People with nut allergies: I can meet Jesus with one bite.

@KikiCuber

3 жыл бұрын

Yep. It looks delicious so if I ever wanna die, I’ll make some

@cornycontent1915

3 жыл бұрын

Hallelujah

@KikiCuber

2 жыл бұрын

@tutje Hola I would imagine it’s very different

@ShowYouOnceAgain

2 жыл бұрын

Hahahahahahaha planet is over populated. Take 2 bites 🤪

@0zark

2 жыл бұрын

@@ShowYouOnceAgain One bite should do the trick.

If you haven’t tried baklava, you absolutely should.

@leminade8491

3 жыл бұрын

Where do I get it from?

@joshv9139

3 жыл бұрын

You can find them at small jewish markets. They are amazing. Very sweet so if sweet is not your thing maybe this isn't either.

@tayyabataimur7131

3 жыл бұрын

@@joshv9139 Middle Eastern or Turkish markets

@bored611

3 жыл бұрын

@@joshv9139 exactly

@abidkhalaf3360

3 жыл бұрын

yep they are AMAZING

bro sounds like he’s on the verge of tears 😭

@fermanalparslan2929

Ай бұрын

Blud almost cried after some mf turkish dessert

@bac-wo6ev

22 күн бұрын

Because it's harder to make than how easy it looks

@Copperscaled

16 күн бұрын

he should be, baklavas are art

@ONIrepresentative

14 күн бұрын

it's because Lynja died bro

@smallgiant6676

13 күн бұрын

@@ONIrepresentative nah this was made in 2021, so this was before that

good little short, simple fast baklava 👍

@Meme_fc7

Ай бұрын

Bro is verified with zero comments

@MakeSushi1

Ай бұрын

@@Meme_fc7 well thank you for commenting

@Asherz_Mushrooms

10 күн бұрын

It is very simple baklava :)

Traditionally, the second you remove your baklava from the oven you pour your cold syrup onto it. You should be able to here it sizzling cause the baklava is piping hot, and it should practically be swimming in the syrup. Still a cool different take, just not traditional baklava. Edit: Since there seems to be debate of whether it’s hot or cold syrup that’s used when making baklava, I would like to say that hot syrup is also used, but this is me trying to shortly explain how I make baklava from my own knowings :)

@andreiandrei2642

2 жыл бұрын

I think it is the driest baklava i have ever seen 🤷🏻‍♂️ Poor baklava.

@xvs9999

2 жыл бұрын

@@andreiandrei2642 For real tho.

@xx_anonymous_samurai_xx5627

2 жыл бұрын

It will Sahara be in your mouth

@minatozakiharuka3036

2 жыл бұрын

@@andreiandrei2642 when i heard the dry crunch of the baklava i thought the same thing . I love baklava with tons of pistachios on top

@andreiandrei2642

2 жыл бұрын

@@minatozakiharuka3036 i come from a country where we have "borrowed" lots of things from the Turkish and Greek culture, especially in the cuisine. The way my grandma makes baklava is the following : 1. Syrup first, because it needs to be cold (the temperature which allows you to put your finger in it or to drink it without causing you any discomfort) 2. Layering: my grandma uses walnuts and pistachio... She chops all the pistachio and half the walnuts with a knife; the other half of the walnuts she crushes into a fine powder. She puts one layer of phylo-butter-powdered walnuts until she gets to the 6th layer of phylo, then puts most of the chopped pistachio and walnuts, and restarts- a layer of phylo-butter-powdered walnuts until she reaches again a 6th phylo sheet; 3. She divides it into pieces, sprinkles the rest of the chopped and powdered nuts, and bakes it. After it is done, she removes it from the oven and she literally pours the syrup all over it. (depending on the amounts of walnuts my grandma gathers, she may or may not powder some of it, so, if she doesn't have enough, she won't put powdered walnuts between the layers)

That’s going to taste good for sure

@jotarokujo5625

2 жыл бұрын

Trust me, it does

@galileerwamiye3669

2 жыл бұрын

I am allergic to honey and just watching this video made my stomach hurts

@ambraallaraj6753

2 жыл бұрын

nbd dus eis3 ivrievi💬hdbfjbjfjrb

@gicudoi2771

2 жыл бұрын

I don't really like it cuz I don't like sweet things and that thing is the definition of sweet if you look at it you get cavities

@Ejay923

2 жыл бұрын

Frfr

Baklavayı gördüğümde bi guru duydum be.

