I have an 80 year old neighbor whose mind isn't as sharp as it used to be. He was homesick the other day and talking about how his mom used to make him banana fritters. I found your recipe and made them for him and he cried!! The recipe was perfect. Thanks so much for sharing!

@cairo9749

Жыл бұрын

From Florida too, I’m making them for my family!

@osamedennadi6309

Жыл бұрын

You are kind 😊

I just made these today and it's delicious, I even spread it across the whole neighborhood and they all loved it! I'm so proud of myself and thank you for making these videos so user-friendly. It's very easy to keep up and follow you! Thank you, thank you! ❤❤❤

My parents were from Quebec. and we had this every year during the holidays. We used to have them with Claret sauce. Thank you so much.

I like your clear way of explaining the process. Thanks for sharing such a delicious recipe.

Thanks so much for sharing. They came out delicious 😋

Thank you for the recipe. I tried it out and the whole family liked it. Will save recipe for future use.

I'm going to make it now. thanks for sharing

made these today. rolled them in cinnamon sugar when they came out of deep fryer. so good!! first time making them.

I just made this so yummy. Thanks for this wonderful recipe mummy Pre.

Just did mine,they were soo yummy.Thank you.

It looks yummy! Thank you Precious kitchen. I can't wait to try it.

@PreciousKitchen

4 жыл бұрын

You are most welcome, dear.

Thank you, I'm going to try your recipe!! I hope it comes out good!

Wow, so so easy, thank you precious you are the best, love you.

Wow I tried de recipe it came out so nice, my hubby and I enjoyed it, thanks so much for this recipe

Have tried this and its simple and awesome thank you mama

this looks delicious, will definately try it. love it

I was the 1,000 like ;) I loved this recipe, thank you so much.

Thanks for the great presentation ! I enjoy your recipes . I am making this tomorrow !❤

Thanks for the recipe. This is exactly the recipe I need. In Indonesia, we make fried banana with big chunks of bananas. But I want to make fried banana with more flour, mashed bananas, sesame seeds, and small chunks of banana. I looked for such kind of recipe, and you gave me this recipe. Really helpful. I just have to add sesame seed and small chunks of bananas to your recipe.

Hey Preciouscore, imagine that I woke up this morning to this alert and I just finished making mine. You making cooking look so easy. I have had some over ripe bananas which I put in the freezer for later use. I always use it with cassava if I am able to find it in the shop. I am so happy that you have saved me that work involve with cassava. Thank you precious

@PreciousKitchen

4 жыл бұрын

You are welcome, dear. I am glad this came in timely for you. This one is so much easier.

Easy to make .thank you for coming through with your recipes

@PreciousKitchen

4 жыл бұрын

You are welcome, dear.

Ohhh!! Love this I have to make these!! Thank you for sharing

@PreciousKitchen

4 жыл бұрын

You are welcome. You will love it!

Wow. Can't wait to try this. Thanks for sharing dear.

Wow! It looks yummy, I can't wait to try that

@PreciousKitchen

4 жыл бұрын

Enjoy, dear.

A really nice treat for family and friends. Thanks.

Recently moved from my parents house to my own place where I now need to cook for myself. In male. Your channel has turned me into something of a master chef

THANKS PRECIOUS WILL TRY THIS FOR IFTAR THIS WEEKEND.

@PreciousKitchen

4 жыл бұрын

Enjoy, dear.

i tried it i fell in love with it think u

Just made mine, insanely delicious.

Looks mouth watering the way you cooked them with love.

@PreciousKitchen

2 жыл бұрын

Thank you!

Tried this, it turned out so well. Thank you 😊

@PreciousKitchen

4 жыл бұрын

So happy to hear that!

Wow.. I made this yesterday and it turned out SO yummy, i had a lot of ripe bananas and didn't know what to do with them so i'm really happy i stumbled upon this, it was my first time ever frying something on my own and your explanations were so clear and easy to understand i didnt burn anything lol. The banana fritters were full and fluffy and still moist and delicious the next day, I don't usually comment on videos about my experience but these fritters were so good that I just had to 🤩 i'm gonna make them many more times for sure 😋💖 thank you!

I've just discovered your channel and I already love you this fast... I'll be checking more of your recipes... ♥

I’m making these right now, so good!! Thank you for sharing this recipe 🖤

@PreciousKitchen

7 ай бұрын

You are so welcome!

I'm going to try this.

