I just tried it, I used corn syrup instead, this is my 2nd try, I used homemade glucose syrup 1st. The testing was perfect, my sail is drying now 😀😀, Thank You, Thank You. I made a small batch 150g (1.5cups) G. Sugar 40g (1/3cup) Water 12.5g (40ml)Corn Syrup

@jampubs1

2 жыл бұрын

Thanks for your testing!

@micadoh7749

Жыл бұрын

Hi. Please share how to make homemade glucose.

@pastrygirl2828

Жыл бұрын

@@micadoh7749 Glucose Syrup 2cups Caster Sugar (granulated sugar) 3/4cups Water 1 tsp Cream of Tartar 1. Add all the ingredients to a saucepan & let them simmer as you stir till all the sugar is dissolved. 2. Turn the heat on low & cover the saucepan then let the mixture simmer for five minutes till it thickens. 3. Pour in a jar and let it cool then cover and store in a cool dry place. (Note when it cools it will get very thick and harden but that's how it should be.)

@tinaknutsen

3 ай бұрын

Thank you very much! Going to put in my recipe book! Making a baby shower cake for my daughter in law!

@tinaknutsen

3 ай бұрын

I saw in another video were they let it slightly cool to where it is pliable, shape into a small ball and put on the end of a straw and carefully blow to make a bubble.

So pretty!! Thanks for an easy recipe and for an isomalt substitute 💗 I will be making these regularly!!

Thank you so much! In Brazil isomalt is reaaally expensive and this is an amazing alternative! Cant wait to try it!

This is so clear and precise. God bless you for doing this.

I think this will fit my bakery perfectly ,thanks ☺

It's beautiful! Thanks for sharing! ✨👌

Best video tutorial on sugar sails EVER! Thank you so much!

@biliciousdessert

3 жыл бұрын

Wow, thank you!

@gracejohn4129

2 жыл бұрын

Yeah! Where is the love icon?

This is beautiful. And super easy to make.

@biliciousdessert

3 жыл бұрын

Thank you! 😊

Love this tutorial so much

Looks amazing!

So practical and down to earth. Thanks.

@biliciousdessert

3 жыл бұрын

Thank you ☺️☺️☺️☺️💕

Definitely trying this. Been looking for such a video. You are very kind. Thanks💓

@biliciousdessert

3 жыл бұрын

Thank you

You're really a very good teacher ma'am. Tried your velvet style yesterday and it really came out moist. God bless you ma'am

@biliciousdessert

3 жыл бұрын

Amennnnnnnn thank you

I absolutely love this!..thank you soo much ma'am

Beautiful work!!

Beautiful piece. Thanks alot.

Gorgeous, I’m going to do it

It’s gorgeous!!!

Looks amazing, can’t wait to try it!🩵

Very well explained. I was looking out for Isomalt substitute. I found it now.

@biliciousdessert

3 жыл бұрын

Glad it was helpful!

That is extremely beautiful! The colors are excellent!

@biliciousdessert

3 жыл бұрын

Thank you Mr cakeman

@Homoclite

3 жыл бұрын

@@biliciousdessert Avec Plaisir, Cherie!!

That's amazing - nice job!

Está hermosísimo muchísimas gracias!!

Wow.....!!!! Beautiful

Very good demonstration. Thank you 🙏

Beautiful sail....good job

You are an amazing artist! 😍

Thank you so so much. I was looking for an alternative to isomalt too!

@hopekikachi380

2 жыл бұрын

Same here

Beautiful work. Thank you for sharing..

Wow! I can't wait to try 💃💃

It looks like glass candy bowl beautiful 😍👌❤💕

So pretty! Thank you so much! I love your accent by the way, its so calm to hear! Subscribed

I just try it, and it is perfect! Thank you so much for the tutorial!

@biliciousdessert

3 жыл бұрын

U are welcome

@rocelyncnsncakes1265

2 жыл бұрын

@@biliciousdessert what is i font have silicone mat

@biliciousdessert

2 жыл бұрын

@@rocelyncnsncakes1265 Use parchment paper

@glocraftjewelriesdesign631

Жыл бұрын

Pls is dis showpiece breakable

Absolutely gorgeous thank you Sis

Thank you so much for this post... It is amazing...