@user-lw9iw8iq2l

5 ай бұрын

Bu gurur hepimizin kardeşim 🇹🇷

@rozerin496

5 ай бұрын

Baklava Türklerin değil.çadırlarda yaşayıp yemek için savaşan bir halkın baklavayla uğraşacak zamanı yoktu.

@Darklorduwue

4 ай бұрын

Almanya'da yaşıyorum çok iyi yapıyorlar

@marios5959

4 ай бұрын

I am sorry but baklava is greek🇬🇷🇬🇷🇬🇷

@GGam325

4 ай бұрын

Greek is thief@@marios5959

The best Turkish dessert ever

@DinaricUbermensch

3 ай бұрын

its not turkish its albanian

@caglarguney2299

2 ай бұрын

@@DinaricUbermenschit originated in Türkiye 🇹🇷

@dangerrakett8936

2 ай бұрын

And an iranian version too

@HUSSARhvk

2 ай бұрын

@@DinaricUbermensch Lan sg

@mrbru.

2 ай бұрын

@@DinaricUbermenschits Turkish

Nick: “my secret ingredient PINE NUTS” Me: well it ain’t no secret anymore

@stonefacewiththedrip3377

2 жыл бұрын

What if the secret ingredient is the other nut? 😳

@SaoirseVisceral

2 жыл бұрын

@@stonefacewiththedrip3377 deez nuts

@nicholase4850

2 жыл бұрын

More like the most expensive ingredient (or at least most expensive nut there)

@sup8051

2 жыл бұрын

Deez nuts

@goldpaulike5304

2 жыл бұрын

Wow, so creative.

No sex jokes No slapping No Calvin's underwear. Is nick kidnapped ?

@CalebCambridge

3 жыл бұрын

I was wondering if he was feeling alright

@wileatsglass

3 жыл бұрын

Baklava is too good for that shit

@yousefmohammed3719

3 жыл бұрын

its an old vid lol

@steelersgirl3063

3 жыл бұрын

I do miss the slapping lol😔

@muhammadnihalhabib5094

3 жыл бұрын

slapping baklava is a sin

As a turkish I approve

@AWHM

2 ай бұрын

Shouldn't you disagree as Turkish since he didn't put the syrup in the baklava before eating it 🤔.

@emrefatih9971

Ай бұрын

⁠​⁠​⁠@@AWHM used honey instead it’s also fine

@Orhan_TOPAL

22 күн бұрын

Used cinnamon every layer ? Also aproved ? No no no. Dude do you make carbonara pasta with cream ? Please dont make baklava with pine nuts and please dont use any cinnamon on it 🤚🏼🙏🏼😅

@abdullagalaly3907

14 күн бұрын

Baklava is not Turkish by the way

My mans looking fresh with that new cut

Add more syrup!! Traditionally it should be a lot more syrup on it, and when you’re done make sure you put it in the fridge, because that’s how we traditional eat it, nice and cool with some coffee or tea ^^

@gfingers9117

2 жыл бұрын

Having this abroad in Morocco in the evening, I can attest that it is best served with strong Arabic coffee and definitely cool if not cold, also if getting it if a street vender make sure to bring your own tissues to clean hands.

@monicacooper7726

2 жыл бұрын

Thanks!

@ronaldo_slayer21

2 жыл бұрын

Put any syrup but not corn syrup 🤢

@gfingers9117

2 жыл бұрын

@@ronaldo_slayer21 tbh when ever I’ve had it it’s been honey.

@CockRide

2 жыл бұрын

@@gfingers9117 you got scammed, that’s not even baklava anymore lol

the traditional turkish baklava is actually made with exactly 40 layers of very very thin dough but this looks similiar too, just drier than it should be.

@ErkanZH

2 жыл бұрын

Kpop manyaği😂

@tigris8581

2 жыл бұрын

@@ErkanZH ne alaka bu simdi???

