Me encanta Bratislava . Después de comer tan saludable podrían venir a comer alfajores y helado!

I sure love you guys how you get into your food. Thanks so much for sharing.

@samuelandaudrey

6 жыл бұрын

Thank you! We often don't have a big breakfast so when we do it is a real treat.

So happy that you guys posted another video! I am one all of your travel and food videos and kind of re-watching some one them :) you guys are the best!

@samuelandaudrey

6 жыл бұрын

Thank you very much! That really means a lot to us. We're shooting a lot these days in the Balkans. We're excited to share that series soon :) Our guide for Bratislava comes out tomorrow.

@judittywellness

6 жыл бұрын

Sorry about that autocorrect! I meant to say "finished all of your videos" lol Looking forward to your guide tomorrow :)

I went to mondieu thanks to this video :) i loved brastislava and the chocolate drink was amazing

@samuelandaudrey

3 жыл бұрын

Thanks Lianis! That is great to hear. We miss it so much.

years ago i met a slovakian woman on facebook, she in that time taught english, she was so nice with me, greetings to slovakia and all the slovakians, from Brazil!

I absolutely love your vlogs....oh the food you all order...always looks amazing! Thanks for sharing!

@samuelandaudrey

6 жыл бұрын

Thank you very much! We sure enjoy eating :)

Awesome especially those coffees. Thanks for sharing 🎥👍👍👍👍🎥

@samuelandaudrey

6 жыл бұрын

Thank you very much! Some of the fanciest coffees we've had all year I think :)

I am so happy to hear sam also eat eggs and jam. I though i was the only person. Cant wait to watch more videos of your trips in europe. I enjoy it verry much.

Lol, I like your Slovan hat, Sam. Anyway, thanks for the video guys. Although I'm Slovak, I'm not eating outside too often, so now I can recommend restaurants to my foreign friends more easily.

My mom used to put jam on my eggs when I was little to con me into eating the eggs. Lol. So fun watching you.

@samuelandaudrey

6 жыл бұрын

Hehehe...glad to hear I'm not the only one!

Hi guys, I am Slovak and to tell you the truth, yes, this is definitely one of the best places in Bratislava. But it is quite a "posh" place. I would say it's more French (Mondieu) and Italian inspired. If it is of any interest to you, traditionally, a lot of people might eat scrambled eggs, but definitely not with parmesian, as we hadn't even had parmesian until after the fall of the Soviet Union. And as far as sausages, I think less and less people eat them today. Nowadays, people are trying to eat a lot healthier, preferring oats, cereal,, yoghurt, or bread, butter, ham and maybe eggs, or bread with jam/marmelade/butter and honey. I wish I was there with you though, I love how you enjoy the food :)

@samuelandaudrey

6 жыл бұрын

Thank you very much! Appreciate you letting us know about that. Glad to hear people are more health conscious. I really enjoyed a big sausage at the Slovan hockey game but eating those often wouldn't be healthy for sure.

@bohonativos

5 жыл бұрын

That's truth. I'm Slovak too and we definitely never eat parmesan with scrambled eggs lol. With spaghetti Bolognese it's delicious ;) But to tell the truth - me personally don't really like Slovak food while it's too heavy for me. Also not "Bryndzové Halušky" which is traditional Slovak food. I never liked the taste of ship cheese lol.

Hi guys, wow that hummus and pomegranate toast looks so interesting, I’m just picturing what that would taste like. Everything looks great.

@samuelandaudrey

6 жыл бұрын

Thank you! It was a wonderful take on hummus. I liked it a bit more than Audrey and would highly recommend trying it.

That food looks great, thanks for the video.

@samuelandaudrey

6 жыл бұрын

Thank you! It was a tasty meal :)

such lucky people. traveling around enjoying life

@samuelandaudrey

4 жыл бұрын

We do feel fortunate Nitin.

City seems cool Can't wait to go there

@samuelandaudrey

6 жыл бұрын

That is very cool!

