Banaras Street Food Flavours In Bengaluru At PANDITJI RAS BANA RAHE! Kachori, Dal Poori, Jalebi...
#panditjirasbanarahe #northindianfood #bangalore
vegetarian, food from benares, mathura, uttar pradesh food, north indian, cuisine, panditji ras bana rahe, dal poori, methi poori, samosa, kachori shop, gulab jamun, ghee jalebi, lassi, paratha, achar, aloo wadi subzi, chana masala, pickle, street food, north indian, indiranagar, bengaluru, local, support small business, local business, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food
I chanced upon this small shop tucked in a by-lane of Indiranagar, serving the hitherto unseen (in Bengaluru) flavours of Benares, Uttar Pradesh. In this quick evening stop, I made quick work of some of the must-try dishes on their menu, scrumptious samosas, a weighty, comforting dal and methi (fenugreek) poori, aloo mangodi, fresh ghee jalebis, an utterly 'khasta' kachori and more. If you love the vegetarian flavours of the North, especially UP, Panditji Ras Bana Rahe is a must-visit. Hope you enjoy this episode. Take care; stay safe and strong. Happy eating!
Dal Poori
8/10
Methi Poori
9/10
Aloo Wadi Ki Subzi
9/10
Channa
8/10
Poori Subzi
Rs. 90 (usd 1.1)
Samosa
Rs. 30 (usd 0.4)
8/10
Kachori
Rs. 30 (usd 0.4)
8.5/10
Jalebi
Rs. 45 (0.55)
9/10
Gulab Jamun
Rs. 25 (usd 0.3)
7.5/10
Lassi
Rs. 70 (usd 0.9)
7.5/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
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ADDRESS: Panditji Ras Bana Rahe, 442, 2nd Cross Rd, HAL 2nd Stage, Indiranagar, Bengaluru, Karnataka 560038; tel: +9186601 85021
LOCATION TAG: goo.gl/maps/3gNsnCMSfY5MAqj78
TIMINGS: 8am to 9pm
Koramangala Outlet:
52, Nirmala Mansion, 17th A Main Rd, KHB Block Koramangala, 5th Block, Koramangala, Bengaluru, Karnataka
LOCATION TAG: goo.gl/maps/EFWnsag4W7Q1zM6CA
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Пікірлер: 194
If you love the vegetarian flavours of the North, especially UP, Panditji Ras Bana Rahe is a must-visit. Hope you enjoy this episode. Take care; stay safe and strong. Happy eating! If you'd like to support our work, please join our KZread membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
@mallikarjunuppin7264
Жыл бұрын
🥰😍🤩😘❤🤗
@worldofcats5309
Жыл бұрын
Looks amazing - finally some good food 🍱
@alexparx1501
Жыл бұрын
@Food lovers tv , there is masala poori shop in hsr layout sector 2, in front of bescom office 24th main road, he is there since 20 yrs and its karnataka style, fully packed and crowded always. Trust me it's a great content for your channel. I moved abroad and I don't know the name of shop,, however it's right in front of bescom office hsr sector 2 and fully crowded always. As per masala poori is super fantastic. !!! And hygiene level is at its peak..
@swarnashetty6331
Жыл бұрын
Sir, please try Hotel Parijatha in Kundapura. It is really good.
@JustMe54328
Жыл бұрын
Looking great in yellow kripal-avre!! 😀
One thing Kripal missed mentioning is the fact that all dishes are served in eco-friendly,bio-degradable plates. That’s great to see!
@shomabhattacharya7515
Жыл бұрын
Eco friendly leaf plates & bowls or Pattal's and dona's as they are called, is the typical streetside serveware in UP especially in Agra, Mathura, Kashi. Stainless steel plates or bowls are used mainly in restaurants.
पंडित जी: "रस बना रहे" 👌👌👌👌
Calling puri as pudi makes it taste more delicious 😁
Sir ek hi toh Dil hai, kitni baar jeetoge ! 🤩
U.P BEING the biggest state...there was a populer saying called KACCHA KHAANA ....PAKKA KHANA MENAS ...roti , dal,sabji..is kaccha khaana and fried deep ..samosa ,kachori,poori..etc. are pakka ..khaana ..which lator on become the street food...to get This taste .You must visit Banaras and Lucknow....and lastly..The story teller Make it more wonderful...keep eating....i love food...
@abyyy490
Жыл бұрын
Biggest state? What biggest?
@aprg1997
Жыл бұрын
@@abyyy490 ????????????????????????????????????????????
U P is a huge state with different flavours at different places but a small town known as Hathras near Aligarh can be termed as capital of flavours for north indian vegetarian snacks and sweets. Lucknow the state capital and erstwhile Awadh serves both vegetarian and non vegetarian dishes perfected to art level. Awadhi cuisine is all about dedication and devotion they employ to create the flavours.
@ramarammohan2526
Жыл бұрын
Hathras is known for hing..
One can taste all flavours of different parts of Karnataka, India and the world in Namma Bengaluru. Thanks food lovers TV for bringing all such flavours. Bana ras - ras bana Ras bana rahe. Let the flavourful journey of Kripal ji continue to guide us for a woderful culinary journey.