@ErkanZH

2 жыл бұрын

@@tigris8581 tamam sinirlenme hemen şaka yaptik

@hayellada-ball3836

2 жыл бұрын

Baklva is Greek! Here, Wikipedia baklava and the Ancient Greek desserts gastris (γάστρις),[23] kopte sesamis (κοπτὴ σησαμίς), and kopton (κοπτόν) found in book XIV of the Deipnosophistae.[24][25] However, the recipe there is for a filling of nuts and honey, with a top and bottom layer of honey and ground sesame similar to modern pasteli or halva, and no dough, certainly not a flaky dough.[26]

@gumbwer3004

2 жыл бұрын

@@hayellada-ball3836 "Though the dessert is most often associated with Greek restaurants and delis, its exact origins can't be pinpointed to one particular country. Modern baklava may have been invented in Turkey during the Ottoman Empire"

Reflection from a Turkish It looks perfect but Nick do it with pistachio love your content 1# Subcriber

The way he sounds so depressed it is just different

@alexbravo-kc2oc

8 ай бұрын

I know. He just sounds so…. Not him.

@the_lizard4335

7 ай бұрын

I don’t remember but this might have been not long after pesto died, RIP pesto

@Julianjensen138

7 ай бұрын

@@the_lizard4335 yes RIP to pesto

@abdo-hanaka69--official

6 ай бұрын

One word: OLDER VIDEO

@heavymetalpancake1133

6 ай бұрын

he is just snacking at midnight

You should've literally drown them in syrup and wait until they soak all up

@sametsahin1441

2 жыл бұрын

Salak bu adam ya boyle baklava mi olur

@sssdddd14

2 жыл бұрын

Melyed sugar

@sexhaver2741

2 жыл бұрын

@@hayellada-ball3836 even the name "Baklava" is turkish tf ya talking about? Also EU registered baklava as a turkish dessert in 8 August 2013.

@donaldputin1014

2 жыл бұрын

@@sexhaver2741 oha lan nerden biliyon

@celal_krb4597

2 жыл бұрын

@@hayellada-ball3836 no

I swear soon will have Nick on the ceiling doing the night throw

Ok I've had this before, a Turkish girl in primary school handed pieces of them out since it was her birthday. She handed out generous portions and my goodness it was so good. Everyone was full of syrup like it was not so dry as the video. I couldn't finish my piece so I took it home and gave my dad the leftover piece. He loved it and wanted to know what it was but I couldn't tell him. Now we know and he makes it now for us :-).

@i_wanna_be_somewhere_else

2 жыл бұрын

This comment is so oddly wholesome, it made my day :)

@MjkL1337

2 жыл бұрын

lmao you were like "i don't know the name of this but you gotta try it dad"

@papimami7995

2 жыл бұрын

this was a cute read

@doublemosasaur5091

2 жыл бұрын

@@KaramHaitham lmao stfu. Turks make it the best. Stop trying to steal it

@maximlj5260

2 жыл бұрын

pls dont show him this vid its absolutley wrong..

why does Nick always sound either really depressed or upbeat and happy

@Bugz2sleeze

Жыл бұрын

i wonder the same thing bru😭

@erenyayger3840

Жыл бұрын

😭😭😭

@shaziabegsiddiqi1442

Жыл бұрын

True

@shaziabegsiddiqi1442

Жыл бұрын

Really he is happy when cooking with lynja is there or some other person

@stevenrodan5160

Жыл бұрын

I believe the difference is because this is towards the beginning of his rise. I think it took a while to find his speaking voice.

As bayrakları as as as🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷

I love this I am Turkish and I love this so much 😂❤

I am absolutely shocked there wasn’t a Calvin Klein briefs sighting while making this

@denkate8475

3 жыл бұрын

and that's actually sad 😔

@agentp9900

3 жыл бұрын

They stopped their sponsorship perhaps Lol

@baranafern6011

3 жыл бұрын

Nick seemed sad in this vid, hmm???

@purevanillacookie9977

3 жыл бұрын

Bruh this comment is older than the video

But traditionally there should be more syrup put on baklava. Sometimes I see them floating in syrup

@mohammedaswad8232

3 жыл бұрын

You're right unknown player

@dominicsotelo592

3 жыл бұрын

True but he spread the honey he should have layered it

@andrejlukic6849

3 жыл бұрын

True

@taamerali5850

3 жыл бұрын

At my house we made a 96 layer baklava but it didn't work out it would get put the pan

@mehmetefeege7311

3 жыл бұрын

yeah

Why was this so gentle? I love it.

