Malcolm Reed is the gift we never deserved. Sir, you're incredible. Keep up the excellent content.

@jamesaugustine687

4 жыл бұрын

Amen

@Daryl1016

4 жыл бұрын

I’ve learned so much from him over the past 2 years. He could sell his knowledge and make millions!

@dalin6275

4 жыл бұрын

Here here!

@RavishingSailor

4 жыл бұрын

Perfectly stated. The absolute best BBQ channel around

@aconinja8668

3 жыл бұрын

Very informative. Love the calming voice.

Malcolm gets to the point and I feel a genuine desire by him to simply teach. He's so comfortable and confident in his approach.

Before getting my smoker, I was almost in analysis paralysis. There are so many different types of smokers to choose from and it seemed like on a day to day basis, I had a different decision on which one I would eventually get. In the end, zeroed in on UDS and as I got to that found out there were a lot of guys local to Houston who were making them. Ended up having one made for me and I could not be happier with the results I am getting so far.

You're a legend. During my summer break before grad school. I've made it a personal goal to improve my grilling/smoking skills and by far you have helped me out so much in regards to cooking times, different skills, and various methods. You could teach a culinary class! Kudos to you, Malcolm. Looking forward to more videos throughout the summertime, thanks Malcolm!

This man and the BBQ pit boys has the most informational videos about bbqing on KZread.

@warrenmcfadden3918

6 жыл бұрын

T-Roys cook and smokey ribs are also great

@Theorcman2008

5 жыл бұрын

Malcom eats the bbq pitt boys for breakfast. Those guys are not even in this guys league.

@greggrech6788

5 жыл бұрын

Try Cooking with Ry - EXCELLENT

@Tomfoolertfarley

5 жыл бұрын

@@Theorcman2008 I like them. I think they've just run out of ideas. They've been around for a LONG time.

@Tomfoolertfarley

5 жыл бұрын

I think Guga has them beat.

Malcolm, I just wanted to thank you for being totally unbiased in this excellent video. It is very refreshing to hear an expert provide an honest, thoughtful, video without bashing the pellet grill or low end grill considerations. To your point, get the grill that fits YOUR style, budget and needs, not what you think you need to keep up with the jones's. Thanks again Malcolm!

I can't imagine anyone else I'd rather be in a backyard cooking with, than this dude! All his videos are great.

@m1a1abrams3

4 жыл бұрын

rewatching all his vids before he does a special 1 mil sub vid

You always giving the bbq community so much help.. I remember a couple years ago being completely lost with the new grills I got and watching you're videos. Now I get asked atleast twice a week what I'm putting on the smoker this weekend.. I truly appreciate everything you do..

Best barbecue/cooking channel on KZread. Malcolm is one of the most Knowledgeable and entertaining hosts. Keep it up brother!

I went over board a bit and got the master built 30in. Electric smoker. I have not been happier in my life. Everyone has been loving the food I'm bringing out of that.

I’m looking at buying one and I loved this video. Honest and open. You didn’t constantly push one brand or style. Very informative

I did a lot of research and ended up buying the woodwind pellet grill with the sear box and I love it.It has worked out great.Ive cooked a lot things on this grill and got most of the recipes from your videos.I really appreciate you doing these videos and hope you continue.

Thanks Malcom a big help as usual. Keep them coming. Do not be afraid to redo some things you did a few years ago. Things change, smokers change, recipes change. I can speak for several of your fans when I say we would enjoy a new version or redo some of your old favorites.

This guy is the best. I have been smoking for twenty years and I still get good ideas from him.

Great video Malcom. You gave everyone a lot to think about and weren't bias to any manufacturer or type. Very well done.

Hey Malcom, I’ve enjoyed barbecuing in the backyard for about 8 years. After my smoker began deteriorating, I’ve decided to look into a better quality unit. Through my searches, I found your channel. Fantastic videos! These are absolutely the best bbq videos on KZread, bar none. I’ve watched almost all of your uploads on this channel and I can say without hesitation, you have come a LONG way with the quality of your videos and your creative barbecue. Bravo and THANK YOU! Keep em coming, bud!

Another great video Mr. Reed! Yours have been instrumental in helping me in both equipment selection and developing technique for years. The quality of content and presentation are, IMHO, the best to be found. Thank you!

You never disappoint, I watch all of your videos, keep em coming !!!

Malcolm is the best. Easy going presentation, and more importantly, he knows his stuff. I've never met the guy, but every video is like hanging out with an old friend. Keep on keeping on!

