Best KOLKATA Durga Puja PANDAL HOPPING and STREET FOOD Tour I रबड़ी + फुचका + कचौड़ी + रसगुल्ला +चाह
Embark on a delightful journey through the heart of Kolkata as we present a captivating compilation of our pandal hopping and street food escapades during this year's Durga Puja, spanning over the last three days. This exploration encapsulates the very essence of this cherished festival.
This extraordinary experience unfolds under the guidance of our knowledgeable and enthusiastic hosts-Pritha, Ashsish, and Navin. Together, we set out on a mesmerizing street food tour and pandal hopping extravaganza, creating lasting memories amidst the festive fervor.
On Ashtami and Nabami, we were accompanied by Pritha, an aspiring academician and a proud resident of North Kolkata. Her profound knowledge and cultural insights enriched our exploration. we began with the irresistible allure of freshly prepared rabri at Babulal Yadav Sweet Shop. The owner's anecdotes about the business's journey added a personal touch to our culinary exploration. Our next stop at Dharmendra Shop, famed for club kachuri. Despite a subtle note of soda, it proved truly irresistible when paired with a no onion garlic potato curry.
Our cultural immersion continued with our visit to Pathuriaghata Rajbari and knowing about it's heritage. The day concluded with a visit to a unique pandal that based on the often hushed topic of menstruation. It was a very commendable marquee that portrayed all details with sensitivity.
On Navami, we explored two popular pujas in Behala, one ingeniously themed around Puchka, a true ode to Bengali's love for street food. The whole experience led us to the newly launched My Foodcka stall followed by a traditional street vendor, evoking timeless flavors.
On Dashami, we joined our new friends Ashish and Navin for a delightful food walk around Bagbazar. Highlights included kochuri tarkari and dhoka from Potlar Fritter Shop and yummy sweets from Bhabatarini. The tour concluded with milk cake and refreshing kesar chai at Sharma Tea. Our heartfelt thanks to Ashish and Navin for weaving this rich canvas of cultural exploration and culinary delight.
Пікірлер: 182
Even I, a native of the city, didn't spend the entire puja the way you did in a single day. Very well done. Appreciate greatly.
Kolkata my City ! City of Joy !
Very sweet and nice guides, Sir. The lady in the beginning (Ms. Pritha) as well as the two gentlemen in the second half (Mr. Agrawal and Mr. Karnani)... extremely well knowledged and polite. Very nice hidden gems of the city explored. ❤
Oh! Delhi Food Walks in Kolkata during the Puja days !! Thinking over the years !! So this is going to be a dream comes true series ❤️❤️❤️
@delhifoodwalks
8 ай бұрын
4 more episodes are lined up !
Rasagolla is a Bengali food. Bengal has the GI tag of rasagolla. Anyone can check it on Google.
Mihidana and Sitabhog (in pair) are the Geographical Indications of Barddhaman District and Not Kolkata😂😂😂 Near Barddhaman Junction Railway Station, you will Find enormous shops selling Mihidana and Sitabhog. Sitabhog is a white Textured sweet that resembles the rice grains in Pulao, though it is sweet in nature. Anubhab Ji, if you come to Barddhaman Station someday and Inform me, I will take you to the Famous sweet shops in Barddhaman selling Mihidana and Sitabhog throughout the year❤❤❤
@AS-jo8qh
8 ай бұрын
I just got posted in burdwan station so i tried these in Netaji mishtanna bhandar. Didn't find mihidana and sitabhog mind-blowing
@prasoonkumarmondal3967
8 ай бұрын
@@AS-jo8qh try eating from Ganesh Mistanna Bhandar
@Tableno91
8 ай бұрын
@@AS-jo8qhdont eat it from station vendors, try it from ganesh mistanna bhander. Although it is not a mind blowing sweet. But A good sweet . But i recommend lassi from ramprasad at carjon gate.
@franadev
8 ай бұрын
Now sitabhog and mihidana is adulterated even in bardhaman
@prasoonkumarmondal3967
8 ай бұрын
@@franadevyes, like Rasogolla and Biryani is also adulterated in Kolkata. Everything we eat these days is adulterated
The city is so filled with energy ❤ The smile all over the city seems so special ❤ Undoubtedly that is the reason why the city is called “The City of Joy” 😌
Thanks, you are the only vlogger who showed concern about environment after Durga Puja, materials used during this festival
Ashish aur navin ji ne bilkul sahi kaha.... Kachori ki jo variety yeha milti hai aur kahi nahi milti
States in India are so uniquely traditioned. Love it!
Joy Maa 🙏🙏🙏🙏🙏🌺🌺🌺🌺🌺🌺....
Anubhav Ji, you got it right! mihi means maheen and dana is tiny balls. mihidana is smaller version of Bengalified bonde (boondia). Mihidana originated in Bardhaman (Burdawan) district, patronized by Bradhamaner Maharaja!