Thank you for your amazing presentation! Thank you for the time you take to share! Very easy presentation! Beautifully done! You are the best! God bless you always!Greetings from Toronto.🙏❤️🙏

@PreciousKitchen

3 жыл бұрын

Thank you so much Jennifer.

hmmm ... looks yummy! i will try this, thanks!👍🤗😋😋😋

Ripe bananaz 4 2cps flour Eggs 2 Half cup.milk 2tspn bkng powder Salt .1 tsp Nutmeg.

Thank you very much dear for the recipe. I just tried it and its really delicious

@PreciousKitchen

4 жыл бұрын

Oh good to know! Thank you for the feedback!

I love it!

@PreciousKitchen

Жыл бұрын

Thank you Ruth!

My mouth is watery 🤗 yummi!

Wow! Sis. You are a darling. Thanks for sharing. I'll give it a try one of these days. Thanks

I have missed you and your recepies..this is a wonderful one coming from your amazing kitchen..thanks Presh

@shangolgadinayen2577

4 жыл бұрын

Hello Pre, I fried mine today. See, it's insanely delicious. It came out perfect. My crew didn't want to keep some. So irresistible. Thank you dear

Wow , I try to cook...thank you the recipes mam precious😍😋

My best chef.i will try this today

@PreciousKitchen

4 жыл бұрын

Enjoy, dear.

your kitchen is so pretty!

Love the confidence!! You shine on camera! Thank you!

@PreciousKitchen

4 жыл бұрын

Awww thank you so much for your encouraging words.

Simple recipe .. I can do this😉👌🏽..thank you!

@PreciousKitchen

3 жыл бұрын

You're welcome.

I try these , it was so so good my kid's enjoyed it , thanks my sweet lady .

@PreciousKitchen

4 жыл бұрын

My pleasure 😊

Aunty precious I am seeing this late but I surely try this tomorrow

Precious dear, I just made banana fritters and it came out great!

Wow, smells good too

I love your new kitchen 👌🏾

@PreciousKitchen

4 жыл бұрын

Thank you, dear.

Woooow I tried this out today and the taste was just so heavenly. But honestly I don't want to talk of the shapes😅😅. Thanks again aunty Pre

Thaaaaannnnnk you!!!

Thanks precious ..I HV been learning a lot from your cooking ..pls how can I do a large banna cake .like the recipe ..what you showed some time ago gave me a small mixture.thanks

Wowww looks good patiently waiting for this video

@PreciousKitchen

4 жыл бұрын

They are so good! Hope you are able to make some.

@thelmatscuisinefoodandfun658

4 жыл бұрын

Precious Kitchen I sure will your recipes are always an inspiration to me. Couldn’t have created a channel without ur amazing inspirations

Wow lovely reminds me of home n childhood

@PreciousKitchen

4 жыл бұрын

Right? So good!

I have 2 stalks about to ripen.. I know what I’ll be doing instead of banana bread! Yum!!!!

Thanks Precious. I grew up in a Jamaican household loving banana fritters. I tried your version and and they were delicious. They did not last long in our kitchen. 💜Have you any recipes for over ripe plantain.

@seamplyirene588

3 жыл бұрын

Check her recipe for "plantain puff puff"

Have to subscribe and thank for that because I love banana and flitter am hoping that I can put them together now😊

Love how u say the word banana. Lol

Can't just wait for the video

@PreciousKitchen

4 жыл бұрын

Awww thank you for the support!

@awawepon9676

4 жыл бұрын

Yesterday i made the banana fritters and it was awesome thanks for the recipe

We have banana fritters here in Jamaica. For the most part our recipe is similar to yours but there are a couple differences. I think I like yours more so I'm gonna give it a try. Thanks Precious!!!

@PreciousKitchen

4 жыл бұрын

Oh good to know! Please let me know how it goes when you try this.

@tppb1064

4 жыл бұрын

@@PreciousKitchen Will do

I love your style of cooking, very simple and tasty. Can u make quick and easy jelof rice?

Fantastic Recipe! 👍🏿👍🏿👍🏿 The Next level Dj.m.smooth

So funny when I saw the twins in there. Takes me back to when I was a kid. We use to fight over twin puffs.

I rather eat a few bananas this way; such a great snack and a delicious taste! Thanks for sharing.

OMW i just made these for my hubby and he ate so many thank you for this great recipe, wont be using any other one from now on From South Africa :)

@PreciousKitchen

3 жыл бұрын

So glad he loved it, Celeste! Thanks for blessing my day with this.