Great video. I bought my first smoker recently and its been amazing. I cooked a brisket, 3 times tri tip and a pork butt. I have gotten great feedback on all 3.

This guy’s advice is spot on!! Great advice!! Also check with guys that do Bbq pit rentals. Sometimes they sell them at the end of the year for a big discount.

Most likeable guy on earth. Great video. You can always tell he’s guanine and with no bullshit. Just straight up LOVE of the grill ❤️

I just picked up a Rec Tec pellet smoker and love it .... It was pricey coming in at around 1,300 but it's build like a tank and the customer service is amazing ..

You're a good man, Malcolm. Watching your videos has made me a better food smoker/griller and I Thank You for that.

This guy tells it like it is. DO YOUR HOMEWORK. Never mind what other people buy, just buy for your needs. And he is 100 % correct. Thats exactly how i bought my 1st smoker 2 years ago....I took time to evaluate my needs and so far so good. Hey he is after all a Pitmaster.

New to this channel and a bbq newbie....this guy is the best in educating folks like me. Thanks brotha.

You are easily my favorite bbq channel to watch. Enjoy every one you put out. Thanks.

i picked up a weber smokey mountain 22.5 for my dedicated smoker, love that thing

Thanks for the tips Malcom. Your channel is my go to for all my smoking and recipe needs. You rock bud. I always tell my friends to check you out when I’m grilling out. When I smoke a turkey everyone asks how do you do this and they love it and I tell em Mr. Malcom Reed 🤙🏼. Keep up the amazing content your spreading joy all around 😎

When i was shopping around for a smoker, i had my mind set on a treager. And i stumbled upon a green mountain pellet grill. It was on sale for around 500 bucks for the bigger model( jim bowie) its got a taller lid for those beer can chickens, i added a wifi controller. Set it and forget it to an all new level. Thanks for all the great recipes, I've tried alot of them

Malcolm thank you sooo much! I am saving up to buy another smoker and this video gave me several points to consider. I love your videos and always learn much. God bless you for all the info and knowledge you take time to share with others.

Great advice for life in general "first, set yourself a budget..."

I've owned the Weber Smokey Mountain for about 5yrs and it definitely took my BBQ game to a whole different level. I love that thing.

@MrOldrock1

4 жыл бұрын

Agree. Best value for the money hands down.

@penguin12902

4 жыл бұрын

Agree. That's what I started on. Great cooker, efficient burn too doesn't use a lot of coals. Cheap to run. Now I have a Backwoods Chubby and its amazing. But for the price, WSM is good.

Malcom is simply the best in the industry. Amazing personality.

When i wanted to try smoking for the first time, probably because of videos like this which is great, I decided to get a kit and built my own drum smoker. I got a drum that had mango puree in it for $10, and I bought a kit on sale for $90. I used the kit and drilled out all the holes. Then I was going to get it painted and called a paint shop. The owner of the paint shop had a ton of extra black weber hi-temp paint lying around from a personal project and he did the sandblasting and painting for another $90. I love my drum smoker, but I don't need massive capacity. For a couple hundred bucks I got to build my own little smoker (and I didn't have to shell out a lot all at once), it doesn't take up much room and it cooks GREAT. After I was hooked on smoking I found a Weber on the side of the road for free. Looked great but the ash handle was frozen at the bottom. Ordered a $15 replacement part, drilled out the old stuff and brand new grill for $15. I suggest people get started for cheap and then buy more later. Great vid!

Malcom, thank you very much for all you do, your advice and recipes are tops!

After this video, I am heading over to his smoker tour video. I'm looking into buying a smoker and trust this guys opinion. Thanks Malcolm and keep up the great videos.

I just got a Camp Chef Woodwind for free from work so now comes the need for your channel. The "how in the world do I use this thing" lack of confidence is real

It's also a good idea to think about maintenance. Some smokers require more than others to make them last and avoid grease fires.

I just got a big green egg as my first smoker. I found a large one on fb marketplace for $200 and made sure I was the first one there to buy it. I just did my first pork butt in this this past weekend. Turned out great for my first time thanks to Mr. Reed.

Thank you for this. I'm a traditional guy, webers, uds's and the like. Great information for some one wanting to get into this style of cooking.

Got the Traeger Timberline 1300. This thing is the most incredible smoker I have ever owned. Had it for about a month now. I have not had anything turn out wrong. The app is pretty incredible as well.

Malcom your channel was always good but is now also polished. Thank you! Noticeable recently.

Best free advice on the internet. Love your videos Malcolm!!

