Making The Biggest Indian Style Egg Bhurji | Popular Street Style Egg Ghotala in Pakistan | BIGGEST ANDA GHOTALA RECIPE | Street Style Egg Bhurji in Rawalpindi | Pakistani Street Food Delights
Join me on an exciting culinary journey through the streets of Rawalpindi as we explore the making of the biggest Anda Ghotala, a popular street food dish that's a must-try for every food lover. Watch as local street vendors skillfully prepare this delicious Indian-style egg bhurji, blending spices and ingredients to create a mouthwatering experience. Don't miss out on this authentic taste of Pakistani street food culture!
In this video, you'll get:
A detailed look at the ingredients and cooking process of Anda Ghotala.
Insights into the flavors and textures that make this dish so special.
A vibrant tour of Rawalpindi's street food scene.
If you love street food and want to discover the hidden gems of Pakistani cuisine, make sure to like, comment, and subscribe for more tasty adventures!
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Address: Raja Bazar, Rawalpindi, Pakistan
Timecodes
0:00 introduction
01:07 stall setting up
02:11 onions mashing
04:43 adding spices
05:13 adding tamatos and mixing
07:04 special daal mixing
08:19 adding eggs
10:27 mixing eggs
12:25 THE SERVING
Thank you for watching our video!
#AndaGhotala #EggBhurji #PakistaniStreetFood #RawalpindiStreetFood #EggRecipe #DesiFood