Behind the Scenes: PCC Turkey Gravy
Тәжірибелік нұсқаулар және стиль
There's a lot that can go wrong with homemade gravy. Happily, the cooks in the PCC Kitchen are pros who make big batches of it regularly. Ours starts with the terrific flavor-boosting step of roasting the bones, for a rich, made-from-scratch turkey stock.
Пікірлер