Hi brother, I'm from karachi, agreed every delicious food belongs to our beloved land (Indo pak )
Aapka Bihar jharkhand aur bengal...k jab vlog jab bhi aata hai...uska level hi bahot alag hota hai...maza aa jata hai ...
Nice vlog . Mouth watering Kochuri - torkari . Jab - jab hum Kolkata jate hai yaha ki Kochuri - torkari , all types of chops , Dhokar Dalna , Shingara , Beguni , Mishti Doi , Sondesh & other sweets jarur khate hai. 😋😋 Waisa taste hamare city me nahi milta.
There was a special sweet for VIJAYA DASHAMI purpous in villages of bengal called CHAPPA (ছাপা). It is made of coconut,milk and sugar and give shape of different type by mould.
@sayakchoudhury9711
7 ай бұрын
In my home, they call it Takti.
I'm waiting for thiss... Vlog 😄 kolkaata durga puja
Nice video. That’s really interesting. Thank you for your sharing. Have a great day my friend
❤thanks for visiting Kolkata in puja days it's simply different from other cities.
Anubhav Ji you are finest Indian Food Vlogger, Infact you are no less than Mark Wiens.
@delhifoodwalks
8 ай бұрын
Thank you 😊
Nice video Anubhav sir. Love watching u r old videos also & love u r Kolkata based videos. Loved all the food & places shown in this video. Thanks for this video Anubhav sir.
Anubhav, your Bihar food vlog was absolutely incredible! I was so impressed with your knowledge of Bihari cuisine and your ability to capture the essence of the state's food culture. I especially loved your segment on litti chokha, which is one of my favorite dishes. I'm so glad that you're making a series of food vlogs of all the states of India. It's such a great way to showcase the diversity and richness of Indian cuisine. I can't wait to see what you come up with next! Keep up the great work, Anubhav! You're an inspiration to us all."
Hum bhi Rosogullah puraa nichod ke sirf chhena khaate hain... because I am not sugary.. I don't like the sugary syrup atall.. which is very strong... when I buy Haldiram Rosogullah there are only 4 to 5 small pieces and the rest sugary water... humko toh lagtaa hain.. humne sirf tin kharidaa...😁
Cool vibes❤ great foods
Excellent episode wonderful conversation.... Full on enjoying 👍
I love your presentation, good to see you in Kolkata... You are one of my favourite food blogger. ❤
Sir ❤thank u for talking about sustainable hoardings apart from your amazing fooddocu ....loved it as always . Keep up your work❤
आप सभी को धनतेरस व दिपावली और गोबर्धन पूजा की हार्दिक शुभकामनाएँ आज बहुत दिनों के बाद आप का वीडियो🎥 देखा भैया दूज के दिन उत्तराखंड के🙏💕 बागेश्वर से
Subho Bhoot Chaturdoshi. 💀 👻 काली चौदस की शुभकामनाएँ l 💀 👻 শুভ ভূত চতুর্দোশী। 💀 👻
Wow anubhav bhaiya...wat a post❤......waiting eagerly for ur next visit... Ashish n Navinji great walk
Very elegant video with lots of information ❤️
Khub Bhalo episode ❤ 🇮🇳👌
Another epitome of video content!!
Excellent video. I really hope you enjoyed it throughout
Ekdam Umdaa... 👌👌👌
Climax was like.....ab hm ni milega 😂😂😂 nice 👌
Anubhav ji, if you ever feel interested, do try to experience the Durga pujas happening at the old ancestral houses in Kolkata. The elders in my family has been organizing one such puja at our ancestral house for last couple of decades. Please consider this comment as an open invitation to you and your team members.
@delhifoodwalks
8 ай бұрын
We covered a few of them. Do watch the upcoming videos on Wednesday and Saturday!
Maa Durga 🙏
Kolkata walo ko bahar ka koi bhi food samajh nahi ata... I worked in Mumbai for Four years... I always missed the Kolkata food. Now im based in Bhubaneswar and still miss the food. But when im in Kolkata im in food Paradise.
Nice pandal hopping
While this was an amazing video to watch, I would request Anibhav bhaiya to please visit the other parts of West Bengal as well, such as Siliguri, Jalpaiguri or even districts like Bankura and Birbhoom as well. Kolkata no doubt has an amazing vibe when it comes to festivals, but esteemed vloggers like yourself are requested to please visit the lesser known parts of Bengal. Please understand that West Bengal doesn't mean Kolkata alone. Also, I don't intend to spread any hate against Kolkata; it is an AMAZING city with amazing food and culture. But the lesser part of West Bengal, especially North Bengal region remains ignored for the major part of the "Bengali" scenario.
Happy Diwali from Rawalpindi, Pakistan to You and all your near and dear ones ❤❤❤💥💥💥💚
Whenever Anubhav sir goes to any state he always tries to connect with the Bihari's out there! It's really impressive sir keep exploring 💕
Ram krishna ashram mein aaj ke din kali puja hoti hai... Happy Diwali !
Awesome
That upstart girls elephant earrings are cute!
