Bittada ohshab chiqadigan “afganiskiy napalyon” retsepti🤤🥰
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6 ta tuhum sarigi
300 gr saryog’ yoki margarin
300 gr smetana
12 gr razrihlitel
600-700 gr un
Beze uchun:
6 ta tuhum oqi
300 gr shakar
300 gr yongoq
Kremi uchun:
250 gr saryog’
350 gr sgushoniy moloko
350 gr varyonniy sgushonka
Korjlar 180* qizigan duhovkasa 25-30 minut orasi pishiriladi.
Tayyorlab kormasez afsuslanasiz😉😘
Retsep yoqsa 👍bosib, kereli odamlaga yuvorib qoying✈️
#afganiskinapalyon #напалеон
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6 egg yolks
300 g butter
300 g sour cream
12 g baking powder
600-700 g flour
For meringue:
6 egg whites
300 g sugar
300 g walnuts
For butter cream:
250 g butter( room temp)
350 g condensed milk
350 g boiled condensed milk
Bake 180* for 25-30 minutes.