It's so beautiful ❤️

You have made me so excited I want to try it

Lovely... Am going to try it. Thank you

Perfect so much love ❤

Thats absolutely beautiful thank you so much🎉🎉🎉

So beautiful, I will definitely try I so in a cake I was wondering how they came about it, thanks for the tutorial

That's gorgeous!!!😍

@biliciousdessert

3 жыл бұрын

Thanks

Parabéns e obrigada. Me ajudou muitooo !!! ;)

Perfect work, thanks for sharing.

Very informative and gorgeous colours❤ thankyou😍😍😍

Thank You for the tutorial👏

As my people will say , Sense will not kill you ma. You are too much. Am not even a cake decorator but I enjoy watching cake videos as its my passion hence I found this. Thank you, I love it so much.

@biliciousdessert

3 жыл бұрын

U are welcome, thanks you for the support

Wow this is beautiful and well detailed, am going to try this

@biliciousdessert

3 жыл бұрын

Please do 😸

Jyt made it for my brothers 50th birthday cake! It came out perfect!👌🏻🤗♥️Thanks so much for sharing!

@biliciousdessert

10 ай бұрын

You're welcome 😊 🙏

So beautiful thxs for the teaching be blessed

That is so awesome thank you

Fantastic l can't wait to try it

Thanks for this tutorial & i will be trying this..🙏

I try this recipe and it work perfectly 🥰🥰 thank u so much ❤

@biliciousdessert

2 жыл бұрын

You're welcome

Really beautiful!

So beautiful have always wanted to learn this❤ and with ur receip am good to go

Thanks for sharing this❣

Very nice 👍 thank u for showing

Thank you so much love this tutorial

Thank you for this video!! I love It and i made It It îs Gorgeous !

This video helped alot The solution came out well And the shape is😘😘 Thanks alot

@biliciousdessert

3 жыл бұрын

Glad I was helpful, don't forget to share and subscribe

Thankyou so much. I'v made this few times. I follow your recipe and it really simple and easy. Also cheap, because isomalt difficult to fine and expensive. Thanks again. Succes for you🤩👍

Thank you for sharing. Looks awesome I am a new subscriber from Perth Western Australia

@biliciousdessert

2 жыл бұрын

UW, nice to know you

Very beautiful!

Thanks a lot for sharing this best video tutorial ever of making sugar sail👌👌❤

@biliciousdessert

3 жыл бұрын

Thanks a lot 😊

Gorgeous!!

@biliciousdessert

3 жыл бұрын

Thank you

This is beautiful, thks for the video, I had to subscribe immediately

@biliciousdessert

3 жыл бұрын

Thanks alot

Thank you soo much, it came out amazing

@MsBabylicious101

6 ай бұрын

But how long does it take for the stickiness to go away?

Beautiful, thanks ma.

It is very beautiful

Amazing and very creative dear 🥰

Beautiful

Beautiful ❤️

Wow!

Beautiful and you can see the pink 😍

@biliciousdessert

3 жыл бұрын

Thanks dear 🤗

very smart way😍thank uuuu

Thanks you it was useful I did it

That was fantastic- thank you for sharing - are there anymore videos using this sugar syrup like little balloons for a cake

Love it thank you

Thank you for sharing 👍🏻👍🏻👍🏻

I just tried it out..it came out brilliant. Thanks to your super detailed tutorial & troubleshooting tips. Bless you

@biliciousdessert

2 жыл бұрын

Amen

Very beautiful 😍😍

I Will Try It

Beautiful ,thankyou for sharing

@biliciousdessert

2 ай бұрын

My pleasure 😊

Thanks I enjoy it

Amazing

Thank you for sharing.

Fantastic and a brilliant alternative for me. Isomalt is. Very hard to find and extremely expensive. Hello from Northern Ireland

@biliciousdessert

3 жыл бұрын

Thank you

PARABÉNS VOCÊ É TALENTO ❤🇧🇷

@biliciousdessert

2 жыл бұрын

muito obrigado, Deus te abençoe

Lovely

Thank you so much!!!

That was awesome thank u so muchh

@biliciousdessert

3 жыл бұрын

You are welcome

So cool 😊

Thank youuu 💗💗

@rl2267

3 жыл бұрын

Thank you so much, I made a beautiful topper using your method. Cheers hun 😍.

Thank you so much for sharing

Thanks! 🥰

lovely

Thanks for sharing

Very helpful

You just won a subscriber ❤️

@biliciousdessert

Жыл бұрын

Thanks