As a previous user of Traeger+, I recently made the switch to Asmoke and I couldn't be happier with my decision. The biggest difference I've noticed is the precision temperature control Asmoke offers. With my old Traeger, I struggled to maintain a consistent temperature, but with Asmoke's dual sensors and new PID algorithm, it's a breeze. I also love the portability of the Asmoke - its lightweight design and battery power make it perfect for weekend road trips and camping adventures. Its environmental friendliness is also a big plus - the wood pellets are made from recycled materials and add a unique smoky flavor to my food. I feel like I have much more control and versatility with my cooking now. I highly recommend Asmoke to any grilling enthusiasts out there! #Asmoke

Thanks Malcolm! I too have a problem hehe... I go through this process with every one I buy.

I bought s yoder ys640 because of your videos 2 years ago,awesome smoker,highly reccomend it

@justdoc2923

5 жыл бұрын

I wish I could afford the yoder 640...

I think the Youder YS 640 is the one for me! I love the orange comp cart too, I think it's a must!

My first smoker I bought was on impulse internet buy. It works ok for my first smoker. In a sense it does its job.

I really appreciate your advice Malcolm.

A Weber Kettle 26" + slow n sear is a nice setup for around ~$400. You can grill and smoke a full brisket on it.

Great advice for choosing a smoker . Thanks Malcom , nice to hear a independent point of view from a expert ... Take care

Great informative video Malcom thanks, can't wait for the pod cast

Love your videos. I really liked the one where you profiled all the grills you have. My wife saw it too and she said when i say you have enough you better listen on me... what a hoot

So glad you made this video, very useful keep more of them coming love your channel

This guy is awesome. My first smoker was more like an old barrel. Now i have a char griller.

@juliankirby9880

4 жыл бұрын

LongGunner762 so, a new barrel?

@whopennybritty9241

4 жыл бұрын

How do you like the char griller

@darthsitharibane1551

3 жыл бұрын

@@whopennybritty9241 Mine rusted out in a couple of years, so it was nice while it lasted. Always kept it covered but no covered porch.

@whopennybritty9241

3 жыл бұрын

@@darthsitharibane1551 yea I have it, and it’s rusting. The inside is fine tho. I dnt care too much bout the outside appearance. Not much I can do bout that.

I don’t know why, but I trust you...

@gfam777

4 жыл бұрын

TacSoob253 me too 😂

@jrdsm

3 жыл бұрын

because he is not a skinny chef

@mnewknow72

3 жыл бұрын

😂

Much appreciated. I needed a video like this to help me. You lay it out perfectly and give the options to think about. Thank you

Thanks for another great video. Very helpful and not a sales pitch. When I follow your recipes and guidance, the food is amazing. Thanks again.

Malcom... you always have such well done and informative videos. Thanks for all the good work. REALLY enjoy your channel!!!

Love his smoking tips. Good guy straight forward and it turns out right if you do it like he says.

Thanks Malcom. You really got the talent for this stuff.

Stick burner, it's a lot more work and needs constant attention but I love that part of it and the reward is awesome! Have been bbqing/smoking for over 30 years.

@penguin12902

5 жыл бұрын

That's not for me...I like my Backwoods cabinet. Set the guru and go to bed, or go enjoy the party without worrying about the cooker. Meat always cooks the way I expect. Lotta respect for stick burning, just not my thing!

Great video, very insightful on the basics of requirements. This has helped in my decision making, so thank you for your advice.

Another great video Malcolm. Lots of good tips.

Thanks for the video, good info. One thing that is important to me....clean up.... not my favorite thing. With my Baze kamado, I just fire up the temp to 600 for 20 minutes or until the smoke is clear. When cooled down, a few strokes with the grill brush and it is good to go, no matter how much grease the previous cook left. Some smokers can't get hot enough to accomplish this. Thanks again. Gene

Thanks Malcolm great advice. I just pulled the trigger on a Yoder ys 640. Cant wait to get it.

Great video and great points to consider. I usually end up buying a new smoker or grill because of reading about them on the BBQ forums or watching videos about them. I like trying out new toys and is why I have as many grills/smokers that I do. I really wish I could reduce it down to maybe just a couple but I like everything I have for various reasons and don't want to get rid of anything even if I don't use some of it much.