This foochka startup is indeed unique...thanks for covering it...good to know such experiments with foochka
👌👌👌👌
You are one of my favourite food vlogger😊
@delhifoodwalks
8 ай бұрын
Thank you so much 😀
You were in bagbazar in my area😢 I'm feeling too bad I mean aisa kaise ho sakta hai ki mujhe aap dikhe hi nahi jabki aap 2 baar aaye yaha but fir v acha laga aapne enjoy Kiya ye dekh kar❤
@delhifoodwalks
8 ай бұрын
Koi baat Nahi! Next time milenge :)
@amanrai1593
8 ай бұрын
@@delhifoodwalks Bilkul Sir intezaar rahega aapke next time aane ka😁
Rasgulla ek Alagappan subject Hai, you are trying to win both football and cricket world cup together
Waoooooooo
Wishing you a very Happy Diwali to all Delhi food walk.
Sir, in Kolkata on Bijoya Dashami special sweets are sukno bonde (dry bundia), Sukno gaja (dry gaja) and narkol chapa or chndrapuli . Many sweet shops are made only on dashami. 🙏🙏
Nice video sir
You went to Bhabatarini, that’s in my neighborhood omggggg❤🎉
💐🙏🏻
Vijaya dashami par nimki, ghugni, narkel naru, aur mihidana must hai
At 22:29 mins - can easily play the role of Lalmohan Ganguly - Jatayu ji!! 😊
😊👍
calcutta me Rosgulla bahut excellent milta hai Gujrat me aise Rosgulla nahi milta hai
Happy Diwali to you and your friends and family❤🎉🎉🎉🎉🎉
@delhifoodwalks
8 ай бұрын
Happy Diwali !
Me bhi kolkata ka durga puja dekha.
Dashami ke din special sweet hain home made coconut laddoo ie Narkeler Naru, and taken along with home made small nimkee
🎉😍🎉✌🙏🏻👊
Good Video🎥🎥🎥 done
Can I hope any reward from Anubhav sir😊
Saare rang.
Thank sir aap hamare Ariya me gaye pacherpally paturia Ghar
Long back we regularly visited Dharmendra shop. Last we had kachori at Dharmendra shop, we found rat shit within kachoris and that was the last we had food there
Wowww sir ji jamshedpur bhi jaogy rpl pl😂😊🎉❤
My friends in the USA tell me I am so sweet! I tell them, the compliment goes to my city Kolkata! lol! 😂 PS I am a diabetic now! 😂
Pls provide the Google locations of these small little quaint gem of a shops you discover....a very humble but ardent request
Chicken puchka oh my god
Sir in this video you start this food tour with the rabri shop. Can you specify the name & location of this rabri shop.
Sir come to khulna Bangladesh
All normal today😪... Only a true cricket fan know how much it hurts 💔 All was sad yesterday ..what about today ? The day is the same and no one other than me feels the pain❤🔥
Happy Diwali to you and all subscribers family
Vijaya Dashami k din Kolkata mein goja bolke ek special sweet milta hain, jo baaki saal bhar nahi milta, wo try karna chahiye tha aapko, aapke saathe jo hain unlogo ko shayad pata nahi hain
Toh keise lage humare Kolkata during Durga Puja????
Tatanager bhi aa jao ji😊
Nice video 😮😮😮😅😅😅😊
Kabhi mahenga khana bhe dikhao dada.
Without Sitabhog & Mihidana Doshomi is incomplete..
Sir esa he to aap ko Aburoad ki Rabri jarur try karna chahiye, magar railway station ki mat khana
Anubhav Ji Feedback regarding your vlogs. 1) in general,Captions on the screen should be shown for a slightly longer duration than current duration.We just start reading and the caption disappears almost instantly. 2)In the above video,there is no sharpness of the video and it appears slightly blurred. Thank You!
How do you manage your health after eating.
anubhav sir Dipabali ki suv kamnai
Bangladesh me fuchka with egg milta hai
@brascoperryjoe6425
3 ай бұрын
Ewew
First like first comment 🎉
just a question Why is that girl (guide) wearing the saree in that way?
@brascoperryjoe6425
3 ай бұрын
Her choice
Bihari breakfast kolkatar breakfast kober theke holo? This is not a good guide.
@studentpower6879
7 ай бұрын
ETA kolkata r I breakfast
Anubhav sir Mihidana is not Dashami special, and it's not the specialty of Kolkata There is so much variety of sweets all over the West Bengal, Mihidana and Sitavog are famous at Bardhaman, Khir Doi is special at Nodia, Khirer goja is famous at Midnapore, etc.
Bhaiya odisha aaona
Lo .....aap behala ghum kar gaye aur pata bhi nahi chala....
Pollution rokana chahiye... Chaliye mishti khayijaye... That was quick😂
Faker Ji asking, PATLOON Kidhar hein, show mein toh nahi pehente nah.....?😅
English sub...please🎉🎉🎉guy,from Thailand🎉🎉
সাথের মেয়েটার নাম কি?
The pronunciation of Pandal is ˈpændl' , so we Kolkatan's do it correctly :)