@socgnaimorine2828

3 жыл бұрын

@@PreciousKitchen I love you so much I enjoy all think you make

@PreciousKitchen

3 жыл бұрын

@@socgnaimorine2828 thanks so much, dear.

Looks great! Im going to make these with a twist. Swap out regular flour with spelt flour also add in cinnamon and cardamom and cream instead of milk.

@PreciousKitchen

4 жыл бұрын

Please let me know how that turns out.

@tishagee4296

4 жыл бұрын

@@PreciousKitchen I will, thank you.

I was so stressed about what to make tomorrow thanks

@PreciousKitchen

4 жыл бұрын

You are most welcome!

Taste yummy with vanilla ice cream

Ingredients: 4 over ripe bananas, 2 cups flour, 2 eggs, 1/2 cup milk, Soft nutmeg, 2 tsp baking powder, 1 tsp salt,

Had to send it to my fiancé now I just need the haricot jazz receipe and I will be good

A single man in the diaspora who now knows how to cook because of precious kitchen 😂😂😂

@Carmensidea

4 жыл бұрын

Too cute

Can you use self rising flour & chocolate chips?

Thanks Precious.. u can also add green onion for flavour. 😉

Yummy👍👏

@PreciousKitchen

4 жыл бұрын

Thank you, dear.

I've been making these but the only thing is I usually add corn or rice flour to mine. It's so good.

@PreciousKitchen

4 жыл бұрын

Oh that sounds delicious!

I don't know if it is the way you drop them or what. mine looked so flat :'( but I also notice your mix looks thicker than mine so would try to put more flour in mine next time

AUNTY PRECIOUS I WILL TRY THIS TOMORROW😘

@PreciousKitchen

4 жыл бұрын

Enjoy, dear.

Can I use peak milk for this recipe and what quantity of the milk

New subscriber ma’am ❤️❤️❤️

@PreciousKitchen

Жыл бұрын

Thanks for subbing!

Imma definetly try this .....Thanks precious and i still need to try dem meat pies ....Those are definetly must do !!!....You can eat this with black beans right ?

@PreciousKitchen

4 жыл бұрын

Yes you can!

Please tell me what the last ingredient is and what can I replace it with

So nice, but what type of cup do you mean? There are many cups out there.

Please let me know if these have a doughnut balls consistency.

@PreciousKitchen

7 ай бұрын

Yes they do.

what is the oil temp? what kind of oil? how long about do you cook them for?

@PreciousKitchen

Жыл бұрын

Hi heat up the oil to about 365 degrees Fahrenheit. Use any flavorless oil for frying like vegetable oil, canola oil, or peanut oil. Cook them for about 3-4 minutes until golden brown on the outside and there's no raw batter on the inside. Here is the full recipe on my website: www.preciouscore.com/banana-fritters/

looks delicious! can this be done with ripe plantains too? watching from Saopaulo Brasil. God bless.

@dmj9699

4 жыл бұрын

She has a recipe for plantain puff puff.

@PreciousKitchen

4 жыл бұрын

Yes it can.

Pls what quantity of baking powder did u use for this, love Yr work

@PreciousKitchen

4 жыл бұрын

2 teaspoons as mentioned in the video. A link to the full recipe is in the description box.

Is milk necessary. Eggs too? Won't they overwhelm the banana?

Nice kitchen

@PreciousKitchen

4 жыл бұрын

Thank you.

In my culture we don’t use eggs or baking powder or milk . Ours are flat fritters just like our Saltfish fritters . I made some yesterday 😂🇯🇲🇯🇲

Pls what's the difference of using yeast n baking powder. I do use yeast

@PreciousKitchen

2 жыл бұрын

The difference is in the texture.

Thanks very much for this aunty pre. Please how many ml is your half cup of milk?

@PreciousKitchen

4 жыл бұрын

125 ml. Hope this helps.

@ekaneclaris1549

4 жыл бұрын

Thanks very much

Most important thing in any recipe is the quantity of each item!

Pls what milk did you use is it fresh milk or creamy milk

@PreciousKitchen

3 жыл бұрын

Fresh milk.

I just tried it. Very tasty and came out rounded and soft. But it wasn't sweet enough. I wonder why you didn't add sugar. Thanks for the recipe.

@PreciousKitchen

2 жыл бұрын

Hi, you could roll them in plain sugar or cinnamon sugar for more sweetness. Roll them in the sugar while still warm. So good!

Can one use plantain for this??

@PreciousKitchen

Жыл бұрын

Yes you can.

Can I freeze these??

@PreciousKitchen

2 жыл бұрын

Yes you can