I live in turkey and i loooooooooooove baklava so much🤤

As a non turkish I am still offended. I am offended that it is too crunchy and less syrupy. We like our baklava diabetic 😜

@hi-vw7ys

2 жыл бұрын

Yes

@matann3300

2 жыл бұрын

Baklava/pakhlava is Not turkish.

@matann3300

2 жыл бұрын

@@yusufsavsar7684 Anyone with half the brain knows who the thieves and losers are. If they don't, after reading this text, they can do their study.

@johna9530

2 жыл бұрын

Baklava is Greek and you Turks are just pissed that you are neighboring countries and Greece had a much more significant impact on history and a lot more creations.

@sky-or8jz

2 жыл бұрын

@@johna9530 I am not turkish but I know Baklava is Turkish!. Where did greece even come into the conversation. Even the same is not Greek!.

You have just summoned the entire country of Turkey over here

@dewd9327

3 жыл бұрын

And Greece

@orhankaplan

3 жыл бұрын

@@dewd9327 yee

@winnamon7587

3 жыл бұрын

And every middle Eastern and balkan country that claims its from their country

@orhankaplan

3 жыл бұрын

@@joshroehl6098 go away please

@orhankaplan

3 жыл бұрын

@@winnamon7587 Every middle eastern country has their own version I guess

his barber did him dirty 💀

As a turkish guy i aproove this nick . Keep the good work

@chris-wv4kg

Ай бұрын

approve what this is greek

@xxxxx0203

16 күн бұрын

You approve this? Turklugune tukurim senin bunun neresi baklava adam serbeti dokucegine surdu resmen?? Approvemis

Nick sounds like hes filming while his parents are sleeping

@math_hw

3 жыл бұрын

He doesnt yell like most youtubers do

For a second I thought the phyllo dough was parchment paper.

@rukaiyazaman973

3 жыл бұрын

Yeah me too

@akriddz829

3 жыл бұрын

Me 3

@calebganye4108

3 жыл бұрын

me 4

@ezzyoff

3 жыл бұрын

Me 5

Bro made every Turkish and Bulgarian babushka proud 👏

This is how they make it in the sweets store here😮

Nick "And my secret ingredient pine nuts" Me "Not a secret any more."

@math_hw

3 жыл бұрын

Heyy thats what i was going to say lol

@burakkorkmaz5378

3 жыл бұрын

Everytime you add Baklava filling pine nuts, a baklava master in Gaziantep dies instantly

@internationaldirector2917

3 жыл бұрын

hahaha😆😁😊

I'll give you a free hint: MORE SUGAR SYRUP !! It needs to be dripping from syrup. And also it needs to stay in the fridge for couple of hours before you eat it because that way the syrup gets inside every single layer of the baklava. And you need to put pistachio on top as well...

@hiimzor

2 жыл бұрын

Didn't ask + Don't care + cringe + you fell off

@jonmccollum3588

2 жыл бұрын

Fr before this even started I was like let's see how he messes this up then he brushes it and I was like bro POURRRRRRR IT

@nikchas

2 жыл бұрын

@@jonmccollum3588 YEEESSS

Y'all saying that he sounds so sad because Lynja died are some dumb MFs😂. This is a video from 2021, She was very much alive then. This is just because he hadn't found his groove yet, and he was a lot more shy, when he first started doing videos

ty for making a iconic baklava from my homecountry

The lack of syrup he put on that. They are supposed to be dripping in syrup 🤣

@lord_zola2036

Жыл бұрын

Fr fr

@YigitErdemYE

Жыл бұрын

​@@lord_zola2036 what is fr

@lord_zola2036

Жыл бұрын

@@YigitErdemYE they should be dripping in syrup *for real*

@YigitErdemYE

Жыл бұрын

@@lord_zola2036 ok

@diar2291

Жыл бұрын

Not syrup sherbet he didn’t even put any sherbet 😂. It’s like and Italian putting pineapple on pizza

Other KZreadrs: How to make TURKISH BAKLAVA at HOME in just 15 MINUTES!!!!!!!! Nick: *Baklava* will do fine

@Chorophilax

3 жыл бұрын

Theres Greek and Lebanese Baklavas too

@dropy9428

3 жыл бұрын

well i mean baklava is also very popular in balkans....