Greetings from Slovakia guys :) ...a typical Slovak breakfast would contain eggs but maybe if you would cut some sausage roast in on a pan and mix it together with the eggs that would be more authentic :)

@samuelandaudrey

6 жыл бұрын

Thank you! Really appreciate you letting us know about breakfast. We sure had a good time Bratislava. Our city guide is coming out in a couple of hours :)

Not a typical Slovak breakfast at all guys but still glad you enjoyed it. Typical breakfast would be scrambled eggs with ham or bacon, definitively some sausages, or a wild selection of sausages, maybe some liver pate, salami with bread, sandwich (hot or cold), or cereal with milk or yogurt. Many Slovaks are still looking at green ingredients like a kind of blasfemy so your breakfast was definitively "trendy" one but not the typical one. I live almost 30 years in different parts of the world and I had the privilege to try and taste some of the most outstanding world's cuisines so I believe I can make some kind of statement about our national food tradition - Slovak food could be defined like the one which doesn't kill you but will definitively make you fatter. Our cuisine is "heavy" high on calories, green unfriendly, far away from being "healthy" but is so bloody good! When I go home for 2-3 weeks (almost every year) I gain at least 1kg/week or even more! My favorite is that potato pancake stuffed with the meat you eat in another video, it is called "pastierska kapsicka" or "shepherd bag" if you like, I love that one and with a glass of red wine or good beer, it is close to nirvana moment. Actually that Zlaty Bazant beer you had is the best Slovak beer by far and it means Golder Faisant. Welcome back again!

@samuelandaudrey

3 жыл бұрын

Thank you for letting us know!

I need one of those coffees today.

@samuelandaudrey

6 жыл бұрын

I know what you mean!

I love you both..you make me smile always. May I ask if you both teach while travelling? If not, how can you afford it and all the eating out.Europe is not cheap. You two should have your own tv series..you're both so articulate and very relatable. 😍❤️👏🏻👍🏼

@samuelandaudrey

6 жыл бұрын

Thank you very much! We used to teach but it has been a while since we've done that (years in fact); how, we sustain ourselves is through various online work. What we don't show is that we typically eat at home and not out that much on an average week.

@samuelandaudrey

6 жыл бұрын

One thing we've noticed in Europe is that baked goods and groceries tend to be really good value. We try to eat what is in season (fruits and veggies) and buy what locals would buy - whatever that is in the current location we're visiting.

@trotamundo76

6 жыл бұрын

Also groceries can be really cheap in Europe if you shop supermarkets like Lidl.

You were saying hummus so well! Kisses from Israel 😘

@samuelandaudrey

6 жыл бұрын

Ah, thank you! We got to eat the best hummus of our lives while visiting Israel back in 2013 :)

That cheesecake looked so delicious.

@samuelandaudrey

6 жыл бұрын

It was definitely the highlight :)

so, I watch this vid and then notice the other video shot in Spanish. I don't know what you're saying but I like the way you say it! :-) I bet the Spanish videos will take off and have many views.

@samuelandaudrey

6 жыл бұрын

Thank you very much! We're hoping it does well over time but it could take a little while ;) We'll be putting our guides out a little faster on that channel since that is the only content we're doing there at the moment.

Sam and Audrey - at some point, please make that trip to Antartica! You are the only travel vloggers that can do full justice to an epic trip like Antartica.

@samuelandaudrey

6 жыл бұрын

Thank you very much! That is a dream trip for us and something we do plan to do at some point. It is also our last continent to visit so we're very keen.

Wonderful brain teaser at the beginning of the video with the flags of Slovakia and Slovenia together, just to stoke the neverending confusion between the two countries 😆

@samuelandaudrey

3 жыл бұрын

Hahaha...I was often wearing my Slovak hockey hat in Bratislava as well.

Waow enak sekali ....

Wow!!!

@samuelandaudrey

6 жыл бұрын

Thanks!

Eggs,toast and jam is good, it's actually the first time I've heard somebody say it's disgusting.. It's literally sold at every restaurant during breakfast

I dont know but its 90% chance that I made your coffee :D so thanks gyus!! 🙏

@samuelandaudrey

3 жыл бұрын

Oh, wow! If so, thank you for the great coffee Tomáš Korbel ! We miss Bratislava.

Love you guys

@samuelandaudrey

6 жыл бұрын

Thank you very much! :)

@markevans1973

6 жыл бұрын

Samuel and Audrey - Travel and Food Videos your so welcome .you have so much fun and laughs a joy to watch

Dude! If I was at the same table and saw you eating jam with eggs, I'd run - the other way.

