Beautiful Korean Strawberry Cheesecake - No Oven/ No Egg Recipe - How To Make a DIY Yummy Dessert

Ойын-сауық

Whip up my No-Bake Strawberry Cheesecake in a matter of moments. My easy cheesecake recipe is the perfect party dish with impressive elegant charm.
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● Ingredients
♥ Round mold size: 15x7cm
40g melted unsalted butter
40g biscuits
200g cream cheese
80g sugar
200g heavy cream
7g gelatin + 20ml water
40g strawberry jam
5g gelatin mixture
50g strawberry puree
Fruit used: Korean strawberry
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Thank you for watching among a billion videos out there ♡
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#cheesecake #DIY #dessert #cheese #strawberry #strawberrycheesecake

Пікірлер: 87

  • @catherinezhao719
    @catherinezhao7192 жыл бұрын

    This is so underrated!

  • @thatgirl789
    @thatgirl7892 жыл бұрын

    I was hungry and my bestie told me to search on KZread strawberry cheesecake. I’m so glad I did. I’m drooling I wish I could cook🥲❤️. That looks delicious thank you for making my day simply by your adorable cooking❤️

  • @ChitChatCafeKB
    @ChitChatCafeKB Жыл бұрын

    Why does Korean food look so simple but yet delicious 🤤 can’t wait to make this

  • @arissajoan
    @arissajoan2 жыл бұрын

    Love your steps slow and clear!!

  • @knoxvillehermitfreemoviesm3625
    @knoxvillehermitfreemoviesm36252 жыл бұрын

    pretty colorful cake - looks tasty as well

  • @earthlingsdeliciousfoodlab
    @earthlingsdeliciousfoodlab2 жыл бұрын

    To the person reading this. May success, peace and happiness be with you. Amen.

  • @Masterofcreations
    @Masterofcreations2 жыл бұрын

    First time making a cake and it was the best tasting cheesecake. I made a gluten free & dairy free version with a chocolate crust since I think it goes well with strawberry. The gelatin and jelly jam layer really makes it so soft and fluffy and adds an asian flair that I prefer over new york cheese cakes. The only issue is the sugar content. Not great if your trying to cut less on sugar and it's so easy to binge on it.

  • @julietswok
    @julietswok3 жыл бұрын

    What a wonderful & delicious strawberry cheese cake. Velvety smooth & creamy. Beautifully preaented my dear. 💯👍❤

  • @prettycakevideo

    @prettycakevideo

    3 жыл бұрын

    Thank you so much 😊

  • @user-vs9me4wt8z
    @user-vs9me4wt8z2 жыл бұрын

    イチゴケーキと美味しそうですね 私も作りたいと思います

  • @LadyLoulaKitchen
    @LadyLoulaKitchen3 жыл бұрын

    치즈 케이크 너무 예쁘고 맛있어 보이네요 😋❤️👍🏻👍🏻

  • @prettycakevideo

    @prettycakevideo

    3 жыл бұрын

    Thank you friend

  • @foziaazad6943
    @foziaazad6943 Жыл бұрын

    MashahAllah

  • @ammum6753
    @ammum6753 Жыл бұрын

    Awesome mini toys🌼🌼🙏🥰 wow Shinchan🥰🥰😘

  • @nurganbaragunova2803
    @nurganbaragunova28038 күн бұрын

    Красота

  • @oliverlegarde8966
    @oliverlegarde8966 Жыл бұрын

    Yummy 😋

  • @mumssimplerecipes4245
    @mumssimplerecipes42453 жыл бұрын

    Perfectly done!

  • @prettycakevideo

    @prettycakevideo

    3 жыл бұрын

    Thanks with love!

  • @ummumm3993
    @ummumm3993 Жыл бұрын

    น่ากินมากๆเลย

  • @tamaravitoriaaa
    @tamaravitoriaaa Жыл бұрын

    receita traduzida ✨ 🌸cream cheese 🌸 açúcar cristal 🌸creme de leite 🌸gelatina incolor 🌸calda de morango, ela misturou com gelatina incolor 🌸calda de morango com cream cheese 🌸finaliza colocando os Moranguinhos no topo 🍓

  • @HasinaHomeKitchen
    @HasinaHomeKitchen Жыл бұрын

    MashaAllah super 👍🏻 looks absolutely fantastic and tasty 🤩 well prepared ❤️ jazakallahu khair for sharing recipe ❤️ ALLAH bless you ❤️ May Allah give you more success in future 🌹 good luck 👍🏻 stay connected with us ❤️❤️🇮🇳

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    Thank you so much

  • @sandyharrod8831
    @sandyharrod88312 жыл бұрын

    Looks amazing. Watching you from Durban, South Africa!👏👏

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    So cool!

