Breeding small crayfish in rice fields proves to be big economic boost for Chinese farmers

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Chinese diners have developed a craving for crayfish, the small, freshwater crustaceans common in North America including the US state of Louisiana where they are known as crawfish. They were first introduced to China by the Japanese, who kept them as pets, and set free at the end of the second world war. Today many farmers raise crayfish in rice paddies to generate extra income and provide some ecological benefits. China’s state broadcaster CCTV says that the small red crustaceans have boosted income for some farms by as much as 40-50 per cent.
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Пікірлер: 207

  • @Zerpentsa6598
    @Zerpentsa65983 жыл бұрын

    For many centuries, Chinese rice farmers have combined fish farming in their paddy fields with growing rice. Little is left to waste. The fast growing carps are harvested when the fields are drained. Lotus growing ponds are often used in the same way.

  • @zakgt500
    @zakgt5003 жыл бұрын

    Sustainable development. This is genius

  • @reality_404
    @reality_4043 жыл бұрын

    Most people think that being a farmer is a lowly job

  • @ZakharPerez
    @ZakharPerez3 жыл бұрын

    0:42

  • @NitroBlast7
    @NitroBlast73 жыл бұрын

    I guess the farmers are

  • @xlyoutube
    @xlyoutube3 жыл бұрын

    I don't know if it is the crayfish, the music or the colorful rice paddies but this video made me happy.

  • @jamesrene7509
    @jamesrene75093 жыл бұрын

    In New Orleans, Louisiana we have been doing it that way for a long time , either in rice fields, or wild River/swamp caught

  • @loritouma5899
    @loritouma58993 жыл бұрын

    People love the crawfish here in USA. We sell them sometimes at supermarket in fish section of store.

  • @blanktank999
    @blanktank9993 жыл бұрын

    The sensitivity toward pesticides in the crayfish will as well incentivise towards organic rice cultivation

  • @charlesmartell2396
    @charlesmartell23963 жыл бұрын

    0:48

  • @jzizzles7799
    @jzizzles77993 жыл бұрын

    Wow, Chinese are so freaking smart. The Crayfish also Organically fertilize the rice fields.

  • @andrewagita901
    @andrewagita9013 жыл бұрын

    Pretty smart

  • @spiitze2262
    @spiitze22623 жыл бұрын

    That song is giving me ptsd. I feel like I’m on hold

  • @Mayangone
    @Mayangone3 жыл бұрын

    At a buffet restaurant in Xiamen last October, live crayfish, shrimps, were plentiful. We picked shrimps, as they are meatier.

  • @tedaspane1493
    @tedaspane14933 жыл бұрын

    I know Chinese love the crayfish, but not me, I hate to peel the shells for small amount of meat.

  • @vanhocwong6689
    @vanhocwong66893 жыл бұрын

    Really making use of the land and water. Thumbs up.

  • @erichalim
    @erichalim3 жыл бұрын

    This is my pet in aquarium 😊

  • @SShiJie
    @SShiJie3 жыл бұрын

    delicious delicacy

  • @MultiDivebomber
    @MultiDivebomber3 жыл бұрын

    Crayfish cooked with oyster sauce, eaten with warm rice...yum

  • @taiyipan3138
    @taiyipan31383 жыл бұрын

    lol I didn't know tonne and ton are different, learned something new