Beer Mash Rest Time - Is it done?! Simple Starch to Sugar Conversion Test
Тәжірибелік нұсқаулар және стиль
*Hit that SUBSCRIBE button, you know you want to!!*
BUY ME A BEER 🍺 Doing so will help support the channel and allow me bring you even more brewing content! thanks and Cheers! 🍻 www.buymeacoffee.com/Cityscape
How can you tell if your mash rest is complete? In this video I show a simple test you can do to see if your mash has finished converting the starches to sugars using iodine. This can help shave a few minutes off your brew day in a hurry, or see if you need to wait a few more minutes.
Iodine Tincture:
amzn.to/3B0tIvX
All Grain Brew Day - Step by Step Instructions
• All Grain Brew Day - S...
Check out Williams Brewing for all your home brewing ingredients, equipment, and kits:
www.williamsbrewing.com/defaul...
Individual Equipment (Exact products I use, except chiller):
Gas One 10 Gallon Kettle w/ Temp Gauge & Ball Valve:
amzn.to/34pZW7Q
You will also need Stainless Steel 1/2" Barb Hose to 1/2" NPT 2 Pack:
amzn.to/3uuHzJC
Hurricane 60,000 BTU Burner - (Natural Gas):
www.williamsbrewing.com/Home-...
Hurricane 60,000 BTU Burner - (Propane version):
www.williamsbrewing.com/Home-...
Bayou Classic High-Pressure Cooker/Burner(old Burner):
amzn.to/3grC5qV
Northern Brewer - Copper Immersion Wort Chiller:
amzn.to/3HwDdpf
Big Mouth Bubbler 6.5 gallon Glass Carboy:
amzn.to/34lNvdl
RV Inline Water filter:
amzn.to/3J8ky3q
Digital Scale (measuring grain and hops):
amzn.to/34Cfcyv
Digital Thermometer:
amzn.to/3t321it
Refractometer:
amzn.to/3KgQ53I
Inkbird Temperature Controller:
amzn.to/35IxD4U
Barley Crusher(what I have):
amzn.to/3NICEfs
or Budget friendly Grain Mill:
amzn.to/3x8oHkS
Polycarbonate (Shatterproof) Hydrometer
amzn.to/3U3Cwc9
Пікірлер: 6
Great tip! I'll have to pick up some iodine.
This is a great tip! Thanks.
Great video man, I've been looking for this kind of video but it didn't come up with all my 'iodine test' keyword searches. I'm brewing tomorrow and am looking to do an iodine test for the first time, cheers!
@CityscapeBrewing
Жыл бұрын
Awesome. Yeah you'll be surprised that most mash Conversion is done pretty fast, especially lighter base Malts. Most of the time you could do 30-45 min mash and be fine.
Do u cool the wort before trying the iodine? When I try this, the iodine seems to disappear and dissolve into solution.. thought maybe it was heat related or maybe my iodine is bad? I don't know.. thoughts?
@CityscapeBrewing
Жыл бұрын
No, you should not need to cool it. Try to do it right away and you'll see the difference. The starch conversion doesn't take very long for most recipes. Most is done in about 15 minutes. Believe it or not... 60 minute mash is typical just to make sure your specialty grains are completely done with conversion. I've actually done a lot of 30 minute mashes , especially when I'm doing a lighter colored beer with very little specialty grains.