Wow looks sooo good. You are a phenomenon and a blessing in disguise. I love watching your videos. It gives me new ideas and recipes when I need it. Such a life saver. Keep up the great work. You have inspired me so much to start cooking and sharing my recipes with the world. Thank you with ❤.

Just wanted to say great recipe and man the quality of your videos are really amazing. Continuous improvement is greatly appreciated and admired!

@TasteofTrini

4 жыл бұрын

Thank you so much! I appreciate your kind comment and support 🙏🏽

Thanks for sharing ! Your version looks delicious I am sure it is. I will try this soon. Also I appreciate the explanations. 👍

I tried this recipe and it was so delicious. I loved your extra tips with the corn starch and salting the baigan to get out the water. Keep up the excellent work. And yes, I loved the music too ❤️❤️❤️

Now I understand why so many Trinidadians flock to NY, that market was incredible. I got stuck in Michigan at the University of Michigan, then Chicago so had to settle for spicy Mexican food 😀. Great job on recipe and showing the markets and explaining street food.

Jus would like to say u have a beautiful voice and your information was very good straight to the point a.d easy to follow

Omg...this is the best receipe, plus all those condiments 🤤🤤 love my trini food, with this Quarantine I'm trying everything 🤣🤣🦧

That looks soooooo mouth watering omg. Thanks reshme. Love it.

@TasteofTrini

4 жыл бұрын

Thank you Kelly! It was so good 🙂

I never saw or ate this but I am sold! I have always loved eggplant and bought some today so I could try it today! Thanks oh!

Love it

That looks soooo good!

Fabulous recipes and crystal clear instructions for one of my favourite street food snacks. Love those toppings! Love truth and light to all!

@TasteofTrini

4 жыл бұрын

Thank you uncle Pete! I remember your order- "can I have 1 baiganee with heavy pepper please" 😁

@LazyCookPete

4 жыл бұрын

@@TasteofTrini I'll just have to use this great recipe to make my own now 😋

This looks absolutley delicious ❤

This looks delicious!! I cant wait to make it!❤️❤️❤️

@TasteofTrini

4 жыл бұрын

Thank you, Nasriyn! It was so delicious 🙂

Wow great job looks delicious i have never eaten but i would love to try it oone day.

Looks so delicious

Wow this looks delicious 🤤

Always making me hungry!!! keep it coming!!!

@TasteofTrini

4 жыл бұрын

Thank you for watching, my friend! Wishing you and your family a happy Divali! Hope you vlog it 🙂

I love these and I can't have it without channa...thanks for sharing your recipe..great as always

@TasteofTrini

4 жыл бұрын

Me too! The channa adds the extra crispiness. Thank you for watching, Andriana!

Wow looks so good. I would try it using cornstarch. Thanks for the tip.

this is one of my favorites foods from Trinidad.

You are awesome and professional chef.

My mouth was watering wen I was watching tis lol . Looks soo good

Dang! That looks YUM!

Reshmi very good video love your method will try it for sure.

You have the most amazing and delicious videos♡ that music girl 🥰🥰🥰 I like how you showed the different ways to make the baiganee and all the chutneys to go with it....♥️ Happy and blessed Divali to you and your family 🕉🙏🕉

@TasteofTrini

4 жыл бұрын

Thank you so much aunty! Glad you enjoyed the video. Wishing you love, light, happiness and prosperity this Divali!

Thank you!

Love this recipe

@TasteofTrini

4 жыл бұрын

Thank you so much, Beena!

👌👌👌👍👍👍...no words.necessary...just perfect

I so have to try this recipe , another way to prepare biagan. Tfs

@TasteofTrini

4 жыл бұрын

You'll definitely enjoy it 🙂

Omg baiganee looking really tasty. I love it 👍👍👍👍👍👍👍👍✌❤

Thanks for uploading this video going to try it❤

@TasteofTrini

4 жыл бұрын

Thank you so much for watching 🙂

Great receipe good job

that's the best I've seen, it's really fulling

Hi Reshme it been a long time since I watched one of your videos. This looks exactly how my mother used to make it. I will be giving this a try soon. It looks so delicious.

Thank you, much love

@TasteofTrini

4 жыл бұрын

You're welcome 🙏🏽 Much love to you also ❤

Yum

Looks great.