  • @ellietan2637
    @ellietan26372 жыл бұрын

    How did you remove fr your round pan the cheesecake?hope you can show it,more power

  • @strawberry_spectre
    @strawberry_spectre2 жыл бұрын

    how long will it take to make the cake and how many servings?

  • @febiiii1
    @febiiii12 жыл бұрын

    Can we use whippcream for subtitute the cream?

  • @thuhuongnguyen763
    @thuhuongnguyen7632 жыл бұрын

    How do you make strawberry puree? do you need to cook strawberry with sugar to make puree?

  • @nicolenew1708
    @nicolenew17085 ай бұрын

    ❤❤❤

  • @reezozim9356
    @reezozim9356 Жыл бұрын

    how long does the cheesecake maintain its shape after being removed from the mold???

  • @limcherry474
    @limcherry474 Жыл бұрын

    请问最后5g的gelatin要放多少水呢?

  • @vt3784
    @vt3784 Жыл бұрын

    is 5g of the geletine mixture from the 7g mixture? or 5g or geletine powder mix with water and microwave? thanks

  • @an_nggita
    @an_nggita2 жыл бұрын

    It is okay to change heavy cream with whip cream?

  • @norahernandez8118
    @norahernandez8118 Жыл бұрын

    😊

  • @catherinedunson7084
    @catherinedunson70842 жыл бұрын

    Is that 5g gelatin mixture part of the 7g+20ml water?

  • @deohj5923
    @deohj59232 жыл бұрын

    Very pretty cake!! How did you make the jam? Did you buy it?

  • @Jesus-lq7um

    @Jesus-lq7um

    2 жыл бұрын

    I think she made it out of strawberry by water sugar strawberry gelatin

  • @deadlinedisapmatbandethuon9007
    @deadlinedisapmatbandethuon9007 Жыл бұрын

    can i use the whipping cream instead of heavy cream?

  • @Reyzzzd
    @Reyzzzd2 жыл бұрын

    Does anyone know if this cake can be covered with cream?

  • @JoselynRaquelMorenoBurke
    @JoselynRaquelMorenoBurke2 жыл бұрын

    Looks awesome here, totally thought the pan was larger will let you know how mine comes along with a 11inches pan xD I needed a lot more ingredients

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    Hope you enjoy

  • @SavouryPlatters
    @SavouryPlatters Жыл бұрын

    Nice

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    Very nice

  • @Nikkicc2
    @Nikkicc22 жыл бұрын

    Hello how can I heat the gelatin if I do not have a microwave? 😅

  • @fullofblessings22
    @fullofblessings225 ай бұрын

    How many water with 5g gelatine for the second part? Thank you

  • @chilenazo22
    @chilenazo222 жыл бұрын

    can u freeze it and eat later like 1 month

  • @linnagtalon9662
    @linnagtalon96623 ай бұрын

    Hi, what do you mean in your list of - 5 g gelatin mixture- added to the strawberry jam? Thank you!

  • @prettycakevideo

    @prettycakevideo

    3 ай бұрын

    Yes, correct

  • @NhanDreamCake
    @NhanDreamCake4 ай бұрын

    ok day

  • @titikagus2708
    @titikagus27082 жыл бұрын

    Ini bisa gak pakek loyamg biasa ??? Gak punya yg bongkar pasang soalnya

  • @user-ju8lf1ux9i
    @user-ju8lf1ux9i2 жыл бұрын

    👏👏👏👍👍👍😻😻😻

  • @novawolffang8407
    @novawolffang8407 Жыл бұрын

    do you think i could flip the top and bottom and do a strawberry ribbon design on top? do you think it would work?

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    Yes you can!

  • @novawolffang8407

    @novawolffang8407

    Жыл бұрын

    @@prettycakevideo i did it and it looked great

  • @sylviagerritsen7975
    @sylviagerritsen79752 жыл бұрын

    No way can I make this, you gotta leave it in the fridge overnight…….not going to happen 😋

  • @seoulsoul1654
    @seoulsoul1654 Жыл бұрын

    You should have gone to a Asian market for the strawberry’s.

  • @lenasayavongkeo1518
    @lenasayavongkeo15182 жыл бұрын

    How long do you refrigerate it for?

