

Lengua frita estilo Mexicano. 🇲🇽

🥰🥰🥰LENGUA! YUMMY 😋😋😋

Thanks, looks delicious

@ancestralhealing

2 жыл бұрын

Thank you!

Your videos are great 👍

@ancestralhealing

3 жыл бұрын

I appreciate that! :)

Many thanks for the recipe. I will definitely be trying this out. Do you ever crisp up in Ninja with the air fryer as well? If yes, how does it turn out?

@ancestralhealing

2 жыл бұрын

No but it is totally possible, I’m sure they’d turn out great.

Nice one 👍

Did you know if you serve it with sliced banana it’s called a “lickety split”!!

@ancestralhealing

3 жыл бұрын

Wow beef tongue and banana?! I have never heard of that!

@laureln56

3 жыл бұрын

@@ancestralhealing it’s just a joke, heard it many years ago. Also did you know if you cook beans in pineapple juice you get Hawaiian music? Haha

Can u also do a tutorial on how to use a Ninja pressure cooker. Ty so much I subbed. Can’t wait to do the pate and cheesecake.

@ancestralhealing

2 жыл бұрын

Yes I can. Great idea!

I can't be the only one that eats the skin. I dice it up and mix it with the rest

@ancestralhealing

3 жыл бұрын

Really?!?! I haven't tried the skin...this makes me intrigued to try it though. Do you suggest I fry it up with the rest?

Really great job on that tongue cook

My butcher sells it already sliced, just like you did! So my cooking time is significantly reduced.

@ancestralhealing

3 жыл бұрын

Wow lucky you!!

I like this but I like if crispy fried like. Chicken but still like

I just impulse bought that air fryer and beef tongue. YOLO I say...

@ancestralhealing

3 жыл бұрын

Absolutely YOLO. you won’t regret it. I just bought another one too - I gave my old one to my mama.

Wonder if there is a way to eat the skin ... maybe fry it like a pork rind? Seems awfully thick. -- I'll be cooking my first tongue in the near future - looking forward to making some of it crispy like this!

@ancestralhealing

3 жыл бұрын

I have heard of people air frying the skin! I haven't tried it but I am not ruling it out. Let me know if you end up trying it before me.

@allenbennett8735

2 жыл бұрын

It's been probably about 60 years since my mother used to make tongue, so I'm not quite sure--but, as I remeber we didn't used to peel it. However, whenever I've made it recently, I have peeled it.

We grew up with Lengua. My Mom boiled it on the stove with onion, garlic, Bay leaves and garlic and salt. The broth was so wonderful to drink especially in winter months. Flavoring the beef tongue gave the broth so much flavor and was used to make rice or Fideo etc. The peel of the tongue was chopped and given to the dogs/cats. Every body got a taste. Anyway after peeling it Mom would slice the tongue and fry till crispy. Yummy I cook it the same way for my family.

😋😎

@ancestralhealing

2 жыл бұрын

:)

Pozdrawiam serdecznie i życzę miłego dnia

@ancestralhealing

2 жыл бұрын

Woohoo!

since this carnivore diet trend getting more attention in the west nose to tail eating habit become more common now i see. here in Indonesai we been doing that since forever. nothing from a cow, pig, goat that we didnt eat. well maybe not the teeth and nail tho.;) we eat the nose,eyes, ear, tongue cheek, all body meat, all organ tongue, heart, lung, liver, intestine, spleen, tripe, kidney, brain, tail.

Just came across your channel while looking for recipes for cow tongue and I was struck by how much you look like British actress Molly Windsor. If it wasn’t for the fact that she has blue eyes and it appears your eyes are brown, you gals could be identical twins. Same color hair even. If you get the chance google her. The only thing I’ve seen her in is a crime drama series called “Traces”. Anyway, I thought I would mention it because the likeness between you two is uncanny. Good recipe for beef tongue btw.

Alberta farm girl, nope I don't think I could eat tongue, I feel the bristle of cows eating out of my hand.

@ancestralhealing

2 жыл бұрын

Fair enough!

This chick is great. ✨🥩🥩🥩👌🌞✨

Can I make it from frozen?

@ancestralhealing

10 ай бұрын

It's possible if maybe at low heat for longer time, but I'd recommend to enjoy this delicacy the right way and not cooking from frozen.

@toplobster1040

10 ай бұрын

@@ancestralhealing thank you ❤🥩

nice work....this video should "clear out 4-5 hospital wards"....in good time. Keep going young lady...nice job. You should try and get connected to a woman named Rhonda/ "Dr. Rhonda"...would be a great tag team. A scientist and a "cook"....teaching the science and art of health. Good fats and proteins.

@ancestralhealing

2 жыл бұрын

Thank you!

Why not remove the fascia first?

@ancestralhealing

2 жыл бұрын

I don't think it comes out easily if you try to remove it before you boil it

Why do you have to peel off the skin?

It is not an organ meat, it's a muscle, like steak

@ancestralhealing

2 жыл бұрын

Right! Thank you for clarifying.

😍😘😗😙😚

@ancestralhealing

2 жыл бұрын

Happy new year!

@adamsmithson486

2 жыл бұрын

@@ancestralhealing Thanks.Spasiba.Dziekuje.Danke. Happy New Year too 💘😘😍

8:56 NOooooo!!! Don't run cold water over it! You're destroying all that flavor! 😭😭😭 Just use tools to peel the skin; tongs in one hand, a fork in the other. Or tongs in each hand. Or just use your bare hands! 🤣 Come on! We're carnivores! We can handle the heat! I do have another one up on you though. I'm Mexican so my fingers are heat proof! 🤣🤣🤣

I would think that the skin that you were throwing away could be made into gelatin or something? The Paleo Dr. Mike Barry says you have to eat everything

Too much talking 😡

What's with the stupid music?

@PomegranateStaindGrn

2 жыл бұрын

What’s with the garbage attitude?

@yaniragonzalez833

2 жыл бұрын

Someone's angwy >:(

@ancestralhealing

2 жыл бұрын

hahahaha love this. Thanks for defending me!

@boobsax

2 жыл бұрын

I am a musician and very critical of a lot of the music on KZread videos that just are in the background constantly. These little musical interlude‘s were humorous and not too long… Well done