Tis looks delicious I will definitely try it

Looks so yummy yummy

I love that you gave the recipe in English - I like eggplant, grew up eating it. My dad and mom made it for us and one year I grew my own

Your good at wht u do looks delicious thks fo sharing your skill 🇹🇹💯

@TasteofTrini

4 жыл бұрын

Thank you, Lily!

Looks so good 😋

My favorite left me hum like all your vlogs keep doing yuh ting an to each an everyone HAPPY DIVALI

@TasteofTrini

4 жыл бұрын

Thank you for watching, Jude! Happy Divali to you and your family also 🙏🏽

Omg looks sooo yummy . We do make it with chana baisin. The one u made really looks delicious. I will try. Thank u🌹🌹🌹

Hey girl , my cousin lives on Liberty in Queens .I have been there many times......I also lives close where uou buy your bigani in Trinidad......I JUST LOVE HOW YOU ARE SO , SIMPLE AND HUMBLE AND ALWAYS KEPT YOUR STRONG TRINI ACCENT....... TRUE TRIN.....😍😍😍😍. Girl I bought some biiiggg bigani in the back of Chaguanas recently , she is the best so far. I try other vendors but usually take 2 bites and throw it away, and I loved it so much, by this lady , I looked up how to make from you of course.......love aaalllll your videos. ❤❤❤❤❤❤

Look good I will try it

That looks DELICIOUS! We make it with gram flour batter. This looks so similar to the stuffing for Saina so I know its good! I LOVE fried baigan. Its one of my favorite foods! With tamarind chutney! YUMMO! I am going to give this recipe a try soon!

that looks delicious!

Can't wait to try this,Thanks for sharing Reshmi.

@TasteofTrini

4 жыл бұрын

Thank you for watching, Sophia!

Wow looks so delicious... good job !!! 👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻🥀🌷🥀🥀🥀✨✨🌹🥰🥰♥️♥️♥️♥️♥️😎😎😎😎💟💟💟👍🏻👍🏻👍🏻👍🏻😘😘😘🤗🤗🤗

@TasteofTrini

4 жыл бұрын

Thank you for watching, Sarah! It's so delicious!

Perfection!

@TasteofTrini

4 жыл бұрын

Thank you, Felica!

Yummy the crunch

@TasteofTrini

4 жыл бұрын

😉

I am making this one for sure this .

Baiganee looks delicious can’t wait to try your recipe !!! Thanks for sharing 💕💕👍

@TasteofTrini

4 жыл бұрын

Thank you for watching, Zena! It was so yummy!

@zenashajarat2615

4 жыл бұрын

Thanks my dear. You are so relaxing and calms when you doing your video 🌹🌹

@sitainshan6466

4 жыл бұрын

Zena Shajarat , ho

Delicious

Brinjal is our favourite dish. Mostly my husband and my daughters favourite one. This dish is very tempting. I will try tomorrow. Tqs for sharing us. Thank you.

HAPPY DIWALI to all and peace to everyone! May everyone have a blessed holiday season!

Thanks i learned alot :)

very niceeee👍👌

Wow!!! I knew you would take it up a notch! Never even thought of seasoning the baigan as well!!! So Making this version from Now on!!!

@TasteofTrini

4 жыл бұрын

Thank you 🙏🏽 When you try it, let me know what you think 🙂 Happy Divali to you and your family!

Your recipe are very Good. It's very nice see u keep Indian traditions alive in Trinidad..Have you ever visit India. Come & visit ur ancestor country. Lots of LOVE from India

All chutney recipes are definitely needed pls. Thank u.

Keto is getting a day off. Yep it’s officially Carbs season come bright and early Sunday morning. Boss upload have a bright blessed safe Festive Divali guys ❤️👍🏼👊🏼👊🏼🇹🇹.

@TasteofTrini

4 жыл бұрын

Carb season is in full swing 😁 Thank you for watching, MO!

I enjoyed this video

@TasteofTrini

3 жыл бұрын

Thanks for watching ❤

Looking good 😍😙

Wow Reshmi, they look fantastic. The market looks amazing, what a selection! Thank you for sharing such great food, yum :) xx

@TasteofTrini

4 жыл бұрын

Thank you so much Emma! Hope all is well on the Baird Homestead!