  • @Masterofcreations

    @Masterofcreations

    2 жыл бұрын

    I ate mine after a few hours but I found it tasted much better after leaving it overnight.

  • @kyiphyu9395
    @kyiphyu93952 жыл бұрын

    Can i use icing sugar?

  • @luyennguyen7126

    @luyennguyen7126

    2 жыл бұрын

    Yes you can 😍😍

  • @keenanqia
    @keenanqia3 жыл бұрын

    Kalau ga pake gelatin gmn ka?

  • @nurrazanah1307

    @nurrazanah1307

    3 жыл бұрын

    Bisa pake agar agar powder

  • @hellorheg
    @hellorheg2 жыл бұрын

    Hiiii!!! Can I double the ingredients to make a bigger one?🥰 Thank you!😘

  • @luyennguyen7126

    @luyennguyen7126

    2 жыл бұрын

    Yes you can ☺️

  • @phungnghidinh5208
    @phungnghidinh52082 жыл бұрын

    how much water ? 20 ml water are you sure ?

  • @aminasworld8524
    @aminasworld8524 Жыл бұрын

    السلام عليكم ورحمه الله وبركاته 👍👍👍👍 الله يوفقك يارب العالمين 🌱👍👍 الله يوفقك يارب العالمين 🌱🍖🍕🥬👍🥬👍

  • @an_nggita
    @an_nggita2 жыл бұрын

    How to melt the gelatin if I didn't have microwave?

  • @jingwen185

    @jingwen185

    2 жыл бұрын

    Using waterbath

  • @legendarystarchild2964

    @legendarystarchild2964

    2 жыл бұрын

    You can also buy a brand of gelatin that just requires hot water! I personally used one like that and the cheesecake turned out amazing!!

  • @thuhuongnguyen763

    @thuhuongnguyen763

    2 жыл бұрын

    you can put the bowl of gelatin in a bowl of hot water, the gelatin mixture will melt

  • @momentosfelicespinatasdeco5615
    @momentosfelicespinatasdeco5615 Жыл бұрын

    Why you’re not mentioned what kind of plastic are you using for inside of the mold?

  • @oP-dd1bh

    @oP-dd1bh

    2 ай бұрын

    Acetate foil

  • @tamaracitraresmi4913
    @tamaracitraresmi49132 жыл бұрын

    May i know how to take off the cheesecake from the pan?

  • @bubbletea8146

    @bubbletea8146

    2 жыл бұрын

    did you find out how to remove it from a regular pan? I'm going to make this this Sunday :)

  • @tamaracitraresmi4913

    @tamaracitraresmi4913

    2 жыл бұрын

    @@bubbletea8146 i mean the cake pan that u use

  • @bubbletea8146

    @bubbletea8146

    2 жыл бұрын

    I went ahead and made the cheesecake with a regular 8"pan. After I made the cheesecake and it had been chilled for several hours, the cheesecake held onto the acetate cake collar really well and I lifted everything out of the pan very quickly onto another plate. I was really scared everything would fall out, but it didn't. Even with a larger cake, everything held together so I would think the 6 inch would be really easy.

  • @annieroberts1910
    @annieroberts1910 Жыл бұрын

    I followed the instructions so carefully and it didn’t work I replayed every step to make sure I was doing it exactly as you, I failed big time

  • @marybethknapp9734
    @marybethknapp97344 ай бұрын

    I gave it my college try. Mine turned out nothing like this. Doing the whole grams to cups and so on is always a failure waiting to happen. 40 grams of Lorna dune is 6 small squares. Not even close to a crust. So odd to a new recipe with better luck.

  • @prettycakevideo

    @prettycakevideo

    3 ай бұрын

    Sorry to hear that

  • @yrnjay759
    @yrnjay7592 жыл бұрын

    Anyone see the hair in the dish at 4:01 , not too sure about this recipe now...

  • @richardsweatt4260
    @richardsweatt42602 жыл бұрын

    your video ingredients do not add up. it leaves to much to much guess work do you have a printed recipe that detail your ingredients in better detail you started out good then you left me confused

  • @EllenEngie

    @EllenEngie

    2 жыл бұрын

    Ingredients are shown in the description below the video.

  • @prettycakevideo

    @prettycakevideo

    Жыл бұрын

    Sorry for that

  • @MariaDiaz-qe9pp
    @MariaDiaz-qe9pp Жыл бұрын

    You leave like have the mixture in the containers.. please use a spatula and scrape everything .. can see a waste 🤦🏻‍♀️