I cooked some baigan the other day with potatoes, a few carrots with smoked salmon. Yummy. 😋😋😋

I love baigan/eggplant very much indeed! I will try this recipe out. There are lot of nutrients in the skin, so I would leave them on if I were you! Lol! Thanks Chris!

This looks delish...have to try 🇹🇹

Looks yummy! I will have to prepare this recipe. 😋

Like it, thank you.

Yes talking about that Chris you and your dad 5 years ago,made a Smoke Herring Choka it's good to go back sometime that's what on the menu today 😋

Love it am hungry 😋

Love it

@caribbeanpot

Жыл бұрын

do give it a try

Anyway, Chris looks yummy 😋😋😋😋for my tummy.

Nice

Hi Chris happy Wednesday to you and your family I would make fried baigan and potatoes minus any meat because I have vegetarian people in my house to you and your family enjoy your day bye.

Yes, re due all the roti recipes you got❗

All kinds Of #NICENESS Chris Thanx #Carribbeanpot🥘 #IRIE.

super!!!! do You ever add some soy or oyster sauce?

Lovely

Just made baigan bhartha, it was fantastic, going to be making this tomorrow with the leftover 🍆🍆🍆😁

All roti.......repost pleaseeeee. ❤🇬🇩🇬🇩

Your killing me love your food

#eggplant #poatoe #recipe

No no Chris, don't remove the skin, don't waste the baigan! 😭😭😭

Boom! First! ❤️

@caribbeanpot

Жыл бұрын

thanks for the support

Drop a buss up recipe !

Uncle Chris do some yam roti nah.

I have been a fan of your channel years now , love your recipes, recently I have been noticing that your lighting is too bright , it affects video and color quality.

Sada roti and pepper roti

I want to know how to make Fry Bake and Oil Down old school stlye

@caribbeanpot

Жыл бұрын

check caribbeanpot.com

You throw away the best part of the baigan Chris don't peel it. Best taste when you curry it with the skin