@samuelandaudrey

6 жыл бұрын

LOL, that is hilarious. You're definitely on Audrey's side ;)

@TheMoni77777

6 жыл бұрын

Don't worry Sam, you're not the only one weirdo. I love cheese /egg omelette with plenty of jam on it LOL

Breakfast +cheesecake = BRUNCH 😎👍😍

@samuelandaudrey

6 жыл бұрын

Hehehe...indeed! Indeed! :)

Do you not have bags of sugar in Canada?

Lmao the Slovan hat

Just "Yum"

@samuelandaudrey

6 жыл бұрын

Thank you! It sure was.

Slovakia food is nice

Great video! You mentioned the reasons why you sometimes don't film. Has a restaurant ever told you that you can't film, and if so, do you stay and eat or go to another restaurant?

@samuelandaudrey

6 жыл бұрын

Thank you! That is a great question. Only twice has it been awkward but we've never been told flat out not to do it. Once in Germany somebody wondered asked us what we were doing and upon explaining they were fine with it. The other time in Buenos Aires, the waiter who Audrey was speaking to in Spanish for a while let the owner know about it and she got kind of annoying hovering over our table and telling us all the things we shouldn't do. Make sure you don't film others, etc. We just ended up stopping the video on the spot and never published it.

@BrendaBenoit

6 жыл бұрын

Thank you so much for your answer. Keep doing what you are doing - you guys are fantastic.

@samuelandaudrey

6 жыл бұрын

Thank you! A couple of tips to keep in mind is to wait and put your microphone on your camera after you order. Kind of walking into a restaurant with a camera with a microphone on draws attention. Also, we take it off once we're done the speaking clips. If we want to shoot some scenes inside the restaurant I'll sometimes use Audrey's smaller camera so it just looks like I'm a tourist grabbing a few memory shots. Not actually filming something.

@BrendaBenoit

6 жыл бұрын

Thanks again. I will keep all your tips in mind. I am just starting out and still scared to do it, LOL

@samuelandaudrey

6 жыл бұрын

I hear you! It takes practice to feel comfortable. The most awkward for us even now is if we're sitting too close to somebody else who is speaking English and we can easily hear their conversation. That means they can totally hear what we're doing and if people are staring at us it makes it even worse...haha.

Hi guys,one question: if you had to choose between Vienna and Bratislava,what would it be?

@samuelandaudrey

5 жыл бұрын

For architecture go to Vienna but for a chill pace Bratislava.

The coolest thing about Bratislava, that's next to Vienna. But I like Vienna more :) I am from Ukraine btw

@samuelandaudrey

6 жыл бұрын

They're so close to each other! We loved that short train ride.

I was born in Warsaw, Poland. I want to go to Europe, I haven't been back in a while,..??

I just noticed that youre wearning Slovan hat

@samuelandaudrey

6 жыл бұрын

Thanks! I love that hat. It was fun watching a game.

4:30 yeah it is normal slovak breakfast (scrambeld eggs )

@samuelandaudrey

3 жыл бұрын

Thanks Bernard! It was tasty!

There is at 00:01 Slovenian flag! This is probably Slovenian embassy? Also big shout out to our Slovak bros watching this video! Slava bratje!

@samuelandaudrey

6 жыл бұрын

Good eye! Thank you :)

Again great video He have Cap HC Slovan Bratislava Good luck !

@samuelandaudrey

6 жыл бұрын

Thanks! Love that hat. How is Slovan doing these days?

I keep meaning to make variations of hummus, never seem to get around to it. Sam, I'm a mom. Wear your jacket or at least tie it around your waist. 😊

@samuelandaudrey

5 жыл бұрын

Thanks Jen! Good tip :)

We would like to see more of the places that you visit. Nice to see you enjoying the food but videos get non-informative and boring if one just has to watch you eat and nothing else. Nice job in the past guys but watch that you do not become boring.

@samuelandaudrey

6 жыл бұрын

Thanks for the feedback. You might enjoy our guides more than our food vlogs :)

Nech žije slovensko!!!!

