my favourite is how you don't like the smell of an egg but don't mind looking inside the bottle of lumpy milk. You and Me are not the same person. hehehe. I love how you teach. Well done. I actually think i can do this. Subscribed.

@MikesGourmetKitchen

Жыл бұрын

😂😂 raw egg just hits different 🤣

Love yr recipe u explain nicely

Jaaaa man that’s the good stuff 😍

Nice lyk lekker

🤤🤤🤤

Sorry for all the comments . As I don’t have a scale . How much is 135g butter ?

@MikesGourmetKitchen

Жыл бұрын

Hi Cresanda , that is 9 Tablespoons of Butter

What temp must oven be for the 45 mins initial baking - 180 degrees Celcius?

@MikesGourmetKitchen

Жыл бұрын

Hi Gavin yes , 180 degrees C 😀

Dit lyk heerlik😁

@MikesGourmetKitchen

2 жыл бұрын

Thank you ! Dip hom soos n Ouma

If using ordinary all purpose flour what is the ratio of baking powder to 500grms flour please

@MikesGourmetKitchen

2 ай бұрын

Good Evening Lucy , you can use 2 teaspoons of baking powder , it will make it light and aerated 😃

Wag wag bicarbonate powder of baking powder?

@MikesGourmetKitchen

Жыл бұрын

Hi Sheree ! Bicarbonate of soda, dit sit baie lug in die deeg in anders is die mengsel te dig 😀

Also , if I don’t have bicarbonate of soda , can I leave it out of the mixture ?

@MikesGourmetKitchen

Жыл бұрын

Hi Cresandasimmers , without the bicarbonate the dough might collapse a little and might not be as airy , but its worth a try ! 😀

Half a kilo flour is 500 g of flour right ?

@MikesGourmetKitchen

Жыл бұрын

It is indeed Cresanda 😀

Whos gonna watch 20 min 👀 😂

@MikesGourmetKitchen

Жыл бұрын

Hopefully some people 😂