@AFlavourforLife

4 жыл бұрын

@@TasteofTrini all is very well here, busy as always xxxx

Looks tasty and delicious without even adding the sauce etc !!! Great job Reshmi!

@TasteofTrini

4 жыл бұрын

Thank you Fariel! It really was. My husband ate it without the toppings at first, because the baigan and the paste is seasoned already.

Very good recipe my dear,i'll try it next time,when i was young my mom made this,thanks for sharing,i like

@TasteofTrini

4 жыл бұрын

Thank you, Lisette! Definitely try it out 🙂

Wowwwww looking nice

@TasteofTrini

4 жыл бұрын

Thank you, it was delicious!

Good job

I tried it and it came out very good. Thanks for the recipe. Also, what is the name of the song in the intro of this video?

Making me so hungry!

this is my favorite method, look in yummy

@TasteofTrini

4 жыл бұрын

Thank you! It's so delicious 🙂

Best recipe ever . When are you openi g a plce here in Trinidad .you will do wonders

Omg girl lovely I make mine the same way dear yummy 🥰🥰🥰

Looks yummyyyyy😍 i wil defintely try it this way.....🤗🤗🤗🤗

@TasteofTrini

4 жыл бұрын

Thank you so much for watching, Anastacia! You'll love it 🙂

Hi good morning, I just wanted to wish you and Kevin a Happy Valentine's lots of love and happiness. 🌺🌺🌺

@TasteofTrini

4 жыл бұрын

Hey! Thank you so very much. Appreciate this lovely message! 💕💕 same to you my dear!

That looks really yumy reshmi gal

I am craving this food..

yummy!!!!

Looks so yummy did you season the eggplant it looks like it was.

Looks delicious 😋 😋😋 😋

@TasteofTrini

4 жыл бұрын

Thank you!

Yaaay... I salute you for thinking about those of us who are gluten free

looks delicious i'm hungry

@TasteofTrini

4 жыл бұрын

Thanks friend! Wish I could send some your way.

Tasty

This is my husband favorite.looking good.

@TasteofTrini

4 жыл бұрын

Very nice! Thank you for watching 🙂

Looks delish 😍

@TasteofTrini

4 жыл бұрын

Thank you, Tricia! I couldn't stop eating 🙂

@triciaramsamooj3240

4 жыл бұрын

@@TasteofTrini i would have been the same lol

Good morning Reshmi... I am imagining that my corn flakes are two of these lovelies. 😛😋 I have always said that a lot of our foods consist of a wide range of fruits and vegetables along with grains/peas/beans, thus putting the dishes in the so called Vegan classification. This biganee is truly a showcase of the use of vegs, peas and mixed fruits for toppings. And combined it is healthy and inexpensive either fried or baked. Great demo and you can send mine by Uber eats. 😀

@TasteofTrini

4 жыл бұрын

Hi aunty Carol! Thanks for watching this tempting video while eating your corn flakes 😁 We definitely have a wide array of delicious vegan recipes. Look out for the uber 🤣

❤ 😍

Yum Resh!!!

@TasteofTrini

4 жыл бұрын

Thank you, Samantha!

Omg..... Reshmi so so good. I am surely trying this but until then we are going to Debe lol.

@TasteofTrini

4 жыл бұрын

Thank you for watching, Lydia! Lol, okay, well the video here when you're ready to make it 🙂

@sunitaross5583

4 жыл бұрын

Taste of Trini was

Hi Reshmi happy Diwali to you and your family i makes it just like you always that’s how my husband and children eat it girl may your Diwali be a a blessed day bye.

😋😋😋😋😋👍🏽

Can you please show how to make the coconut chutney and whatever what's you can make different types of Chutney I would like to see a video on that

feeling for bhigani now

Hello, can you please tell me the name of the intro song in this video? Your bigan we is amazing 😉

Happy Diwali to everyone.💥💥💥

Do you have a recipe for the chutneys? 😍😍😍

Yes this is the way my mom used to make them and how make them now.

@TasteofTrini

4 жыл бұрын

Awesome!

@ramloganfracic5761

4 жыл бұрын

I love your cooking. You are pro . Thank you for for all the detailed. recipes. God bless you.