@intamoisidou2849

3 жыл бұрын

Baclava is greek

@Samumel

3 жыл бұрын

Stop telling me, that there is Greek baklava tf I’m no Baklava expert, in a supermarket in Germany I only saw Turkish baklava, that’s why I wrote this

@charled119

3 жыл бұрын

Baklava is a Turkish traditional food so don't say it is greek,it is not.I mean the original one is Turkish Baklava.

Bro sounds like he is healed at gun point😅😅

that pronunciation made my turkish ancestors cry

The pronunciation killed me

My Japanese grandma would be horrified to see feet on the counter.

@nosignal2030

2 жыл бұрын

Lmaoo sameee bestie

@gloxhrixh

2 жыл бұрын

I think anyone would be horrified to see feet on the counter

@sandramoore4356

2 жыл бұрын

My white grandmother would be too!!! Another time completely 🥰

@dexa6623

2 жыл бұрын

I was horrified to see feet on the counter, and I'm not your grandma.

@angelamccreary2203

2 жыл бұрын

I thought I imagined it for sure!!! I was going crazy. Surely he didn’t do that but he DID!! No just NO!

This man’s loops are always so smooth

@LocalMenace_04

2 жыл бұрын

Ikr?! Very satisfying!

@MrKevinbob21

2 жыл бұрын

he films his intro last and just cuts his intro video in half and puts the end of the intro video at the start and the true beginning at the very end.

@anonymous-fps8997

2 жыл бұрын

@@MrKevinbob21 yep ik

@Segabomb

2 жыл бұрын

It’s trippy. I keep watching just for the last part that goes into the intro and I’m just like wtf just happened. And now I’m stuck

Mate that looks amazing 😊

I think i imagined the wrong thing when u said honey glaze😂

I’m Turkish and the Baklava has way more sugar..

@reyizz_mehmet8081

2 жыл бұрын

Sonunda burada Türk buldum

@hayellada-ball3836

2 жыл бұрын

Baklava is Greek! Here, Wikipedia dog: baklava and the Ancient Greek desserts gastris (γάστρις),[23] kopte sesamis (κοπτὴ σησαμίς), and kopton (κοπτόν) found in book XIV of the Deipnosophistae.[24][25] However, the recipe there is for a filling of nuts and honey, with a top and bottom layer of honey and ground sesame similar to modern pasteli or halva, and no dough, certainly not a flaky dough.[26]

@migroskangurusu8964

2 жыл бұрын

@@hayellada-ball3836 bruh :D

@berkoaga1167

2 жыл бұрын

@@hayellada-ball3836 The variant that is most commonly used is the Turkish one

@W1tchOfRebirth

2 жыл бұрын

@@hayellada-ball3836 Modern baklava may have been invented in Turkey during the Ottoman Empire, then modified in Greece. Many Meditteranean countries have their own versions of baklava, slightly tweaking the recipe to make it unique.

Nick, I’m all for just winging stuff, but filling a puff pastry with nuts and calling it baklava ain’t it, you gotta have syrup IN the layers homie not just on top!

@zakariaabdallah8065

2 жыл бұрын

Exactly what I thought. Where is the rest of the syrup😂😂😂

@lucheng1945

2 жыл бұрын

Well, he used phyllo, which is the correct dough. But yeah he definitely did not add enough syrup. You have to pour all the syrup on the baklava so that they are a completely soaked. That’s how you get syrup between the layers.

Im melting...🫠🫠

that is so cool I love your content

Italians:*crying because they saw a video of some one putting pineapple on pizza* Turks:*crying because they saw nick put PINE NUTS & HONEY IN BAKLAVA*

@theguywhoisalive

Жыл бұрын

bruh yeah thats true

@atifkaanozkaya8564

Жыл бұрын

honey could probably be nice with it tho.

