Let's prepare a delicious bean snack - pate!
Finely chop 1 onion and fry in a frying pan with butter until golden brown. In a blender or food processor, add 400 grams of boiled or canned beans, 2 boiled eggs, fried onions, 100 grams of processed cheese, a teaspoon of salt, paprika, pepper, 1 tablespoon of olive oil, lemon juice.
Grind until mushy.
Our pate is ready.
Store in the refrigerator in a glass container.