Hey Fish Tucker Man , great to see you back , I know it is a balancing act mmm life that is family , work , health, weather and of course fishing 🎣 Dom I enjoy your videos they are always awesome viewing 👍 Take care cheers Geoff 🐠🐟😀

@FishTuckerMan

5 ай бұрын

Yes, it sure is these days, but all worth it. Thanks very much Geoff!👍

always brings a smile to my face when i see you have posted a new vid

@FishTuckerMan

5 ай бұрын

Thanks very much Tony!

Great to see another tasty cook up Dom , You make my week👌

@FishTuckerMan

5 ай бұрын

Awesome! Thanks Steve!

That was a very hard day on the water Dom, but the end result was fantastic. Well yet again. Cheers

@FishTuckerMan

5 ай бұрын

Thanks alot Ray! Glad I got a great feed👍

Dom your catch and cooks just keep getting better. Just the best. Hanging out for your pizza dough recipe 👍👍👍.

@FishTuckerMan

5 ай бұрын

Thanks alit mate!. Will do that now that I've got back into it👍

Red Mullet are a so nice... Definitely not just a consolation prize... your cook up looked amazing

@FishTuckerMan

5 ай бұрын

Thanks alot Sam! Glad you like the Red Mullets👍

Welcome back dom. Thankyou for your show. It's still number 1.keep up the good work. From. Fingers. Of bunbury.

@FishTuckerMan

4 ай бұрын

Thanks very much Fingers!👍🍻

Nup , I always take that blood off the back bone 😂 I bet that you eat the poop line in prawns 🍤 as well Dom ,lol,lol . Reddy approved cook up this week . Cheers 🐔 🍺 🐓 🍻

@FishTuckerMan

5 ай бұрын

So do I most times..Rick Stein says it's best to leave on for the red mullets..it gives a very marine flavour to the the fish. Haha..yep prawn poo and thru out the rest😁🍻🐔👍

Good job Dom - I’m waiting for you to catch a big snapper……!!

@FishTuckerMan

5 ай бұрын

Cheers Wholls! Haha..we got a ban on them for a few more months, so can't do it👍

Dom you crack me up - "I'm calling it as a fish" lol

@FishTuckerMan

5 ай бұрын

Haha...can't go wrong👍😁

Beautiful

@FishTuckerMan

5 ай бұрын

Thank you! Cheers!

great video Dom take care 🐟🐟🐟🐟🐟🍷🍷

@FishTuckerMan

4 ай бұрын

Cheers Sam! You aswell 👍👍

Hi Dom, being a ignorant old Aussie I’ve always thrown the red mullet back, I’ll give them a go next time. Never too old to learn 😀. A tip from the recent Squid & Whiting info night at the CPBC was to tie the sea anchor of on the front quarter rather than the back that way the anchor rope is out of the way of your lines. Haven’t tried it myself yet but it may be worth a go and see how it works.

@damodoesall6240

5 ай бұрын

Was it worth going to the night? Any other tips they gave?

@FishTuckerMan

5 ай бұрын

They have an acquired taste..a very good one that is, glad you got a tip from me👍. With the see anchor, I turn the engine as a rudder to counter affect the pull on the back chine ...haven't got a chine quarter up from the bow 👍

@neilgourlay7538

5 ай бұрын

@@damodoesall6240 Hi mate, it was a good night with plenty of experience on offer with even experienced people managing to pick up some new tip or ways of doing things. It was mainly about catching squid and jig selection, what sort of ground to look for etc. One of the main points for squid was people not giving the jig time enough to sink to a deeper depth before starting to retrieve it. Although most of us who have been fishing for a while know most of the whiting rigs the one thing I took away from it was that at 6lb line I’m fishing a bit light, I’ll be trying some rigs with 15lb / 20lb line and a heavier sinker to make sure it’s bouncing on the bottom on a drift. Ohh and catch your squid first so that you have fresh bait for the whiting 😀. Tying the sea anchor of on the front quarter that I mentioned to Dom is something I’ll try once this damn wind drops a bit and see how it goes. If the CBBC runs another night I’d go again, especially as it’s free😀 I suggested a night on other bread a butter fish that most of us mere mortals catch like skippy etc and maybe one on snapper and gummy sharks (I can dream of catching a decent one🤨). Tight lines mate and see you out there.