@keciadam2

Жыл бұрын

So true bro

@acrwqoxv0

Жыл бұрын

True 🇹🇷

@yamji352

Жыл бұрын

Well in we make it this way in our country

Why does bro sound like he's bout to cry

wait why did he only brush them with the glaze, theyre gonna be so dry unless im missing something

@swallowmyplantain3337

3 жыл бұрын

He's known for fucking up cultural food

@aspart2842

3 жыл бұрын

Yeah my mum basically drowns them in it

@liam_er

2 жыл бұрын

yeah he messed up 😐

@kxrby5696

2 жыл бұрын

Yeah thought so too, arent you supposed to pour it on?

@Zarafin

2 жыл бұрын

People are mad over Nick not wanting to get diabetes, lmao.

I love Baklava so much but literally no one else in my family does 😂

You don’t know how many times I watched that intro.

@Chunky.Cheese

4 ай бұрын

Twice. I watched it twice.

Baklava is an Ottoman dessert. Greeks and Turks once lived in the same cities.There is no need to fight.

@seahawksmania11

3 жыл бұрын

Cool

@matteosallaku8672

3 жыл бұрын

In albania too mor bish

@namjoonspillow8639

3 жыл бұрын

@@matteosallaku8672 so you can say mor bish instead of bitch?

@Chris-hi1hf

3 жыл бұрын

dang I though it was originally Filipino

@cakar7700

3 жыл бұрын

@@namjoonspillow8639 Beyza "Dish" demek istedi. Yemek demek

Try throwing the chopping board to the knife next time

@maqasafarli5541

3 жыл бұрын

Lol

@BrokenTreeBranch458

3 жыл бұрын

Chopping Board: *oh how the turn tables*

@crimsonfade

3 жыл бұрын

someday the knife is going to die in throws :(

@reapanomin899

3 жыл бұрын

Neh,he should throw himself at the knife stuck in the board. Not that I hate him or anything,it's just satire.

The way he said "lets make baklava" got my dying 😂

The algorithm doing a real good job recommending me this just now

Him: *tries his food* DELICIOUS His eyes: *why are we here? Just to suffer*

@WoulfContent

2 жыл бұрын

Don’t worry it didn’t look to good. Very dry, it made my fore feathers cry

@dexa6623

2 жыл бұрын

Yeah, needed more syrup. Baklava is very dry dessert when it doesn't have enough syrup.

Idk how to say but your videos are addictive 🚶

that looks so good

Baklava reminds me of my time in Turkey 🇹🇷.

Here we go again with another episode of Nick staring deep in my soul🙂

@sid624

3 жыл бұрын

@@AmazingRofa you only do this cuz ur desperate for views. STOP SPAMMING!

I LOVE BAKLAVA!!!!!!AHHHHHHHH!!!❤!!!❤!

I am turkish and no one know this BE BAKLAVA ÇOK SEVIYORUM

As a guy from the middle east i can confirm this thing is wayyyy to sweet but i also kinda like it😂

@sporttube69

3 жыл бұрын

Not every baklava is so sweet depends on who makes it

@georgeskalouch3564

3 жыл бұрын

@@sporttube69 bro overe here its dripping syrup😅

@axolotloutofwater3297

3 жыл бұрын

Ay let's go

@AmiAki

3 жыл бұрын

I loved them when I was younger but as I grew older I had to stop eating them. Way too sweet. If I make them at home i usually don’t glaze with honey on top , I know that’s how it usually are but too sticky

@takashimashou3091

3 жыл бұрын

It's a type of sweet that'll take at least a year off your lifespan but it's so worth it

Ah yes, the random flex of putting 3 of the most expensive nuts in baklava.

@Alhareth-alsh

3 жыл бұрын

Walnuts are the cheapest

@una_vez_mas

3 жыл бұрын

@@Alhareth-alsh in your country maybe

@911_terrorist

3 жыл бұрын

@@Alhareth-alsh in my country all nuts are expensive. For a packet of any nuts it's about 60+ bucks.

@matejanikolic8617

3 жыл бұрын

hehe we do that every day here

@user-zm5jh3vp7l

3 жыл бұрын

@@911_terrorist dafuq? where do you live? the north pole?