Accidentally found this place few months back. Amazing food and very flavourful.
Yes, what i have observed is North Indian cuisine has more vegetarian varieties than compared to South Indian cuisine. I am a typical South Indian, but turned vegetarian hence fell in love with North Indian dishes.
@abhiishot2007
Жыл бұрын
Wrong. You haven't eaten much . South India has lots of veg varieties
@rajsub3884
Жыл бұрын
@@abhiishot2007 he is right u get more non veg in South in north there are more veg .it is difficult to say but predominant dishess in north veg more but in South also there though
My favourite breakfast place. The khastha kachori and methi poori are the best
Kripal sir enjoy great tasty flavor off banaras special puri bhaji samosa and jalebi 😋😋😋😋😋🤗
WOAHHHH ❤️
Jalebis & Gulab jamun for me were the highlight .
I like his humble and down to earth attitude. Thank you kripal ji for amazing videos.
Love your enthusiasm in reviewing food!
Finally a place where we went before watching your video 😝. You can try Natraj Cholle Bhature for a real Paharganj, Delhi flavour .
I love food lovers journey....
Worth visiting this outlet for north Indian taste. Thank you team Kripal ji for this wonderful vlog 🌹❤🙏
@FoodLoversTV
Жыл бұрын
My pleasure, Sanjay!
Julm kar rahe ho hamare par ...... 😄😄 For khasta kachori ... Good video Keep up for more breakfast eateries point ..
With this kind mouthwatering menu and the approval of Kripal Amana, this outlet can get listed in the BSE/NSE and perhaps in NYSE. Who can explain a dish better than Kripal😀😀
Mr kripal Amana hai i like the way you taste each food and explain the taste and nourishment of the food being tasted happy eating
Looking forward to trying this soon..thanks for telling us about it
Thank you Kripal for introducing this restaurant. I hope their Koramangala outlet will be open tomorrow morning. I love authentic North Indian dishes.
You will find these assortments in every nook n corner of Delhi NCr n also most northern cities.
Highly entertaining episode.
Mouth watering.!!
Kripal Sir 🙏 your English, expression, knowledge, passion towards food as well as your work!😇🙏🙌❤ Har ek video majboor karti hai mujhe! Udar Jaake food taste karneko! Love you for this!❤ From Bengaluru, stay blessed Sir🙏
👌👌👌
No words Kripal, I just can't say anything..just enjoying the delicacies on my own through you!!
Looking awesome. Looks like it will give taste of entire central india
What do you do for fitness and dieting? I see that you have some calorie heavy foods sometimes and yet maintain to be in shape
Mouth watering sir
Bravo! little bit taste of Benaras/Mathura
Gud eveng sir .. thanks for ending with kachori. sir 🌟🌟 .all snacks look gud .
❤ from Uttar Pradesh, I started following you after I found Mr S. Jaishankar’s video on your channel. You are doing a great job 🙏🏻
Wow..missed meeting Kripal!! Hidden Gem in Indiranagar.. This is our go to place for North Indian cravings.
Super Food Sir🥘🥘🥘
another interesting episode as usual.. the detailed analysis of all the North Indian items.. poori..kachoro.. channa.. sabji.. jalebi..gulab jamun and lassi is really elaborate and to the point.. the look and feel of the foods is so typical North Indian... the diverse menu available clearly shows the changing foof palate of comsopolitan Bengalureans...🙏🤗👍
Bengaluru is the place where you get all varieties. Nowhere you get so many varieties in affordable and reachable places, even Chennai, Hyderabad, Mumbai and Delhi is no match for Namma Bengaluru in providing everything you need.
@dcmhsotaeh
Жыл бұрын
Kannadigas greatness
@rajsub3884
Жыл бұрын
Each city has certain speciality no need to have all food . Certain taste are best in certain cities only
@manikantansubramanian1800
Жыл бұрын
and Bangalore's greatness too!
@shareka478
Жыл бұрын
Get looted in Bangalore minimum 150 rupees for chola bhature while it's 30-50max to max in North India what a great city to get looted not for middle class people
Mangodi details explain by kripal is amazing...I am aware of mangodi and not tested that after moving to Bangalore.
Lovely
😘😍👍😋 nice
being from north india i can tell from just seeing this food that it looks authentic n tasty n esp. i felt good to see that leaves serving it certainly brings out the character in food 👌 n as far as gulab jamun is concerned we get a fabulous version of it in Ldh Pb.( it will look ok but tastes divine in a shop without even a signboard)
Thanks for informing sir
Congrats🎉 Kripal sir for 1M subscribers 👏 many more to come.
hi sir. was waiting for your video. very happy to see your video.
Kurta....mast....samosa details personality ✨️ 💖
@FoodLoversTV
Жыл бұрын
🤩
I love Samosa...
Excellent video 👌
Your patience, humbleness, is unprecedented. Keep it up!
Great 👍
You are excellent when it comes to food review, you tell so nicely sometimes it feels really we are eating. I would love if you go outside karnataka & explore each state food, would be great to say.
