Foodservice: Make a stack directly on the dolly, bring it to where it goes, then forget about it forever.

The distributor I work for we deliver MillerCoors products, I went from being a merchandiser to getting my CDL a month in and now I have my own bar and restaurant route as a driver

There’s nothing like being a beer delivery driver, love the hard work

I work for miller lite out in barrow county ga. Workin off of a side loader also.

Love my job. I work for MillerCoors as well!

I work for Bud in Tulsa, OK, we have to stock everything and rotate everything, were not paid by the hour either, so it's always a sprint to the finish. In Indiana they only sell cold beer in liquor stores, and most of them stock their own coolers, so you just have to rotate the warm stuff on the floor...piece of cake compared to Oklahoma.

I work for RL Lipton in Cleveland and I’m curious as to why you pull the order and stack them on the ground and then roll in in😬

Loaded by stop?

I work for Bud in portland, bangin gears and rippin mirrors!

Damn nice job. I work for Bud up in Boston and its a whole different ball game. We have to put everything away in the coolers and rotate everything. Its a pain in the ass cause we don't get paid by the hour so we run like hell. If we go to a mall like that we have to go to each restaurant. In and out grabbing empties and finding managers to sign. Then they say ohh yea our empties are somewhere else let me get the keys. Went out with 1400 cases on 1 truck one morning and had to put it all on pallets in the basement with no way down but the stairs then they made us go out on another truck. Most our keg trucks are 22 stops and most the kegs are bounced down the stairs in the basements to the coolers. We have one stop that's 30 kegs down 3 flights of stairs and all the empties come back up real fun hah. I'll make a vid some time youll be happy where your located. Nice music by the way.

@w00st3r

10 жыл бұрын

Same story for us. All thoa kegs were to the Yard House restaurant. We get paid by the hour tho.

@w00st3r

10 жыл бұрын

Same story for us. All thoa kegs were to the Yard House restaurant. We get paid by the hour tho.

@MuckoMan

10 жыл бұрын

They just opened a Yard House here I think in Lynnfield. I tried around 10 different kind. Good place :)

@MarcMercier1971

9 жыл бұрын

+MuckoMan I work for MillerCoors in NH. Same thing. I hate Nashua/Manchester with their rickity nasty restaurants. Give me the north country any day. Glad we ditched the side loaders. Either ramp it all or liftgate it... unless you're at a supermarket of course.

@HanzoroNorth

7 жыл бұрын

+MuckoMan ever get that video of the stairs delivery?

Palmdale mall!!

Stocking shells no way to much xtra work all my accounts straight line it up .....

I know this song.....

I work for bud here in cali..pretty different too...we have to rotate everything and stock the shelves

How much a yr 75k ? I mean delivering plus unloading and rotating and stocking shelves!

@w00st3r

5 жыл бұрын

Lol. Maybe in todays snowflake market where people demand top dollar for doing no actual work. The pay was fair, the work was work. Wasnt 75k tho.

@Anthony-be6cl

5 жыл бұрын

Ok I’ll bust my ass working 12hrs delivering 1300 cases of beer in a hot summer day, 6 days a week for 35k-40k ,. And the guys back at office are making the same if not more .. yea that’s fair .

@davidmarie

5 жыл бұрын

Work for a Miller/Coors house in the Chicago suburbs. Our lowest paid guys are making 70....top guys well over 100k.

@jimblake8601

4 жыл бұрын

@@davidmarie hayes beer?

@davidmarie

4 жыл бұрын

@@jimblake8601 nope....Euclid beverage.

How much you beer drivers making ? I'm a food service driver (Sysco with a class A) I'm comteplating given it a try

@w00st3r

5 жыл бұрын

Disco is probably more now. AB union guys are makong good money, this video was also from like 7 years ago. I was making 18/hr. Now i drive for USPS and make almost double that