@damodoesall6240

5 ай бұрын

Cheers mate @@neilgourlay7538

Nice mate

@FishTuckerMan

5 ай бұрын

Thanks alot mate

Tough condition but what a variety of fish in that session….I noticed you still have your foot in a moon boot…Hope all is well with it Dom….hasn’t stopped you fishing but seems a long time in recovery.

@FishTuckerMan

5 ай бұрын

The Fish taste better after a tuff condition day😁. All good Mark, still a bit sure every now and them but getting there👍🍻

The Italians here call Red mullet bapoony I have done well myself on the calamari managing 60 this week keep up the great content

@FishTuckerMan

5 ай бұрын

Thanks for that mate..also they call them triglie in some parts. Well done on the catch!!👍

Good day out. Red mullet are one of my favourite fish. V hard to find in the UK but they are caught.

@FishTuckerMan

5 ай бұрын

Thanks Hugh ! I believe they import them from Spain..but probly for the restaurants👍

wow nice

@FishTuckerMan

5 ай бұрын

Thanks mate

I just noticed the moon boot, get well soon doom !!

@FishTuckerMan

5 ай бұрын

Thanks alot mate..getting better👍

I love it Dom. Too many fish snobs in WA that will only eat dhufish. Plenty of other options if you use your imagination.

@FishTuckerMan

4 ай бұрын

Haha..thanks alot mate. Don't tell them about our fish😁👍

Good work lads. Yummo. We have been eating flat head tales, lighty floured and in the pan 😊

@FishTuckerMan

5 ай бұрын

Cheers for that Deb! Well done on the fatties! Sounds like you doing well🥂

Dom with the whiting why don't you try making a sweet and sour source as something different

@FishTuckerMan

5 ай бұрын

Sound great Rob! Will try some day

So good mate. Makes me wish i was there. But i hear you guys are having some hot days. Normally , we have the heat wave records. Been so cold here. Keep cool mate. Enjoy 🍻👌

@FishTuckerMan

4 ай бұрын

Thanks alot mate. Yeah the heat waves here have been very hot! This my grapes for wine were destroyed aswell! Your welcome here anytime!

@scale2tail

4 ай бұрын

@FishTuckerMan sorry to hear about your grapes mate. Just before harvest as well. I hope you get something out of them. We have a few new Italian varieties. First year of fruit this year. About 4 bunches per vine. Haha. I'd like to send you a bottle in the future when they are mature enough to bottle. Maybe some lambrusco 👌

@FishTuckerMan

4 ай бұрын

@@scale2tail lucky I have excess wine from last year to see me thru..cheers for that mate👍

Keep up the good work dom those red mullet look great is there a size limit in them.👍👍👍

@FishTuckerMan

4 ай бұрын

Thanks alot Grant! No size limits here👍👍

Is squidding better in summer or winter?

@FishTuckerMan

5 ай бұрын

Much better in winter👍

Is that a strong easterly?

@FishTuckerMan

5 ай бұрын

Sure was👍

PS all fishers need to join Recfish West and mount opposition to these huge new "no fish" zones the Government is promoting - soon there will be no fishing in WA. Demersal bans already cover 6 months of the year.

@FishTuckerMan

5 ай бұрын

Thanks alot mate👍

@olivercook6091

5 ай бұрын

Your research shows healthy fish stocks does it?

@transition2023

5 ай бұрын

@@olivercook6091 the published research suggest recovering fish stocks. My view is the measures proposed are excessive and fail to properly account for commercial and lifestyle factors. Better to focus on the relatively small number who rape and pillage stocks selfishly

@allbunsglazing

4 ай бұрын

​@olivercook6091 too many fishers couldn't give a damn if there'll be any tailor or snapper left for their kids and grand kids to catch. I doubt he's thought much about what " recovering " means.

@transition2023

4 ай бұрын

@@allbunsglazing I have know argument with management of fish stocks. I work in the environment industry but what is needed is a more nalanced approach. Having said that I have personally seen rec fisherman slaying fish stocks and agree they should be chased down and penalised. Don’t see much enforcement action at boat ramps