Love your videos, sir! ❤
Excellent upload Kripal Sir. Superb!!!
liked that they are serving in donas and pattals
Congratulations 🎉👏👏 Kripal Ammana Sir finally for you have touch of 1Million Subscribers . and Ammana Sir you are my favorite food vloger .
Some day I will do a Bangalore food tour based on your recommendations.
Fabulous vlog 👍🏻
Good for areas like Indiranagar and Koramangala!!
Hello Mr. Kirpal. I am a very huge fan of your work. Your videos are awesome, I see them whenever I get a notification. Here is a suggestion, a place on Banashankari 2nd stage namely 'mitti cafe' which you must visit. It is a place run by physically challenged people. If you try my suggestion, thank you
Great to see and experience the delight in kripal’s narration.I am new to his growing list of followers and appreciate his work.best wishes from Lucknow,
Super video sir❤️
U r my favorite food vlogger 😍❤️
@FoodLoversTV
Жыл бұрын
Thank you so much 😀
When u have such a good knowledge of tasts you can be also a good cook
🙏🏻👌👌
Awesome👍🇮🇳♥️
👍👍👍
I feel like the manager wasn’t behaving that professional and friendly to the host.
@sujithgowda6749
Жыл бұрын
typical NI
@rajsub3884
Жыл бұрын
Very true rarely I saw eatery he didn't care
@prakashebenezer1666
Жыл бұрын
Manager is probably not well versed with the ingredients added to the dishes. Hence he must be avoiding a conversation
National sweet -- jabeli King of sweet --gulab jamun Powerful beverage--lassi Unique taste of northern style cuisine
Enjoyed this video a lot. Snacks looks Delicious and mouthwatering
Very nice
that smile after biting into Jalebi!!!
When Kripal eats I feel like I am eating with him.
Uncle ,uncle I have seen you in my Church. 😃.St Andrews.
It would be great if u visit and have dinner at Hotel Sagar in Rajajinagar....i wish u read this comment and visit this place....it has best authentic Gujrati and Mumbai food 🥰
Amanna ji itz time 2 teavl rest of India esp north,east west🙏🏻🙏🏻
This place is so underrated, i live in halasuru and it took me 6 months to even hear of this name. Like bruh. This place is soooooo good. Their chat, their aloo paratha, samosa....damn. Reminds me of home.
Sir please bring boss next time you visit the place or atleast take some yummy food for her 🤗😋
Magodi and lasoda pickle are part of Rajasthani cuisine also. Very rare to see this served in restaurant and that too in Bangaluru. Very interesting
Loved everything. Why didn't you taste the chilli in the pickle ji? My son loves jelabi. Particularly the type you described.
Sir i would love to show you around and taste the incredible food of uttar pradesh, especially varsnasi❤❤❤
Kripal is so very patient with the utter ineptitude shown by the staff. If a particular dish is famous, that's the first I would offer to a punter. Ridiculous.
Nice
Will you ever Collab with anubhav sarpa!! You and anubhav sir are my favourite food vlogger!!!
Hello sir i am big fun of you and watching your videos wish to meet you soon I am from bangalore hope to get reply from you sir.
Good afternoon all friends
Kripal Ji, Lasoda or Leysua or Goonda as it's known in our local delicacy, it's come only for short time in Summers, it has so much medicinal values, made vegetable and pickle, thanks 🙏 and regards
@JustMe54328
Жыл бұрын
Do you preserve it in a pickle? Or also use it in gravies?
@suniltiwari5878
Жыл бұрын
@@JustMe54328 yes Ranjitha Ji , we preserve it as a pickle in Mustard Oil, easily for 1 year of more and make a very tasty vegetable for daily use or can be used for a week after boiling and removing seed from inside, it has enormous medicinal values, thanks 🙏 and regards, take care and Stay Safe 🌹
@JustMe54328
Жыл бұрын
@@suniltiwari5878 wow!
Loved that statement of "Paapa Samosa" . Happy eating 😃
@pavankumarm6115
Жыл бұрын
Hiii bro
@FoodLoversTV
Жыл бұрын
😀
@pavankumarm6115
Жыл бұрын
@@FoodLoversTV Hiiii bro
Ras bans rahe is their tagline. Shop name is Panditji
Kripalji, Never say no to good food, even after completion of the video. Enjoyed. Hopefully, when you are coming to Hyderabad I can be of some help to take you around. Naturally Idlys and Chicken.
Kripal is best marketing guy for food stuff and you can feel you had it but still hungry. Not all is best , so with your own likes
Kripal you missed the Aloo paratha and chat today. The message you carried back. Kripal ji vapis ane ke liye ras bana rahe.
seems like the owner doesnt know about Kripal, btw loved the description of the food
That vendor is like arey bhai yeh koun hai sara ingredients reveal kar rahe hai 😄
Hlo First
Sir your hindi is very good.
Varanasi/Banaras is misspelled, however vlog was good.
Aapko kachori rase daar sabji k sath khana chahiye tha ....taste unlimited ho jata h
Make a vidio on shyamji bhatura Wale in rajaji nagar