Nice breakfast, obviously not a traditional Slovak breakfast since there were no sausages or cold-cuts; Great video nonetheless.

@samuelandaudrey

6 жыл бұрын

Thank you! Appreciate you letting us know what would have made it better.

@ARS-vs6kx

6 жыл бұрын

Dear Samuel and Audrey, your clips/videos, honestly as a non-native English speaker, I don't know what they are called; then again I guess I could google it; anyhow, I always enjoy watching your clips, please keep up the good work and I hope you make some money off this channel to pay for some of your expenses. Last but not least, I love your style, and personally I don't believe you need to change anything; in case, you thought my comment on Slovak Breakfast was inappropriate/incorrect, I was just giving you my opinion based on watching your video and I am also saying this based on the fact that I went to the Czech Rep., Hungary and Austria 10 yrs ago and although I didn't see Slovakia, I believe the Breakfast shown had an international flavor as opposed being a traditional Slovak Breakfast :) cheers

@ARS-vs6kx

6 жыл бұрын

Your videos are just wonderful, not need to change anything

I'm like - epic stingy - but that did look like a gr8 deal, guys.....:-)

@samuelandaudrey

6 жыл бұрын

Hahaha...I hear you. The best alarm clock to wake me up is to rattle my coins around a bit ;)

@RealSpaceHobo

6 жыл бұрын

Samuel and Audrey - Travel and Food Videos ten four - we on the same page.....☺

Can't wait to see you guys meat local bloggers and youtubers on your trips who are featured in your videos as they can show you around. Try find local food bloggers they will help you find the best food and local food and tell you which restraunts to go to. I've seen the idea from like food network and travel channel.

@samuelandaudrey

6 жыл бұрын

Thanks! Yeah, that is an awesome suggestion. For destinations we stay a little while it totally makes sense. We've been a bit rushed of late to reach out and look people up but hoping we can do that in the future though.

Its funny actually, cuz humus in slovak means like: bleee, thats disgusting.....thats what u would say, when u used that word. like: oh you farted, thats humus 😂😂😂

@samuelandaudrey

4 жыл бұрын

oh my

Actually, I have tried it, but only with Scrambled Eggs, I don't think, it will work for me, with, Eggs, over easy, because that is the only other way, I love, my eggs. It does work, I make a sandwich out of it, that away,..! It is good, my mother things it s weird, but, who asked, her,..?

Want brter food try kosite

@samuelandaudrey

5 жыл бұрын

Thanks for the suggestion!

Good evening fr malaysia...😃

@samuelandaudrey

6 жыл бұрын

Good evening! Hope you're weekend is going well :)

@faircharmlady

6 жыл бұрын

Samuel and Audrey - Travel and Food Videos oh yes! Tqvm😃

Why am I watching this

I hate you! I get hungry

@samuelandaudrey

4 жыл бұрын

Ah, wish we could share Andy!

1st

@samuelandaudrey

6 жыл бұрын

Nailed it! Thanks for being 1st :)

@raymundo7983

6 жыл бұрын

Cual es mi premio?

Ups ment want better food try kosite

"Humus" in German means "soil" :-)

@samuelandaudrey

6 жыл бұрын

Hehehe....had no idea

@claudiaberger9639

6 жыл бұрын

No Problem. Another example English "Mist" means in German "dung". "The Silver Shadow Rolls-Royce has just got the turn again. Actually, the 1965 to 1980 produced luxury sedan should be called "Silver Mist", which means "silver dung" in Germany. However, it was recognized in good time that a sin-precious noble vehicle with the name "Silver Mist" in Germany might not arrive quite as well. Therefore they named the car "Rolls-Royce Silver Shadow" GUTEN APPETIT....macht weiter so!

@samuelandaudrey

6 жыл бұрын

LOL, that is really funny. Silver dung ;)

That’s awesome... however...... PERUVIAN FOOD IS THE BEST! YOU GUYS SHOULD GO BACK FOR MISTURA FESTIVAL

@samuelandaudrey

6 жыл бұрын

Thanks! We'll be back next year. Audrey's Grandma turns 90 so we'll be there to celebrate in Lima.

I hate humus,.. hate it, never, ever,..!