Oh Man! My mouth is watering!🤤

Italy here, I go crazy for baklava

Ur supposed to soak it in syrup lol, still looks bomb tho ❤

@bukurbudy2117

3 жыл бұрын

I know that's the right way but I like a bit of sugar in mine

@dewd9327

3 жыл бұрын

I was about to mention that

@isbahahmed4516

3 жыл бұрын

Yep

@AGMtagious

3 жыл бұрын

yeah only brushing the tops would make 'diet baklava'

@andrejlukic6849

3 жыл бұрын

Yes i was going to comment that

As a Turkish person, I feel incredibly proud that our culture is getting seen by other countries :)

@wraith8386

2 жыл бұрын

Baklava is Greek lmaooooo

@NikolasRapanis

2 жыл бұрын

@@wraith8386 no its actually Turkish but we Greeks (I am Greek so I know what I am talking about) cook many Turkish dishes as their culture has influenced ours: There is Baklava, dolmades (vine leaves stuffed with rice and vegerables), mousaka (fried slices of potato and aubergine with mince meat sauce and bechamel sauce) soutsoukakia (meatballs in red sauce with lots of cumin and peper) and many many more!

@liam_er

2 жыл бұрын

@@wraith8386 it’s originally turkish but yes us greek ppl love it so that’s why we make it all the time

@liam_er

2 жыл бұрын

@@NikolasRapanis i love all those dishesssss

@lukam8815

2 жыл бұрын

it's Greek lmao, turks stay loosing

Hello from Greece!!❤

Bro literally just gave away his secret ingredient but baklavas really good

As a Middle-Eastern person i had a literal mental breakdown when you pronounced baklava

@user-rb5fm5ks6o

7 ай бұрын

Omg same I was looking for this comment im a middle eastern aswell

@joejoerolltheweed

7 ай бұрын

Bahckla va. I am also from the middle east and i am just as offended.

@SonGoku12375

7 ай бұрын

I'm middle Eastern as well and I was triggered too

@Zebercettin

7 ай бұрын

Ulan arap kafilesi, türkçesini söyledi sizin arap uyarlamanızı değil. Orijinali türkçe, o da aynen o şekilde telaffuz etti. Osmanlıdan aldığınız kültürü tamamen kendinizinmiş gibi davranmayı bırakın artık.

@kingofpenguins4157

7 ай бұрын

I’m not even Middle Eastern but his pronoun is toon hurt my soul

Italians: “crying because they saw someone pour ketchup on pasta” Turks: “crying because nick put a very small amount of syrup on the baklava”

@nunus8460

9 ай бұрын

Nah man it's ok for me sweet is sweet

@Aaron_Smith

9 ай бұрын

You need to poor that shit

@blender_wiki

8 ай бұрын

Idiot risk his life😅😂

@kawaranai6742

8 ай бұрын

Soy Italians Chad Turks

@Roulhs8

8 ай бұрын

Its Greek

He is so lucky he gets to be a chef

It is my favourite ❤😊

"look at how incredibly... uh... *beautiful* this looks"

@mysticmadeline4877

3 жыл бұрын

@@joshroehl6098 I almost wish it was a Rick roll

As a Turkish person, I've never seen baklava made with honey.. however I believe he made the recipe his own instead of traditional baklava.

@talbantbugra

2 жыл бұрын

I mean i have made baklava at home and you are right

@ayhamsafwat9606

2 жыл бұрын

Yea and also we put pistachio in the top

@notgiothehippie9927

2 жыл бұрын

Baklava is Greek

@engineergaming8580

2 жыл бұрын

@@notgiothehippie9927 hahahahahah

@noahsmith28

2 жыл бұрын

@@engineergaming8580 it's both

Nice 👍

Bro is taking this knife throwing thing to a whole new level 😂😂😂

I am from Turkey and I think you made it absolutely different. Firstly traditional Turkish baklava makers spread clarified butter or unsalted butter once in 3 layers. After approximately 20 layers of dough, you should just add cracked pistachio or pistachio powder instead of a nut mixture(or you can just use cracked walnuts). On top of Baklava, we just add a lightly boiled sugar-water mixture(water sugar rate: 1/1; with a few drops of lemon juice), which we called Şerbet and you should rest şerbet until it reaches room temperature. After the baklava is done, you can just pour şerbet on it, when it is hot.