Two things no one really told me but were really beneficial for me was 1. When knowing your budget, see if there are ways you can get more bang for your buck. I was so one sided on buying a pro grill like Blaze 34 inch pro gas grill. I did my homework on that grill and discovered if I buy the Blaze LTE instead, I had enough money to buy a Blaze Aluminum Kamado too. The only problem anyone has after buying something is 2. Scalability. After Smoking over a dozen times on the Kamado, I started to see how limited my smoking abilities are and that I really should have bought a stick offset burner instead of a kamado. But I am still perfecting my smoking skills and while I am doing that, I am saving my money for an insulated cabinet from LSG. Here I can do the large smoking projects and use the Kamado for small projects. With this being said, Malcolm Reed ... Your information is right on target. It's not a total loss when making a poor buying. Decision. I just learn to perfect my workflow based on each grill as each grill has its own personality and my understanding of usage on each gets better over time.

Very well made video Malcolm! Editing was excellent

Lot of bbq guys on KZread. There’s only one Malcom and he is THE Man. Best personal style, best educational value . . . And he’s from the region that makes the best style bbq on the planet (greater Memphis area).

Great Video as always - you give great perspectives on all types of smokers, and you have a great demeanor about you - you're enjoyable to watch. I would think you would be a great person to know.

My 22" Weber Smoker works great. I like charcoal and wood chunks for smoke. Works great. Baby back ribs, pork shoulder and brisket come out perfect.

That was good information that I never considered. I am on the market for a smoker. I just made a brisket on a Viking grill that has a tray smoker on it. Was like shoe leather! 8 hours wasted. Would not control heat. So with this video I will write down my needs and go from there! Thanks.

Best guide for buying a bbq ive come across and it was short and sweet👏👏👏

One thing I would add to this is not all smokers produce the same product. I got a Traeger and thought that I’d be making delicious BBQ at home with ease, but it turns out that pellet grills just don’t make food how I like it, which is a heavy smoke flavor. Definitely do as much research as you can, and check out as many “dislike” posts/videos as you do “like” posts/videos

U r the man Malcolm thanks great video learning a lot from you. Much love from Philly!

Malcom you are the man! Your channel and recipes are awesome! Thanks for sharing your knowledge. I learn a lot from you brother. Keep it up!!

Just bought a traeger ironwood 885 and I'm super excited!

Malcolm, just want you to know that my girls and I love watching your "cooking BIDEOS." I've learned a ton from you and the UDS I built this spring has been getting a ton of work. My summer bonus comes next week and I plan spending a chunk of it on killer hogs rub. Keep up the great work brother!

Thanks!! I didnt think of some of the points you threw out there. Definitely helped in my decision making

Great things to consider. Thanks Malcom.

Thank you Malcolm for your videos they are very helpful

Great vid Malcom, always appreciate your advice. I have greatly, that’s GREATLY, improve my cooking following your instructional videos on cooking. Thank you for sharing your knowledge and very well edited videos. Thanks. JD in Missouri

Very helpful brother. I'm going with a pellet smoker. Thank you so much for the explanation and the help.

Keep up the great videos. You’re a pro and my go to for ideas and tips. If you dislike this video, you are probably a vegetarian, and should be blocked from disliking such a great video.

You are a highly intelligent man. God bless you sir for your wisdom and understand.

Another excellent, well thought out and informative video. Thank you sir!

Your advice makes sooooo much sense! I have a 18.5 WSM and a Weber 22.5 Performance kettle. I just love love love the PK360.....but the price!!!! Not to say it isn't a great grill but already having a grill and a smoker I really can't justify it. Besides, I just added a ThermoWorks Signals with the Billows blower to my collection. I learned so much from your very well presented videos. Thanks.

Agree with David... Malcolm is the best.

This man is a legend

This is really good. I appreciate the input.

Malcolm Reed King of BBQ 😊👍

Great video and advice, thanks for not being biased!

Thank you very much Mr. Reed! Very informative video!

I do my smoking on a Weber kettle grill. Such a versatile economical grill. I really enjoy your videos. Thanks

@peteharder6325

5 жыл бұрын

I got a 22" webber last year and I love it. From brisket to burgers, they do it all.

@firebirdlover4460

4 жыл бұрын

I have a smokenator 1000 for my 22 inch kettle and it makes smoking so much easier. I also have a pizzaque pizza oven for it that makes fantastic wood fired pizzas. The Weber kettle is just flat out awesome. Oh, I also have a Traeger Pro34 for big jobs that I love, too

@MrCrossdatracks

4 жыл бұрын

I love my Weber Kettle as well but I'm looking to buy another because the 22' isn't big enough.

I picked a Yoder Cheyenne ❤️ I love it

Great video Malcom. Good non bias info. Thank's for sharing.

Just bought a Rec Tec. Can't wait to use it!

Thanks for the advice. This video makes me feel ok about the choice I made. I should do fairly well.