@FideszLover15

3 жыл бұрын

doesn't everyone have different recipes for this

@AnthonyKatsikas7

3 жыл бұрын

Nobody gives a fuck dude. He didn't say "Let's make Turkish Baklava" in the first place.

@berkaykovan3675

3 жыл бұрын

@@FideszLover15 Yeah they have but this looks more like Dry Baklava(Kuru Baklava in Turkish) and it is also a different type of Baklava. But in Turkey, traditional baklava is like what I wrote above.

@FideszLover15

3 жыл бұрын

@@berkaykovan3675 is original baklava supposed to be crunchy?

@berkaykovan3675

3 жыл бұрын

​@@FideszLover15 Until you pour Şerbet on it because Şerbet makes it a bit softer. In general, it would be better if it is crunchy(but not too crunchy).

First of all pieces are way too big. It is a heavy desert so it should be smaller. There should be way more layers and way more syrup. But seems nice afterall.

@urosjoseski9847

2 жыл бұрын

My man, here in Serbia we eat 2-3 pieces of it if it's good, no one cares about it being a heavy dessert, we aren't bourgeois over here 😂

@deeyymmmm4627

2 жыл бұрын

Baklava? Siguro

@ushakur

2 жыл бұрын

More syrup? I agree. The cut is too big ? No, its perfect

@hankschrader2346

2 жыл бұрын

The fuck are you Gordon Ramsay

@hankschrader2346

2 жыл бұрын

@the dong Master yes I am who the fuck said I was talking to you

Bro that knife throw sound reminded me on a certain revolver released on 2015 on a game called CSGO

I work in a greek restaurant, and I can confidently say, he nailed the baklava recipe. Damn near to a T. I like to cut an X in the center of the individual pieces as well, so that syrup/glaze can really get into those crevices. It makes it so that the middle isn’t dry with nuts and phyllo, but moist and “juicy” in a way. I also like to add a lemon peel on top for a garnish, and a tiny bit of lemon flavor. Just tips from me, but damn that looks good :)

*Nick uploads a video* Cutting Board: ah shit…here we go again

Never expected Nick doing a Turkish dish

@cem9974

11 ай бұрын

@@azazel5098yes it is

@orangutan2419

11 ай бұрын

@@azazel5098 baklava is an traditional ottoman dessert, ur just mad at turks because ur greek or arab

@Umody

11 ай бұрын

@alexandrosalris-947nice greek comment

@Ecream0707

11 ай бұрын

@alexandrosalris-947 💀 bro rlly said greece

@batuenes9519

11 ай бұрын

@alexandrosalris-947 lol

OMG THANK YOU FOR SAYING IT CORRECTLY

Baklava is easily one of the best Middle Eastern desserts

The sheer amount of cuisines and dishes that exist in the world overwhelms me...

This dudes knives are probably so bent up at this point.

@maxscardanelli6185

2 жыл бұрын

He probably has two or three knives just for throwing onto the board but not for actually cooking lol.

@sergeijerkovalot9821

2 жыл бұрын

It's gonna snap at some point.

@ShadedOne_

2 жыл бұрын

He's rich anyway, he'll just buy more.

Plz do traditional baklava next!

I still have baklava from turkiey

I am Turkish and baklava is so popular in my country

@hellohuman5662

2 жыл бұрын

Let me guess... Bulgaria

If my grandma and her side of the family saw this he would end up dead in matter of minutes 😂

That looks amazing because i am from turkey and i seen a quite lot of baklava there :)

Thank you for eating baklava with your hands❤

If you’re gonna use a round pan, I think it would be better to cut it almost like very thin pizza slices (havuç dilimi)

@dejavu8449

2 жыл бұрын

Türk ha

@dejavu8449

2 жыл бұрын

Damm right

@dejavu8449

2 жыл бұрын

Çeviri mi kendin mi yazdın

@HopeP0H

2 жыл бұрын

@@dejavu8449 kendim yazdım

@dejavu8449

2 жыл бұрын

@@HopeP0H aslında kare tepside daha güzel olurdu yuvarlak tafada burmalı yapsa güzel olur